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The India Edible Meat Market is segmented by Type (Beef, Mutton, Pork, Poultry), by Form (Canned, Fresh / Chilled, Frozen, Processed) and by Distribution Channel (Off-Trade, On-Trade). Market value in USD and market volume in tonnes are presented. Key data points observed include production and price.
The size of the plant-based meat market was worth more than *** million U.S. dollars in India. The market has been estimated to increase about fourfold by 2030. Most of the Indian consumers prefer plant-based food due to concerns regarding animal welfare in food production.
The revenue is forecast to experience significant growth in all segments in 2030. The trend observed from 2020 to 2030 remains consistent throughout the entire forecast period. There is a continuous increase in the revenue across all segments. Notably, the Fresh Meat segment achieves the highest value of **** billion U.S. dollars at 2030. Find further statistics on other topics such as a comparison of the average volume per capita in Japan and a comparison of the average revenue per capita in Albania. The Statista Market Insights cover a broad range of additional markets.
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The India Poultry Meat Market is segmented by Form (Canned, Fresh / Chilled, Frozen, Processed) and by Distribution Channel (Off-Trade, On-Trade). Market value in USD and market volume in tonnes are presented. Key data points observed include production and price.
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The India Meat Substitutes Market is segmented by Type (Tempeh, Textured Vegetable Protein, Tofu) and by Distribution Channel (Off-Trade, On-Trade). Market value in USD and market volume in tonnes are presented. Key data points observed include production and price.
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A deep dive into the India meat market, size at USD 55 billion, featuring market report insights, investment opportunities, and demand-side trends reshaping protein consumption patterns.
In financial year 2024, poultry was the most produced meat in India, with over ************ metric tons in volume. This was followed by buffalo and goat meat. On the other hand, cattle and pigs were the smallest contributors to the total meat production across the country that year. India’s preference for poultry India is known to consume far less meat than the global average. However, the rising urban population and increasing disposable incomes have resulted in more meat consumption. Among the various meat types, poultry is the most popular. In 2020, the consumption of poultry was over *********** metric tons. The last few years saw a steady increase in the consumption of poultry meat. The main reason for the popularity and wide acceptance of white meat in India can be attributed to the religious taboos associated with beef among Hindus and pork among Muslims. As of 2019, India had a poultry population of over ***********. It was *** times the population of total livestock in the country that year. Which part of India consumes more meat? More than ********** of the people living in the south Indian state of Telangana were non-vegetarians. The majority of people in the southern and the eastern part of the country were found to consume meat. The south Indian region also accounted for the highest market share for meat across the country in 2016. On the other hand, the west region, owing to low consumption, held the lowest market share.
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The size of the India Plant-Based Meat Industry market was valued at USD XX Million in 2023 and is projected to reach USD XXX Million by 2032, with an expected CAGR of 11.55% during the forecast period. The plant-based meat industry has emerged as a significant segment of the global food market, driven by increasing consumer demand for sustainable and healthier protein alternatives. As concerns about climate change, animal welfare, and health issues rise, more consumers are shifting from traditional meat products to plant-based options. This sector includes products made from a variety of ingredients, such as soy, peas, lentils, and other vegetables, which are designed to mimic the taste and texture of animal-based meats. Major companies like Beyond Meat and Impossible Foods have pioneered innovations in this space, creating burgers, sausages, and other meat substitutes that appeal not only to vegans and vegetarians but also to flexitarians—those who are reducing their meat consumption without eliminating it entirely. Recent developments include: February 2023: Impossible Foods’ introduced a new plant-based chicken products line-up.October 2022: Allana Consumer Products has partnered with Beyond Meat Inc.to distribute Beyond plant based Meat's range of beyond burger, meatballs, sausages, minced meat throughout the India.June 2022: Coffee chain Tata Starbucks has tied up with plant-based food company Imagine Meats to sell vegan food in India.. Key drivers for this market are: Increasing Demand for Protein-Rich Food, Increasing Demand for Plant-Based and Organic Ingredients. Potential restraints include: Presence of Counterfeit Products. Notable trends are: OTHER KEY INDUSTRY TRENDS COVERED IN THE REPORT.
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The India non-poultry meat market size reached 4.2 Million Tons in 2024. Looking forward, IMARC Group expects the market to reach 5.0 Million Tons by 2033, exhibiting a growth rate (CAGR) of 1.95% during 2025-2033.
Report Attribute
|
Key Statistics
|
---|---|
Base Year
|
2024
|
Forecast Years
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2025-2033
|
Historical Years
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2019-2024
|
Market Size in 2024
| 4.2 Million Tons |
Market Forecast in 2033
| 5.0 Million Tons |
Market Growth Rate (2025-2033) | 1.95% |
IMARC Group provides an analysis of the key trends in each segment of the India non-poultry meat market report, along with forecasts at the country and state levels from 2025-2033. Our report has categorized the market based on product.
The volume is forecast to experience significant growth in all segments in 2030. The trend observed from 2020 to 2030 remains consistent throughout the entire forecast period. There is a continuous increase in the volume across all segments. Notably, the Fresh Meat segment achieves the highest value of * billion kilograms at 2030. Find further statistics on other topics such as a comparison of the volume in China and a comparison of the revenue in Turkey. The Statista Market Insights cover a broad range of additional markets.
According to a report by Extrapolate, the size of the cultured meat market was over *** million U.S. dollars across India. The cultivated meat market is likely to reach over *** billion dollars by 2030. Cultured meat is produced by directly cultivating animal cells, this form of cultivation avoids farming of animals for food. More information on the global cultured meat market can be found here.
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The size of the Indian Meat Market was valued at USD XX Million in 2023 and is projected to reach USD XXX Million by 2032, with an expected CAGR of 7.00% during the forecast period. Indian meat refers to the diverse range of meat products consumed in India, reflecting the country's rich cultural, religious, and regional variations. India is home to a wide array of livestock, including cattle, goats, sheep, pigs, and poultry, each contributing to the nation's meat supply. While beef is consumed in some regions, particularly in the northeast and among certain communities, it is restricted or taboo in many others due to religious beliefs, especially among Hindus who consider cows sacred. As a result, buffalo meat (carabeef) has gained prominence as an alternative, being widely accepted and exported. Poultry, particularly chicken, is among the most popular meats across the country, consumed by various communities and featured in numerous traditional dishes. Goat meat, known as "mutton" in India, is also highly prized, often used in celebratory meals and festivals. The meat industry in India has evolved significantly, driven by changing dietary preferences, urbanization, and increased disposable income, leading to a rise in demand for processed and packaged meat products. Recent developments include: January 2023: Suguna Foods' brand Delfrez which offers processed poultry and mutton products is set to foray into select cities across North, West, and the rest of South India in 2023.October 2022: Delfrez, processed food division from Suguna Foods, opened its chain of outlets in Thane & Navi Mumbai. The store offers rich and hygiene friendly processed meat option for customers.December 2021: VH Group acquired land measuring 15,030 sq. m at MIDC, Village: Kesurdi, Tal: Khandala, District: Satara, Maharashtra. It is setting up a new project to manufacture veterinary medicine products under its Animal Health Product segment.. Key drivers for this market are: Consumer inclination toward functional food and beverages, Increasing Number of Applications and Growing Industrial Use. Potential restraints include: Increasing Shift Toward Plant-Based Protein. Notable trends are: OTHER KEY INDUSTRY TRENDS COVERED IN THE REPORT.
The estimated market size of plant-based meat across India in a high growth scenario was likely to be about ** billion Indian rupees in 2030. By contrast, the market size for a low growth scenario was ** billion rupees.
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The Indian meat and poultry industry is experiencing robust growth, driven by rising disposable incomes, changing dietary habits, and increasing urbanization. The preference for convenient, ready-to-eat options fuels the processed poultry segment, encompassing deli meats, marinated products, meatballs, nuggets, sausages, and other processed forms. This segment is projected to exhibit significant growth over the forecast period (2025-2033). While the canned segment may experience moderate growth, the fresh/chilled segment will remain dominant due to consumer preference for freshness and perceived health benefits. The frozen segment offers convenient storage and shelf life, contributing to its steady growth. Distribution channels are diverse, with supermarkets and hypermarkets holding a significant share, followed by convenience stores and a rapidly expanding online channel. The on-trade segment (restaurants, hotels) also plays a considerable role. Major players like Suguna Foods, Godrej Industries, and ITC Limited are strategically expanding their product portfolios and distribution networks to cater to the burgeoning demand. The industry faces challenges such as fluctuating raw material prices, stringent regulations concerning food safety and hygiene, and the need for cold chain infrastructure development, particularly in rural areas. However, the overall growth outlook remains positive, with a projected CAGR (Compound Annual Growth Rate) exceeding the global average for this sector. Regional variations in consumption patterns and infrastructure will influence growth rates across different areas of India, with urban centers witnessing faster expansion compared to rural regions. The success of companies in this sector hinges on their ability to innovate with value-added products, optimize their supply chains to manage costs effectively, and maintain stringent quality standards. Investments in cold chain logistics and technology adoption will be crucial for efficient operations and sustainability. Furthermore, companies are focusing on enhancing brand awareness through effective marketing strategies and building strong consumer trust by adhering to safety standards. Government initiatives supporting the organized sector and promoting food safety further contribute to the sector's positive trajectory. The forecast suggests a significant market expansion in the coming years, making it an attractive investment destination for both domestic and international players. This makes diversification and adaptation to changing consumer preferences vital for long-term success within this competitive landscape. Recent developments include: January 2023: Suguna Foods' brand Delfrez which offers processed poultry and mutton products is set to foray into select cities across North, West, and the rest of South India in 2023.December 2022: Suguna Foods Private Limited announced their official partnership with Kerala Blasters FC in Indian Super League Football aiming to build awareness for the brand and engage with target audience through various campaigns.October 2022: Delfrez, processed food division from Suguna Foods, opened its chain of outlets in Thane & Navi Mumbai. The store offers rich and hygiene friendly processed meat option for customers.. Notable trends are: Expansion of poultry meat product portfolio by startups driving the market.
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India Edible Meat Market size was valued at USD 14.39 Billion in 2024 and is expected to reach USD 17.8 Billion by 2032, growing at a CAGR of 2.6% from 2025 to 2032.
India Edible Meat Market Dynamics
The key market dynamics that are shaping the India edible meat market include:
Key Market Drivers Growing Population and Increasing Meat Consumption: The growing population and increasing meat consumption will drive the India edible meat market. India's population will exceed 1.4 billion in 2023, increasing overall demand for meat. According to the National Sample Survey Office (NSSO), per capita meat consumption in urban areas has increased by 42% between 2015 and 2023. The average Indian consumes 4.4 kg of meat each year, up from 3.1 kg in 2015.
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India Online Meat Market size, market analysis, Market Revenue, trends, Regional Outlook, competition and growth opportunities till 2026
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The Indian meat market reached $26.2B in 2024, increasing by 5.6% against the previous year. The market value increased at an average annual rate of +3.1% over the period from 2012 to 2024; the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. Over the period under review, the market hit record highs at $27.3B in 2022; however, from 2023 to 2024, consumption stood at a somewhat lower figure.
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The Indian meat market, a dynamic and rapidly expanding sector, presents significant opportunities for growth. While precise figures for market size and CAGR are absent from the provided data, a reasonable estimation can be made based on industry trends. Considering India's large and growing population, increasing disposable incomes, and a shift towards Westernized diets, the market is experiencing substantial growth. Key drivers include rising demand for protein-rich foods, the increasing popularity of processed meat products, and the expansion of organized retail channels. Furthermore, the growth of the food service industry and the increasing availability of convenient and ready-to-eat meat products fuel market expansion. Segmentation within the market reveals that beef, poultry, and mutton are dominant categories, with significant potential for growth in processed and frozen meat segments. The emergence of online meat delivery services is also disrupting traditional distribution channels, creating new avenues for market penetration. Challenges include stringent regulatory frameworks, concerns regarding food safety and hygiene, and fluctuations in raw material prices which impact profitability. Despite these challenges, the long-term outlook for the Indian meat market remains positive. Continued infrastructure development in the cold chain sector will improve efficiency and reduce post-harvest losses. The growing awareness of the nutritional benefits of meat, coupled with increasing consumer spending, will further propel market expansion. Specific segments like frozen and processed meats are projected to witness faster growth rates than fresh meat due to convenience and longer shelf life. Strategic partnerships between producers and retailers, along with investments in technology and innovation, will be crucial to capture the significant potential of this flourishing market. Companies are strategically focusing on enhancing product quality and safety to cater to the evolving needs of the health-conscious consumer. Recent developments include: January 2023: Suguna Foods' brand Delfrez which offers processed poultry and mutton products is set to foray into select cities across North, West, and the rest of South India in 2023.October 2022: Delfrez, processed food division from Suguna Foods, opened its chain of outlets in Thane & Navi Mumbai. The store offers rich and hygiene friendly processed meat option for customers.December 2021: VH Group acquired land measuring 15,030 sq. m at MIDC, Village: Kesurdi, Tal: Khandala, District: Satara, Maharashtra. It is setting up a new project to manufacture veterinary medicine products under its Animal Health Product segment.. Notable trends are: OTHER KEY INDUSTRY TRENDS COVERED IN THE REPORT.
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Forecast: Poultry Meat Market Size Volume in India 2023 - 2027 Discover more data with ReportLinker!
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The report covers India Online Meat Delivery Market Analysis, Market Revenue, Sales, Shares, India Average Order Value Meat, Ready to Cook Online Meat Delivery Market.
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The India Edible Meat Market is segmented by Type (Beef, Mutton, Pork, Poultry), by Form (Canned, Fresh / Chilled, Frozen, Processed) and by Distribution Channel (Off-Trade, On-Trade). Market value in USD and market volume in tonnes are presented. Key data points observed include production and price.