Coffee fell to 286.23 USd/Lbs on August 1, 2025, down 2.90% from the previous day. Over the past month, Coffee's price has fallen 3.17%, but it is still 24.49% higher than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Coffee - values, historical data, forecasts and news - updated on August of 2025.

United States PCE Inflation Nowcast: sa: Contribution: Commodity Prices: Coffee Futures: ICE: Settlement Price: Current Month data was reported at 0.000 % in 12 May 2025. This stayed constant from the previous number of 0.000 % for 05 May 2025. United States PCE Inflation Nowcast: sa: Contribution: Commodity Prices: Coffee Futures: ICE: Settlement Price: Current Month data is updated weekly, averaging 0.000 % from Apr 2019 (Median) to 12 May 2025, with 320 observations. The data reached an all-time high of 60.928 % in 18 Oct 2021 and a record low of 0.000 % in 12 May 2025. United States PCE Inflation Nowcast: sa: Contribution: Commodity Prices: Coffee Futures: ICE: Settlement Price: Current Month data remains active status in CEIC and is reported by CEIC Data. The data is categorized under Global Database’s United States – Table US.CEIC.NC: CEIC Nowcast: Personal Consumption Expenditure (PCE) Inflation: Headline.

Download Historical Coffee (ICE) Futures Data. CQG daily, 1 minute, tick, and level 1 data from 1899.

The Ready-to-Drink (RTD) coffee market is experiencing robust growth, driven by evolving consumer preferences and lifestyle changes. Convenience is a primary factor, with busy consumers seeking quick and portable caffeine fixes. The increasing demand for premium coffee experiences, including unique flavors and functional ingredients (e.g., added vitamins or protein), is fueling innovation within the sector. Furthermore, the rise of health-conscious consumers is driving the development of low-sugar and organic options, expanding the market's appeal to a broader demographic. Major players like Starbucks, PepsiCo, and Coca-Cola are actively investing in this sector, indicating its significant potential. The market is segmented by product type (e.g., cold brew, iced coffee, latte), packaging (e.g., cans, bottles), and distribution channels (e.g., supermarkets, convenience stores, online retailers). While the market faces challenges such as fluctuating coffee bean prices and intense competition, the overall outlook remains positive, projecting sustained growth in the coming years. We estimate the global RTD coffee market to be valued at approximately $20 billion in 2025, with a Compound Annual Growth Rate (CAGR) of 7% based on market analysis and competitive dynamics. This growth is expected to continue through 2033, propelled by ongoing product development and expansion into new markets. The competitive landscape is characterized by both established beverage giants and emerging specialty coffee brands. Large corporations leverage their extensive distribution networks and marketing capabilities to capture market share, while smaller companies focus on niche offerings and innovative product formulations. Regional variations in coffee consumption habits also influence market dynamics, with certain regions exhibiting faster growth than others. For example, North America and Europe currently hold significant market shares due to established coffee cultures and high disposable incomes, but Asia-Pacific is predicted to experience rapid growth in the coming years fueled by a growing middle class and increased disposable income. Continued success in the RTD coffee market will hinge on a company's ability to adapt to changing consumer preferences, optimize production efficiency, and effectively reach target demographics through strategic marketing initiatives.

United States Core Inflation Nowcast: sa: Contribution: Commodity Prices: Coffee Futures: ICE: Settlement Price: Current Month data was reported at 37.434 % in 12 May 2025. This stayed constant from the previous number of 37.434 % for 05 May 2025. United States Core Inflation Nowcast: sa: Contribution: Commodity Prices: Coffee Futures: ICE: Settlement Price: Current Month data is updated weekly, averaging 0.084 % from Apr 2018 (Median) to 12 May 2025, with 369 observations. The data reached an all-time high of 41.541 % in 21 Apr 2025 and a record low of 0.000 % in 27 May 2024. United States Core Inflation Nowcast: sa: Contribution: Commodity Prices: Coffee Futures: ICE: Settlement Price: Current Month data remains active status in CEIC and is reported by CEIC Data. The data is categorized under Global Database’s United States – Table US.CEIC.NC: CEIC Nowcast: Inflation: Core.

This statistic depicts the average price for a cup of iced coffee that was sold in coffee bars and cafés in Australia in 2017, by state. That year, the average price for a iced coffee in the Australian Capital Territory was approximately **** Australian dollars.

The Ready-to-Drink (RTD) coffee market is experiencing robust growth, driven by evolving consumer preferences towards convenient and premium coffee options. The market, estimated at $XX billion in 2025, is projected to witness a significant Compound Annual Growth Rate (CAGR) of XX% from 2025 to 2033, reaching an estimated value of $YY billion by 2033. This expansion is fueled by several key factors. The increasing demand for convenient, on-the-go beverage solutions caters perfectly to busy lifestyles. The rising popularity of cold brew coffee and iced coffee variants contributes significantly to this growth, offering refreshing alternatives to traditional hot coffee. Furthermore, innovative packaging solutions, such as aseptic packages and sleek metal cans, enhance product shelf life and appeal, boosting market penetration. The diversification of distribution channels, encompassing online retail, convenience stores, and supermarkets, further expands market reach. Key players like Nestle, Coca-Cola, and PepsiCo are leveraging their established distribution networks and brand recognition to solidify their market positions, while smaller, specialized brands focus on premium offerings and niche segments. However, the market faces challenges. Fluctuations in coffee bean prices and potential supply chain disruptions can impact profitability. Growing concerns regarding sugar content and health implications of some RTD coffee drinks necessitate the development of healthier alternatives, such as low-sugar and organic options. Intense competition among established players and emerging brands necessitates continuous innovation in product offerings, packaging, and marketing strategies to maintain market share. Regional variations in consumer preferences and purchasing power also influence market dynamics, with North America and Europe currently representing significant market segments, although Asia-Pacific shows substantial growth potential. Successfully navigating these factors will be crucial for companies to capitalize on the continued expansion of this dynamic market. Recent developments include: December 2023: Costa Coffee’s Moroccan franchisee Goldex Morocco has planned to launch five new outlets in Morocco by the end of Q3 2023 at a cost of USD m. Two will be in Casablanca, two in Rabat and the final outlet will be opened in Bouskoura.July 2023: Keurig Dr. Pepper Inc. announced a strategic partnership with La Colombe, including a long-term sales and distribution agreement for La Colombe's ready-to-drink coffee. Keurig Dr Pepper will also make an equity investment in La Colombe, enabling KDP to participate in the value creation upside expected from the partnership.July 2023: Nestlé Thailand has launched the new NESCAFÉ GOLD Creama Craft Latte and NESCAFÉ GOLD Creama Craft Americano in the RTD coffee category in Thailand.. Notable trends are: OTHER KEY INDUSTRY TRENDS COVERED IN THE REPORT.

The global drip coffee market is experiencing robust growth, driven by increasing consumer preference for convenient and high-quality coffee options. The market size in 2025 is estimated at $15 billion, exhibiting a Compound Annual Growth Rate (CAGR) of 7% from 2025 to 2033. This growth is fueled by several key factors. The rising popularity of specialty coffee shops and cafes is significantly impacting the market, introducing consumers to diverse drip coffee preparation methods and premium bean varieties. Simultaneously, the expanding availability of single-serve drip coffee makers and readily available ground coffee beans in supermarkets and convenience stores is boosting accessibility and convenience, making drip coffee a readily available option for personal consumption. Furthermore, the increasing health consciousness among consumers is positively influencing the market, with many opting for drip coffee as a relatively less processed alternative to other coffee formats. However, the market faces some challenges. The fluctuating prices of coffee beans, influenced by global weather patterns and agricultural yields, represent a considerable restraint. Additionally, the emergence of alternative brewing methods, such as cold brew and pour-over coffee, presents competition. Nevertheless, the market's inherent appeal—ease of preparation, versatility, and the consistently high quality achievable through meticulous brewing techniques—positions drip coffee for continued growth in the forecast period. The segmentation analysis reveals the strong performance of both the ‘Ice Drip Coffee’ and ‘Cold Brew Coffee’ segments, benefiting from the global trend towards chilled beverage consumption. The restaurant and coffeehouse service channels remain the dominant application segments due to their established presence and consumer familiarity with drip coffee. Growth in these segments is expected to be particularly strong in regions such as North America and Europe, where established coffee cultures and high levels of disposable income exist.

Tick (trades only) sample data for Coffee (ICE) KCE timestamped in Chicago time

The instant cold-brew coffee market is experiencing robust growth, driven by the increasing consumer preference for convenient, ready-to-drink (RTD) beverages and the health-conscious appeal of cold brew's lower acidity compared to hot-brewed coffee. The market size, estimated at $2 billion in 2025, is projected to expand significantly over the forecast period (2025-2033), with a Compound Annual Growth Rate (CAGR) of approximately 15%. This growth is fueled by several factors, including the rising popularity of cold brew among millennials and Gen Z, the increasing availability of diverse flavor profiles and functional additions (e.g., added protein, vitamins), and the expansion of distribution channels encompassing both online and brick-and-mortar retail. Major players like Nestlé, Starbucks, and others are investing heavily in innovation and product diversification to capture market share within this rapidly expanding segment. The market also benefits from the ongoing trend towards premiumization, with consumers increasingly willing to pay more for high-quality, ethically sourced instant cold-brew options. Despite the positive growth trajectory, certain challenges persist. Competition from established players and emerging brands is intensifying, requiring continuous innovation and brand differentiation to maintain a competitive edge. Fluctuations in coffee bean prices and sustainability concerns related to sourcing also pose potential risks. However, strategic partnerships, expansion into new geographic markets, and a focus on sustainable and ethical sourcing practices are expected to mitigate these challenges. The segmentation within the market reflects the diverse consumer preferences, encompassing various formats (cans, bottles, single-serve pods), flavor profiles, and functional benefits. This variety caters to a broad consumer base, further accelerating market growth.

The ready-to-drink (RTD) cold brew coffee market is experiencing robust growth, driven by shifting consumer preferences towards convenient, premium, and healthier beverage options. The market's expansion is fueled by several key factors, including the rising popularity of cold brew coffee itself – appreciated for its smoother, less acidic taste compared to hot-brewed coffee – and the increasing demand for convenient on-the-go beverage solutions. This trend is particularly strong among millennials and Gen Z consumers, who are more likely to prioritize convenience and premium experiences. The market's growth is further propelled by product innovation, with brands constantly introducing new flavors, functional ingredients (e.g., added protein, vitamins), and sustainable packaging options to appeal to a wider consumer base. The presence of major players like Nestle, Starbucks, and Danone indicates the market's maturity and significant investment potential. While challenges exist, such as fluctuating coffee bean prices and increasing competition, the overall outlook for the RTD cold brew coffee market remains positive, projecting continued expansion throughout the forecast period. The market’s segmentation is diverse, with various offerings catering to different consumer needs and preferences. This includes variations in coffee type (e.g., organic, fair-trade), flavor profiles (e.g., vanilla, caramel, chocolate), and packaging formats (e.g., single-serve bottles, multi-serve cartons). Geographic expansion also contributes significantly to market growth, with developing economies witnessing a surge in demand for convenient beverages as disposable incomes rise. The competitive landscape is characterized by a mix of established multinational corporations and emerging niche brands. Established players leverage their extensive distribution networks and brand recognition, while smaller players focus on innovation and differentiation through unique product offerings and targeted marketing strategies. This dynamic environment fosters innovation and ensures a diverse range of choices for consumers, further driving market growth.

The global nitro cold brew coffee market is experiencing significant growth, driven by increasing consumer demand for convenient, ready-to-drink (RTD) beverages with a premium taste profile. The market's appeal stems from the smooth, creamy texture and naturally sweet flavor of nitro cold brew, which offers a refreshing alternative to traditional hot coffee and other caffeinated drinks. This segment is particularly popular among millennials and Gen Z consumers who value convenient, high-quality, and aesthetically pleasing products. Let's assume, for illustrative purposes, a 2025 market size of $2.5 billion USD, growing at a compound annual growth rate (CAGR) of 12% from 2025-2033. This robust growth is fueled by several key factors including the expansion of RTD coffee offerings in supermarkets and specialty stores, the increasing popularity of online sales channels, and the strategic entry of major coffee chains and beverage companies into the nitro cold brew market. The ready-to-drink segment currently dominates, reflecting consumer preference for convenience, but the freshly ground coffee segment is poised for growth as more consumers seek a premium at-home experience. Significant expansion is expected in key regions, notably North America, Europe, and Asia-Pacific, driven by rising disposable incomes, changing consumer preferences, and increasing health consciousness. While potential restraints like fluctuating coffee bean prices and intense competition exist, the market's strong growth trajectory is likely to persist, fueled by ongoing innovation and expanding distribution channels. The introduction of new flavors, functional benefits (e.g., added protein, vitamins), and sustainable packaging options will further contribute to market expansion. Key players are leveraging strategic partnerships, product diversification, and brand building to solidify their market positions. The increasing adoption of nitro cold brew by food service establishments like cafes, restaurants, and quick-service restaurants (QSRs) is another vital growth driver. This presents opportunities for both established brands and emerging players to tap into a wider consumer base.

As per Cognitive Market Research's latest report, The Global Packaged Coffee market size was USD 27.95 Billion in 2022 and it is forecasted to reach USD 48.63 Billion by 2030. Packaged Coffee Industry's Compound Annual Growth Rate will be 7.2% from 2023 to 2030. Factors Affecting Packaged Coffee Market Growth

Increasing demand for ready-to-drink coffee boosts the Packaged Coffee market growth:

A sizable trend that has an impact on a sizable section of the worldwide population is the consumption of healthy foods and beverages. Coffee that is ready to drink is another functional beverage with health advantages. Poor eating practices, busy lifestyles, and demanding job schedules are all contributing to an increase in childhood and adult obesity rates, which drives consumers to choose more practical, nutritious foods. For instance, in February 2020, Stok cold brew launched cold brew RTD coffee. (Source:https://www.stokbrew.com/cold-brew-drinks-recipes/ )

Restraining Factors for Packaged Coffee Market

Variation in the cost of raw materials restrains the packaged coffee market:

The price of coffee beans is significantly impacted by the rising cost of agricultural inputs and the unpredictability of the weather. As a result, the ongoing fluctuation in the prices of coffee beans has adversely affected the cost of producing this product. Additionally, the price of packaged coffee is more expensive than conventional coffee, which is a factor impeding market expansion.

Impact of the COVID-19 Pandemic on the Packaged Coffee Market:

The emergence of the coronavirus has had a significant impact on both public health and the global economy. The COVID-19 pandemic has led to widespread socio-economic instability and has negatively affected various industries, including the food and beverage sector. One such industry that has been adversely affected is the coffee industry, with its production, consumption, and worldwide trade being impacted. This is primarily due to the imposition of full or partial lockdowns in many countries, which has forced numerous businesses such as offices, shops, and restaurants to remain shut, leading to a decline in the consumption of coffee outside of homes. Introduction of Packaged Coffee

Coffee that has been packaged and sold in a ready-to-drink state is referred to as ready-to-drink coffee. The packaging comes in a variety of forms, including the most popular PET bottles as well as cans, glasses, and tetra packs. The demand for beverages that are ready to drink has increased dramatically in recent years. The adoption of fast-paced lifestyles is the cause of the rising demand. Coffee is one of the most widely consumed beverages in the world and in recent years, demand for packaged coffee has grown significantly. The convenience and instant nature of packaged coffee are the main market drivers, manufacturing companies, distribution, and retailers all have opportunities to grow as a result of the rising demand for this product.

The Ready-to-Drink (RTD) coffee market in Africa presents a compelling growth opportunity, although data specifics are limited for precise quantification. While the global RTD coffee market demonstrates robust expansion, driven by factors like increasing consumer preference for convenience, health-conscious options (e.g., cold brew variations), and diverse packaging formats (cans, bottles), Africa's trajectory is significantly influenced by its unique socio-economic landscape. Market penetration varies considerably across the continent, with higher adoption rates expected in urban centers and among younger demographics. The growth is fueled by rising disposable incomes, increased urbanization, and the Westernization of consumer preferences. Key segments within the African RTD coffee market likely include cold brew coffee and iced coffee, aligning with global trends. However, the lack of widespread refrigeration in certain regions may constrain the growth of certain products. Packaging will play a crucial role, with PET bottles offering affordability and practicality. Distribution channels will largely depend on the region, with a mix of on-trade (cafes, restaurants) and off-trade (supermarkets, convenience stores, online retail) outlets emerging as primary sales avenues. Key players will likely include both international brands seeking expansion into emerging markets and local companies catering to regional tastes and preferences. The market’s future hinges on overcoming challenges such as infrastructural limitations, inconsistent supply chains, and fluctuations in commodity prices. The relatively underdeveloped nature of the RTD coffee market in Africa implies high potential for future growth. Strategic investments in infrastructure, distribution networks, and product innovation tailored to specific regional needs will prove critical for market expansion. Companies prioritizing sustainable sourcing and environmentally friendly packaging will also attract environmentally conscious consumers. While precise market sizing remains challenging without more detailed African-specific data, projecting a conservative CAGR (considering lower initial market penetration) suggests a steady and increasingly significant market share in the coming years. The potential for success rests on understanding the diverse cultural contexts and adapting strategies accordingly. This requires a deeper understanding of each region's unique consumer behaviors, purchasing power, and distribution networks. Recent developments include: December 2023: Costa Coffee’s Moroccan franchisee Goldex Morocco has planned to launch five new outlets in Morocco by the end of Q3 2023 at a cost of USD m. Two will be in Casablanca, two in Rabat and the final outlet will be opened in Bouskoura.August 2023: Java House has launched its latest innovation, cold brew coffee, a ready-to-drink made from 100% Kenyan Arabica coffee beans.The innovation was a collaboration between Java House; KEVIAN, manufacturer of Afia and Pick n Peel fruit juices, and dairy processor Bio Food Products Ltd.January 2023: Goldex Morocco, part of UK-based Goldex Investments Group, opened a second Costa Coffee store in Casablanca in May 2023. Goldex Investments Group further plans to open six or seven more outlets in 2024, probably in Casablanca, Rabat, Tangier, and Agadir. It aims to have opened 30 to 40 cafes within the next five years.. Notable trends are: OTHER KEY INDUSTRY TRENDS COVERED IN THE REPORT.

The bottled cold brew coffee market is experiencing robust growth, driven by increasing consumer demand for convenient, ready-to-drink (RTD) beverages and the rising popularity of cold brew coffee itself. This segment offers a refreshing alternative to traditional hot coffee, appealing to health-conscious consumers seeking lower acidity and a smoother taste profile. The market's expansion is fueled by several key factors, including the proliferation of innovative product offerings (e.g., flavored cold brews, organic and sustainable options), increased distribution channels encompassing grocery stores, convenience stores, and online retailers, and effective marketing campaigns highlighting the convenience and taste benefits. Let's assume, for illustrative purposes, a 2025 market size of $2.5 billion and a Compound Annual Growth Rate (CAGR) of 12% from 2025 to 2033. This projects significant market expansion, reaching an estimated $7.1 billion by 2033. This growth trajectory is further supported by the increasing adoption of on-the-go lifestyles and a growing preference for premium coffee experiences. Several challenges exist, however. Competition within the RTD coffee market is fierce, with established players and emerging brands vying for market share. Maintaining consistent product quality and freshness, managing supply chain complexities, and navigating fluctuating coffee bean prices are all crucial aspects for success. Furthermore, consumer preferences are constantly evolving, requiring companies to adapt their product offerings and marketing strategies to meet shifting demands. Key players such as Starbucks, Nestlé, and smaller niche brands are actively engaged in innovation, brand building, and strategic partnerships to maintain a competitive edge. The future success of individual players will depend on their ability to innovate, effectively target key consumer segments, and manage operational efficiencies.

Tick (Bids | Asks | Trades | Settle) sample data for Coffee (ICE) KCE timestamped in Chicago time

The global flavored coffee concentrate market is experiencing robust growth, driven by increasing consumer demand for convenient, flavorful, and ready-to-drink coffee options. The market, estimated at $1.5 billion in 2025, is projected to exhibit a Compound Annual Growth Rate (CAGR) of 7% from 2025 to 2033, reaching an estimated $2.5 billion by 2033. This growth is fueled by several key trends, including the rising popularity of cold brew coffee, the increasing preference for customizable beverage options, and the expansion of ready-to-drink (RTD) coffee offerings in various formats. The diverse range of flavors available, catering to evolving consumer preferences, further contributes to market expansion. Major players like Nestlé and Califia Farms are leading the market, leveraging their established distribution networks and brand recognition. However, the market also faces challenges, including fluctuating coffee bean prices and increasing competition from emerging brands offering innovative flavors and product formats. The market segmentation encompasses various flavor profiles (e.g., vanilla, caramel, hazelnut), packaging formats (bottles, cans, pouches), and distribution channels (grocery stores, cafes, online retailers). Further growth potential lies in exploring new flavor combinations, tapping into emerging markets, and focusing on sustainable and ethically sourced coffee beans. The competitive landscape is marked by a mix of established multinational corporations and smaller, specialized players. Companies like Nestlé and Califia Farms command significant market share through their extensive product portfolios and robust distribution networks. However, smaller, innovative companies are emerging, creating niche markets with unique flavor profiles and branding strategies. This competitive dynamic drives innovation and expands the range of choices available to consumers. Future growth will likely depend on factors such as successful product diversification, effective marketing campaigns that highlight convenience and flavor profiles, and the ability to adapt to evolving consumer preferences and trends in the broader beverage market. Expansion into emerging economies and a focus on healthy and sustainable options will also play a crucial role in shaping the market's future trajectory.

The global creamer-free canned coffee market is experiencing robust growth, driven by increasing consumer demand for convenient, on-the-go beverage options and a rising preference for healthier, less-processed drinks. The market's expansion is fueled by several key factors. Firstly, the health-conscious consumer is increasingly seeking low-sugar, low-calorie alternatives to traditional coffee drinks. Creamer-free canned coffee directly addresses this demand, providing a clean and simple option. Secondly, the convenience factor is undeniable. Canned coffee offers portability and ease of consumption, perfectly aligning with busy lifestyles. Thirdly, the expanding presence of innovative cold brew varieties within the canned coffee segment is broadening the appeal to a wider consumer base, attracting those seeking unique flavor profiles beyond traditional hot coffee. The market segmentation, with distinctions between online and offline sales channels and various coffee types (espresso, black coffee, cold brew), allows for targeted marketing and product development, further fueling market growth. While precise market sizing figures are not provided, a reasonable estimation, based on the overall canned coffee market and considering the growth of health-conscious trends, places the 2025 market size in the range of $500 million to $750 million USD. This is a conservative estimate, considering the potential for significant growth as awareness and consumer preference shift. The market's future trajectory suggests continued expansion. The CAGR, while not specified, can be reasonably estimated to be in the range of 8-12% based on industry trends. Growth will be influenced by ongoing innovation in flavor profiles, packaging enhancements that improve shelf life and sustainability, and strategic partnerships between coffee roasters and beverage companies. Potential restraints include fluctuating coffee bean prices and competition from other ready-to-drink beverages. However, the strong consumer preference for convenience and healthier options is expected to offset these challenges, paving the way for substantial market growth over the forecast period (2025-2033). Specific regional variations will likely exist, with North America and Europe expected to be leading markets, but significant opportunities exist in Asia-Pacific and other emerging regions as consumer preferences evolve.

The global ice brew coffee maker market is experiencing robust growth, driven by increasing consumer preference for cold brew coffee and the convenience offered by automated brewing systems. The market, estimated at $500 million in 2025, is projected to exhibit a Compound Annual Growth Rate (CAGR) of 10% from 2025 to 2033, reaching a substantial market value. This growth is fueled by several key factors. Firstly, the rising popularity of cold brew coffee, known for its smoother, less acidic taste compared to hot brew, is a major driver. Secondly, the increasing demand for convenience and time-saving kitchen appliances is boosting the adoption of automated ice brew coffee makers. Consumers are increasingly seeking efficient and easy-to-use methods for preparing their daily coffee, driving demand for these specialized machines. Furthermore, the market is witnessing innovation in design and functionality, with manufacturers introducing smart features, customizable brewing options, and aesthetically pleasing designs to cater to diverse consumer preferences. The market segmentation reveals a strong preference for high-quality, durable models, particularly among affluent consumers who appreciate the convenience and premium coffee experience offered by these machines. Key players like Delonghi, Mr. Coffee, and others are strategically investing in product development and marketing to capitalize on this market trend. The competitive landscape is moderately consolidated, with major players focusing on both product differentiation and expansion into new markets. However, entry barriers remain relatively low, and the potential for smaller, niche brands to carve out a market share exists through innovative product features or targeted marketing campaigns. While growth is positive, potential restraints include price sensitivity in certain market segments, the availability of alternative cold brew methods (e.g., DIY cold brewing), and the fluctuating prices of coffee beans and other input materials. Nevertheless, the overall outlook for the ice brew coffee maker market remains highly optimistic, with considerable growth potential in both developed and developing economies, especially as consumer disposable incomes rise and demand for premium coffee experiences increases. Regional analysis suggests that North America and Europe currently dominate the market, but Asia-Pacific is poised for significant growth in the coming years.

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Raw Coffee Beans Market Size 2025-2029

The raw coffee beans market size is forecast to increase by USD 8.06 billion at a CAGR of 3.7% between 2024 and 2029.

The market is experiencing significant growth, driven by the increasing number of cafes worldwide and the rising demand for sustainable and ethically sourced coffee beans. Furthermore, consumers are increasingly conscious of the environmental and social impact of their coffee consumption, leading to a preference for beans that are ethically sourced and grown sustainably. However, the market faces challenges, primarily in the form of price volatility for raw coffee beans.
The prices of raw coffee beans have been notoriously unstable, with fluctuations influenced by various factors such as weather conditions, political instability, and economic factors. This volatility can pose significant challenges for coffee roasters and retailers, requiring them to manage their inventory and pricing strategies effectively to mitigate the impact of price fluctuations on their profitability. Companies seeking to capitalize on market opportunities and navigate challenges effectively must stay informed of market trends, build strong relationships with coffee bean suppliers, and adopt flexible pricing strategies to respond to price fluctuations.

What will be the Size of the Raw Coffee Beans Market during the forecast period?

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The market continues to evolve, shaped by dynamic market forces and shifting consumer preferences. Shade-grown coffee, specialty coffee, and Organic Coffee are gaining traction, with a focus on sustainability and traceability becoming increasingly important. Coffee capsules and ground coffee are popular formats in the convenience-driven consumer landscape. Sustainability is a key concern for coffee growers, leading to initiatives like bird-friendly coffee and fair trade certifications. Coffee bean density and cupping play crucial roles in determining bean quality. Coffee importers and exporters navigate complex logistical challenges, including storage and transportation, to ensure timely delivery of seeds. Coffee roasters and blenders innovate to meet diverse consumer demands, from filter coffee to cold brew and instant varieties. The market's continuous unfolding is shaped by ongoing efforts to improve seeds quality, enhance sustainability, and cater to evolving consumer tastes.

How is this Raw Coffee Beans Industry segmented?

The raw coffee beans industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Type

  Arabica
  Robusta


Method

  Wet/Washed process
  Dry/Natural process
  Honey process


Grade

  Specialty Grade
  Commercial Grade
  Premium Grade


Consumer Segment

  Commercial (Cafes
  Roasters)
  Household


Geography

  North America

    US
    Mexico


  Europe

    France
    Germany
    UK


  Middle East and Africa

    UAE


  APAC

    Australia
    China
    India
    Japan
    South Korea


  South America

    Brazil


  Rest of World (ROW)

By Type Insights

The arabica segment is estimated to witness significant growth during the forecast period.

The global coffee market is driven by the increasing preference for specialty coffee, particularly Arabica beans, among consumers, especially in developed countries. Arabica beans, known for their superior taste and lower caffeine content, are highly sought after for their smooth and mild flavor profile. The gourmet coffee shop and café industry's growing popularity, which prioritizes Arabica-based blends, further boosts demand. Arabica coffee is primarily cultivated in regions such as Latin America, with Brazil being the world's largest producer, followed by Colombia and its renowned Medellin beans. Sustainability is a significant factor in the coffee industry, with a growing emphasis on fair trade, organic, and shade-grown coffee.

Coffee cooperatives and direct trade initiatives also play a crucial role in ensuring fair prices for coffee farmers. The coffee supply chain involves various entities, including coffee growers, importers, exporters, roasters, and retailers. Coffee beans undergo various processes, such as grading, cupping, and storage, to ensure optimal quality. The market also caters to various coffee consumption preferences, including ground, whole bean, filter, cold brew, and instant coffee, as well as various coffee pod and capsule systems. Coffee bean traceability and sustainability are essential factors for consumers, leading to an increased focus on transparency and ethical sourcing. The coffee industry continues to evolve, with emerging trends such as bird-friendly and single-origin coffee, Cold Brew Coffee, and the increasing popularity of coffee capsul