Coffee fell to 408.66 USd/Lbs on December 2, 2025, down 0.95% from the previous day. Over the past month, Coffee's price has risen 0.50%, and is up 38.54% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Coffee - values, historical data, forecasts and news - updated on December of 2025.

Coffee growers raise two species of coffee bean: Arabica and robusta. The former is more expensive, selling for 2.93 U.S. dollars per kilogram in 2018 and projected to increase in price to 6.9 U.S. dollars in 2027. Robusta, named because it can grow at a wider range of altitudes and temperatures, sold for 1.87 U.S. dollars in 2018, projected to sell at 4.6 U.S. dollars per kilogram in 2027. Coffee production Coffee originally comes from Ethiopia, where a significant portion of coffee production continues to take place. The more popular bean, Arabica, takes its name from the Arabian Empire, when coffee consumption spread throughout the Middle East. After overcoming its ban by the Catholic Church, who saw coffee as an intoxicant from the Muslim world, coffee sales per capita are highest in European countries. Major players Starbucks has shaped the modern coffee culture, capitalizing on the Seattle coffee shop scene. This opened gourmet coffee to a wider market, shifting the global demand from cheaper robusta to better-tasting Arabica varieties. This shift has influenced the world coffee market, prompting companies such as McDonalds to open McCafé stores to cater to the evolving tastes of global consumers.

Ground, regular caffeine content coffee sold in a can or plastic container, regardless of size."

Coffee prices remain highly volatile. In 2022, the average annual price for Arabica is forecast to decline thanks to expected production growth, while Robusta price will go up on skyrocketed demand from consumers, preferring cheaper alternatives to more expensive counterparts.

View monthly updates and historical trends for Coffee Arabica Price. Source: World Bank. Track economic data with YCharts analytics.

Discover the impact of new tariffs on Vietnamese coffee imports and how they are expected to drive up US coffee prices, affecting robusta coffee supplies.

View monthly updates and historical trends for Coffee Robusta Price. Source: World Bank. Track economic data with YCharts analytics.

Global prices for coffee have skyrocketed to a seven-year high, driven by fears of a significant reduction in production in Brazil due to freezes and the depletion of global stocks. Further growth in prices for the product will be stimulated by the reduction in production in other leading supplying countries such as Honduras and Indonesia, coupled with increased freight costs. A decrease in coffee production will lead to a fall in global exports by -4% y-o-y, which could lead to local imbalances in supply and demand and drive up consumer prices in key European and American markets.

Monthly and long-term coffee price data (US¢/lb): historical series and analyst forecasts curated by FocusEconomics.

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Raw Coffee Beans Market Size 2025-2029

The raw coffee beans market size is forecast to increase by USD 8.06 billion at a CAGR of 3.7% between 2024 and 2029.

The market is experiencing significant growth, driven by the increasing number of cafes worldwide and the rising demand for sustainable and ethically sourced coffee beans. Furthermore, consumers are increasingly conscious of the environmental and social impact of their coffee consumption, leading to a preference for beans that are ethically sourced and grown sustainably. However, the market faces challenges, primarily in the form of price volatility for raw coffee beans.
The prices of raw coffee beans have been notoriously unstable, with fluctuations influenced by various factors such as weather conditions, political instability, and economic factors. This volatility can pose significant challenges for coffee roasters and retailers, requiring them to manage their inventory and pricing strategies effectively to mitigate the impact of price fluctuations on their profitability. Companies seeking to capitalize on market opportunities and navigate challenges effectively must stay informed of market trends, build strong relationships with coffee bean suppliers, and adopt flexible pricing strategies to respond to price fluctuations.

What will be the Size of the Raw Coffee Beans Market during the forecast period?

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The market continues to evolve, shaped by dynamic market forces and shifting consumer preferences. Shade-grown coffee, specialty coffee, and Organic Coffee are gaining traction, with a focus on sustainability and traceability becoming increasingly important. Coffee capsules and ground coffee are popular formats in the convenience-driven consumer landscape. Sustainability is a key concern for coffee growers, leading to initiatives like bird-friendly coffee and fair trade certifications. Coffee bean density and cupping play crucial roles in determining bean quality. Coffee importers and exporters navigate complex logistical challenges, including storage and transportation, to ensure timely delivery of seeds. Coffee roasters and blenders innovate to meet diverse consumer demands, from filter coffee to cold brew and instant varieties. The market's continuous unfolding is shaped by ongoing efforts to improve seeds quality, enhance sustainability, and cater to evolving consumer tastes.

How is this Raw Coffee Beans Industry segmented?

The raw coffee beans industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Type

  Arabica
  Robusta


Method

  Wet/Washed process
  Dry/Natural process
  Honey process


Grade

  Specialty Grade
  Commercial Grade
  Premium Grade


Consumer Segment

  Commercial (Cafes
  Roasters)
  Household


Geography

  North America

    US
    Mexico


  Europe

    France
    Germany
    UK


  Middle East and Africa

    UAE


  APAC

    Australia
    China
    India
    Japan
    South Korea


  South America

    Brazil


  Rest of World (ROW)

By Type Insights

The arabica segment is estimated to witness significant growth during the forecast period.

The global coffee market is driven by the increasing preference for specialty coffee, particularly Arabica beans, among consumers, especially in developed countries. Arabica beans, known for their superior taste and lower caffeine content, are highly sought after for their smooth and mild flavor profile. The gourmet coffee shop and café industry's growing popularity, which prioritizes Arabica-based blends, further boosts demand. Arabica coffee is primarily cultivated in regions such as Latin America, with Brazil being the world's largest producer, followed by Colombia and its renowned Medellin beans. Sustainability is a significant factor in the coffee industry, with a growing emphasis on fair trade, organic, and shade-grown coffee.

Coffee cooperatives and direct trade initiatives also play a crucial role in ensuring fair prices for coffee farmers. The coffee supply chain involves various entities, including coffee growers, importers, exporters, roasters, and retailers. Coffee beans undergo various processes, such as grading, cupping, and storage, to ensure optimal quality. The market also caters to various coffee consumption preferences, including ground, whole bean, filter, cold brew, and instant coffee, as well as various coffee pod and capsule systems. Coffee bean traceability and sustainability are essential factors for consumers, leading to an increased focus on transparency and ethical sourcing. The coffee industry continues to evolve, with emerging trends such as bird-friendly and single-origin coffee, Cold Brew Coffee, and the increasing popularity of coffee capsules an

Coffee Beans Market size was valued at USD 34.01 Billion in 2024 and is projected to reach USD 57.22 Billion by 2031, growing at a CAGR of 6.62% during the forecast period 2024-2031.

Global Coffee Beans Market Drivers

The market drivers for the Coffee Beans Market can be influenced by various factors. These may include:

Changing Customer tastes: The market for premium coffee beans is driven by changes in consumer tastes toward specialty and premium kinds. Specialty coffee is growing because consumers are looking for beans with distinct flavor characteristics, origin-specific beans, and sustainable sourcing methods.

Increased Coffee Consumption: Due to factors including increased urbanization, shifting lifestyles, and the emergence of café culture, coffee consumption worldwide is still rising. Coffee consumption is particularly rising in emerging economies as disposable incomes rise and coffee becomes more widely available to consumers.

Health and Wellness Trends: The market for coffee is expanding as people become more aware of the advantages of moderate coffee use for their health, including its potential to prevent disease and provide antioxidants. Additionally, as customers prioritize making health-conscious decisions, the popularity of functional and organic coffee variants keeps growing.

Growing Café Culture: The demand for distinctive coffee experiences and the changing nature of coffee culture are reflected in the global expansion of specialty coffee chains, coffee shops, and cafes. Market expansion is also fueled by the emergence of third-wave coffee movements, which place an emphasis on artisanal preparation techniques and direct trade connections with coffee growers.

Innovations in Product Offerings: To accommodate a wide range of consumer tastes, coffee producers and retailers are always coming up with new flavors and brewing methods. This includes single-origin coffees, cold brews, ready-to-drink (RTD) coffee beverages, and flavored coffee variants, all of which increase market appeal and stimulate consumption.

Supply Chain Dynamics: A number of supply chain issues, like as disease outbreaks, climate change, and geopolitical concerns, can have an impact on crop yields and prices in the coffee bean industry. Thus, changes in the dynamics of supply and demand for coffee have an impact on market trends and price schemes.

International Trade and Export Markets: The coffee business is largely dependent on trade and export markets worldwide, with coffee-producing nations serving as major suppliers of green coffee beans to countries that consume them. Market dynamics and supply chains are affected by modifications to trade agreements, trade policies, and exchange rates.

Environmental and Sustainability Considerations: Demand for ethically sourced and environmentally sustainable coffee products is driven by growing consumer knowledge of environmental issues and sustainability concerns. By encouraging sustainable agricultural methods and social responsibility throughout the coffee supply chain, certification programs like Fair Trade, Rainforest Alliance, and Organic Certification help to allay these worries and boost the market.

Technological Developments in Coffee Processing: The quality and uniformity of coffee beans are improved by technological developments in harvesting, milling, and roasting techniques, which stimulate market expansion and expand available product options.

The revenue of the coffee market in Cyprus amounted to $X in 2018, going up by X% against the previous year. Overall, the total market indicated a prominent increase from 2007 to 2018: its value increased at an average annual rate of +X% over the last eleven-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2018 figures, coffee consumption decreased by -X% against 2015 indices. The growth pace was the most rapid in 2009 when the market value increased by X% y-o-y. Over the period under review, the coffee market reached its peak figure level at $X in 2015; however, from 2016 to 2018, consumption remained at a lower figure.

The revenue of the coffee market in Malta amounted to $X in 2018, going up by X% against the previous year. Over the period under review, coffee consumption, however, continues to indicate a relatively flat trend pattern. The pace of growth appeared the most rapid in 2011 with an increase of X% year-to-year. Over the period under review, the coffee market reached its peak figure level at $X in 2007; however, from 2008 to 2018, consumption remained at a lower figure.

Overview This comprehensive dataset offers an in-depth look at the financial performance of five major entities within the coffee industry from 2014 to 2024 (up to May 8, 2024). Included are stock prices of Keurig Dr Pepper, Starbucks, J.M. Smucker, Luckin Coffee, and Nestlé, paired with the corresponding periodical commodity prices for coffee. This data facilitates robust analyses including time series analysis, correlation studies, volatility analysis, and Vector Autoregression (VAR) analysis.

Key Companies Profiled Keurig Dr Pepper (KDP) and J.M. Smucker: These companies are leaders in the North American coffee market, known for their extensive portfolios of coffee products. Their data can provide insights into market strategies and financial health in response to fluctuating coffee prices. Starbucks: As a global leader in coffee retail, Starbucks' data reflects trends in consumer coffee consumption worldwide, offering a unique view of the retail sector's dynamics. Luckin Coffee: Representing a rapidly growing market, Luckin Coffee's data highlights the expansion and consumer trends within the Chinese coffee market. Nestlé: This global giant provides a broader perspective on how multinational food and beverage companies adapt to global commodity price changes, with a particular focus on coffee.

Applications of the Dataset This dataset is ideal for researchers, economists, and data scientists interested in: Market Trend Analysis: Understand how global events and market forces influence coffee prices and, in turn, affect company stocks. Consumer Behaviour Studies: Analyse consumption patterns across different regions, especially with a focus on the burgeoning Asian markets. Risk Management and Forecasting: Develop models to predict future trends and prepare risk management strategies for companies within the food and beverage sector. Sustainability Studies: Explore how price volatility relates to environmental factors and sustainability initiatives.

The revenue of the green coffee market in Guyana amounted to $X in 2018, going up by X% against the previous year. Overall, green coffee consumption continues to indicate an abrupt decline. The pace of growth was the most pronounced in 2018 when the market value increased by X% year-to-year. Over the period under review, the green coffee market reached its peak figure level at $X in 2007; however, from 2008 to 2018, consumption stood at a somewhat lower figure.

The Coffee Market Report is Segmented by Product Type (Whole-Bean, Ground Coffee, and More), Distribution Channel (On-Trade and Off-Trade), Coffee Species (Arabica, Robusta and More), Origin (Single Origin/Specialty and Mixed), and Geography (North America, Europe, Asia-Pacific, South America, and Middle East and Africa). The Market Forecasts are Provided in Terms of Value (USD) and Volume (Tons).

The revenue of the green coffee market in Cambodia amounted to $X in 2018, going up by X% against the previous year. The market value increased at an average annual rate of +X% from 2007 to 2018; the trend pattern remained consistent, with only minor fluctuations being observed over the period under review. The most prominent rate of growth was recorded in 2008 when the market value increased by X% y-o-y. Green coffee consumption peaked in 2018 and is expected to retain its growth in the near future.

Coffee is one of the most widely consumed beverages in the world. In 2023/24, approximately *** million 60 kilogram bags of coffee were consumed worldwide, a slight increase from about *** million bags in the previous year. Coffee Brewing Innovations The coffee industry is regularly coming up with innovative new methods for brewing coffee and serving it. Single cup brewers are a relatively new innovation which offer a quick and mess-free coffee brewing method for when one only wants a single cup of coffee without the hassle of brewing an entire pot. Cold Brew Coffee Cold brew coffee is made by leaving coffee to brew in cold or room temperature water for 12 to 24 hours and results in a mellower, less acidic tasting coffee. It has become a popular menu item at coffee shops and cafes, but it also easy to make at home. The market for cold brew coffee was valued at *** million U.S. dollars in 2017, and is expected to reach a staggering **** billion U.S. dollars in market value by 2023.

Coffee production in Brazil reached an estimate of close to ** million 60-kilogram bags in 2024, up from more than ** million bags a year earlier. Coffee crops are characterized by a biennial effect in harvest yields, in which production yields are very high one year, and comparably low in the following. Agricultural cultivation Brazil is by far the largest coffee producer worldwide, while in the domestic sector, the commodity accounted for around *** percent of the agricultural production value in 2022. Nonetheless, the area planted with coffee in Brazil has been on an overall decreasing trend throughout the past decade, compensated in recent years by an increase in average yield. Coffee varieties The Arabica variety, one of the first coffee species ever cultivated, and normally associated with finer, more aromatic coffees, represented around ** percent of the Brazilian coffee output in 2023. Although Arabica is more sensitive to the biennial effect than Robusta coffee, this varieties’ higher market prices offsets the lower yield. In fact, the revenue generated by Arabica coffee in Brazil reached almost ** billion Brazilian reals in 2023.

According to Cognitive Market Research, The global takeout coffee market will be worth USD 39.1 billion in 2023 and grow at a compound annual growth rate (CAGR) of 4.80% from 2023 to 2030.

The demand for takeout coffee is rising due to the increasing number of coffee shops in various countries.
Demand for instant coffee remains higher in the takeout coffee market.
The on-trade category held the highest takeout coffee market revenue share in 2023.
Europe will continue to lead, whereas the North American takeout coffee market will experience the most robust growth until 2030.

Increasing Number of Coffee Shops to Provide Viable Market Output

A significant market driver for Takeout Coffee has been the increasing number of coffee shops. The rising popularity of coffee culture and the preference for specialty coffee among consumers have led to a surge in coffee shop openings. Modern consumers' convenience and busy lifestyles drive the demand for grab-and-go options, making takeout coffee from these establishments highly appealing.

For instance, in February 2023, Third Wave Coffee (TWC) announced the opening its 91st store in Oberoi Mall in Mumbai, India.

Moreover, coffee shops often offer diverse coffee flavors, brewing methods, and customization options, attracting a broad customer base. The global expansion of major coffee chains has also contributed to this trend. As a result, the proliferation of coffee shops continues to fuel the growth of the takeout coffee market, offering consumers a wide array of choices and convenience.

Increasing Consumption of Coffee in Emerging Economies to Propel Market Growth

The market for Takeout Coffee has revolutionized because of the increasing consumption of coffee in emerging economies. As these economies experience urbanization and rising incomes, there is a growing trend towards adopting Western-style coffee culture. Coffee shops and chains have expanded their presence in these regions, making coffee more accessible and appealing to a broader demographic.

According to the U.S. Department of Agriculture (USDA) 2022, Indonesia is reported to be the largest consumer of coffee, followed by China and Mexico. Coffee consumption in Indonesia has grown among consumers in recent years due to its convenience, affordability, and ability to provide alertness and relaxation.

Additionally, the younger population in emerging economies is more open to trying new beverages, including various coffee options, which has fueled demand. The perception of coffee as a trendy and social beverage has also contributed to its popularity. Furthermore, the rising awareness of the potential health benefits of coffee consumption, such as improved alertness and antioxidant properties, has encouraged its consumption.

Rising focus on health is propelling market growth

Key Dynamics of

Takeout Coffee Market

Key Drivers of

Takeout Coffee Market

Urbanization and fast-paced lifestyles driving on-the-go consumption: As urban populations increase, the need for convenient, grab-and-go coffee choices has risen significantly. Takeout coffee seamlessly integrates into hectic schedules, particularly for working professionals, students, and commuters.

Growth of coffee shop chains and specialty cafés: Major brands such as Starbucks, Costa Coffee, and Tim Hortons are rapidly expanding in both established and developing markets. Their emphasis on convenient takeaway formats, mobile ordering, and app-based loyalty programs is propelling the growth of takeout sales.

Rising consumer expenditure on premium beverages: With increasing disposable incomes and a heightened appreciation for artisanal and specialty coffee, consumers are more inclined to invest in high-quality takeout options. Cold brews, oat milk lattes, and seasonal blends are contributing to market value enhancement.

Key Restraints for

Takeout Coffee Market

Sustainability issues regarding single-use packaging: Takeout coffee produces significant amounts of disposable cups, lids, and sleeves, much of which ultimately ends up in landfills. Heightened environmental awareness is compelling brands to implement eco-friendly packaging solutions or face potential consumer backlash.

Price sensitivity among certain consumer demographics: Although takeaway coffee remains popular, escalating inflation and cost-of...