Eggs US fell to 2.25 USD/Dozen on December 1, 2025, down 1.77% from the previous day. Over the past month, Eggs US's price has risen 37.63%, but it is still 42.64% lower than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. This dataset includes a chart with historical data for Eggs US.

In 2024, the retail price for a dozen eggs in the United States was **** U.S. dollars. Egg prices in the United States peaked in this year. Previously, the highest average price was in 2015, when a dozen eggs cost **** U.S. dollars on average. U.S. egg production The United States was one of the leading producers of eggs in the world in 2021, ranking fourth behind China, India, and Indonesia. In that year, approximately ***** billion eggs were produced in the United States. There are two main categories that farm chickens fall into: broiler chickens and laying hens. The first are raised for meat and the second are raised for laying eggs. The U.S. state with the most laying hens is Iowa, with about **** million in 2022. Some of the other top egg-producing states include Ohio, Indiana, and Pennsylvania. Egg retail in the United States Perhaps because eggs are uniform in taste and appearance, and most consumers cannot tell one brand of chicken egg apart from another, private label eggs have the highest sales among fresh egg brands in the United States. Eggland’s Best is the leading name brand of fresh eggs in the United States, with sales of ****** million U.S. dollars in 2023. The amount that U.S. consumer units spend on eggs varies from region to region. In 2021, consumers in the Western United States spent an average of about *** U.S. dollars on eggs over the course of the year. The Midwestern United States had the lowest average expenditure on eggs in that year.

Large white, Grade A chicken eggs, sold in a carton of a dozen. Includes organic, non-organic, cage free, free range, and traditional."

Eggs CH fell to 3,215 CNY/T on December 2, 2025, down 0.71% from the previous day. Over the past month, Eggs CH's price has risen 2.10%, but it is still 28.32% lower than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. This dataset includes a chart with historical data for Eggs CH.

Dairy product and egg prices have recently increased due to past and current crises. The average retail value per unit of milk in Mexico amounted to **** U.S. dollars in 2022, and it's expected to rise to rise to **** U.S. dollars.The price per unit of milk is expected to continue to increase even more, and by 2028, it is expected to reach **** U.S. dollars.

View monthly updates and historical trends for US Consumer Price Index: Eggs. from United States. Source: Bureau of Labor Statistics. Track economic data …

The average retail price for one dozen, or 12, eggs in Canada was 4.66 Canadian dollars in October 2024. The Canadian egg market Canada produces an increasing number of eggs each year. In 2019, around 586 metric tons were produced nationwide, an increase of over 20 percent in volume since 2010. This production is, however, not distributed evenly across the country. Ontario is home to the most egg producers by a large margin, Alberta and Quebec come in distant second and third places. As a result, out of all the provinces, Ontario produced the largest volume of eggs in 2019 at around 303 million dozen. Canada is also active in the international egg trade. In 2019, they exported around 429 million U.S. dollars’ worth of the product and imported approximately 672 million U.S. dollars’ worth.

Discover why egg prices in the U.S. are expected to remain high through 2025, driven by supply shortages and avian influenza impacts.

In 2024, the producer price index for eggs in Germany was ******. This concludes that prices had risen by around ** percent compared to the base year of 2020. This was a price increase compared to 2023.

In May 2025, the average chicken table egg import price amounted to $3,030 per ton, rising by 30% against the previous month.

In 2024, the average price of ** pieces of hen eggs in Singapore was at **** Singapore dollars. Hen egg prices had increased in the past few years due to several factors, one of which being the increase in import prices from some of Singapore's import sources such as Malaysia. Singapore imports most of the food it consumes due to its lack of agricultural land.

The Canadian egg product market expanded rapidly to $359M in 2024, growing by 6.6% against the previous year. Over the period under review, the total consumption indicated tangible growth from 2012 to 2024: its value increased at an average annual rate of +4.4% over the last twelve-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2024 figures, consumption increased by +79.2% against 2019 indices.

In the current period, the US egg industry has experienced revenue growth primarily driven by historically high egg prices, a direct consequence of recurrent HPAI outbreaks. These outbreaks have been the most disruptive force over the past five years, leading to significant flock reductions and persistent supply shortages. As millions of hens have been culled due to disease, the scarcity has caused retail egg prices to soar, with some months seeing prices more than double year-over-year. This price surge has helped offset revenue losses from flock reductions but increased input costs for some producers; the overall uneven impact has prompted an industry-wide shift towards improved biosecurity measures and contingency planning to mitigate future risks and maintain current price levels. Overall, revenue has climbed at a CAGR of 15.5% to an estimated $19.8 billion after a decrease of 4.4% in 2025. Trade dynamics and input costs are significantly challenging profit, despite rising egg prices. The US has increased imports to make up for domestic shortages, sourcing eggs from countries less affected by HPAI, like Mexico. However, new tariffs on imports and critical feed ingredients stand to raise costs for US egg producers, diminishing competitiveness abroad and driving higher domestic prices. Retaliatory tariffs, especially from Canada, and increased costs for foreign-manufactured equipment have further strained profit. While elevated egg prices have provided some revenue relief, high input costs, especially for feed, have suppressed overall profit levels across the industry. Looking ahead, the outlook for the US egg industry will be driven by steady production growth and price normalization. With the expected recovery from disease shocks and ongoing investments in capacity expansion, output is projected to rise through 2030, matching climbing per capita egg consumption. As supply stabilizes, egg prices will drop sharply from recent peaks to near pre-HPAI levels by 2026. Consequently, revenue is forecast to decline at a CAGR of 6.0% to reach $14.5 billion in 2030. Nevertheless, specialty eggs like organic and cage-free are expected to maintain stronger margins due to regulatory mandates and evolving consumer preferences. Producers are increasingly investing in operational efficiency initiatives, supported by emerging livestock-care technologies and methods and lower borrowing costs, as they prepare for a more competitive pricing environment while preserving sustainable growth.

According to Cognitive Market Research, the global Egg and Egg Products market size was USD 14521.6 million in 2024. It will expand at a compound annual growth rate (CAGR) of 8.00% from 2024 to 2031.

North America held the major market share for more than 40% of the global revenue with a market size of USD 5808.64 million in 2024 and will grow at a compound annual growth rate (CAGR) of 6.2% from 2024 to 2031.
Europe accounted for a market share of over 30% of the global revenue with a market size of USD 4356.48 million.
Asia Pacific held a market share of around 23% of the global revenue with a market size of USD 3339.97 million in 2024 and will grow at a compound annual growth rate (CAGR) of 10.0% from 2024 to 2031.
Latin America had a market share of more than 5% of the global revenue with a market size of USD 726.08 million in 2024 and will grow at a compound annual growth rate (CAGR) of 7.4% from 2024 to 2031.
Middle East and Africa had a market share of around 2% of the global revenue and was estimated at a market size of USD 290.43 million in 2024 and will grow at a compound annual growth rate (CAGR) of 7.7% from 2024 to 2031.
The organic egg and egg products category is the fastest growing segment of the Egg and Egg Products industry

Market Dynamics of Egg and Egg Products Market

Key Drivers for Egg and Egg Products Market

Rising Demand for High-Protein Diets and Health-Conscious Consumer Trends to Boost Market Growth

The increasing awareness of the nutritional value of eggs, particularly their rich protein content, has led to a surge in demand for egg and egg-based products. With health-conscious consumers actively seeking out high-protein diets, eggs are positioned as a natural and versatile choice. Beyond traditional consumption, innovative egg-based products, such as liquid eggs, egg powders, and fortified egg products, cater to consumers who prioritize convenience without compromising nutritional benefits. The rise of fitness and wellness trends, coupled with endorsements from health professionals advocating for eggs as part of a balanced diet, significantly drives market growth. Furthermore, eggs are viewed as a cost-effective protein source compared to other alternatives like meat and seafood, making them appealing to a broad demographic.

Expansion of Processed and Convenience Food Markets to Drive Market Growth

The burgeoning demand for ready-to-eat and processed food products has catalyzed the integration of eggs and egg derivatives into various culinary applications. Egg products like powdered eggs, liquid eggs, and specialized egg blends are increasingly utilized in baked goods, sauces, and confectionery due to their functional properties, such as emulsification, binding, and foaming. This trend aligns with urbanization and busy lifestyles, where consumers seek convenient food options without compromising quality. Additionally, the food service industry, including restaurants, cafes, and catering services, contributes to market expansion by adopting egg products for their consistency, ease of storage, and reduced preparation time.

Restraint Factor for the Egg and Egg Products Market

Fluctuating Costs of Raw Materials Will Limit Market Growth

The egg and egg products market faces a significant challenge due to the fluctuating costs of raw materials, primarily eggs themselves. Factors like feed prices for poultry, climatic conditions, and outbreaks of avian diseases can lead to substantial volatility in egg prices. For instance, avian influenza outbreaks often result in a sharp reduction in poultry populations, causing a supply shortage and increased costs. This volatility makes it difficult for manufacturers and distributors of egg products to maintain stable pricing, which can affect profitability and demand. Additionally, the high costs of organic or free-range eggs, which are increasingly in demand due to consumer preference for sustainable and ethical products, further contribute to cost pressures.

Impact of Covid-19 on the Egg and Egg Products Market

The COVID-19 pandemic significantly impacted the egg and egg products market, causing both challenges and opportunities. Initial lockdowns disrupted supply chains, leading to shortages and fluctuating prices as consumer demand surged for staple foods, including eggs. Commercial sectors like hospitality and food service experienced reduced demand, while retail demand soared due to home cooki...

The global table egg market totaled $147.8B in 2024, increasing by 1.5% against the previous year. The market value increased at an average annual rate of +2.0% over the period from 2012 to 2024; the trend pattern remained consistent, with only minor fluctuations being recorded throughout the analyzed period. The pace of growth was the most pronounced in 2022 with an increase of 8.7% against the previous year. As a result, consumption attained the peak level of $152.9B.

In May 2025, the average chicken egg export price amounted to $5,872 per ton, rising by 108% against the previous month.

The global poultry eggs market is poised for robust expansion, projected to reach an estimated market size of approximately $160 billion in 2025, with a projected Compound Annual Growth Rate (CAGR) of around 5.5% during the forecast period of 2025-2033. This growth is primarily fueled by the increasing global demand for protein-rich food sources, coupled with the inherent affordability and nutritional value of eggs. As populations continue to rise and disposable incomes improve in developing economies, the consumption of poultry products, including eggs, is expected to surge. Furthermore, advancements in poultry farming techniques, including improved breeding, feed formulations, and disease management, are enhancing production efficiency and output, thus supporting market growth. The trend towards healthier diets and functional foods also benefits the egg market, as eggs are recognized for their high-quality protein, essential vitamins, and minerals. Key market drivers include the growing preference for sustainable and readily available protein sources, the expanding food service industry, and the increasing use of eggs as a versatile ingredient in various food processing applications. However, the market may encounter restraints such as fluctuating feed costs, stringent regulations related to animal welfare and food safety, and the potential for outbreaks of avian influenza, which can disrupt supply chains and impact consumer confidence. Geographically, Asia Pacific is anticipated to lead the market due to its large population base and rising per capita egg consumption, while North America and Europe will remain significant markets driven by established consumption patterns and innovation in egg-based products. The market segmentation by application, with household consumption remaining dominant, is expected to see substantial growth in the commercial sector, driven by the food industry's demand for processed egg products.

The global eggs market is a substantial and dynamic sector, exhibiting consistent growth driven by increasing global population, rising disposable incomes, and a growing preference for protein-rich diets. The market's size in 2025 is estimated at $150 billion USD, reflecting a Compound Annual Growth Rate (CAGR) of approximately 4% over the forecast period (2025-2033). Key drivers include the increasing demand for convenient and affordable protein sources, rising urbanization leading to higher consumption in urban areas, and the expanding food service industry's reliance on eggs as a key ingredient. Furthermore, technological advancements in poultry farming, such as improved breeding techniques and automated egg production systems, are enhancing efficiency and increasing output. However, factors like fluctuations in feed prices, outbreaks of avian influenza, and stringent regulations regarding animal welfare can pose challenges to market growth. The market is segmented by type (brown, white, etc.), production method (cage-free, free-range, etc.), and application (food, baking, etc.), with diverse regional variations reflecting unique consumer preferences and production capabilities. The competitive landscape is characterized by a mix of large multinational corporations and smaller regional players. Companies like CP Group and other prominent players listed are actively investing in research and development to improve egg quality and production efficiency, and also expanding their market reach through strategic partnerships and acquisitions. Emerging trends include the growing demand for organic and specialty eggs, increasing focus on traceability and transparency in the supply chain, and the adoption of sustainable farming practices to mitigate environmental impact. The forecast period (2025-2033) anticipates continued expansion, fueled by rising consumer demand and ongoing industry innovation. However, potential future uncertainties include the impact of climate change on poultry production and the evolving consumer preferences toward plant-based alternatives. Therefore, adaptable strategies for market players will be crucial for navigating this dynamic environment.

The Canadian table egg market expanded remarkably to $982M in 2024, surging by 6.5% against the previous year. In general, the total consumption indicated a buoyant increase from 2012 to 2024: its value increased at an average annual rate of +5.2% over the last twelve-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2024 figures, consumption decreased by -3.5% against 2022 indices.

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Poultry Eggs Market Size 2025-2029

The poultry eggs market size is forecast to increase by USD 94.5 billion, at a CAGR of 6% between 2024 and 2029.

The market is experiencing significant growth due to the increasing global consumption and production of eggs. This trend is driven by the rising demand for affordable and nutritious protein sources, and egg protein particularly in developing economies. Market players are responding to this demand by introducing new product innovations and strategic expansions. However, the market faces challenges from disease outbreaks in poultry, which can lead to significant production losses and increased costs. For instance, avian influenza outbreaks have caused significant disruptions in the poultry industry, resulting in production shortages and price volatility.
Companies must invest in robust disease prevention and control measures to mitigate these risks and maintain a stable supply chain. Additionally, they must stay abreast of regulatory requirements and consumer preferences to remain competitive and capitalize on emerging opportunities.

What will be the Size of the Poultry Eggs Market during the forecast period?

Explore in-depth regional segment analysis with market size data - historical 2019-2023 and forecasts 2025-2029 - in the full report.
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The market exhibits a dynamic and ever-evolving landscape, shaped by various factors that continually influence its growth and development. The market encompasses a diverse range of products and applications, from dried eggs and egg weight to egg quality and food regulations. Egg weight and quality are crucial factors that drive market trends, with consumers increasingly seeking out specialty eggs such as free-range, organic chicken, and pasture-raised varieties. The focus on egg quality extends to egg breaking and grading, with stringent standards ensuring the highest possible albumen height, shell strength, and food safety. Manure management and disease control are essential aspects of poultry farming, with the industry continually exploring innovative solutions to minimize environmental impact and ensure the health and wellbeing of layer hens.

Feed formulations and feed conversion ratio play a significant role in optimizing egg production and reducing carbon footprint. Food regulations and consumer preferences continue to shape the market, with a growing emphasis on transparency and sustainability. Egg processing, packaging, and storage techniques have evolved to meet these demands, with liquid eggs and frozen eggs gaining popularity due to their extended shelf life and convenience. The supply chain is a critical component of the market, with efficient logistics and transportation systems ensuring the timely delivery of eggs to retail channels. Crack detection and egg grading technologies have streamlined the supply chain, ensuring the highest quality products reach consumers.

How is this Poultry Eggs Industry segmented?

The poultry eggs industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Product

  Shell eggs
  Specialty eggs
  Processed egg products


Application

  Household
  Commercial


Distribution Channel

  Offline
  Online


Geography

  North America

    US
    Canada


  Europe

    France
    Germany


  APAC

    Australia
    China
    India
    Indonesia
    Japan


  South America

    Brazil


  Rest of World (ROW)

By Product Insights

The shell eggs segment is estimated to witness significant growth during the forecast period.

The market encompasses various segments, including shell eggs and egg products. In 2024, the shell eggs segment, consisting of unprocessed and non-specialty eggs, holds a significant share. This growth can be attributed to the increasing demand for affordable protein sources, particularly in developing countries like India, China, Mexico, and Brazil. In 2023, global production and consumption of shell eggs reached record highs. Major producers include China, India, the US, Mexico, and Brazil. Japan, based on per-capita consumption in 2024, is among the leading consumers. Egg processing leads to the production of egg liquid, egg powder, and other egg products, catering to diverse industries.

Consumer preferences lean towards cage-free, pasture-raised, and organic eggs, driving market trends. Feed formulations, disease control, and manure management are crucial aspects of poultry farming. Egg size, color, and quality are essential factors influencing consumer choices. Food safety, salmonella control, and crack detection are critical considerations in the supply chain. Food regulations and environmental impact, including carbon footprint and waste management, are ongoing concerns. Specia