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Get the latest insights on price movement and trend analysis of Malted Barley in different regions across the world (Asia, Europe, North America, Latin America, and the Middle East Africa).

Barley fell to 2,267 INR/T on December 1, 2025, down 0.70% from the previous day. Over the past month, Barley's price has fallen 1.71%, and is down 6.01% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. This dataset includes a chart with historical data for Barley.

Explore the 2023 trends in malting barley prices influenced by climate conditions, global demand, and economic factors affecting supply chains. Understand how these dynamics impact stakeholders from farmers to breweries in the brewing and distilling industries.

European Malting Barley Price Index by Country, 2022 Discover more data with ReportLinker!

Graph and download economic data for Producer Price Index by Commodity: Farm Products: Barley (WPU01220101) from Jan 1947 to Sep 2025 about barley, agriculture, commodities, PPI, inflation, price index, indexes, price, and USA.

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Malted Barley Market Size 2025-2029

The malted barley market size is valued to increase USD 1.15 billion, at a CAGR of 2.2% from 2024 to 2029. Increasing use of malted barley in end-user industries will drive the malted barley market.

Major Market Trends & Insights

Europe dominated the market and accounted for a 41% growth during the forecast period.
By Application - Beer segment was valued at USD 3.88 billion in 2023
By Type - Basic malt segment accounted for the largest market revenue share in 2023

Market Size & Forecast

Market Opportunities: USD 18.02 million
Market Future Opportunities: USD 1152.80 million
CAGR from 2024 to 2029 : 2.2%

Market Summary

Malted barley, a key ingredient in brewing and food industries, experiences significant demand due to its versatility and nutritional benefits. According to recent market data, The market size was valued at USD5.2 billion in 2020, signifying its substantial economic impact. The market's expansion is fueled by increasing usage in various sectors, including food and beverage, pharmaceuticals, and animal feed. Moreover, the rise in organic farming practices and consumer preference for eco-friendly products adds to the market's momentum. However, challenges persist, such as unpredictable climatic conditions that affect barley production in key growing regions. Malted barley's functional advantages, including its ability to enhance the taste, texture, and nutritional value of various products, make it an indispensable component in numerous industries. As consumer trends evolve, the market is expected to adapt, presenting opportunities for innovation and growth. Despite these positive developments, the industry faces challenges, including climate change and the need for sustainable farming practices. To mitigate these risks, stakeholders are investing in research and development to improve barley cultivation techniques and create more resilient varieties. This proactive approach underscores the market's resilience and adaptability, ensuring its continued relevance in the global economy.

What will be the Size of the Malted Barley Market during the forecast period?

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How is the Malted Barley Market Segmented ?

The malted barley industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD million' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments. ApplicationBeerWhiskeyOthersTypeBasic maltSpecial maltRoasted maltForm FactorWhole maltMalt extractMalt flourGeographyNorth AmericaUSCanadaEuropeFranceGermanyRussiaThe NetherlandsUKAPACChinaIndiaJapanRest of World (ROW)

By Application Insights

The beer segment is estimated to witness significant growth during the forecast period.

The market is experiencing steady growth, driven primarily by the beer industry's continuous expansion. Beer, a popular and less harmful alcoholic beverage, utilizes malted barley as its primary ingredient. This versatile grain undergoes a meticulous malting process, which includes germination and kiln drying, to optimize protein solubility, germination time, and diastatic power. These properties enhance fermentation efficiency, free amino nitrogen content, and color measurement. The malting process also influences beta-amylase levels, wort filtration, and aroma compound formation. Moreover, malted barley's extract yield optimization and grain quality analysis are crucial for maintaining consistent wort production yield and malt flavor profile. Breweries employ various kiln drying parameters and moisture content control to ensure optimal protein modification and wort composition. Additionally, alpha-amylase activity and enzyme activity play a significant role in the beer brewing process, affecting reducing sugars and steeping temperature. According to recent studies, The market is projected to reach a value of 12.5 billion USD by 2026, growing at a CAGR of 3.5% during the forecast period. This growth is attributed to the increasing demand for malted barley in the food and beverage industry, particularly in the production of modified starches and extract potential. Furthermore, the malting process optimization and the use of malting barley varieties with improved extract potential and malting quality assessment contribute to the market's expansion.

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The Beer segment was valued at USD 3.88 billion in 2019 and showed a gradual increase during the forecast period.

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Regional Analysis

Europe is estimated to contribute 41% to the growth of the global market during the forecast period.Technavio’s analysts have elaborately explained the regional trends and drivers that shape the market during the forecast period.

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European Malting Barley Producer Price by Country, 2022 Discover more data with ReportLinker!

The global barley market is experiencing robust growth, driven by increasing demand for malted barley in the brewing and distilling industries, as well as rising consumption of barley as a food ingredient and animal feed. The market size in 2025 is estimated at $15 billion, reflecting a compound annual growth rate (CAGR) of approximately 4% from 2019 to 2024. This growth is fueled by several key factors. Firstly, the expanding global population and increasing disposable incomes in developing economies are boosting demand for beer and other alcoholic beverages, thereby driving up the need for malted barley. Secondly, the growing awareness of barley's nutritional benefits as a source of fiber, protein, and essential vitamins is encouraging its consumption in food products like barley flour and cereals. Finally, the rising demand for livestock feed, with barley being a crucial component, continues to contribute to market expansion. Major players like Cargill, Crisp Malting, GrainCorp, Grain Millers, Groupe Soufflet, and Maltexco are shaping the market through strategic investments in production capacity and distribution networks. However, the market faces some challenges. Fluctuations in barley yields due to adverse weather conditions and climate change pose a significant threat to supply stability and price volatility. Moreover, increasing competition from other cereal grains and rising production costs are likely to put pressure on profit margins. Despite these restraints, the long-term outlook for the barley market remains positive, driven by sustained demand from key sectors and ongoing innovation in barley processing and product development. The market is expected to maintain its steady growth trajectory, reaching an estimated $20 billion by 2033. Regional variations exist, with North America and Europe currently holding substantial market shares, though emerging economies in Asia and Africa are expected to exhibit significant growth potential in the coming years.

Graph and download economic data for Producer Price Index by Commodity: Processed Foods and Feeds: Malt and Malt Byproducts (WPU02640101) from Jan 1967 to Jun 2025 about processed, food, commodities, PPI, inflation, price index, indexes, price, and USA.

The barley market attained a volume of 147.20 MMT in 2024. The market is expected to grow at a CAGR of 2.10% during the forecast period of 2025-2034. By 2034, the market is expected to reach 181.20 MMT.

Rising beer consumption is driving the barley market, particularly due to the essential role of malted barley in brewing. With the growing global beer demand, especially in emerging markets, such as China, India, and Southeast Asia, the need for high-quality malting barley is also surging. According to industry reports, the worldwide beer consumption touched 187.9 million kilolitres in 2023, significantly increasing the demand for specialty malts and consequently driving the barley market growth.

Breweries are further entering long-term contracts and investing in sustainable sourcing with barley farmers for ensuring consistent supply in beer production. In March 2025, Soufflet Malt and HEINEKEN Beverages announced a EUR 100 million partnership to establish a state-of-the-art malting facility beside HEINEKEN’s Sedibeng Brewery in Johannesburg, South Africa. Furthermore, farmers are also leveraging GPS-guided equipment, drones, and remote sensing to enhance barley yield and efficiency.

Innovations in production are significantly impacting the barley market outlook for improving yield, quality, and sustainability. In May 2025, Scientists at GB Pant University of Agriculture and Technology developed UPB 1106, a high-yielding six-row barley variety offering improved yields, disease resistance, and nutritional value. These advances are helping to meet the rising demand from brewing, feed, and food industries by ensuring consistent, high-quality barley production across diverse growing regions worldwide.

Slovakia Agricultural Product Price: Avg: Malting Barley data was reported at 167.320 EUR/Tonne in May 2018. This records an increase from the previous number of 152.500 EUR/Tonne for Apr 2018. Slovakia Agricultural Product Price: Avg: Malting Barley data is updated monthly, averaging 168.530 EUR/Tonne from Jan 2000 (Median) to May 2018, with 221 observations. The data reached an all-time high of 260.900 EUR/Tonne in Mar 2008 and a record low of 125.000 EUR/Tonne in Feb 2010. Slovakia Agricultural Product Price: Avg: Malting Barley data remains active status in CEIC and is reported by Statistical Office of the Slovak Republic. The data is categorized under Global Database’s Slovakia – Table SK.P001: Agricultural Product Price.

The global malted barley market exhibits robust growth, driven by the expanding brewing and distilling industries, increasing demand for food and animal feed, and rising consumer preference for malt-based beverages. The market size in 2025 is estimated at $5 billion, projecting a compound annual growth rate (CAGR) of 4% from 2025 to 2033. This growth is fueled by several key trends, including the craft beer boom, the increasing popularity of whiskey and other spirits, and the growing adoption of malted barley in health food products. While fluctuating commodity prices and potential disruptions to agricultural production present challenges, the overall market outlook remains positive. The major players, including Boortmalt, Malteurop, and United Malt, are strategically investing in capacity expansion and technological advancements to meet the burgeoning demand. Regional variations in growth are expected, with North America and Europe maintaining significant market shares due to established brewing traditions and strong demand for high-quality malted barley. However, emerging markets in Asia-Pacific are poised for significant expansion as consumer incomes rise and drinking habits evolve. The diverse segments within the malted barley market, categorized by type (e.g., six-row, two-row), application (e.g., brewing, distilling, food), and region, offer varied growth trajectories. The brewing segment currently holds the largest market share, but the distilling and food segments are projected to witness substantial growth over the forecast period. The competitive landscape is marked by a mix of large multinational corporations and regional players. Strategic alliances, mergers, and acquisitions are expected to shape the market dynamics in the coming years. Further research into sustainable agricultural practices and the development of new malt varieties are crucial for ensuring the long-term sustainability and growth of this dynamic market.

11898 Global import shipment records of Barley Malt with prices, volume & current Buyer's suppliers relationships based on actual Global export trade database.

11898 Global export shipment records of Malted Barley with prices, volume & current Buyer's suppliers relationships based on actual Global export trade database.

The global malt raw material market exhibits robust growth, driven by the increasing demand for beer and other malt-based beverages. The market's expansion is fueled by factors such as rising disposable incomes in emerging economies, changing consumer preferences towards premium and craft beverages, and the growing popularity of health-conscious malt-based products. Furthermore, advancements in malting technology leading to improved efficiency and quality are contributing to market expansion. While fluctuations in barley prices and potential supply chain disruptions pose challenges, the overall market outlook remains positive, with a projected steady Compound Annual Growth Rate (CAGR). The market is segmented by type (e.g., pale malt, crystal malt, chocolate malt), application (brewing, food and beverage, animal feed), and region. Major players like Cargill, Crisp Malting Group, and others are actively involved in expanding their production capacities and geographical reach to meet the surging global demand. The competitive landscape is characterized by both large multinational corporations and smaller regional players, creating a dynamic market dynamic. The forecast period from 2025 to 2033 indicates continued growth, propelled by sustained demand from established markets and increasing penetration in emerging regions. Strategic partnerships, mergers and acquisitions, and innovations in product offerings are shaping the competitive landscape. However, environmental concerns regarding water usage in the malting process and the need for sustainable sourcing of barley are emerging as significant factors influencing market development. Addressing these concerns through responsible sourcing practices and technological advancements will be crucial for long-term market sustainability and responsible growth. Overall, the malt raw material market presents a compelling investment opportunity with significant potential for growth over the coming years.

Access Malt Barley export import data including profitable buyers and suppliers with details like HSN code, Price, Quantity.

The global malted barley flour market is experiencing robust growth, driven by increasing demand from the food and beverage industry. This surge is fueled by the rising consumer preference for healthier, naturally-flavored foods, and the versatility of malted barley flour in various applications, including baking, brewing, and the production of malt extracts. While precise market size data for 2025 is unavailable, considering a typical market size for specialty flours and a plausible CAGR of 5% (a conservative estimate given market trends), we can project a market value of approximately $500 million for 2025. This signifies a considerable expansion from the historical period, indicating substantial future growth opportunities. The market is further segmented by various product types, applications, and geographical regions, offering diverse investment avenues for stakeholders. Key players in the market are aggressively expanding their product portfolios and distribution networks to cater to the growing demand. Strategic partnerships, acquisitions, and technological advancements are other significant factors shaping the market landscape. The forecasted CAGR of 5% for the period 2025-2033 suggests continuous market expansion, driven by factors like increasing health consciousness, growing adoption of plant-based diets, and the rising popularity of artisanal and craft foods. However, potential restraints such as fluctuations in barley prices and competition from other grain-based flours need to be considered. Nevertheless, the overall market outlook remains positive, with sustained growth expected in various segments and regions. Companies are focusing on product innovation, catering to specific consumer needs and dietary preferences, which further contributes to the market's expansion. The incorporation of malted barley flour in various food products underscores its versatility and potential to drive significant market growth in the coming years.

Discover the latest market trends and growth projections for the malt raw material industry. This comprehensive analysis reveals key drivers, restraints, and opportunities for 2025-2033, including regional breakdowns and insights into major players like Cargill and Crisp Malting Group. Learn about the impact of sustainable sourcing and technological advancements on this growing sector.

The global production volume of barley amounted to about ****** million metric tons in the 2023/2024 crop year, increasing from around ****** million metric tons in 2023/2023. Barley facts Barley is a type of edible grain that is found in bread, cereal, soup, and beer. It is also commonly used as animal feed. It was one of the first grains to be domesticated by early humans and can be cultivated in a wide variety of climates across many geographical areas. Although its origins can be traced to ancient Mesopotamia and Egypt, as of 2023/24 the European Union was the leading producer of barley worldwide. Global beer industry Barley is commonly used in beer production, which is one of the most popular alcoholic beverages enjoyed worldwide. In 2022, some **** billion hectoliters of beer were produced globally. That year, China was the top producer of beer, at over *** million hectoliters. The United States and Brazil came in second and third place, respectively.