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Pre-packaged, bulk ice cream, sold in cardboard container regardless of package size, flavor, or dietary features. Includes organic and non-organic ice cream."
Retail prices of ice cream in the United States have been trending upwards since the mid-90’s. They peaked in 2011 at 5.52 U.S. dollars per half gallon and have settled at an average of 4.75 over the last four years. In 2023, however, ice cream prices reached a new high at 6.02 U.S. dollars. In contrast, per capita consumption of ice cream has been trending downwards, with people eating 20 percent less ice cream per year than they did at the start of the millennium. In 2022, people in the U.S. ate 12.7 pounds of ice cream on average during the year.
Consumers want healthy Perhaps the rise in price of ice cream reflects a change in perception about the frozen dessert. With consumers increasingly concerned about health and wellness, ice cream may be seen more and more as an indulgence and not a suitable snack. A recent survey showed that “eating healthy” was one of the top things that consumers thought of when asked what being healthy meant to them. The ice cream industry has taken note of consumers’ desires for healthier products as the production of regular ice cream has decreased over the years, while low fat ice cream production has grown nearly 20 percent in the last ten years.
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Pre-packaged, bulk ice cream, sold in cardboard container regardless of package size, flavor, or dietary features. Includes organic and non-organic ice cream."
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Learn about the average cost of a gallon of ice cream in the United States, including factors that can affect the price such as brand, type, location, and ingredients.
This statistic illustrates the average price per unit of the private label ice cream and gelato category in U.S. retail stores in 2015, by segment. For the 52 weeks ended May 17, 2015, private label ice cream had an average price of 3.23 U.S. dollars per unit in U.S. retail stores.
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Pre-packaged, bulk ice cream, sold in cardboard container regardless of package size, flavor, or dietary features. Includes organic and non-organic ice cream."
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The average price of an ice cream cone can vary depending on several factors such as location, size, quality, and type of establishment. Find out the average price range and factors that influence the cost of an ice cream cone.
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United States Consumer Price: Average: WU: Ice Cream, Prepackaged data was reported at 4.953 USD/0.5 gal in Jun 2018. This records an increase from the previous number of 4.840 USD/0.5 gal for May 2018. United States Consumer Price: Average: WU: Ice Cream, Prepackaged data is updated monthly, averaging 3.379 USD/0.5 gal from Jan 1980 (Median) to Jun 2018, with 461 observations. The data reached an all-time high of 6.097 USD/0.5 gal in Dec 2011 and a record low of 1.609 USD/0.5 gal in Feb 1980. United States Consumer Price: Average: WU: Ice Cream, Prepackaged data remains active status in CEIC and is reported by Bureau of Labor Statistics. The data is categorized under Global Database’s USA – Table US.P001: Consumer Price.
In 2023, the price of ice cream was approximately 1.9 British pounds per liter. This constitutes an increase, compared to previous years. Prices for ice cream peaked in 2016, at 1.45 British pounds per liter and have since decreased, until this year.Manufacturing of ice cream in the UK In 2014, sales volume of the ice cream manufacturing industry in the United Kingdom experienced a massive drop, by over a hundred million liters. Since 2018, there has been a sign of recovery in the industry. However, the sales from manufacturing of ice cream remain significantly lower than they were before 2014. In 2020, sales from the manufacture of ice cream in the United Kingdom amounted to 428 million British pounds. There are approximately five enterprises for manufacturing of ice cream with a turnover of 10 to 50 million British pounds in the United Kingdom. Furthermore, about fifteen ice cream manufacturers had a turnover of between two and five million British pounds in 2021.Rising ice cream prices in Europe The highest per capita sales of ice cream in Europe were in Belgium, with approximately 16.16 kilograms. Belgium was followed by Portugal and Poland, which had per capita ice cream sales of 14.18 and 13.6 kilograms, respectively. While sales prices of ice cream fluctuated in the United Kingdom, they have continuously increased in Sweden and Norway, during recent years. Germans have seen an increase in the the consumer price index of the individual consumption as well. In the Netherlands, the price of ice cream has steadily dropped within the last decade.
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United States - Average Price: Ice Cream, Prepackaged, Bulk, Regular, per One-Half Gallon (1.9 Liters) in U.S. City Average was 6.22900 Index in April of 2025, according to the United States Federal Reserve. Historically, United States - Average Price: Ice Cream, Prepackaged, Bulk, Regular, per One-Half Gallon (1.9 Liters) in U.S. City Average reached a record high of 6.45900 in January of 2025 and a record low of 1.71800 in March of 1980. Trading Economics provides the current actual value, an historical data chart and related indicators for United States - Average Price: Ice Cream, Prepackaged, Bulk, Regular, per One-Half Gallon (1.9 Liters) in U.S. City Average - last updated from the United States Federal Reserve on May of 2025.
This statistic shows the average price for a scoop of ice cream in selected European cities in 2018. The price comparison between the European cities shows that the highest prices for ice cream exist in Copenhagen, the capital city of Denmark. In May 2018, a scoop of ice cream in Copenhagen cost 3.79 euros on average.
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The average cost of an ice cream cone can vary depending on factors such as location, type of ice cream, and additional toppings. This article explores the different price ranges for various types of ice cream cones, from basic soft serve cones to specialty flavors and gourmet options.
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United States - Average Price: Ice Cream, Prepackaged, Bulk, Regular, per One-Half Gallon (1.9 Liters) in the West Census Region - Urban was 7.34700 Index in May of 2025, according to the United States Federal Reserve. Historically, United States - Average Price: Ice Cream, Prepackaged, Bulk, Regular, per One-Half Gallon (1.9 Liters) in the West Census Region - Urban reached a record high of 7.34700 in May of 2025 and a record low of 1.60900 in February of 1980. Trading Economics provides the current actual value, an historical data chart and related indicators for United States - Average Price: Ice Cream, Prepackaged, Bulk, Regular, per One-Half Gallon (1.9 Liters) in the West Census Region - Urban - last updated from the United States Federal Reserve on July of 2025.
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Learn about the factors that can influence the cost of a pint of ice cream, including brand, flavor, quality, region, and retailer. Find out how these factors can affect the price range, from $3 to $8, and discover why well-known brands, premium ingredients, and certain flavors can contribute to a higher price. Understand how the quality of the ice cream, region, retailer, and additional fees from online retailers and delivery services can impact the overall cost. Consider your personal preferences, dietary
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Historical and current average prices for Ice Cream in the United States, measured per half gallon
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Russia Avg Producer Price: OKPD2: Food: Ice Cream data was reported at 191,063.000 RUB/Ton in Jan 2019. This records a decrease from the previous number of 192,663.040 RUB/Ton for Dec 2018. Russia Avg Producer Price: OKPD2: Food: Ice Cream data is updated monthly, averaging 177,440.920 RUB/Ton from Jan 2017 (Median) to Jan 2019, with 25 observations. The data reached an all-time high of 208,354.910 RUB/Ton in Nov 2018 and a record low of 165,650.920 RUB/Ton in Jan 2017. Russia Avg Producer Price: OKPD2: Food: Ice Cream data remains active status in CEIC and is reported by Federal State Statistics Service. The data is categorized under Russia Premium Database’s Prices – Table RU.PB002: Average Producer Price: Food.
This statistic shows the average price per kilogram of ice cream products in Canada in 2014, by category. The average price of take-home and bulk ice cream in Canada amounted to approximately 7.1 Canadian dollars per kilogram.
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Pre-packaged, bulk ice cream, sold in cardboard container regardless of package size, flavor, or dietary features. Includes organic and non-organic ice cream.
Average consumer prices are calculated for household fuel, motor fuel, and food items from prices collected for the Consumer Price Index (CPI). Average prices are best used to measure the price level in a particular month, not to measure price change over time. It is more appropriate to use CPI index values for the particular item categories to measure price change.
Prices, except for electricity, are collected monthly by BLS representatives in the 75 urban areas priced for the CPI. Electricity prices are collected for the BLS for the same 75 areas on a monthly basis by the Department of Energy using mail questionnaires. All fuel prices include applicable Federal, State, and local taxes; prices for natural gas and electricity also include fuel and purchased gas adjustments.
For more information, please visit the Bureau of Labor Statistics (https://www.bls.gov/cpi/factsheets/average-prices.htm).
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The average cost of an ice cream cone can vary depending on factors such as location, size, type of ice cream, and additional toppings. Prices typically range from $2 to $5 for a basic single scoop cone, but can be higher in tourist areas or upscale parlors. Size, number of scoops, type of ice cream, and toppings can all affect the price, with gourmet flavors and elaborate toppings costing more. Prices can vary significantly depending on the region and specific ice cream shop, so it's always a good ide
In December 2020, the average retail price of ice cream in the ** special wards of Tokyo, Japan amounted to *** Japanese yen per unit. The ice cream prices peaked at the beginning of the year, reaching around *** yen per cup.
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Pre-packaged, bulk ice cream, sold in cardboard container regardless of package size, flavor, or dietary features. Includes organic and non-organic ice cream."