In the third quarter of 2023, the price of pistachio in the Turkey reached 8304 USD/MT by September. Similarly, in China, the pistachio prices hit 6010 USD/MT in the same month. Whereas, Iran witnessed pistachio prices reaching 14393 USD/MT during Q3 2023.

This statistic shows the production prices of pistachios in the United States from 2010 to 2022. In 2021, the value per pound of pistachios received by producer in the U.S. amounted to 2.5 U.S. dollars.

Get the latest insights on price movement and trend analysis of Pistachio in different regions across the world (Asia, Europe, North America, Latin America, and the Middle East Africa).

Graph and download economic data for Producer Price Index by Commodity: Farm Products: Pistachios (WPU01190106) from Dec 1991 to May 2025 about nuts, agriculture, commodities, PPI, inflation, price index, indexes, price, and USA.

This statistic shows the wholesale prices per kilogram of pistachios worldwide as of October 2024, by selected country. In the marketing year of 2024, the value per kilogram of pistachios in Italy was about **** U.S. dollars.

In 2023, the amount of pistachios exported from the United States soared to 330K tons, rising by 38% against the previous year.

The U.S. pistachio market reduced sharply to $1.2B in 2024, which is down by -39.3% against the previous year. In general, consumption, however, showed pronounced growth. Over the period under review, the market reached the maximum level at $2.4B in 2020; however, from 2021 to 2024, consumption failed to regain momentum.

United States - Producer Price Index by Commodity: Farm Products: Pistachios was 214.33400 Index Dec 1991=100 in May of 2025, according to the United States Federal Reserve. Historically, United States - Producer Price Index by Commodity: Farm Products: Pistachios reached a record high of 325.80000 in December of 2014 and a record low of 74.60000 in December of 1996. Trading Economics provides the current actual value, an historical data chart and related indicators for United States - Producer Price Index by Commodity: Farm Products: Pistachios - last updated from the United States Federal Reserve on July of 2025.

This statistic shows the production prices of pistachios in Iran from 2010 to 2023. In 2023, the producer price per ton of pistachios in Iran amounted to approximately 59 thousand U.S. dollars.

Learn about the various factors that can influence the price of pistachios, from quality and origin to global market trends. Discover why pistachios are becoming more expensive and how their popularity as a healthy snack is driving demand.

For the fourth year in a row, Finland recorded growth in overseas purchases of pistachios, which increased by 6.7% to 130 tons in 2023.

Learn about the factors that influence the price of pistachios per pound, including variety, region, quality, and market demand. Discover the price ranges for popular varieties like California, Iranian, and Turkish pistachios, as well as how factors like size, processing, and market conditions impact pricing. Whether you enjoy them as a snack or in culinary dishes, pistachios offer a unique flavor and health benefits that make them a worthwhile investment.

The global pistachios ingredients market is experiencing robust growth, driven by increasing consumer demand for healthy and nutritious snacks and the versatility of pistachios in various food applications. The market, estimated at $1.5 billion in 2025, is projected to exhibit a Compound Annual Growth Rate (CAGR) of 7% from 2025 to 2033, reaching approximately $2.8 billion by 2033. This growth is fueled by several key factors. Firstly, the rising popularity of plant-based diets and the recognition of pistachios as a source of protein, fiber, and healthy fats are significantly boosting consumption. Secondly, innovation in food processing and the development of new pistachio-based products, such as powders, pastes, and extracts, are expanding the market's reach beyond traditional uses like whole nuts and roasted pistachios. Finally, the increasing presence of pistachios in confectionery, bakery goods, and savory snacks further contributes to the market's expansion. Key players such as ADM, Olam, and Barry Callebaut Schweiz are actively investing in research and development, improving processing techniques, and enhancing product quality to meet growing market demands. Despite the positive outlook, the market faces certain challenges. Fluctuations in pistachio prices due to climate change and crop yields can impact profitability. Additionally, competition from other nut-based ingredients and the emergence of alternative healthy snack options necessitates continuous innovation and marketing efforts to maintain market share. Nevertheless, the long-term outlook for the pistachios ingredients market remains favorable, driven by persistent consumer preference for healthy and convenient food options, and continued industry advancements in product development and processing. Regional variations in market growth are expected, with North America and Europe leading the way, followed by Asia-Pacific and other regions experiencing moderate growth rates.

This statistic presents the annual average price of pistachios in Spain from 2013 to 2022, in euros per kilo. The highest figure was registered in 2022, with a sale price of more than ** euros per kilo on average.

Learn about the various factors that can cause fluctuation in pistachio commodity prices, including supply and demand, weather conditions, and market trends. Understand how global demand, weather patterns, and consumer preferences can impact the prices of this popular agricultural commodity.

Pure Pistachio Paste Market Outlook

The global pure pistachio paste market size was valued at approximately USD 1.2 billion in 2023 and is expected to reach USD 2.5 billion by 2032, growing at a compound annual growth rate (CAGR) of 8.4% during the forecast period. One of the primary growth factors driving this market is the increasing consumer inclination towards natural and healthy ingredients in various food products.

The growing awareness about the health benefits associated with pistachios, such as being a rich source of protein, fiber, and essential vitamins and minerals, is significantly contributing to the market growth. Consumers are increasingly opting for nutrient-dense foods, and pure pistachio paste fits well within this trend. Furthermore, the incorporation of pistachio paste in various gourmet dishes and desserts is also escalating its demand in the market. The burgeoning trend of healthy snacking is another catalyst, as pistachio paste is often used in health bars and similar products.

The rise in disposable income and changing lifestyles, particularly in developing countries, are also playing a crucial role in market expansion. As consumers in these regions increasingly adopt western eating habits, the demand for high-quality and premium food ingredients, including pure pistachio paste, is rising. Additionally, the growing popularity of plant-based and vegan diets is further propelling the market, as pistachio paste serves as an excellent plant-based ingredient for various applications.

Technological advancements in food processing and packaging are also contributing to the growth of the pure pistachio paste market. Improved processing techniques ensure better quality and longer shelf life of the product, making it more appealing to consumers and retailers alike. Moreover, innovations in packaging that highlight the product's natural and health attributes are attracting more consumers. The increasing number of specialty stores and online platforms dedicated to organic and natural products is also aiding in the distribution and accessibility of pure pistachio paste.

Regionally, the market is witnessing varied growth patterns. North America and Europe are currently the largest markets due to the high demand for premium and health-focused food products. However, the Asia Pacific region is expected to exhibit the highest growth rate due to the rising disposable income and increasing adoption of western dietary habits. Latin America and the Middle East & Africa are also showing promising growth potential, driven by a growing middle class and increased consumer awareness about the health benefits of pistachios.

Product Type Analysis

The pure pistachio paste market is segmented into organic and conventional product types. The organic segment is experiencing significant growth, driven by the increasing consumer preference for organic and natural food products. Organic pistachio paste is made from pistachios grown without the use of synthetic pesticides or fertilizers, making it a healthier and more environmentally friendly option. The rising awareness about the benefits of organic farming and its positive impact on health and the environment is boosting the demand for organic pistachio paste. Moreover, the premium pricing of organic products is attracting health-conscious and environmentally aware consumers, further propelling the growth of this segment.

On the other hand, the conventional segment continues to hold a substantial market share due to its wider availability and lower cost compared to organic products. Conventional pistachio paste is made from pistachios grown using standard agricultural practices, which include the use of synthetic fertilizers and pesticides. Despite the growing preference for organic products, the conventional segment remains popular among cost-sensitive consumers and in regions where organic farming practices are not yet widespread. Additionally, conventional pistachio paste is often used in bulk production for industrial applications due to its cost-effectiveness.

The competition between organic and conventional pistachio paste is expected to intensify as consumers become more informed about the benefits of organic products. Manufacturers are likely to focus on sustainability and transparency in their sourcing and production practices to cater to the growing demand for organic pistachio paste. Furthermore, advancements in organic farming techniques and government support in the form of subsidies and certifications are expected to drive the growth of the organic segment in

The global pistachio nuts market is experiencing robust growth, driven by increasing consumer demand for healthy and nutritious snacks. The market size in 2025 is estimated at $5 billion, exhibiting a Compound Annual Growth Rate (CAGR) of 6% from 2025 to 2033. This growth is fueled by several factors, including the rising popularity of pistachio nuts in various food applications such as bakery and confectionery, flavored drinks, and breakfast cereals. The versatility of pistachios, lending themselves to both sweet and savory applications, further bolsters market expansion. Key trends include the increasing preference for sustainably sourced and organically produced pistachios, along with innovation in product formats like flavored pistachios and ready-to-eat snacks. While challenges such as price fluctuations and climate change affecting crop yields exist, the overall market outlook remains positive. The segmentation of the market by type (short and long fruit pistachios) and application highlights opportunities for targeted marketing and product development. Major players, including Makin, Olam, and Kanegrade, are focusing on strategic partnerships, product diversification, and geographical expansion to enhance their market position. The regional distribution of the pistachio nuts market shows significant variations. North America and Europe currently hold substantial market share, benefiting from established distribution networks and high consumer awareness. However, Asia Pacific is projected to witness significant growth over the forecast period, driven by rising disposable incomes and changing dietary habits in countries like China and India. The Middle East and Africa, being major producers of pistachios, also present substantial market opportunities, particularly for value-added products and innovative applications. Further research into consumer preferences within these regions will be crucial for market players to successfully capitalize on emerging opportunities. The forecast period of 2025-2033 promises continuous expansion, with opportunities for both established and emerging players to benefit from the predicted growth trajectory.

The global unsalted pistachio market is experiencing robust growth, driven by increasing consumer demand for healthy snacks and the rising popularity of plant-based diets. The market's value is estimated at $500 million in 2025, projecting a Compound Annual Growth Rate (CAGR) of 7% from 2025 to 2033. This expansion is fueled by several key factors. Firstly, the inherent nutritional benefits of pistachios, rich in protein, fiber, and healthy fats, resonate strongly with health-conscious consumers. Secondly, the versatility of unsalted pistachios, suitable for both direct consumption and use in various food products (e.g., confectionery, baked goods), contributes to broader market penetration. Furthermore, innovations in processing and packaging are enhancing product shelf life and appeal, supporting market growth. Key players like Makin, Olam, and Barry Callebaut are driving innovation and expanding distribution networks, further stimulating market expansion. However, factors such as fluctuating pistachio prices due to climate change and harvest yields pose challenges to sustained growth. Despite these challenges, the market's positive trajectory is expected to continue, driven by growing demand in emerging markets and increased product diversification. The segment breakdown likely shows significant market share held by the food processing and confectionery industries, while regions such as North America and Europe are expected to maintain significant market dominance. However, expanding consumer bases in Asia and the Middle East are creating new growth opportunities. Companies are strategically investing in sustainable sourcing practices and brand building to solidify their market positions, emphasizing quality, traceability, and ethical sourcing to appeal to a growing segment of environmentally conscious consumers. Future growth will hinge on effective marketing strategies that highlight the health benefits and culinary applications of unsalted pistachios.

The global pistachio market declined modestly to $10.2B in 2024, approximately mirroring the previous year. Overall, the total consumption indicated a moderate increase from 2012 to 2024: its value increased at an average annual rate of +4.7% over the last twelve years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2024 figures, consumption increased by +13.9% against 2022 indices.

95 Global import shipment records of Pistachio with prices, volume & current Buyer's suppliers relationships based on actual Global export trade database.