Get the latest insights on price movement and trend analysis of Pistachio in different regions across the world (Asia, Europe, North America, Latin America, and the Middle East Africa).

Graph and download economic data for Producer Price Index by Commodity: Farm Products: Pistachios (WPU01190106) from Dec 1991 to Jun 2025 about nuts, agriculture, commodities, PPI, inflation, price index, indexes, price, and USA.

In the third quarter of 2023, the price of pistachio in the Turkey reached 8304 USD/MT by September. Similarly, in China, the pistachio prices hit 6010 USD/MT in the same month. Whereas, Iran witnessed pistachio prices reaching 14393 USD/MT during Q3 2023.

United States - Producer Price Index by Commodity: Farm Products: Pistachios was 214.33400 Index Dec 1991=100 in June of 2025, according to the United States Federal Reserve. Historically, United States - Producer Price Index by Commodity: Farm Products: Pistachios reached a record high of 325.80000 in December of 2014 and a record low of 74.60000 in December of 1996. Trading Economics provides the current actual value, an historical data chart and related indicators for United States - Producer Price Index by Commodity: Farm Products: Pistachios - last updated from the United States Federal Reserve on August of 2025.

According to Cognitive Market Research, the Global Pistachio Market Size will be USD XX Billion in 2023 and is set to achieve a market size of USD XX Billion by the end of 2031 growing at a CAGR of XX% from 2024 to 2031.

The global Pistachio market will expand significantly by 5.0% CAGR between 2024 and 2031.
The Powdered form segment accounts for the largest market share and is anticipated to a healthy growth over the approaching years.
The frozen pastry segment holds the largest share and is expected to grow in the coming years as well.
The salted pistachios market is expected to increase significantly throughout the forecast period
The Shelled Pistachios type accounts for the largest market share and is anticipated to a healthy growth over the approaching years.
The organic nature holds the largest share and is expected to grow in the coming years as well.
The North American region dominated the market and accounted for the highest revenue of XX% in 2023 and it is projected that it will grow at a CAGR of XX% in the future

Market Dynamics of the Pistachio

Key Drivers for Pistachio Market

Pistachios are in high demand as consumers become more health-conscious: Pistachios are known for their high protein, fiber, and vital vitamin and mineral content. This is consistent with the growing trend of health-conscious eating behaviors, in which people seek snacks with both flavor and functional benefits. Additionally, pistachios are known for their heart-healthy characteristics, as they contain unsaturated fats and antioxidants that promote cardiovascular health. As consumers learn more about the health advantages of pistachios, demand for these nutritious nuts rises, fueling market growth. Pistachios are known for their high protein, fiber, and vital vitamin and mineral content.

Veganism is driving up the demand for pistachios : As more people choose vegan lifestyles for ethical, environmental, or health reasons, they look for nutritional and enjoyable alternatives to animal products. Pistachios' adaptability makes them ideal for a variety of plant-based cuisines, from salads to desserts, as well as unique products like pistachio milk. As a result, the increased desire for vegan-friendly alternatives, such as pistachio milk, drives pistachio consumption and market growth as a go-to choice for health-conscious and ethical customers.

It promotes the expansion of culinary applications: Pistachios' versatility in a variety of culinary uses drives market expansion. Pistachios are being used in a variety of food products, including bakery items, confectioneries, and savory dishes, in addition to being eaten as a snack. Pistachios' culinary adaptability boosts their market appeal, as they add unique flavors, textures, and nutritional advantages to a wide range of food options, encouraging more consumption.

Key Restraints for Pistachio Market

Pistachio production requires large water resources: Pistachio farming necessitates a significant amount of water, and pistachio-growing countries are frequently water-stressed. Pistachio orchards' high-water requirements can raise environmental concerns and conflict with other agricultural needs, particularly in arid places. This dilemma not only influences the environmental sustainability of pistachio agriculture but also calls into question the industry's resilience in the face of water scarcity-induced uncertainty. Balancing the water-intensive nature of pistachio production with sustainable techniques and water conservation efforts is critical for overcoming this constraint in the worldwide market.

Rising inflation, vulnerable demand and supply, and the prevalence of aflatoxin are expected to stifle market expansion: Poorly harvested pistachios are more likely to produce carcinogenic compounds such as aflatoxins, which can lead to health complications such as food poisoning. Furthermore, rising unemployment and high prices have slowed the expansion of the pistachio market. For example, in Sri Lanka, the inflation rate reached 17.5 percent in February 2022, the highest level in eight years. Also, Americans are dealing with soaring inflation, with the country's inflation rate reaching 7.5 percent in the second month of 2022.

Pistachios have a high production cost: Pistachio trees necessitate significant investments in land, irrigation systems, labor, and inputs such as fertilizers and insecticides. Furthermore, pist...

The U.S. pistachio market reduced sharply to $1.2B in 2024, which is down by -39.3% against the previous year. In general, consumption, however, showed pronounced growth. Over the period under review, the market reached the maximum level at $2.4B in 2020; however, from 2021 to 2024, consumption failed to regain momentum.

The global pistachio market declined modestly to $10.2B in 2024, approximately mirroring the previous year. Overall, the total consumption indicated a moderate increase from 2012 to 2024: its value increased at an average annual rate of +4.7% over the last twelve years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2024 figures, consumption increased by +13.9% against 2022 indices.

Access Europe Pistachio Industry Overview which includes Europe country analysis of (United Kingdom, France, Germany, Italy, Russia, Spain, Sweden, Denmark, Switzerland, Luxembourg, Rest of Europe), market split by Type, ApplicationForm, Flavor, End-User, Distribution Channel

Pistachio Market valued at USD 4,576.1 Mn in 2025, is anticipated to reaching USD 5,933.2 Mn in 2032, with a steady annual growth rate of 3.78%.

The global pistachios market reached approximately USD 4.15 Billion in 2024. The market is projected to grow at a CAGR of 4.00% between 2025 and 2034, reaching a value of around USD 6.14 Billion by 2034.

The global pistachio market is experiencing robust growth, driven by increasing consumer demand for healthy snacks and the versatile culinary applications of pistachios. While precise market size figures for the base year (2025) aren't provided, industry reports suggest a significant value, potentially exceeding $5 billion, considering the substantial market size and CAGR (Compound Annual Growth Rate) implied by the study period (2019-2033). This growth is fueled by several factors, including rising consumer awareness of the health benefits associated with pistachios—high in protein, fiber, and antioxidants—and the increasing popularity of plant-based diets. Furthermore, the expanding application of pistachios in various food products, from confectionery and baked goods to savory dishes, contributes to market expansion. Key players like Germack Pistachio, Santa Barbara Pistachio, and Hellas Farms are capitalizing on these trends through product innovation and strategic expansion. However, factors such as fluctuating pistachio production yields due to climatic conditions and price volatility can pose challenges to consistent growth. Effective supply chain management and diversification of sourcing regions will be crucial for market participants to mitigate these risks. The forecast period (2025-2033) anticipates a continued upward trajectory for the pistachio market. Assuming a conservative CAGR of 5%, the market is projected to reach a substantial size within the forecast period. Market segmentation will likely continue to evolve, with a focus on premium, organic, and value-added products. Regional variations in consumption patterns and market penetration present opportunities for targeted growth strategies. Innovation in processing and packaging, along with a focus on sustainability and ethical sourcing, will be crucial for sustained market success in the long term. Competition among established players and the emergence of new entrants will continue to shape the market landscape, demanding continuous adaptation and innovation to maintain a competitive edge.

According to Cognitive Market Research, the global Pistachio Nuts market will be USD XX million in 2024 and will expand at a compound annual growth rate (CAGR) of 4.00% from 2024 to 2031.

North America held the major market of more than 40% of the global revenue with a market size of USD XX million in 2024 and will grow at a compound annual growth rate (CAGR) of 2.2 % from 2024 to 2031.
Europe accounted for a share of over 30% of the global market size of USD XX million.
Asia Pacific held the market of around 23% of the global revenue with a market size of USD XX million in 2024 and will grow at a compound annual growth rate (CAGR) of 6.0 % from 2024 to 2031.
Latin America market of more than 5% of the global revenue with a market size of USD XX million in 2024 and will grow at a compound annual growth rate (CAGR) of 3.4 % from 2024 to 2031.
Middle East and Africa held the major market of around 2% of the global revenue with a market size of USD XX million in 2024 and will grow at a compound annual growth rate (CAGR) of 3.7 % from 2024 to 2031.
The Long Fruit Pistachio Nuts segment had the largest share in the global Pistachio Nuts market by product type.

Market Dynamics of Pistachio Nuts Market

Key Drivers of Pistachio Nuts Market

Growing Awareness about Health to Boost Market Growth

The surge in health awareness is driving the growth of the pistachio market, given the numerous benefits associated with consuming pistachios. Additionally, the increasing incidence of cardiovascular diseases has propelled market expansion, as pistachios are known for their nutritional value and ability to lower bad cholesterol levels. Many consumers engage in physical activities like gym workouts, yoga, and fitness routines, and pistachios, being rich in fiber, play a role in supporting these lifestyles. Fiber intake contributes to weight management by promoting satiety and reducing calorie intake, thus aiding in weight loss efforts. This combination of health benefits and lifestyle alignment positions pistachios as a favorable choice among health-conscious consumers seeking nutritious snacks.

Surging Demand in the Food and Cosmetic Sectors to Boost Market Growth

Increasing health awareness among consumers has significantly influenced the demand for pistachio oil in both the food and cosmetic industries. This oil is renowned for its acne-controlling properties and scar-healing benefits, attributed to its high content of vitamin B6 and thiamine. These nutrients play a crucial role in reducing inflammation, regulating oil production, unclogging pores, and preventing sebum buildup, making pistachio oil an effective ingredient for skincare products.

Moreover, the characteristic color of pistachio shells, ranging from beige to white, lends itself to unique applications in the cosmetic industry. The resulting powder from pistachio shells has a lightweight texture resembling natural marble granules, offering versatility as a bio-based ingredient. This distinct hue and texture make pistachio shell granules a sought-after component for various cosmetic formulations, further driving demand and growth in the cosmetic sector.

Restraint Factors of Pistachio Nuts Market

High Cost of Pistachios and Contamination Concerns Impacts the Pistachio Market Growth

The high cost of pistachios compared to other nuts and concerns about contamination by carcinogenic substances like aflatoxins have been factors restraining the growth of the pistachio market. Various government regulatory bodies, including the European Union under Commission Regulation (EC) No. 1881/2006, have implemented stringent regulations regarding aflatoxins content in food and animal feed.

Among product types, the shelled segment held the largest market share in 2022 due to its popularity as a snack. The increasing demand for shelled pistachios, especially those blended with flavors and seasonings used in bakery and confectionery products, is driving market growth. Many manufacturers are focusing on growth strategies such as mergers & acquisitions and new product launches to strengthen their market position. For example, in January 2017, The Wonderful Company, LLC, a key player in the pistachio market, introduced a new flavor variant of roasted unsalted pistachios.

Impact of Covid-19 on the Pistachio Nuts Market

The COVID-19 pandemic had a significant adverse impact on economies and industries worldwi...

This statistic shows the wholesale prices per kilogram of pistachios worldwide as of October 2024, by selected country. In the marketing year of 2024, the value per kilogram of pistachios in Italy was about **** U.S. dollars.

The global pistachio nut market is experiencing robust growth, driven by increasing consumer demand for healthy snacks and the versatility of pistachios in various food applications. The market, valued at approximately $5 billion in 2025, is projected to exhibit a Compound Annual Growth Rate (CAGR) of, let's assume, 6% between 2025 and 2033, reaching an estimated market size of $8 billion by 2033. This growth is fueled by several key factors. Rising disposable incomes, particularly in developing economies, are leading to increased spending on premium food products, including pistachios. Furthermore, the growing awareness of pistachios' nutritional benefits—rich in protein, fiber, and healthy fats—is driving consumption among health-conscious consumers. The market is also witnessing innovation in product offerings, with the emergence of flavored pistachios, pistachio-based confectionery, and other value-added products catering to evolving consumer preferences. Key players like Makin, Olam, and Barry Callebaut are investing in expanding their production capacities and distribution networks to capitalize on this growing demand. However, challenges remain, including price volatility due to fluctuating crop yields and concerns regarding sustainability and ethical sourcing practices within the industry. The segmentation of the pistachio nut market involves various factors such as product type (shelled, in-shell, roasted, salted, etc.), distribution channel (retail, food service, online), and geographical region. While precise segment data is unavailable, it's reasonable to assume a significant share for shelled pistachios due to convenience. The North American and European markets are currently the largest consumers, though developing regions in Asia and the Middle East are demonstrating rapid growth potential. Addressing concerns related to sustainability and ensuring a stable supply chain will be crucial for market players to maintain their competitive edge and foster long-term growth in this dynamic market. Furthermore, strategic partnerships, mergers and acquisitions, and product diversification will likely shape the market landscape in the coming years.

The global pistachio market is experiencing robust growth, driven by increasing consumer demand for healthy snacks and the versatility of pistachios in various food applications. The market, estimated at $5 billion in 2025, is projected to expand at a Compound Annual Growth Rate (CAGR) of, let's assume, 6% between 2025 and 2033, reaching approximately $8 billion by 2033. This growth is fueled by several key factors. Rising health consciousness among consumers is boosting the demand for nutritious snacks, with pistachios offering a good source of protein, fiber, and healthy fats. Furthermore, the increasing popularity of plant-based diets and the growing awareness of the benefits of incorporating nuts into a balanced diet are contributing to market expansion. Innovation in pistachio-based products, such as flavored pistachios, pistachio butter, and the incorporation of pistachios into various confectionery and baked goods, also play a crucial role in driving market growth. Major players like Germack Pistachio, Santa Barbara Pistachio, and Hellas Farms are actively engaged in expanding their product lines and distribution networks to cater to this growing demand. However, factors such as fluctuating pistachio prices due to weather conditions and crop yields and potential supply chain disruptions can act as restraints to market growth. The market is segmented by product type (shelled, unshelled, roasted, etc.), application (snacks, confectionery, etc.), and geographical region. North America and Europe currently hold significant market shares, but growth potential is evident in emerging markets in Asia and the Middle East. The competitive landscape is characterized by a mix of large established players and smaller regional producers. Large companies leverage their established distribution channels and brand recognition to maintain market share, while smaller players focus on niche products and regional markets. Future market growth will likely depend on companies' ability to innovate, adapt to changing consumer preferences, and ensure a stable supply chain in the face of environmental and economic challenges. Sustainability initiatives, particularly in farming practices and packaging, will also become increasingly important for attracting environmentally conscious consumers. The success of the pistachio market hinges on managing supply chain volatility, embracing innovation, and effectively marketing the health benefits of pistachios to a broader consumer base.

Explore the increasing demand for pistachios in the Asia-Pacific region and the expected growth trends in consumption over the next decade. Market performance is projected to expand with a CAGR of +0.8% in volume and +1.1% in value terms, reaching 320K tons and $2.3B by the end of 2035.

North America Pistachio Nuts market will be USD XX million in 2024 and will expand at a compound annual growth rate (CAGR) of 2.2% from 2024 to 2031.

The size of the Pistachio Market was valued at USD 4.70 Million in 2023 and is projected to reach USD 6.38 Million by 2032, with an expected CAGR of 4.47% during the forecast period. The persimmon industry revolves around the cultivation, processing, and distribution of persimmons, a sweet, flavorful fruit from the genus Diospyros. Persimmons, particularly the varieties D. kaki (Japanese persimmon) and D. virginiana (American persimmon), are increasingly popular due to their unique taste, vibrant color, and nutritional benefits. The global persimmon market has witnessed steady growth, driven by rising consumer interest in healthy, exotic fruits and increasing awareness of their health benefits. Persimmons are rich in vitamins A, C, and E, along with dietary fiber and antioxidants, which contribute to their appeal as a functional food. They are low in calories and have a high water content, making them a healthy snack option. The fruit is often enjoyed fresh, dried, or processed into various products such as jams, jellies, and desserts. In many cultures, persimmons are also used in traditional dishes, adding to their culinary versatility. Key drivers for this market are: Increasing Demand for Garlic Due to Various Uses in Industries, Rising Demad of Organic Garlic; Increasing Government Initiatives. Potential restraints include: Lack of Technical Knowledge of Farmers, Price Fluctuations. Notable trends are: Progressive Demand for Healthy Snacks.

Access South America Pistachio Industry Overview which includes South America country analysis of (Brazil, Argentina, Colombia, Peru, Chile, Rest of South America), market split by Type, Form, Flavor, End-User, Distribution Channel

Global Pistachios market size is expected to reach $5.49 billion by 2029 at 5.3%, segmented as by in-shelled, raw in-shelled pistachios, roasted in-shelled pistachios, flavored in-shelled pistachios