In 2024, there were about 1.88 million farms in the United States. However, the number of farms has been steadily dropping since the year 2007, when there were about 2.2 million farms in the United States. U.S. farms In 2007, the average size of farms in the United States was the smallest it had been since the year 2000. As the number of farms in the United States decrease, the average size of farms increases. Texas, the largest state in the contiguous United States, also contains the highest number of farms, at 231 thousand in 2023. Organic farming in the United States The United States has over 2.3 million hectares of organic agricultural land as of 2021. In 2022, organic food sales in the United States amounted to almost 59 billion euros, making it the largest market for organic food worldwide. In 2021, the number of certified organic farms in the United States reached 17,445, up from about 14,185 farms in 2016.

Graph and download economic data for Percent of Employment in Agriculture in the United States (DISCONTINUED) (USAPEMANA) from 1970 to 2012 about agriculture, percent, employment, and USA.

From 2000 onwards, the total area of land in U.S. farms has decreased annually, aside from a small increase in 2012. Over the time period displayed, the total farmland area has decreased by over 66 million acres, reaching a total of 876.5 million acres as of 2024. Farming in the U.S. Not only has the land for farming been decreasing in the U.S., but so has the total number of farms. From 2000 to 2021, the number of farms in the U.S. decreased from about 2.17 million farms in 2000 to just under 1.9 million in 2023. Texas has more than double the number of farms compared to other U.S. states, with 231,000 farms in 2023. U.S. agricultural exports The U.S. is known for agriculture production and is the leading exporter of agricultural products worldwide. The total U.S. agricultural exports were valued at over 178 billion U.S. dollars in 2023. Over 4.8 billion dollars’ worth of agricultural exports came from fresh or processed vegetables in 2022.

Quick Stats is the National Agricultural Statistics Service's (NASS) online, self-service tool to access complete results from the 1997, 2002, 2007, and 2012 Censuses of Agriculture as well as the best source of NASS survey published estimates. The census collects data on all commodities produced on U.S. farms and ranches, as well as detailed information on expenses, income, and operator characteristics. The surveys that NASS conducts collect information on virtually every facet of U.S. agricultural production.

This EnviroAtlas data set depicts estimates for mean cash rent paid for land by farmers, sorted by county for irrigated cropland, non-irrigated cropland, and pasture by for most of the conterminous US. This data comes from national surveys which includes approximately 240,000 farms and applies to all crops. According to the USDA (U.S. Department of Agriculture) National Agricultural Statistics Service (NASS), these surveys do not include land rented for a share of the crop, on a fee per head, per pound of gain, by animal unit month (AUM), rented free of charge, or land that includes buildings such as barns. For each land use category with positive acres, respondents are given the option of reporting rent per acre or total dollars paid. This dataset was produced by the US EPA to support research and online mapping activities related to EnviroAtlas. EnviroAtlas (https://www.epa.gov/enviroatlas) allows the user to interact with a web-based, easy-to-use, mapping application to view and analyze multiple ecosystem services for the contiguous United States. The dataset is available as downloadable data (https://edg.epa.gov/data/Public/ORD/EnviroAtlas) or as an EnviroAtlas map service. Additional descriptive information about each attribute in this dataset can be found in its associated EnviroAtlas Fact Sheet (https://www.epa.gov/enviroatlas/enviroatlas-fact-sheets).

From 1920 until 1970, the workforce of the United States grew from approximately 27 million people to 79 million people. Despite this growth, the share of the workforce employed in agriculture fell, dropping from around 11 to 3.5 million people. In 1920, there were approximately three nonagricultural workers in the U.S. for every two agricultural workers; by 1970, this ratio had shifted to roughly 22 to one. Employment in nonagricultural sectors grew in most years, yet there were regular declines that coincided with recessions or war; the largest dip came during the Great Depression in the early-1930s. Agricultural employment peaked at 11.5 million in 1907, but went into decline thereafter, with the sharpest fall coming after the Second World War.

Agricultural land (% of land area) in United States was reported at 45.09 % in 2022, according to the World Bank collection of development indicators, compiled from officially recognized sources. United States - Agricultural land (% of land area) - actual values, historical data, forecasts and projections were sourced from the World Bank on June of 2025.

State fact sheets provide information on population, income, education, employment, federal funds, organic agriculture, farm characteristics, farm financial indicators, top commodities, and exports, for each State in the United States. Links to county-level data are included when available.This record was taken from the USDA Enterprise Data Inventory that feeds into the https://data.gov catalog. Data for this record includes the following resources: Query tool For complete information, please visit https://data.gov.

Graph and download economic data for Employment Level - Agriculture and Related Industries (LNS12034560) from Jan 1948 to May 2025 about agriculture, 16 years +, household survey, employment, industry, and USA.

This coverage contains estimates of land in agricultural production in counties in the conterminous United States as reported in the 1987 Census of Agriculture (U.S. Department of Commerce, 1989a). Land in agriculture data are reported as either a number (for example, number of Farms), acres, or as a percentage of county area. Land in agriculture estimates were generated from surveys of all farms where $1,000 or more of agricultural products were sold, or normally would have been sold, during the census year. Most of the attributes summarized represent 1987 data, but some information for the 1982 Census of Agriculture also was included. The polygons representing county boundaries in the conterminous United States, as well as lakes, estuaries, and other nonland-area features were derived from the Digital Line Graph (DLG) files representing the 1:2,000,000-scale map in the National Atlas of the United States (1970). Agricultural land Census of Agriculture Counties United States

Increased productivity is the main contributor to growth in U.S. agriculture. This data set provides estimates of productivity growth in the U.S. farm sector for the 1948-2011 period, and estimates of the growth and relative levels of productivity across the States for the period 1960-2004.This record was taken from the USDA Enterprise Data Inventory that feeds into the https://data.gov catalog. Data for this record includes the following resources: Web page with links to Excel files For complete information, please visit https://data.gov.

Agricultural land (sq. km) in United States was reported at 4058104 sq. Km in 2021, according to the World Bank collection of development indicators, compiled from officially recognized sources. United States - Agricultural land (sq. km) - actual values, historical data, forecasts and projections were sourced from the World Bank on July of 2025.

Employment in agriculture (% of total employment) (modeled ILO estimate) in United States was reported at 1.5696 % in 2023, according to the World Bank collection of development indicators, compiled from officially recognized sources. United States - Employment in agriculture (% of total employment) - actual values, historical data, forecasts and projections were sourced from the World Bank on July of 2025.

The USA: Value added in the agricultural sector as percent of GDP: The latest value from 2021 is 0.94 percent, unchanged from 0.94 percent in 2020. In comparison, the world average is 10.33 percent, based on data from 183 countries. Historically, the average for the USA from 1997 to 2021 is 1.08 percent. The minimum value, 0.83 percent, was reached in 2019 while the maximum of 1.34 percent was recorded in 1997.

The Census of Agriculture highlight key agricultural metrics for US states and counties. Percentage metrics included were calculated as follows: Percent of harvested cropland in cover crops = (cover crops acres)/((harvested cropland)+(failed crops)-(alfalfa))Percent of total tilled cropland using no-till = (no-till acreage)/(no till + reduced till + conventional till)Percent of tilled cropland using conservation tillage = (no till + reduced till acreage)/(no till + reduced till + conventional till)Percent of agricultural land in conservation easement = (conservation easement acres that excludes CRP)/((land in farms) – (CRP WRP FWP CREP acres))Percent of agricultural land in Conservation Reserve Program = (Conservation Reserve Program acres / cropland acres + Conservation Reserve Program acres ))*100Note, that counties for the Census of Agriculture are different than standard US Census Bureau counties; for example, cities in Virginia such as Harrisonburg, VA are rolled into the respective county and counties in Alaska are rolled into regions with their own district/region FIPS codes, etc. Also note, some counties have no data as one or more of the input variables included suppression.These data have been made publicly available from an authoritative source other than this Atlas and data should be obtained directly from that source for any re-use. See the original metadata from the authoritative source for more information about these data and use limitations. The authoritative source of these data can be found at the following location: https://www.nass.usda.gov/Publications/AgCensus/2017/Online_Resources/Ag_Census_Web_Maps/Data_download/index.php

The Census of Agriculture highlight key agricultural metrics for US states and counties. Percentage metrics included were calculated as follows: Percent of harvested cropland in cover crops = (cover crops acres)/((harvested cropland)+(failed crops)-(alfalfa))Percent of total tilled cropland using no-till = (no-till acreage)/(no till + reduced till + conventional till)Percent of tilled cropland using conservation tillage = (no till + reduced till acreage)/(no till + reduced till + conventional till)Percent of agricultural land in conservation easement = (conservation easement acres that excludes CRP)/((land in farms) – (CRP WRP FWP CREP acres))Percent of agricultural land in Conservation Reserve Program = (Conservation Reserve Program acres / cropland acres + Conservation Reserve Program acres ))*100Note, that counties for the Census of Agriculture are different than standard US Census Bureau counties; for example, cities in Virginia such as Harrisonburg, VA are rolled into the respective county and counties in Alaska are rolled into regions with their own district/region FIPS codes, etc. Also note, some counties have no data as one or more of the input variables included suppression.These data have been made publicly available from an authoritative source other than this Atlas and data should be obtained directly from that source for any re-use. See the original metadata from the authoritative source for more information about these data and use limitations. The authoritative source of these data can be found at the following location: https://www.nass.usda.gov/Publications/AgCensus/2017/Online_Resources/Ag_Census_Web_Maps/Data_download/index.php

This data collection describes the organization of agriculture and the operation of the Southern economy following the Civil War, with emphasis on the relationship between race and tenure status of farm operators. Economic and agricultural data were compiled from the 1880 Census of Agriculture. Information provided includes the location of the farm (region, state, county, and enumeration district), tenure of the farm operator, number of acres in tillage, meadows, woodland, and other uses, type of crops being farmed and production figures, and the number of various livestock (horses, mules, oxen, cows, sheep, and swine). Additionally, data are presented on the value of the farm, farm implements, livestock, and farm products, and costs associated with fences, fertilizer, and wages. Demographic information drawn from the 1880 Census of Population includes the race, literacy, age, and birthplace of the farm operator, number of people living in the house, and number of people working on the farm.

Graph and download economic data for Unemployment Rate - Agricultural and Related Private Wage and Salary Workers (LNU04035109) from Jan 2000 to Jun 2025 about agriculture, salaries, workers, 16 years +, wages, household survey, private, unemployment, rate, and USA.

The average for 2022 based on 24 countries was 28.52 percent. The highest value was in Haiti: 65.13 percent and the lowest value was in the Bahamas: 1.3 percent. The indicator is available from 1961 to 2022. Below is a chart for all countries where data are available.

This statistic depicts the percentage of farms using selected farm mechanization in the United States in the beginning of the 19th and 21st century. 79 percent of all U.S. farms in 1900 were using horses, while in 2012 it was only 24 percent.