In the third quarter of 2023, the price of pistachio in the Turkey reached 8304 USD/MT by September. Similarly, in China, the pistachio prices hit 6010 USD/MT in the same month. Whereas, Iran witnessed pistachio prices reaching 14393 USD/MT during Q3 2023.

The U.S. pistachio market reduced sharply to $1.2B in 2024, which is down by -39.3% against the previous year. In general, consumption, however, showed pronounced growth. Over the period under review, the market reached the maximum level at $2.4B in 2020; however, from 2021 to 2024, consumption failed to regain momentum.

This statistic shows the production prices of pistachios in Iran from 2010 to 2023. In 2023, the producer price per ton of pistachios in Iran amounted to approximately ** thousand U.S. dollars.

According to Cognitive Market Research, the Global Pistachio Market Size was USD XX Billion in 2023 and is set to achieve a market size of USD XX Billion by the end of 2031 growing at a CAGR of XX% from 2024 to 2031.

The global Pistachio market will expand significantly by 5.0% CAGR between 2024 and 2031.
The Powdered form segment accounts for the largest market share and is anticipated to a healthy growth over the approaching years.
The frozen pastry segment holds the largest share and is expected to grow in the coming years as well.
The salted pistachios market is expected to increase significantly throughout the forecast period
The Shelled Pistachios type accounts for the largest market share and is anticipated to a healthy growth over the approaching years.
The organic nature holds the largest share and is expected to grow in the coming years as well.
The North American region dominated the market and accounted for the highest revenue of XX% in 2023 and it is projected that it will grow at a CAGR of XX% in the future

Market Dynamics of the Pistachio

Key Drivers for Pistachio Market

Pistachios are in high demand as consumers become more health-conscious: Pistachios are known for their high protein, fiber, and vital vitamin and mineral content. This is consistent with the growing trend of health-conscious eating behaviors, in which people seek snacks with both flavor and functional benefits. Additionally, pistachios are known for their heart-healthy characteristics, as they contain unsaturated fats and antioxidants that promote cardiovascular health. As consumers learn more about the health advantages of pistachios, demand for these nutritious nuts rises, fueling market growth. Pistachios are known for their high protein, fiber, and vital vitamin and mineral content.

Veganism is driving up the demand for pistachios : As more people choose vegan lifestyles for ethical, environmental, or health reasons, they look for nutritional and enjoyable alternatives to animal products. Pistachios' adaptability makes them ideal for a variety of plant-based cuisines, from salads to desserts, as well as unique products like pistachio milk. As a result, the increased desire for vegan-friendly alternatives, such as pistachio milk, drives pistachio consumption and market growth as a go-to choice for health-conscious and ethical customers.

It promotes the expansion of culinary applications: Pistachios' versatility in a variety of culinary uses drives market expansion. Pistachios are being used in a variety of food products, including bakery items, confectioneries, and savory dishes, in addition to being eaten as a snack. Pistachios' culinary adaptability boosts their market appeal, as they add unique flavors, textures, and nutritional advantages to a wide range of food options, encouraging more consumption.

Key Restraints for Pistachio Market

Pistachio production requires large water resources: Pistachio farming necessitates a significant amount of water, and pistachio-growing countries are frequently water-stressed. Pistachio orchards' high-water requirements can raise environmental concerns and conflict with other agricultural needs, particularly in arid places. This dilemma not only influences the environmental sustainability of pistachio agriculture but also calls into question the industry's resilience in the face of water scarcity-induced uncertainty. Balancing the water-intensive nature of pistachio production with sustainable techniques and water conservation efforts is critical for overcoming this constraint in the worldwide market.

Rising inflation, vulnerable demand and supply, and the prevalence of aflatoxin are expected to stifle market expansion: Poorly harvested pistachios are more likely to produce carcinogenic compounds such as aflatoxins, which can lead to health complications such as food poisoning. Furthermore, rising unemployment and high prices have slowed the expansion of the pistachio market. For example, in Sri Lanka, the inflation rate reached 17.5 percent in February 2022, the highest level in eight years. Also, Americans are dealing with soaring inflation, with the country's inflation rate reaching 7.5 percent in the second month of 2022.

Pistachios have a high production cost: Pistachio trees necessitate significant investments in land, irrigation systems, labor, and inputs such as fertilizers and insecticides. Furthermore, pistachi...

The Greek pistachio market totaled $121M in 2024, picking up by 4.4% against the previous year. In general, the total consumption indicated a strong expansion from 2012 to 2024: its value increased at an average annual rate of +7.5% over the last twelve-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2024 figures, consumption increased by +27.2% against 2022 indices.

For the fifth consecutive year, the Polish pistachio market recorded growth in sales value, which increased by 57% to $105M in 2024. Overall, consumption showed a resilient increase. As a result, consumption reached the peak level and is likely to continue growth in the immediate term.

The global pistachio market declined modestly to $10.2B in 2024, approximately mirroring the previous year. Overall, the total consumption indicated a moderate increase from 2012 to 2024: its value increased at an average annual rate of +4.7% over the last twelve years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2024 figures, consumption increased by +13.9% against 2022 indices.

Graph and download economic data for Producer Price Index by Commodity: Farm Products: Pistachios (WPU01190106) from Dec 1991 to Aug 2025 about nuts, agriculture, commodities, PPI, inflation, price index, indexes, price, and USA.

The global pistachio market is experiencing robust growth, driven by increasing consumer demand for healthy snacks and the versatile culinary applications of pistachios. While precise market size figures for the base year (2025) aren't provided, industry reports suggest a significant value, potentially exceeding $5 billion, considering the substantial market size and CAGR (Compound Annual Growth Rate) implied by the study period (2019-2033). This growth is fueled by several factors, including rising consumer awareness of the health benefits associated with pistachios—high in protein, fiber, and antioxidants—and the increasing popularity of plant-based diets. Furthermore, the expanding application of pistachios in various food products, from confectionery and baked goods to savory dishes, contributes to market expansion. Key players like Germack Pistachio, Santa Barbara Pistachio, and Hellas Farms are capitalizing on these trends through product innovation and strategic expansion. However, factors such as fluctuating pistachio production yields due to climatic conditions and price volatility can pose challenges to consistent growth. Effective supply chain management and diversification of sourcing regions will be crucial for market participants to mitigate these risks. The forecast period (2025-2033) anticipates a continued upward trajectory for the pistachio market. Assuming a conservative CAGR of 5%, the market is projected to reach a substantial size within the forecast period. Market segmentation will likely continue to evolve, with a focus on premium, organic, and value-added products. Regional variations in consumption patterns and market penetration present opportunities for targeted growth strategies. Innovation in processing and packaging, along with a focus on sustainability and ethical sourcing, will be crucial for sustained market success in the long term. Competition among established players and the emergence of new entrants will continue to shape the market landscape, demanding continuous adaptation and innovation to maintain a competitive edge.

The global unsalted pistachio market is experiencing robust growth, driven by increasing consumer demand for healthy snacks and the rising popularity of plant-based diets. The market's expansion is fueled by the nutritional benefits of pistachios, including their high protein, fiber, and antioxidant content. Furthermore, the versatility of unsalted pistachios in various culinary applications, from snacking to ingredient in confectionery and savory dishes, contributes significantly to market growth. Key players like Makin, Olam, Kanegrade, Barry Callebaut Schweiz, Rasha Pistachio, Sun Impex, Borges, Besanaworld, and SunWest Foods are actively shaping the market landscape through product innovation, strategic partnerships, and expansion into new geographical regions. While challenges like fluctuating pistachio prices and potential supply chain disruptions exist, the overall market outlook remains positive, particularly in regions with established nut consumption habits and growing health-conscious populations. The market's growth trajectory is projected to continue at a healthy pace throughout the forecast period (2025-2033). This growth will likely be underpinned by increasing marketing efforts focusing on the health benefits of unsalted pistachios, coupled with the development of innovative product formats catering to evolving consumer preferences. The segmentation of the market (data not provided, but likely includes factors like product type, distribution channel, and geographic region) will offer further insights into specific growth drivers and potential areas for investment. The historical period (2019-2024) likely saw a steady growth trajectory, paving the way for the projected expansion during the forecast period. Competitive dynamics will continue to play a role, with companies focused on enhancing product quality, sustainability initiatives, and efficient supply chains to maintain a competitive edge.

The global unsalted pistachio market is experiencing robust growth, driven by increasing consumer demand for healthy snacks and the rising popularity of plant-based diets. The market's value is estimated at $500 million in 2025, projecting a Compound Annual Growth Rate (CAGR) of 7% from 2025 to 2033. This expansion is fueled by several key factors. Firstly, the inherent nutritional benefits of pistachios, rich in protein, fiber, and healthy fats, resonate strongly with health-conscious consumers. Secondly, the versatility of unsalted pistachios, suitable for both direct consumption and use in various food products (e.g., confectionery, baked goods), contributes to broader market penetration. Furthermore, innovations in processing and packaging are enhancing product shelf life and appeal, supporting market growth. Key players like Makin, Olam, and Barry Callebaut are driving innovation and expanding distribution networks, further stimulating market expansion. However, factors such as fluctuating pistachio prices due to climate change and harvest yields pose challenges to sustained growth. Despite these challenges, the market's positive trajectory is expected to continue, driven by growing demand in emerging markets and increased product diversification. The segment breakdown likely shows significant market share held by the food processing and confectionery industries, while regions such as North America and Europe are expected to maintain significant market dominance. However, expanding consumer bases in Asia and the Middle East are creating new growth opportunities. Companies are strategically investing in sustainable sourcing practices and brand building to solidify their market positions, emphasizing quality, traceability, and ethical sourcing to appeal to a growing segment of environmentally conscious consumers. Future growth will hinge on effective marketing strategies that highlight the health benefits and culinary applications of unsalted pistachios.

In 2024, the Croatian pistachio market increased by 52% to $5.5M, rising for the eighth year in a row after two years of decline. Over the period under review, consumption enjoyed a remarkable increase. Over the period under review, the market hit record highs in 2024 and is likely to see steady growth in years to come.

The Kazakh pistachio market contracted remarkably to $4.1M in 2024, with a decrease of -41.4% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). In general, consumption, however, recorded a relatively flat trend pattern. Pistachio consumption peaked at $20M in 2014; however, from 2015 to 2024, consumption stood at a somewhat lower figure.

The German pistachio market was finally on the rise to reach $441M in 2024, after two years of decline. Overall, consumption recorded buoyant growth. Pistachio consumption peaked in 2024 and is expected to retain growth in the near future.

Pistachio prices will grow on lower global production, which is forecast to drop by 16% y/y to 829K tons in 2022.

In 2024, the Europe pistachio market increased by 29% to $1.8B for the first time since 2021, thus ending a two-year declining trend. In general, consumption showed a remarkable increase. As a result, consumption reached the peak level and is likely to continue growth in the immediate term.

Sales of macarons in the USA and Europe are estimated at USD 1.7 billion in 2025, with projections indicating a rise to USD 3.6 billion by 2035, reflecting a CAGR of 7.5% over the forecast period. This growth reflects both increasing consumer preference for premium confectionery and expanding bakery retail networks across North America and Europe.

Sales of Macarons in USA and Europe by Country

The Belgian pistachio market fell markedly to $35M in 2024, shrinking by -19.1% against the previous year. In general, consumption, however, posted resilient growth. Pistachio consumption peaked at $93M in 2022; however, from 2023 to 2024, consumption failed to regain momentum.

The Ecuadorian pistachio market dropped to $608K in 2024, which is down by -9.9% against the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). In general, consumption recorded a pronounced decline. Over the period under review, the market hit record highs at $898K in 2021; however, from 2022 to 2024, consumption stood at a somewhat lower figure.

The Swiss pistachio market stood at $14M in 2024, leveling off at the previous year. This figure reflects the total revenues of producers and importers (excluding logistics costs, retail marketing costs, and retailers' margins, which will be included in the final consumer price). Over the period under review, the total consumption indicated a remarkable increase from 2012 to 2024: its value increased at an average annual rate of +7.1% over the last twelve-year period.