This graph depicts the number of quick service restaurants (QSR) per capita, by city, in the United States as of March 2018. In 2018, Orlando, Florida is the city with the highest number of fast food restaurants per capita, accounting for **** QSRs per ** thousand residents.

The statistic depicts annual visits in restaurants per capita in 2010, by country. That year, the average person in France visited restaurants around 131 times.

Context

This is a list of 10,000 fast-food restaurants provided by Datafiniti's Business Database. The dataset includes the restaurant's address, city, latitude and longitude coordinates, name, and more.

Inspiration

You can use this data to rank cities with the most and least fast-food restaurants across the U.S. E.g.:

1. Cities with the most and least McDonald's per capita
2. Fast food restaurants per capita for all states
3. Fast food restaurants with the most locations nationally
4. Major cities with the most and least fast food restaurants per capita
5. Small cities with the most fast-food restaurants per capita
6. States with the most and least fast food restaurants per capita
7. The number of fast-food restaurants per capita

If you like the dataset, do upvote!

This statistic shows the states with the largest number of pizza restaurants per capita in the United States in 2019. According to the source, Connecticut was the state with the most pizza restaurants per capita in 2019 with 3.65 units to every 10 thousand people.

European Restaurants and Hotels Nominal Expenditure Per Capita by Country, 2023 Discover more data with ReportLinker!

In 2020, the total number of food service establishments worldwide varied greatly by country. Mainland China had the most establishments at 9.3 million. Comparatively, the country with the second highest number of food service units, India, had 4.1 million.

This statistic shows a ranking of the estimated per capita consumer spending on restaurants & hotels in 2020 in Europe, differentiated by country. Consumer spending here refers to the domestic demand of private households and non-profit institutions serving households (NPISHs) in the selected region. Spending by corporations or the state is not included. Consumer spending is the biggest component of the gross domestic product as computed on an expenditure basis in the context of national accounts. The other components in this approach are consumption expenditure of the state, gross domestic investment as well as the net exports of goods and services. Consumer spending is broken down according to the United Nations' Classification of Individual Consumption By Purpose (COICOP). The shown data adheres broadly to group 11. As not all countries and regions report data in a harmonized way, all data shown here has been processed by Statista to allow the greatest level of comparability possible. The underlying input data are usually household budget surveys conducted by government agencies that track spending of selected households over a given period.The data is shown in nominal terms which means that monetary data is valued at prices of the respective year and has not been adjusted for inflation. For future years the price level has been projected as well. The data has been converted from local currencies to US$ using the average exchange rate of the respective year. For forecast years, the exchange rate has been projected as well. The timelines therefore incorporate currency effects.The shown forecast is adjusted for the expected impact of the COVID-19 pandemic on the local economy. The impact has been estimated by considering both direct (e.g. because of restrictions on personal movement) and indirect (e.g. because of weakened purchasing power) effects. The impact assessment is subject to periodic review as more data becomes available.The shown data are an excerpt of Statista's Key Market Indicators (KMI). The KMI are a collection of primary and secondary indicators on the macro-economic, demographic and technological environment in more than 150 countries and regions worldwide. All input data are sourced from international institutions, national statistical offices, and trade associations. All data has been are processed to generate comparable datasets (see supplementary notes under details for more information).

The city with the highest number of McDonald's restaurants in the United States was Houston, Texas as of February 2023. Houston, which is the largest city in the state of Texas, had a total of *** McDonald's restaurants that month.

Forecast: Restaurants and Hotels Nominal Expenditure Per Capita in Italy 2024 - 2028 Discover more data with ReportLinker!

Analysis of ‘🍕 Pizza restaurants and Pizzas on their Menus’ provided by Analyst-2 (analyst-2.ai), based on source dataset retrieved from https://www.kaggle.com/yamqwe/pizza-restaurants-and-pizzas-on-their-menuse on 13 February 2022.

--- Dataset description provided by original source is as follows ---

About this dataset

About this Data

This is a list of over 3,500 pizzas from multiple restaurants provided by Datafiniti's Business Database. The dataset includes the category, name, address, city, state, menu information, price range, and more for each pizza restaurant.

Note that this is a sample of a large dataset. The full dataset is available through Datafiniti.

What You Can Do with this Data

You can use this data to discover how much you can expect to pay for pizza across the country. E.g.:

• What are the least and most expensive cities for pizza?
• What is the number of restaurants serving pizza per capita (100,000 residents) across the U.S.?
• What is the median price of a large plain pizza across the U.S.?
• Which cities have the most restaurants serving pizza per capita (100,000 residents)?

Data Schema

A full schema for the data is available in our support documentation.

About Datafiniti

Datafiniti provides instant access to web data. We compile data from thousands of websites to create standardized databases of business, product, and property information. Learn more.

Interested in the Full Dataset?

Get this data and more by creating a free Datafiniti account or requesting a demo.

This dataset was created by Datafiniti and contains around 10000 samples along with Longitude, Price Range Max, technical information and other features such as: - Date Updated - Categories - and more.

How to use this dataset

• Analyze Date Added in relation to Province
• Study the influence of Price Range Min on Address
• More datasets

Acknowledgements

If you use this dataset in your research, please credit Datafiniti

Start A New Notebook!

--- Original source retains full ownership of the source dataset ---

As of May 2019, New York was the city with the highest spend per capita on food delivery in the United States, spending 773.7 U.S. dollars per capita. San Francisco took second place with a spend of 579.8 per capita.

The real per capita consumer spending on restaurants and hotels in Sweden was forecast to continuously increase between 2024 and 2029 by in total 170.9 U.S. dollars (+10.54 percent). After the fifth consecutive increasing year, the real restaurants- and hotels-related per capita spending is estimated to reach 1,792.38 U.S. dollars and therefore a new peak in 2029. Consumer spending, in this case per capita spending concerning restaurants and hotels, refers to the domestic demand of private households and non-profit institutions serving households (NPISHs). Spending by corporations and the state is not included. The forecast has been adjusted for the expected impact of COVID-19.Consumer spending is the biggest component of the gross domestic product as computed on an expenditure basis in the context of national accounts. The other components in this approach are consumption expenditure of the state, gross domestic investment as well as the net exports of goods and services. Consumer spending is broken down according to the United Nations' Classification of Individual Consumption By Purpose (COICOP). The shown data adheres broadly to group 11. As not all countries and regions report data in a harmonized way, all data shown here has been processed by Statista to allow the greatest level of comparability possible. The underlying input data are usually household budget surveys conducted by government agencies that track spending of selected households over a given period.The data has been converted from local currencies to US$ using the average constant exchange rate of the base year 2017. The timelines therefore do not incorporate currency effects. The data is shown in real terms which means that monetary data is valued at constant prices of a given base year (in this case: 2017). To attain constant prices the nominal forecast has been deflated with the projected consumer price index for the respective category.Find more key insights for the real per capita consumer spending on restaurants and hotels in countries like Norway and Finland.

Forecast: Restaurants and Hotels Nominal Expenditure Per Capita in Germany 2024 - 2028 Discover more data with ReportLinker!

Forecast: Restaurants and Hotels Nominal Expenditure Per Capita in France 2024 - 2028 Discover more data with ReportLinker!

The per capita consumer spending on restaurants and hotels in Estonia was forecast to continuously increase between 2024 and 2029 by in total 283.6 U.S. dollars (+24.53 percent). After the ninth consecutive increasing year, the restaurants- and hotels-related per capita spending is estimated to reach 1,439.91 U.S. dollars and therefore a new peak in 2029. Consumer spending, in this case per capita spending concerning restaurants and hotels, refers to the domestic demand of private households and non-profit institutions serving households (NPISHs) in the selected region. Spending by corporations or the state is not included. Consumer spending is the biggest component of the gross domestic product as computed on an expenditure basis in the context of national accounts. The other components in this approach are consumption expenditure of the state, gross domestic investment as well as the net exports of goods and services. Consumer spending is broken down according to the United Nations' Classification of Individual Consumption By Purpose (COICOP). The shown data adheres broadly to group 11. As not all countries and regions report data in a harmonized way, all data shown here has been processed by Statista to allow the greatest level of comparability possible. The underlying input data are usually household budget surveys conducted by government agencies that track spending of selected households over a given period.The data is shown in nominal terms which means that monetary data is valued at prices of the respective year and has not been adjusted for inflation. For future years the price level has been projected as well. The data has been converted from local currencies to US$ using the average exchange rate of the respective year. For forecast years, the exchange rate has been projected as well. The timelines therefore incorporate currency effects.Find more key insights for the per capita consumer spending on restaurants and hotels in countries like Latvia and Lithuania.

The per capita consumer spending on restaurants and hotels in Morocco was forecast to continuously increase between 2024 and 2029 by in total **** U.S. dollars (+***** percent). After the seventh consecutive increasing year, the restaurants- and hotels-related per capita spending is estimated to reach ****** U.S. dollars and therefore a new peak in 2029. Consumer spending, in this case per capita spending concerning restaurants and hotels, refers to the domestic demand of private households and non-profit institutions serving households (NPISHs) in the selected region. Spending by corporations or the state is not included. Consumer spending is the biggest component of the gross domestic product as computed on an expenditure basis in the context of national accounts. The other components in this approach are consumption expenditure of the state, gross domestic investment as well as the net exports of goods and services. Consumer spending is broken down according to the United Nations' Classification of Individual Consumption By Purpose (COICOP). The shown data adheres broadly to group **. As not all countries and regions report data in a harmonized way, all data shown here has been processed by Statista to allow the greatest level of comparability possible. The underlying input data are usually household budget surveys conducted by government agencies that track spending of selected households over a given period.The data is shown in nominal terms which means that monetary data is valued at prices of the respective year and has not been adjusted for inflation. For future years the price level has been projected as well. The data has been converted from local currencies to US$ using the average exchange rate of the respective year. For forecast years, the exchange rate has been projected as well. The timelines therefore incorporate currency effects.Find more key insights for the per capita consumer spending on restaurants and hotels in countries like Tunisia and Sudan.

The Fine Dining Restaurants industry weathered the turbulence of the COVID-19 pandemic to return to strong growth. The industry is characterized by high-end dining establishments. As a result, growth in per capita disposable income, consumer confidence and spending and the prevalence of households earning more than $100,000 in annual income has benefited the industry, enabling consumers to opt for premium dining experiences. Nevertheless, restaurants were forced to curtail dine-in operations when the COVID-19 struck, reducing demand for fine-dining restaurants as services at these establishments involve a high degree of in-person experience. Overall, industry revenue is forecast to increase at a CAGR of 2.7% to $16.7 billion over the five years to 2024. The industry rapid recovery since the peak of COVID-19 pandemic shutdowns has stemmed from the strong increase in households that generate annual income above $100,000, as these consumers can typically afford the premium prices charged by fine dining restaurants. The number of households within this income bracket has expanded since 2021, giving fine dining restaurants a broader base for a key consumer market segment. In 2024, the industry will continue growing, with revenue projected to rise 2.4%. The restaurant industry will be defined by intense competition moving forward, especially as purchase costs are pressured by rising prices created in the aftermath of the COVID-19 pandemic. Restaurants will seek to adjust, altering menus in light of pricing pressures and adjusting to changing consumer trends. Ultimately, fine dining restaurants will benefit from the continued expansion of consumer incomes, especially of households earning more than $100,000 in annual income. As a result, industry revenue is forecast to increase at a CAGR of 2.8% to $19.2 billion over the five years to 2029. This will allow profit margins across the industry to rise.

Canadian fast food restaurants have seen significant growth over the past five years, largely attributed to increased consumer spending and innovative product offerings. However, this growth faced constraints due to high internal competition and shifting consumer tastes. Profitable products like coffee and smoothies have become prominent while customizable meals and high-quality ingredients have gained popularity, prompting industry giants to reconsider their strategies and menu offerings. Consequently, industry revenue is projected to increase an annualized 3.8%, reaching approximately $37.0 billion in 2025, with an anticipated 2.4% growth within that year alone. In 2025, profit is expected to make up 4.8% of revenue.

Consumer eating habits have drastically changed over these past five years. Health-consciousness has surged, pushing for alterations to customary fast food options. Major chains responded by expanding menus to cater for healthier items such as salads, fruits, and smoothies. Increased per capita disposable income levels have also bolstered the industry, enabling more consumers to dine at fast food restaurants. This trend also spiked demand for food delivery services, driving restaurants to invest more in robust online ordering and delivery management systems. The industry is expected to endure challenges resulting from the US-Canada tariff wars as a significant share of restaurant purchases are sourced from the US. As purchases become more expensive, especially fresh produce, Canadian fast food restaurants have pivoted to source from local suppliers. Further, the increasing trend toward national pride will favor Canadian-founded fast food chains such as A&W and Tim Hortons. Looking into 2030, industry revenue is forecasted to exhibit an annualized growth rate of 1.1%, reaching $39.1 billion. Growth is anticipated to be swifter in the first half of this outlook given the adaption to new challenges relating to tariffs. In line with rising demand for healthier food, fast-food joints will likely persist in launching new products that resonate with consumers' evolving preferences. Further, food delivery services are expected to continue playing a significantly larger role in this industry.

The per capita consumer spending on restaurants and hotels in the Dominican Republic was forecast to continuously increase between 2024 and 2029 by in total 163.3 U.S. dollars (+31 percent). After the ninth consecutive increasing year, the restaurants- and hotels-related per capita spending is estimated to reach 690.12 U.S. dollars and therefore a new peak in 2029. Consumer spending, in this case per capita spending concerning restaurants and hotels, refers to the domestic demand of private households and non-profit institutions serving households (NPISHs) in the selected region. Spending by corporations or the state is not included. Consumer spending is the biggest component of the gross domestic product as computed on an expenditure basis in the context of national accounts. The other components in this approach are consumption expenditure of the state, gross domestic investment as well as the net exports of goods and services. Consumer spending is broken down according to the United Nations' Classification of Individual Consumption By Purpose (COICOP). The shown data adheres broadly to group 11. As not all countries and regions report data in a harmonized way, all data shown here has been processed by Statista to allow the greatest level of comparability possible. The underlying input data are usually household budget surveys conducted by government agencies that track spending of selected households over a given period.The data is shown in nominal terms which means that monetary data is valued at prices of the respective year and has not been adjusted for inflation. For future years the price level has been projected as well. The data has been converted from local currencies to US$ using the average exchange rate of the respective year. For forecast years, the exchange rate has been projected as well. The timelines therefore incorporate currency effects.Find more key insights for the per capita consumer spending on restaurants and hotels in countries like Jamaica and Cuba.

By 2029, Poland's volume of roasted and soluble coffee per capita is forecast to increase to 0.44 and 0.26 kilograms, respectively. In 2024, the total market volume of coffee per capita was estimated at 0.65 kilograms.   Café market in Poland  The café market in Poland is growing dynamically. Poles drink more and more coffee and often decide to taste it outside their homes or workplaces. Not only the quality of the black drink is becoming increasingly important, but also the place where it is drunk. Traditional small black is being replaced by flavored, vegan coffees, served by baristas in various ways. Poles are beginning to attach importance to the quality and origin of the coffee. The brewing and serving techniques are also crucial. According to a study conducted in 2021, 67 percent of Poles' favorites for coffee consumption are gas stations, but nearly every third Pole chooses café chains and private cafés. The most popular chain café in 2019 was Starbucks. Starbucks also has the most significant number of restaurants in Poland, and their number is systematically growing. Apart from the Starbucks chain, Poles decide on coffee in So!Coffee, Etno Cafe, or Costa Coffee, among others.   Coffee market in Poland Poland's average price of coffee has been on an upward trend since 2012, reaching only a decline in 2020 as a result of the market collapse caused by the coronavirus outbreak in the country. By 2025, the coffee market will generate revenue of 780 million U.S. dollars, most of which will result in roasted coffee sales. Revenues in the coffee market fell by 17.9 percent in 2020 as a result of the coronavirus pandemic. Coffee quality, new flavors, and serving and supply techniques are becoming increasingly important. Poles are finding it more and more popular to choose cafés as places to taste good coffee. It is predicted that by 2025 the share of revenues from coffee consumption outside the home (e.g., bars, cafés, restaurants) will amount to 73 percent.