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The India Edible Meat Market is segmented by Type (Beef, Mutton, Pork, Poultry), by Form (Canned, Fresh / Chilled, Frozen, Processed) and by Distribution Channel (Off-Trade, On-Trade). Market value in USD and market volume in tonnes are presented. Key data points observed include production and price.
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Forecast: Beef Meat Market Size Volume Per Capita in India 2024 - 2028 Discover more data with ReportLinker!
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India Edible Meat Market Size 2024-2028
The India edible meat market size is forecast to increase by USD 13.83 billion at a CAGR of 8.09% between 2023 and 2028.
The Indian edible meat market is experiencing significant growth due to several key trends. The first trend is the increased online penetration, which is driving the sales of meat products through e-commerce platforms and food delivery services. Another trend is the robust demand for organic meat, as consumers become more health-conscious and prefer meat that is free from antibiotics and hormones.
Seafood and edible meat by-products, such as liver and kidneys, also hold a notable presence In the market. The Indian meat market is subject to dynamic trends, with increasing consumer awareness towards health and sustainability influencing demand for leaner, ethically-sourced meats.
What will be the size of the India Edible Meat Market during the forecast period?
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The market is a significant segment of the global food industry, encompassing various types of meat including beef, mutton, pork, poultry, lamb, and others such as duck meat. Meat products are consumed in various forms, including fresh or chilled, frozen, canned, and processed. The market caters to both the off-trade and on-trade sectors, with a diverse range of offerings from muscle tissues to internal organs.
Cattle, pigs, and other animals are the primary sources of these meats, providing essential nutrients such as proteins, amino acids, and iron. Red meats, including beef and mutton, are popular choices for their high protein content, while poultry and pork offer more affordable options. The market is expected to continue growing, driven by rising protein requirements and the expanding middle class population.
How is this market segmented and which is the largest segment?
The market research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2024-2028, as well as historical data from 2018-2022 for the following segments.
Product
Poultry
Sheep and goats
Beef
Pork
Others
Distribution Channel
Offline
Online
Form
Canned
Fresh / Chilled
Frozen
Processed
Geography
India
By Product Insights
The poultry segment is estimated to witness significant growth during the forecast period.
Poultry meat is the preferred choice for many consumers due to its affordability, accessibility, and ease of production compared to other edible meats such as beef, mutton, pork, lamb, and seafood. The increasing purchasing power in emerging markets, driven by economic growth, has resulted in a significant rise in meat consumption. Poultry, being relatively affordable, caters to a larger consumer base seeking protein sources. The health-conscious population is increasingly aware of the nutritional benefits of poultry meat, which is perceived as a lean and low-fat protein option. Sustainability is a growing concern, and poultry production is generally considered more environmentally friendly compared to beef or pork production.
Chicken is a versatile meat used in various cuisines including Mediterranean and Middle Eastern, and is available in fresh, processed, canned, frozen, and organic forms. Essential nutrients like proteins, amino acids, and omega-3 fatty acids are found in meat products, making them an important part of a balanced diet. Animal welfare and sustainable practices are crucial considerations in modern meat production. Alternative meat products are also gaining popularity among consumers with dietary preferences. Packaged and frozen meat products offer convenience and longer shelf life. Meat production involves various processing methods and strict regulations to ensure food safety and quality. Animal sources such as cattle, pigs, chickens, sheep, and fish provide a range of meat options, each with unique taste profiles and nutritional benefits.
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The Poultry segment was valued at USD 10.32 billion in 2018 and showed a gradual increase during the forecast period.
Market Dynamics
Our researchers analyzed the data with 2023 as the base year, along with the key drivers, trends, and challenges. A holistic analysis of drivers will help companies refine their marketing strategies to gain a competitive advantage.
What are the key market drivers leading to the rise in adoption of India Edible Meat Market?
Increased online penetration is the key driver of the market.
The market encompasses a variety of options, including Beef, Mutton, Pork, Poultry, Lamb, Seafood, and alternative meat products. Consumers can choose from Fresh meat, Processed meat, Canned, and Frozen meat products. Dietary preferences influence the demand for specific meat types, with some opting for red meats from cattle, pigs, chickens, sheep, and
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The India Poultry Meat Market is segmented by Form (Canned, Fresh / Chilled, Frozen, Processed) and by Distribution Channel (Off-Trade, On-Trade). Market value in USD and market volume in tonnes are presented. Key data points observed include production and price.
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Forecast: Beef Meat Market Size Volume in India 2024 - 2028 Discover more data with ReportLinker!
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The India Meat Substitutes Market is Segmented by Type (Tofu, Tempeh, Textured Vegetable Protein, Seitan, and Other Meat Substitutes), by Source (Soy, Wheat, Mycoprotein, and Others), by Form (Frozen, Refrigerated, and Shelf-Stable), and by Distribution Channel (On-Trade and Off-Trade). The Market Forecasts are Provided in Terms of Value (USD).
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The size of the Indian Meat Market was valued at USD XX Million in 2023 and is projected to reach USD XXX Million by 2032, with an expected CAGR of 7.00% during the forecast period. Indian meat refers to the diverse range of meat products consumed in India, reflecting the country's rich cultural, religious, and regional variations. India is home to a wide array of livestock, including cattle, goats, sheep, pigs, and poultry, each contributing to the nation's meat supply. While beef is consumed in some regions, particularly in the northeast and among certain communities, it is restricted or taboo in many others due to religious beliefs, especially among Hindus who consider cows sacred. As a result, buffalo meat (carabeef) has gained prominence as an alternative, being widely accepted and exported. Poultry, particularly chicken, is among the most popular meats across the country, consumed by various communities and featured in numerous traditional dishes. Goat meat, known as "mutton" in India, is also highly prized, often used in celebratory meals and festivals. The meat industry in India has evolved significantly, driven by changing dietary preferences, urbanization, and increased disposable income, leading to a rise in demand for processed and packaged meat products. Recent developments include: January 2023: Suguna Foods' brand Delfrez which offers processed poultry and mutton products is set to foray into select cities across North, West, and the rest of South India in 2023.October 2022: Delfrez, processed food division from Suguna Foods, opened its chain of outlets in Thane & Navi Mumbai. The store offers rich and hygiene friendly processed meat option for customers.December 2021: VH Group acquired land measuring 15,030 sq. m at MIDC, Village: Kesurdi, Tal: Khandala, District: Satara, Maharashtra. It is setting up a new project to manufacture veterinary medicine products under its Animal Health Product segment.. Key drivers for this market are: Consumer inclination toward functional food and beverages, Increasing Number of Applications and Growing Industrial Use. Potential restraints include: Increasing Shift Toward Plant-Based Protein. Notable trends are: OTHER KEY INDUSTRY TRENDS COVERED IN THE REPORT.
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The Indian Meat market will continue to grow at more than 6% compounded annual growth rate during 2014-2019 driven by the country’s large young population and increasing disposable income. Read More
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The Asia-Pacific Poultry Meat Market is segmented by Form (Canned, Fresh / Chilled, Frozen, Processed), by Distribution Channel (Off-Trade, On-Trade) and by Country (Australia, China, India, Indonesia, Japan, Malaysia, South Korea). Market value in USD and market volume in tonnes are presented. Key data points observed include production and price.
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Meat Market Size 2024-2028
The meat market size is valued to increase USD 537.1 billion, at a CAGR of 6.78% from 2023 to 2028. Advancement in technology will drive the meat market.
Major Market Trends & Insights
APAC dominated the market and accounted for a 42% growth during the forecast period.
By Product - Poultry segment was valued at USD 257.90 billion in 2022
By Type - Processed segment accounted for the largest market revenue share in 2022
Market Size & Forecast
Market Opportunities: USD 165.00 billion
Market Future Opportunities: USD 537.10 billion
CAGR : 6.78%
APAC: Largest market in 2022
Market Summary
The market encompasses a dynamic and continually evolving industry, driven by various factors that shape its current landscape. Core technologies, such as precision farming and automation, are revolutionizing meat production processes, leading to increased efficiency and productivity. Applications of these technologies are increasingly prevalent, with automation accounting for over 30% of the global meat processing market share. However, the industry faces challenges, including the rising demand for grass-fed and organic meat, which can be more costly and complex to produce, and increasing livestock disease outbreaks.
Regulations also play a significant role in shaping the market, with stricter regulations on animal welfare and food safety driving industry innovation and adaptation. The evolving nature of the market underscores the importance of staying informed about the latest trends and developments.
What will be the Size of the Meat Market during the forecast period?
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How is the Meat Market Segmented and what are the key trends of market segmentation?
The meat industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2024-2028, as well as historical data from 2018-2022 for the following segments.
Product
Poultry
Pork
Beef
Others
Type
Processed
Fresh
Distribution Channel
Retail
Foodservice
Geography
North America
US
Canada
Europe
France
Germany
Italy
UK
Middle East and Africa
Egypt
KSA
Oman
UAE
APAC
China
India
Japan
South America
Argentina
Brazil
Rest of World (ROW)
By Product Insights
The poultry segment is estimated to witness significant growth during the forecast period.
The global meat market continues to evolve, driven by innovation and shifting consumer preferences. Advances in cellular agriculture bioreactors and optimization of fermentation processes for protein production have transformed how alternative proteins are developed, enabling scalable production of meat analogues. These technologies address the growing demand for sustainable options by improving the sustainability of meat production and reducing the carbon footprint of alternative protein. For instance, strategies for improving the nutritional content and the evaluation of sensory properties of meat analogues ensure products meet consumer expectations for taste and texture. Additionally, the analysis of fatty acid composition in alternative protein and the investigation of protein extraction methods contribute to creating healthier, high-quality options that align with dietary needs.
A key aspect of market dynamics is the comparison of production techniques. Research indicates that 3D bioprinting techniques vary significantly, with some methods achieving up to 23.3% higher precision in muscle fiber development compared to traditional approaches. This precision enhances the texture profile and water-holding capacity in cultured meat, critical for consumer acceptance. Meanwhile, methods for microbial contamination control and the assessment of allergenic potential in cultured meat ensure safety and broaden market appeal. The development of novel meat alternative products, coupled with determining the shelf life of meat alternatives, supports long-term market growth. As consumer acceptance of cultured meat products rises, the market adapts through continuous innovation, balancing environmental goals with quality and nutritional advancements.
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The Poultry segment was valued at USD 257.90 billion in 2018 and showed a gradual increase during the forecast period.
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Regional Analysis
APAC is estimated to contribute 42% to the growth of the global market during the forecast period.Technavio's analysts have elaborately explained the regional trends and drivers that shape the market during the forecast period.
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The European the market encompasses a vast and intricate ecosystem, incorporating meat production, processing,
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Frozen Meat (Meat) Market in India – Outlook to 2023: Market Size, Growth and Forecast Analytics is a broad level market review of Frozen Meat market in India. The research handbook provides up-to-date market size data for period 2013-2018 and illustrative forecast to 2023 covering key market aspects like Sales Value and Volume for Frozen Meat and its variants Frozen Whole Cuts Of Meat & Frozen Processed Meat. Read More
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The Indian meat sector was led by fresh meat (counter) category in both value and volume terms in 2019. Furthermore, the chilled raw packaged meat – whole cuts category is forecast to register fastest value growth while, frozen meat category is forecast to register fastest volume growth during 2019-2024. Food & drinks specialists is the leading channel for distribution of meat in the country. Flexible packaging was the most commonly used pack material in India. Suguna Group., VH Group and Innovative Foods Limited are the leading players in the Indian meat sector. Read More
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Chilled Raw Packaged Meat – Processed (Meat) Market in India – Outlook to 2023: Market Size, Growth and Forecast Analytics is a broad level market review of Chilled Raw Packaged Meat – Processed market in India. The research handbook provides up-to-date market size data for period 2013-2018 and illustrative forecast to 2023 covering key market aspects like Sales Value and Volume for Chilled Raw Packaged Meat – Processed and its variants Sausages, Burgers & Grills, Coated Portions, Meatballs & Bacon. Read More
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The global yak meat market presents a compelling investment opportunity, driven by rising consumer demand for novel protein sources and the increasing popularity of ethnic cuisines featuring yak meat. While precise market sizing data for the historical period (2019-2024) is unavailable, we can infer substantial growth based on the provided forecast period (2025-2033) and CAGR. Assuming a conservative market size of $200 million in 2025, and a CAGR of, for example, 5% (a reasonable estimate given the niche nature of the market and potential for growth), the market is projected to reach approximately $265 million by 2033. This growth is fueled by several key drivers, including the rising awareness of yak meat's nutritional benefits (high protein, low fat), the increasing availability of yak meat products through both traditional and online channels, and the growing global interest in sustainable and ethically sourced food. Furthermore, government initiatives promoting yak farming and meat processing in regions like Tibet and the Himalayas could further contribute to expansion. However, market growth faces certain constraints. These include challenges in scaling yak farming operations to meet rising demand, logistical difficulties associated with transporting yak meat from remote grazing areas, and the need to address consumer perceptions related to the novelty and availability of the product. Furthermore, competition from established meat sources and fluctuations in the price of yak meat could also impact overall growth trajectory. Strategies that focus on improving supply chain efficiency, expanding distribution networks, and promoting the unique health benefits and cultural significance of yak meat will be crucial for market players like AKT, Eco, New Hope Group, Qinghai 5369, Hongyuan Yungyuan Yak, Hongyuan HongYak, Gander Mayu, and Sichuan Altitude Three Thousand Yak Meat to effectively capture market share and achieve sustained growth. Segmentation by product type (fresh, processed, etc.) and geographical distribution will provide crucial data for strategic decision-making in this evolving market.
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Comprehensive dataset containing 44 verified Standard Meat Shop locations in India with complete contact information, ratings, reviews, and location data.
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Forecast: Mutton and Goat Meat Market Size Volume Per Capita in India 2022 - 2026 Discover more data with ReportLinker!
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Comprehensive dataset containing 587 verified Meat Shop locations in India with complete contact information, ratings, reviews, and location data.
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The India Edible Meat Market is segmented by Type (Beef, Mutton, Pork, Poultry), by Form (Canned, Fresh / Chilled, Frozen, Processed) and by Distribution Channel (Off-Trade, On-Trade). Market value in USD and market volume in tonnes are presented. Key data points observed include production and price.