Oat fell to 286.27 USd/Bu on December 2, 2025, down 1.88% from the previous day. Over the past month, Oat's price has fallen 3.37%, and is down 19.76% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Oat - values, historical data, forecasts and news - updated on December of 2025.

Graph and download economic data for Producer Price Index by Commodity: Farm Products: Oats (WPU012203) from Jan 1971 to Sep 2025 about oats, agriculture, commodities, PPI, inflation, price index, indexes, price, and USA.

In May 2025, the average oat import price amounted to $286 per ton, growing by 2.1% against the previous month.

The global oat market soared to $7.8B in 2024, growing by 18% against the previous year. Over the period under review, consumption recorded a relatively flat trend pattern. As a result, consumption reached the peak level of $9.3B. From 2023 to 2024, the growth of the global market remained at a somewhat lower figure.

View monthly updates and historical trends for US Oats Price Received. from United States. Source: US Department of Agriculture. Track economic data with …

Oats Prices - Historical chart and current data through 2025.

Learn about the current market price for oats, factors influencing prices, demand drivers, impact of COVID-19, and the positive outlook for the oat market. Stay informed about market trends to make informed decisions in buying and selling oats.

Australia Feedgrains Price: Oats data was reported at 230.000 AUD/Ton in Sep 2021. This stayed constant from the previous number of 230.000 AUD/Ton for Aug 2021. Australia Feedgrains Price: Oats data is updated monthly, averaging 235.000 AUD/Ton from Jan 2007 (Median) to Sep 2021, with 177 observations. The data reached an all-time high of 543.000 AUD/Ton in Mar 2020 and a record low of 150.000 AUD/Ton in Apr 2017. Australia Feedgrains Price: Oats data remains active status in CEIC and is reported by Australian Bureau of Agricultural and Resource Economics and Sciences. The data is categorized under Global Database’s Australia – Table AU.P002: Agricultural Commodity Prices.

In 2023, the amount of oats exported from Russia skyrocketed to 168K tons, with an increase of 23% against 2022 figures.

This statistic shows the total value of the U.S. oat production from 2000 to 2020. According to the report, the value of oat production in the U.S. amounted to approximately 196.25 million U.S. dollars in 2020.

Graph and download economic data for Wholesale Price of Oats for Chicago, IL (M04074US16980M261NNBR) from Jan 1890 to Sep 1952 about Chicago, wholesale, IL, price, and USA.

This statistic shows the producer prices of oats in Denmark from 2011 to 2023. In 2023, the producer price of oats in Denmark amounted to *** Danish kroner per 100 kilograms.

Explore the factors influencing oat prices per tonne in 2023, including weather impacts, economic conditions, and consumer trends affecting the agricultural market.

European Oats Producer Price by Country, 2022 Discover more data with ReportLinker!

This statistic shows the average monthly output price of oats in the United Kingdom from April 2014 to April 2020. Over the period, total output prices have generally fluctuated, reaching their lowest point in November 2014 at 92.98.

United States Long Term Projections: Oats: Farm Price data was reported at 3.100 USD/Bushel in 2034. This stayed constant from the previous number of 3.100 USD/Bushel for 2033. United States Long Term Projections: Oats: Farm Price data is updated yearly, averaging 3.100 USD/Bushel from Dec 2022 (Median) to 2034, with 13 observations. The data reached an all-time high of 4.570 USD/Bushel in 2022 and a record low of 2.900 USD/Bushel in 2026. United States Long Term Projections: Oats: Farm Price data remains active status in CEIC and is reported by U.S. Department of Agriculture. The data is categorized under Global Database’s United States – Table US.RI006: Agricultural Projections: Feed Grains: Oats.

The global oats market is expected to demonstrate steady growth, with its valuation projected to increase from approximately USD 9.81 billion in 2025 to about USD 18.78 billion by 2035. This corresponds to CAGR of 6.6% during the forecast period.

Historical Performance of the Oats Market (2020 to 2024) Vs. Forecast Outlook (2025 to 2035)

Country-wise Insights

As per Cognitive Market Research's latest published report, the Global Oatmeal market size will be $4.73 billion by 2030. Oatmeal Industry's Compound Annual Growth Rate will be 3.9% from 2023 to 2030. Market Dynamics of

Oatmeal Market

Key Drivers for

Oatmeal Market

Strong Connection to Cardiovascular Health: Oatmeal's well-known and scientifically-supported health advantages are the main cause. Due to its high beta-glucan content, a soluble fiber that has been shown to aid in cholesterol reduction, oats have been a potent marketing weapon since 1997, when they became the first food to get an FDA-approved health claim. A significant and growing customer base of health-conscious consumers is driven to make purchases by this strong connection to cardiovascular health. The need for quick and easy breakfasts: Modern, busy lives have resulted in a significant need for practical and healthy meal alternatives. Instant oatmeal, which can be made in minutes, addresses this requirement right away. Instant oats dominate the "ready-to-cook" category, which is the biggest in the market, proving that busy consumers prioritize convenience when looking for a nutritious and quick way to start the day. The Rise of Plant-Based and Gluten-Free Diets: Oats are a staple of plant-based diets and are naturally gluten-free if handled in a specialized facility. Oat-based goods, ranging from oat milk to oatmeal, are among the main beneficiaries of the tremendous expansion of the worldwide plant-based food industry. The fact that oatmeal is in line with two big dietary trends greatly expands its consumer base.

Key Restraints for

Oatmeal Market

Intense Competition from a Variety of Breakfast Options: The fierce rivalry in the breakfast market is a major constraint. Oatmeal competes head-on with a large number of alternatives, such as yogurt, breakfast bars, smoothies, ready-to-eat cold cereals, and traditional cooked breakfasts. The market share and expansion of oatmeal may be hampered by this abundance of options and ongoing innovation in competing sectors. Concerns About Added Sugar in Flavored Varieties: Although plain oatmeal is healthy, many well-known instant flavored oatmeal products have a lot of extra sugar. Consumers who prioritize their health are paying closer attention to labels and avoiding items they consider overly sweetened, which may limit sales in the value-added sector, as public health agencies such as the FDA have advised limiting added sugar. Volatility in raw material prices: The price of oats, the main raw material, is influenced by agricultural variables such as weather, crop yields, and global trade dynamics. The United States Department of Agriculture (USDA) frequently predicts that supplies for essential cereals will be restricted, which can cause price fluctuations that squeeze producers' profit margins and cause prices to be unpredictable for the final consumer.

Key Trends for

Oatmeal Market

The Rise of "Overnight Oats" and Cold Eating: A significant trend, popularized through social media, is the preparation of overnight oats, which has transformed oatmeal into a quick, cold, and grab-and-go breakfast alternative. Oats have become more versatile and appeal to a younger audience with the introduction of ready-to-eat refrigerated oatmeal pots, which have established a new product category. Creating High-Protein and Functional Recipes: One popular trend is the creation of oatmeal that has been enhanced with extra protein, such as whey or plant-based proteins, in order to attract the fitness and wellness sector. Additionally, brands are introducing functional kinds that have additional components, such probiotics for gut health or vitamins for immunity, turning a basic breakfast item into a specific nutritional product. The Rise of Savory Oatmeal: A major shift in flavor is the effort to promote oatmeal as a savory dish choice. Consumers are increasingly making savory oatmeal bowls with toppings like eggs, vegetables, and savory sauces, all influenced by culinary trends. This trend has the potential to increase oatmeal's usage from just breakfast to a possible lunch or light dinner alternative, thereby greatly increasing its market attractiveness.

Introduction of Oatmeal.

Oats, scientifically named Avena sativa, is a ty...

The global oat production was valued at about *** billion U.S. dollars in 2022. This market was valued *** billion U.S. dollars in 2020.

This statistic shows the top ten U.S. states based on production value of oats in 2020. That year, South Dakota was the leading producer of oats in the U.S., with a value of about 28.7 million U.S. dollars of oats produced. The value of oats production in Michigan amounted to approximately 5.2 million U.S. dollars.