In Mexico and Switzerland, the bottom deciles of the economies spend differently. In Mexico, the bottom decile has a higher share of spending on food and non-alcoholic beverages; alcoholic beverages, tobacco, and narcotics; and clothing and footwear. In Switzerland, the bottom decile has a higher share of spending in most other categories, especially within the category of housing, water, electricity, gas, and other fuels. Although the bottom decile in Switzerland constitutes a greater share of spending in most areas, Mexico experienced a higher cost of living increase.

Consumer Spending in Mexico increased to 18112031.88 MXN Million in the second quarter of 2025 from 17893895.29 MXN Million in the first quarter of 2025. This dataset provides the latest reported value for - Mexico Consumer Spending - plus previous releases, historical high and low, short-term forecast and long-term prediction, economic calendar, survey consensus and news.

According to the 2024 National Survey on Households Income and Expenditures (ENIGH), households spent an average of ****** Mexican pesos per quarter. The largest expenditure was for food, beverages, and tobacco, with an average of ****** pesos. In contrast, the smallest expenditure was for health care, with ***** pesos being spent on average per quarter.

This statistic shows some of the main coffee consumption habits in Mexico as of July 2017. During a survey, it was found that ** percent of respondents drank coffee on a daily basis and as of that point in time, coffee consumption per capita was *** kg

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Mexico Retail Market Size 2024-2028

The mexico retail market size is forecast to increase by USD 78.49 billion, at a CAGR of 4.5% between 2023 and 2028.

The market is witnessing significant growth, driven by the influx of numerous retail stores and innovative packaging and marketing initiatives by prominent companies. This dynamic market environment presents both opportunities and challenges for retailers. On the one hand, the increasing competition necessitates continuous innovation and differentiation to capture consumer attention. Retailers are investing in unique product offerings, enhanced shopping experiences, and creative marketing strategies to stand out from the crowd. Additionally, the adoption of technology, such as mobile payments and e-commerce platforms, is becoming increasingly common, providing new avenues for growth. On the other hand, issues related to logistics and supply chain operations pose significant challenges. Mexico's complex geography and infrastructure can make distribution and delivery difficult and costly, particularly for perishable goods. Retailers must navigate these obstacles to ensure timely and cost-effective delivery, while also maintaining the quality and freshness of their products. In conclusion, the market is characterized by a competitive landscape and a growing consumer base. Retailers seeking to succeed in this market must focus on innovation, differentiation, and effective logistics management to capitalize on opportunities and overcome challenges. By staying agile and responsive to changing market conditions, retailers can thrive in this dynamic and exciting market.

What will be the size of the Mexico Retail Market during the forecast period?

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In Mexico's retail market, payment systems continue to evolve, with contactless and digital payments gaining traction. Retail infrastructure development remains a priority, shaping store locations and shopping habits. Consumer preferences shift towards convenience and personalized experiences, driving retail innovation and technological disruption. Risk management and retail metrics are crucial for competitive analysis, as market penetration and price elasticity impact sales growth. Emerging technologies, such as augmented reality and artificial intelligence, reshape retail partnerships and product differentiation strategies. Lease agreements and import duties pose challenges for retailers, requiring careful consideration in business decisions. Labor costs, consumer confidence, and the retail workforce are essential retail metrics, impacting brand loyalty and store expansion plans. E-commerce security and data privacy concerns persist, necessitating robust risk management strategies. Supply chain resilience and disaster recovery plans are essential for business continuity in the face of economic factors and population demographics. Crisis management and crisis communication are vital skills for retailers in a volatile market. Private label brands and income distribution patterns influence consumer behavior and economic trends. Retail real estate and population demographics shape store expansion plans, while crisis management and business continuity plans ensure operational resilience.

How is this market segmented?

The market research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2024-2028, as well as historical data from 2018-2022 for the following segments. ProductPFD and AB and TPPersonal and household careAF and AElectrical and electronicsOthersDistribution ChannelOfflineOnlineGeographyNorth AmericaMexico

By Product Insights

The pfd and ab and tp segment is estimated to witness significant growth during the forecast period.

The Mexican retail market is witnessing significant developments in various sectors, including packaged food and drinks, alcoholic beverages, and tobacco products. The upward trend in commodity prices is driving growth in these categories. Consumers' increasing preference for imported goods, particularly processed foods, is expected to result in the highest growth rate during the forecast period. Mini marts are gaining popularity in both big cities and small towns, primarily selling instant food and beverage products. Ready-to-eat food products have seen a surge in sales, leading manufacturers to launch and promote healthier options. In the realm of technology, energy efficiency, fraud prevention, and point-of-sale systems are essential for retailers. Supply chain sustainability and ethical sourcing are becoming crucial factors in consumer decision-making. Social media marketing and digital marketing are essential tools for retailers to engage with customers and build loyalty programs. Mexican retail law

This statistic shows grocery shopping habits in Mexico in 2019. During a survey, 20.2 percent of the respondents said they spend at least 500 Mexican pesos while doing grocery shopping, while 20.1 percent said they write a shopping list on a piece of paper.

Mexican Restaurant Market Outlook

According to our latest research, the global Mexican restaurant market size reached USD 59.2 billion in 2024, reflecting robust consumer demand and evolving dining preferences worldwide. The market is anticipated to grow at a CAGR of 7.3% from 2025 to 2033, projecting the market to reach USD 111.6 billion by 2033. This growth is primarily driven by rising international appetite for Mexican cuisine, the proliferation of fast-casual dining concepts, and an increasing trend toward multicultural culinary experiences. As per the latest research, the market is witnessing an upsurge in both established chains and independent outlets, with technological advancements and changing consumer lifestyles further accelerating expansion.

One of the significant growth factors propelling the Mexican restaurant market is the global popularity of Mexican cuisine, which is recognized for its bold flavors, diverse ingredients, and adaptability to various dietary preferences. The increasing awareness of authentic food experiences, coupled with the growing Hispanic population in key regions such as North America and Europe, has led to a surge in demand for both traditional and contemporary Mexican dishes. Consumers are increasingly seeking out flavorful, customizable, and health-conscious menu options, driving innovation across restaurant formats. The rise of social media and food delivery platforms has further amplified the reach of Mexican restaurants, enabling them to tap into broader customer bases and cater to evolving consumption habits.

Another critical factor fueling market expansion is the evolution of restaurant service models and the integration of technology within the dining experience. The adoption of digital ordering systems, contactless payments, and loyalty programs has enhanced operational efficiency and customer satisfaction. The proliferation of online delivery and takeaway services, particularly in urban centers, has allowed Mexican restaurants to maintain revenue streams and expand their footprint beyond traditional dine-in formats. Additionally, the emergence of fast-casual and quick-service Mexican restaurant concepts has resonated strongly with younger demographics and busy professionals, offering convenience without compromising on quality or authenticity. This shift in service delivery has been instrumental in driving market growth and fostering competitive differentiation.

Health and sustainability trends are also shaping the trajectory of the Mexican restaurant market. Consumers are increasingly conscious of ingredient sourcing, nutritional value, and environmental impact. Mexican cuisine, with its emphasis on fresh vegetables, lean proteins, and plant-based options, is well-positioned to cater to these preferences. Restaurants are responding by offering organic, locally sourced, and vegetarian-friendly menu items, as well as transparent labeling and allergen information. These initiatives not only enhance brand loyalty but also attract a broader customer base seeking wholesome and sustainable dining experiences. The alignment of Mexican cuisine with health and wellness trends is expected to continue driving market penetration and innovation.

From a regional perspective, North America remains the dominant market for Mexican restaurants, accounting for the largest revenue share due to the high concentration of both Hispanic communities and mainstream consumers with a strong affinity for Mexican cuisine. Latin America, particularly Mexico itself, continues to serve as the cultural and culinary epicenter of the market, fostering authenticity and culinary innovation. Europe and Asia Pacific are emerging as high-growth regions, fueled by increasing international travel, cultural exchange, and the expansion of global restaurant chains. The Middle East & Africa, though smaller in scale, is witnessing gradual adoption of Mexican cuisine, particularly in urban centers with diverse expatriate populations. Regional nuances, consumer preferences, and economic conditions will continue to shape the competitive landscape and growth trajectory of the Mexican restaurant market worldwide.

Service Type Analysis

The service type segment in the Mexican restaurant market is a key determinant of consumer engagement, revenue generation, and brand positioning. Casual dining Mexican restaurants form the backbone of the industry, offering a relaxed ambiance, table service

During a 2021 survey, ** percent of Mexican internet users stated buying both products and services online after the COVID-19 outbreak in the country. Compared to before the pandemic, users in Mexico have increasingly switched to buying both products and services over the internet.

Microwaveable Mexican Rice Cups Market Outlook

According to our latest research, the global microwaveable Mexican rice cups market size stood at USD 1.28 billion in 2024, with a robust year-on-year growth propelled by changing consumer lifestyles and the rising demand for convenient meal solutions. The market is projected to expand at a CAGR of 7.4% during the forecast period, reaching a value of USD 2.41 billion by 2033. This impressive growth trajectory is driven by the increasing urbanization, busy schedules, and a heightened preference for ethnic and ready-to-eat food products among consumers worldwide. As per our latest research findings, the market is experiencing significant traction across both developed and emerging economies, underscoring the broadening appeal of microwaveable Mexican rice cups as a quick, flavorful, and nutritious meal option.

One of the primary growth factors for the microwaveable Mexican rice cups market is the pronounced shift in consumer eating habits towards convenience foods. As urbanization accelerates and more individuals lead fast-paced lives, the demand for quick, easy-to-prepare meals has soared. Microwaveable Mexican rice cups cater perfectly to this trend, offering a solution that aligns with the need for speed without compromising on taste or nutritional value. Furthermore, the rising number of working professionals, students, and small families who seek hassle-free meal options has further bolstered the adoption of these products. This shift is also supported by aggressive marketing strategies and product innovations by leading brands, who are introducing new flavors and healthier variants to capture a wider audience.

Another significant driver is the growing consumer interest in ethnic and international cuisines, particularly Mexican flavors, which are celebrated for their bold taste profiles and versatile ingredients. The increasing globalization of food culture has made consumers more adventurous, with many seeking to explore authentic flavors from around the world. Microwaveable Mexican rice cups have thus become a popular choice for those who wish to enjoy restaurant-quality Mexican dishes at home or on the go. In addition, the inclusion of healthy ingredients, such as whole grains, beans, and vegetables, has enhanced the nutritional appeal of these products, attracting health-conscious consumers who are keen to balance convenience with wellness.

Technological advancements in food processing and packaging have also played a pivotal role in the market's expansion. Innovations in microwave-safe packaging, extended shelf life, and improved food preservation techniques have made it possible for manufacturers to deliver high-quality, flavorful rice cups that retain their freshness and taste. These advancements have not only improved the overall consumer experience but have also enabled brands to expand their distribution networks, ensuring that microwaveable Mexican rice cups are readily available across various retail channels. The increasing penetration of e-commerce and online grocery platforms has further facilitated market growth by making these products accessible to a broader consumer base.

Regionally, North America continues to dominate the microwaveable Mexican rice cups market, accounting for the largest share in 2024. This dominance is attributed to the region's well-established food processing industry, high disposable incomes, and a strong preference for convenience foods. However, the Asia Pacific region is expected to register the fastest growth during the forecast period, driven by rapid urbanization, a burgeoning middle class, and the increasing popularity of international cuisines. Europe, Latin America, and the Middle East & Africa are also witnessing steady growth, supported by evolving consumer preferences and the expansion of modern retail infrastructure.

Product Type Analysis

The product type segment of the microwaveable Mexican rice cups market is segmented into vegetarian, non-vegetarian, organic, and conventional variants. Vegetarian rice cups have gained substantial popularity, particularly among health-conscious consumers and those following plant-based diets. The inclusion of beans, vegetables, and whole grains in these products not only enhances their nutritional value but also appeals to a broad demographic seeking meat-free meal options. Brands are increasingly innovating within this segment, introducing new flavors an

Mexican Restaurant Market Outlook

As per our latest research, the global Mexican Restaurant market size in 2024 stands at USD 65.3 billion, with a robust growth trajectory that is expected to continue through the forecast period. The market is projected to reach USD 109.7 billion by 2033, reflecting a remarkable CAGR of 6.0% from 2025 to 2033. This sustained expansion is primarily driven by the increasing global appetite for ethnic cuisines, evolving consumer preferences, and the growing proliferation of both quick service and full-service Mexican restaurant formats. The market’s growth is also underpinned by innovative menu offerings, digital transformation in food delivery, and rising disposable incomes across key regions.

One of the most significant growth factors influencing the Mexican Restaurant market is the surging global demand for diverse and authentic culinary experiences. Consumers, especially millennials and Gen Z, are increasingly seeking unique flavors and cultural food experiences, which has propelled the popularity of Mexican cuisine. The trend is further amplified by social media exposure and the influence of food bloggers, who frequently highlight Mexican food’s vibrant flavors and healthful ingredients. This growing curiosity has encouraged restaurant operators to expand their portfolios, offering a wider range of traditional and contemporary Mexican dishes, thus attracting a broader customer base. Additionally, the fusion of Mexican cuisine with other food traditions has created innovative menu items that appeal to adventurous eaters, further stimulating market growth.

Another pivotal factor contributing to the expansion of the Mexican Restaurant market is the rapid adoption of technology in restaurant operations and customer engagement. The proliferation of online food delivery platforms, mobile ordering apps, and digital loyalty programs has revolutionized the way consumers interact with Mexican restaurants. These digital advancements have made it easier for customers to access their favorite Mexican dishes conveniently, whether through dine-in, takeaway, or online delivery channels. Restaurants have also embraced contactless payment systems and digital marketing strategies to enhance the overall customer experience and streamline operations, leading to increased customer retention and higher sales volumes. The integration of technology has not only improved operational efficiency but has also enabled restaurants to gather valuable consumer insights, which can be leveraged to tailor offerings and marketing campaigns.

Furthermore, the Mexican Restaurant market is benefiting from a global shift towards healthier eating habits and the demand for fresh, natural ingredients. Mexican cuisine, known for its use of wholesome ingredients such as beans, avocados, tomatoes, lean meats, and whole grains, aligns well with current health and wellness trends. Restaurants are increasingly highlighting the nutritional benefits of their menu items and introducing healthier versions of traditional dishes to cater to health-conscious consumers. The rise in vegetarian, vegan, and gluten-free Mexican menu options has also broadened the appeal of Mexican restaurants to a wider demographic, including those with specific dietary preferences and restrictions. This focus on health and customization is expected to remain a key driver of market growth in the coming years.

Regionally, North America continues to dominate the Mexican Restaurant market, accounting for the largest market share due to the deep-rooted presence of Mexican cuisine in the United States and Canada. The region’s multicultural population, high frequency of dining out, and strong presence of both independent and chain Mexican restaurants have created a fertile environment for market expansion. Latin America, particularly Mexico, remains a critical market for traditional and contemporary Mexican cuisine, while Europe and Asia Pacific are witnessing rapid growth as Mexican food gains popularity among urban consumers. The Middle East and Africa are also emerging as potential growth regions, driven by increasing urbanization and the rising number of international foodservice chains.

Mexico Baking Mixes Complements Market size was valued at USD 21.14 Million in 2023 and is projected to reach USD 28.62 Million by 2031, at a CAGR of 4.48% from 2024 to 2031.

Mexico Baking Mixes Complements Market Overview

The influence of social media and the rise of home baking trends have significantly impacted various consumer markets worldwide, including the baking mixes complements industry in Mexico. Platforms like Instagram, YouTube, and Facebook have transformed the way consumers engage with baking, creating a vibrant online community that drives demand for baking products. This phenomenon has been particularly pronounced in Mexico, where the cultural significance of baking blends seamlessly with modern digital trends. Social media has become a powerful tool in shaping consumer behaviors and preferences. The visually driven nature of platforms like Instagram and Pinterest makes them ideal for showcasing aesthetically pleasing baked goods. Influencers, food bloggers, and amateur bakers post pictures and videos of their creations, complete with step-by-step tutorials and product recommendations.

The increased availability of diverse baking products in both physical supermarkets and online platforms is a crucial driving factor for the baking mixes complements industry in Mexico. This accessibility has transformed consumer behavior, allowing for greater experimentation and adoption of various baking products. The convenience of finding a wide range of products easily has played a significant role in boosting the market for baking mixes and their complements. Supermarkets have become central to the everyday shopping habits of Mexican consumers. Over the past few decades, there has been a significant expansion in the number and variety of supermarkets across the country, which has led to increased accessibility to diverse baking products.

Mr Porter web scraped data

  About the website

The Ecommerce industry in Americas, particularly in Mexico, is a rapidly expanding sector, characterized by burgeoning online retail platforms and evolving shopping habits. Specifically, companies like Mr. Porter operate in the luxury online fashion industry where demand is driven by fashion-forward consumers seeking high-end products. With a robust digital infrastructure and growing smartphone penetration, Mexico has emerged… See the full description on the dataset page: https://huggingface.co/datasets/DBQ/Mr.Porter.Product.prices.Mexico.

Sociodemographic characteristics of the individuals included in the study.

In 2023, approximately ** percent of zoomers in Mexico said they would do most of their clothing and footwear shopping online if they had the freedom to choose. On the other hand, ** percent of millennials and ** percent Gen Z consumers had a preference for buying apparel and shoes in physical stores.

Mexico Frozen Snacks, Pizza And Breakfast Foods Market size was valued at USD 1,829.58 Million in 2023 and is projected to reach USD 2,734.95 Million by 2031, growing at a CAGR of 5.03% from 2024 to 2031.

Mexico Frozen Snacks, Pizza And Breakfast Foods Market Executive Summary

The frozen snacks, pizza, and breakfast food market in Mexico are experiencing significant growth driven by changing consumer lifestyles, increasing demand for convenience, and evolving taste preferences. This sector offers a wide array of options ranging from traditional favorites like potato fries and waffles to innovative offerings like stuffed crust pizza and gourmet breakfast bowls. There is a growing trend towards healthier eating habits among consumers in Mexico, leading to increased demand for frozen snacks, pizza, and breakfast foods that offer nutritional value without compromising on taste. There is a growing awareness of health and wellness among Mexican consumers. This has led to an increased demand for healthier frozen food options, such as low-fat, gluten-free, and organic products. Manufacturers are responding by offering more nutritious alternatives within the frozen food category. The Mexican market is seeing a rise in demand for premium and gourmet frozen food products.

Consumers are willing to pay a higher price for better quality, unique flavors, and superior ingredients. Busy lifestyles and hectic schedules have led to a rise in demand for convenient meal solutions, driving the growth of the frozen snacks, pizza, and breakfast food market in Mexico. Frozen foods offer quick and easy preparation, allowing consumers to enjoy delicious meals with minimal effort, whether at home or on the go. Rapid urbanization and changing eating habits in Mexico have fueled the demand for convenient and ready-to-eat food options. As more consumers migrate to urban areas and adopt fast-paced lifestyles, frozen snacks, pizza, and breakfast foods provide a convenient solution for busy mornings, quick lunches, and hassle-free dinners. The expansion of modern retail formats, including supermarkets, hypermarkets, and online grocery platforms, has significantly contributed to the growth of the frozen food market in Mexico.

The North American beauty care industry, valued at $124.53 billion in 2025, is projected to experience robust growth, exhibiting a Compound Annual Growth Rate (CAGR) of 3.95% from 2025 to 2033. This expansion is driven by several key factors. Increasing disposable incomes, particularly among millennials and Gen Z, fuel demand for premium and specialized beauty products. A rising awareness of personal grooming and self-care, coupled with the proliferation of social media beauty influencers and trends, significantly impacts consumer purchasing decisions. Furthermore, the burgeoning e-commerce sector facilitates convenient access to a wider range of products and brands, contributing to market growth. Innovation in product formulations, incorporating natural and organic ingredients, caters to the growing consumer preference for sustainable and ethically sourced beauty products. The market segmentation reveals strong performance across various product types, including hair care, skincare, and cosmetics. Premium products are expected to maintain a significant market share, driven by their perceived higher quality and efficacy. However, the mass product segment will continue to thrive due to its affordability and wide availability across various distribution channels. The dominance of major players such as L'Oréal, Unilever, and Procter & Gamble, alongside the emergence of niche and direct-to-consumer brands, creates a dynamic and competitive landscape. The distribution landscape is also undergoing significant transformation. While traditional channels like supermarkets and pharmacies remain important, online retail stores are witnessing exponential growth, challenging established players and creating new opportunities. Geographical analysis suggests that the United States will likely hold the largest market share within North America, followed by Canada and Mexico. Factors such as consumer spending habits, cultural preferences, and regulatory environments within each region will influence the specific growth trajectories. The projected growth trajectory indicates that the North American beauty care industry is poised for continued expansion, fueled by evolving consumer preferences, technological advancements, and the strategic initiatives of key industry players. This makes the market highly attractive for both established players and emerging businesses. However, maintaining competitiveness requires continuous innovation, adapting to shifting consumer demands, and effectively leveraging digital marketing strategies. Recent developments include: January 2024: In New York-based Ulta Beauty stores, Olehenrikson launched a wide range of skincare and beauty products, including moisturizers and anti-aging creams., December 2023: Coty accelerated its footprint of the ‘Prestige’ and ‘Consumer Beauty’ business in the Indian market. It also invested in the country by launching a new team and office premises and signed a strategic agreement with the distribution and marketing company House of Beauty., December 2023: Burberry collaborated with Pure Trade to improve the user experience by offering personalized bags with name initials in their stores. Pure Trade would design cardboard boxes with FSC paper containing 180 letters in imitation tortoiseshell acetate, matching the perfume bottle caps of actual scales and 90 golden metal fixing rings.. Key drivers for this market are: Increasing Skin Concerns Among Consumers, Aggressive Marketing and Advertising by Brands. Potential restraints include: Increasing Skin Concerns Among Consumers, Aggressive Marketing and Advertising by Brands. Notable trends are: Demand for Natural and Organic Skincare Products.

BackgroundIn an effort to prevent continued increases in obesity and diabetes, in January 2014, the Mexican government implemented an 8% tax on nonessential foods with energy density ≥275 kcal/100 g and a peso-per-liter tax on sugar-sweetened beverages (SSBs). Limited rigorous evaluations of food taxes exist worldwide. The objective of this study was to examine changes in volume of taxed and untaxed packaged food purchases in response to these taxes in the entire sample and stratified by socioeconomic status (SES).Methods and FindingsThis study uses data on household packaged food purchases representative of the Mexican urban population from The Nielsen Company’s Mexico Consumer Panel Services (CPS). We included 6,248 households that participated in the Nielsen CPS in at least 2 mo during 2012–2014; average household follow-up was 32.7 mo. We analyzed the volume of purchases of taxed and untaxed foods from January 2012 to December 2014, using a longitudinal, fixed-effects model that adjusted for preexisting trends to test whether the observed post-tax trend was significantly different from the one expected based on the pre-tax trend. We controlled for household characteristics and contextual factors like minimum salary and unemployment rate. The mean volume of purchases of taxed foods in 2014 changed by -25 g (95% confidence interval = -46, -11) per capita per month, or a 5.1% change beyond what would have been expected based on pre-tax (2012–2013) trends, with no corresponding change in purchases of untaxed foods. Low SES households purchased on average 10.2% less taxed foods than expected (-44 [–72, –16] g per capita per month); medium SES households purchased 5.8% less taxed foods than expected (-28 [–46, –11] g per capita per month), whereas high SES households’ purchases did not change. The main limitations of our findings are the inability to infer causality because the taxes were implemented at the national level (lack of control group), our sample is only representative of urban areas, we only have 2 y of data prior to the tax, and, as with any consumer panel survey, we did not capture all foods purchased by the household.ConclusionsHousehold purchases of nonessential energy-dense foods declined in the first year after the implementation of Mexico’s SSB and nonessential foods taxes. Future studies should evaluate the impact of the taxes on overall energy intake, dietary quality, and food purchase patterns (see S1 Abstract in Spanish).

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Alternative Data Market Size 2025-2029

The alternative data market size is valued to increase USD 60.32 billion, at a CAGR of 52.5% from 2024 to 2029. Increased availability and diversity of data sources will drive the alternative data market.

Major Market Trends & Insights

North America dominated the market and accounted for a 56% growth during the forecast period.
By Type - Credit and debit card transactions segment was valued at USD 228.40 billion in 2023
By End-user - BFSI segment accounted for the largest market revenue share in 2023

Market Size & Forecast

Market Opportunities: USD 6.00 million
Market Future Opportunities: USD 60318.00 million
CAGR from 2024 to 2029 : 52.5%

Market Summary

The market represents a dynamic and rapidly expanding landscape, driven by the increasing availability and diversity of data sources. With the rise of alternative data-driven investment strategies, businesses and investors are increasingly relying on non-traditional data to gain a competitive edge. Core technologies, such as machine learning and natural language processing, are transforming the way alternative data is collected, analyzed, and utilized. Despite its potential, the market faces challenges related to data quality and standardization. According to a recent study, alternative data accounts for only 10% of the total data used in financial services, yet 45% of firms surveyed reported issues with data quality.
Service types, including data providers, data aggregators, and data analytics firms, are addressing these challenges by offering solutions to ensure data accuracy and reliability. Regional mentions, such as North America and Europe, are leading the adoption of alternative data, with Europe projected to grow at a significant rate due to increasing regulatory support for alternative data usage. The market's continuous evolution is influenced by various factors, including technological advancements, changing regulations, and emerging trends in data usage.

What will be the Size of the Alternative Data Market during the forecast period?

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How is the Alternative Data Market Segmented ?

The alternative data industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD million' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Type

  Credit and debit card transactions
  Social media
  Mobile application usage
  Web scrapped data
  Others


End-user

  BFSI
  IT and telecommunication
  Retail
  Others


Geography

  North America

    US
    Canada
    Mexico


  Europe

    France
    Germany
    Italy
    UK


  APAC

    China
    India
    Japan


  Rest of World (ROW)

By Type Insights

The credit and debit card transactions segment is estimated to witness significant growth during the forecast period.

Alternative data derived from credit and debit card transactions plays a significant role in offering valuable insights for market analysts, financial institutions, and businesses. This data category is segmented into credit card and debit card transactions. Credit card transactions serve as a rich source of information on consumers' discretionary spending, revealing their luxury spending tendencies and credit management skills. Debit card transactions, on the other hand, shed light on essential spending habits, budgeting strategies, and daily expenses, providing insights into consumers' practical needs and lifestyle choices. Market analysts and financial institutions utilize this data to enhance their strategies and customer experiences.

Natural language processing (NLP) and sentiment analysis tools help extract valuable insights from this data. Anomaly detection systems enable the identification of unusual spending patterns, while data validation techniques ensure data accuracy. Risk management frameworks and hypothesis testing methods are employed to assess potential risks and opportunities. Data visualization dashboards and machine learning models facilitate data exploration and trend analysis. Data quality metrics and signal processing methods ensure data reliability and accuracy. Data governance policies and real-time data streams enable timely access to data. Time series forecasting, clustering techniques, and high-frequency data analysis provide insights into trends and patterns.

Model training datasets and model evaluation metrics are essential for model development and performance assessment. Data security protocols are crucial to protect sensitive financial information. Economic indicators and compliance regulations play a role in the context of this market. Unstructured data analysis, data cleansing pipelines, and statistical significance are essential for deriving meaningful insights from this data. New

This study aimed to evaluate changes in dietary and lifestyle habits during the period of confinement due to the first wave of the COVID-19 pandemic in Ibero-American countries. A cross-sectional investigation was conducted with 6,325 participants of both genders (68% women), over 18 years of age and from five countries: Brazil (N = 2,171), Argentina (N = 1,111), Peru (N = 1,174), Mexico (N = 686), and Spain (N = 1,183). Data were collected during the year 2020, between April 01 and June 30 in Spain and between July 13 and September 26, in the other countries studied using a self-administered online survey designed for the assessment of sociodemographic, employment, physical activity, health status, and dietary habits changes. Most participants (61.6%), mainly those from Spain, remained constant, without improving or worsening their pattern of food consumption. Among those who changed, a pattern of better eating choices prevailed (22.7%) in comparison with those who changed toward less healthy choices (15.7%). Argentina and Brazil showed the highest proportion of changes toward a healthier pattern of food consumption. Peruvians and Mexicans were less likely to make healthy changes in food consumption (OR: 0.51; 95% CI: 0.4–0.6 and OR: 0.69; 95% CI: 0.4–0.8, respectively), when compared to Argentinians. Most respondents did not change their pattern of meal consumption, but those who did reduced their consumption of main meals and increased intake of small meals and snacks. Although most participants affirmed to be doing physical activity at home, about one-half reported perception of weight gain. Individuals with alterations in sleep pattern (either by increasing or decreasing sleep time) were more likely to change their diets to a healthier pattern. In contrast, individuals with confirmed diagnosis of COVID-19 and those who reported feeling anxious were more likely to perform changes to a less healthy eating pattern (OR: 1.72; 95% CI: 1.2–2.3 and OR: 1.21; 95% CI: 1.1–1.4, respectively). In conclusion, although most participants remained constant in their eating habits, lifestyle changes and anxiety feelings were reported. Among those who changed patterns of food consumption, healthier choices prevailed, with differences between countries. However, there were alterations in the distribution of meals, with higher consumption of snacks and small meals. These results can be used to guide policies to prevent deleterious consequences that may affect the incidence of chronic diseases.

The Printing industry in Mexico has grown moderately over the five years to 2019. The industry includes businesses that provide traditional offset and digital printing services. Industry operators provide outsourced printing services for publishers; however, the industry excludes print production by businesses also engaged in publishing. In addition, the industry includes certain printing on purchased packaging materials on behalf of consumer goods manufacturers. As a result, industry demand is generally determined by both media consumption habits and demand for manufactured goods. Further, the industry is driven by exports to the United States, both directly (by printing services outsourced from the United States) and indirectly (by Mexico-based manufacturers that purchase packaging for export of their own goods to US markets).