The average retail price for potatoes was at 4.20 Canadian dollars per 4.54 kilograms in September 2024. As well as monthly fluctuations, the price has risen over the survey period. Why do prices fluctuate? Changes in demand or a bad harvest can affect the retail price of potatoes for consumers in grocery stores. A bad harvest could be caused by unexpected changes in weather, such as heatwaves, droughts or too much rain, and cold weather. Such conditions can hinder harvests and decrease production volumes, pushing up prices. Average expenses of potato farms in Canada have gradually risen over the past few years, reaching a high of 1.37 million Canadian dollars in 2018, this could also have a knock-on effect on retail prices. Canadian potato production Canadian potato production seems to, as of yet, not be too adversely affected by such changes in weather. The production volume of fresh white potatoes has, for example, gradually increased to around 4.8 million metric tons in 2017. Canada imported around 166,660 metric tons of fresh potatoes in the 2016/17 marketing year and exported around 438,670 metric tons of fresh potatoes worldwide.

Get statistical data on average annual potato prices in Ontario. Data includes: * marketed production weights * total farm cash receipts * price per hundredweight Statistical data are compiled to serve as a source of agriculture and food statistics for the province of Ontario. Data are prepared primarily by Statistics and Economics staff of the Ministry of Agriculture, Food and Agribusiness, in co-operation with the Agriculture Division of Statistics Canada and various government departments and farm marketing boards.

The average potato export price stood at $692 per ton in February 2025, which is down by -6.4% against the previous month.

In September 2022, the potato price stood at $1,107 per ton (FOB, Canada), growing by 31% against the previous month.

View monthly updates and historical trends for Canada Average Retail Price of Potatoes. Source: Statistics Canada. Track economic data with YCharts analyt…

Get statistical data on average annual potato prices in Ontario. Data includes: * marketed production weights * total farm cash receipts * price per hundredweight Statistical data are compiled to serve as a source of agriculture and food statistics for the province of Ontario. Data are prepared primarily by Statistics and Economics staff of the Ministry of Agriculture, Food and Agribusiness, in co-operation with the Agriculture Division of Statistics Canada and various government departments and farm marketing boards.

Data in acres on seeded and harvested areas, production, amount utilized, average price and value of sales of potatoes in Canadian dollars.

Frozen Potato Price in Canada - 2023. Find the latest marketing data on the IndexBox platform.

In February 2025, the average potato chips export price amounted to $5,074 per ton, falling by -4.4% against the previous month.

This statistic shows the average retail price for frozen french fried potatoes in Canada from January 2014 to September 2021. In September 2021, the average retail price for frozen french fried potatoes in Canada was **** Canadian dollars per kilogram.

Seeded and harvested areas, production, amount sold (consumed or fed to livestock) and total farm value of potatoes.

Canada Consumer Price Index (CPI): Food: PS: VP: Fresh Vegetables: Potatoes data was reported at 154.100 2002=100 in Mar 2025. This records a decrease from the previous number of 157.400 2002=100 for Feb 2025. Canada Consumer Price Index (CPI): Food: PS: VP: Fresh Vegetables: Potatoes data is updated monthly, averaging 52.600 2002=100 from Jan 1949 (Median) to Mar 2025, with 915 observations. The data reached an all-time high of 165.800 2002=100 in Jul 2024 and a record low of 4.500 2002=100 in Dec 1950. Canada Consumer Price Index (CPI): Food: PS: VP: Fresh Vegetables: Potatoes data remains active status in CEIC and is reported by Statistics Canada. The data is categorized under Global Database’s Canada – Table CA.I002: Consumer Price Index: 2002=100.

This report provides data on 'Free On Board' prices on a daily basis reported from Canadian producing areas. FOB Market Price Homepage

In February 2025, the average sweet potato import price amounted to $979 per ton, flattening at the previous month.

Potatoes fell to 6.60 EUR/100KG on November 28, 2025, down 4.35% from the previous day. Over the past month, Potatoes's price has fallen 12.00%, and is down 75.91% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. This dataset includes a chart with historical data for Potatoes.

Get statistical data on the area, production, value and price of potatoes grown in Ontario, including data on planted, harvested, yield and farm value of potatoes.

Monthly average retail prices for selected products, for Canada, provinces, Whitehorse and Yellowknife. Prices are presented for the current month and the previous four months. Prices are based on transaction data from Canadian retailers, and are presented in Canadian current dollars.

Data on seeded and harvested areas, production, average price and total value of sales of potatoes in Canadian dollars. Geography: Mexico.

The Canadian sweet potato market was finally on the rise to reach $43M in 2024, after two years of decline. In general, the total consumption indicated a modest expansion from 2012 to 2024: its value increased at an average annual rate of +1.2% over the last twelve-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. As a result, consumption attained the peak level and is likely to continue growth in the immediate term.

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Processed Potatoes Market Size 2025-2029

The processed potatoes market size is valued to increase by USD 48.7 billion, at a CAGR of 5.5% from 2024 to 2029. Growing focus on expanding production capabilities for potato processing will drive the processed potatoes market.

Major Market Trends & Insights

APAC dominated the market and accounted for a 29% growth during the forecast period.
By Distribution Channel - Offline segment was valued at USD 125.00 billion in 2023
By Product - Potato chips segment accounted for the largest market revenue share in 2023

Market Size & Forecast

Market Opportunities: USD 52.83 billion
Market Future Opportunities: USD 48.70 billion
CAGR from 2024 to 2029 : 5.5%

Market Summary

The market experiences continuous expansion, driven by the increasing demand for convenience foods and the growing prominence of online shopping. According to recent industry reports, the global market for processed potatoes surpassed USD 22 billion in value in 2020. This growth can be attributed to the industry's ability to cater to evolving consumer preferences and trends. Stringent government regulations pose challenges to market participants, requiring adherence to strict food safety standards. However, these regulations also foster trust and confidence among consumers, ensuring the production of high-quality processed potato products. The industry's focus on expanding production capabilities is a key factor contributing to its growth.
Innovations in processing technologies, such as improved freeze-drying and dehydration methods, enable longer shelf life and enhanced product quality. Despite these advancements, the market faces challenges related to raw material availability and price volatility. Potato crops are susceptible to weather conditions and diseases, making it essential for processors to maintain strong relationships with farmers and suppliers to secure a consistent supply. Additionally, fluctuations in raw material prices can impact the profitability of processing operations, necessitating effective price risk management strategies. In conclusion, the market demonstrates significant growth potential, driven by consumer preferences for convenience and the increasing popularity of online shopping.
Despite regulatory and supply challenges, market participants continue to innovate and adapt, ensuring the industry's continued success.

What will be the Size of the Processed Potatoes Market during the forecast period?

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How is the Processed Potatoes Market Segmented?

The processed potatoes industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Distribution Channel

  Offline
  Online


Product

  Potato chips
  Potato flakes
  Potato starch
  Frozen french fries
  Others


End-user

  Foodservice sector
  Retail sector
  Industrial sector


Geography

  North America

    US
    Canada


  Europe

    France
    Germany
    UK


  Middle East and Africa

    UAE


  APAC

    China
    India
    Japan


  South America

    Brazil


  Rest of World (ROW)

By Distribution Channel Insights

The offline segment is estimated to witness significant growth during the forecast period.

The market continues to evolve, with ongoing research focusing on various aspects of potato processing. Recent advancements include fiber extraction techniques, which utilize mass transfer models to optimize the separation of fiber from wastewater, enhancing nutritional value and promoting byproduct valorization. Sensory evaluation and texture modification through ultrasonic processing and moisture content control are also crucial in ensuring product formulation meets consumer preferences. Thermal processing methods, such as freeze-drying and enzyme activity assays, play a significant role in improving shelf-life extension and energy efficiency. Food safety regulations mandate stringent control of microbial contamination during processing. Innovations in protein extraction, rheological properties, color stability, and quality control metrics have led to improved ingredient functionality and texture modification.

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The Offline segment was valued at USD 125.00 billion in 2019 and showed a gradual increase during the forecast period.

Dehydration techniques, including pulp separation and drying kinetics, are essential in maintaining product consistency and shelf-life. New processing methods, such as high-pressure processing and microwave processing, offer potential for flavor enhancement and reduced processing times. A recent study revealed that ultrasonic processing could reduce potato pulp moisture content by up to 15%, significan