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Live Cattle fell to 224.90 USd/Lbs on July 22, 2025, down 0.14% from the previous day. Over the past month, Live Cattle's price has risen 1.27%, and is up 20.69% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Live Cattle - values, historical data, forecasts and news - updated on July of 2025.
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Feeder Cattle rose to 328.45 USd/Lbs on July 22, 2025, up 0.26% from the previous day. Over the past month, Feeder Cattle's price has risen 8.49%, and is up 27.00% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Feeder Cattle - values, historical data, forecasts and news - updated on July of 2025.
The price per pound of beef and pork are forecast to increase in the United States until about 2027 and then will decrease slightly. The price of beef is forecast to be *** U.S. dollars per pound in 2028 and the price of pork is forecast to be over five U.S. dollars per pound that same year.
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Beef cattle farmers have faced volatile operating conditions over recent years. Turn-off rates fell sharply in response to improving grazing conditions, particularly over the two years through 2021-22. This, combined with strong demand for Australian beef overseas, drove saleyard prices to record levels. Nonetheless, prices have dropped from these record highs over the three years through 2024-25. Drier conditions in parts of the country and fears of a broader El Niño event saw turn-off rates surge and prices plummet in 2023-24. Revenue is expected to have fallen at an annualised 2.1% over the five years through 2024-25 to $23.1 billion. This includes an anticipated skyrocket of 29.8% in 2024-25 as cattle prices recover and turn-off rates rise. Beef cattle farmers have experienced varying weather conditions. For instance, floods caused significant damage to beef cattle farms in Queensland and New South Wales in 2021-22 and again in 2024-25. While the pandemic created volatility in domestic and overseas markets, its greatest impact was on supply constraints from herd rebuilding. A foot-and-mouth disease outbreak further reduced demand from Indonesia. However, the rising supply of cattle following successful herd rebuilding has reduced prices and helped bolster live feeder cattle exports. Industry profitability has fluctuated in line with cattle prices and costs for inputs like feed and fertiliser, jumping and plummeting from year to year to settle at above 2019-20 levels in 2024-25. Over the coming years, Australia’s numerous free trade agreements with neighbouring Asia-Pacific countries are set to support demand for beef and veal. The United Kingdom-Australia Free Trade Agreement, which came into force on 31 May 2023, will also provide an opportunity for beef cattle farmers to expand, with quota limits set to progressively rise over the coming years. Indonesia and Vietnam are set to remain the major destinations for live cattle exports, but competition from rival cattle-exporting nations like Brazil and Thailand will likely persist. Cattle prices are expected to rise, lifting industry revenue. However, turn-off rates are forecast to fluctuate but drop off over time as farmers look to restock, constraining revenue growth. Beef cattle farming revenue is projected to rise at an annualised 2.8% over the five years through 2029-30 to $26.5 billion as demand conditions in overseas markets recover and cattle prices rebound.
This dataset shows the long-run projections (Beef) for the US agricultural sector to 2031 includes assumptions for the US and international macroeconomic conditions and projections for major commodities, farm income, and the US agricultural trade value. Values are from the publication United States Department of Agriculture (USDA) Agricultural Projections to 2032, October 2022.
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Beef rose to 296.10 BRL/15KG on July 22, 2025, up 0.75% from the previous day. Over the past month, Beef's price has fallen 5.82%, but it is still 28.52% higher than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Beef - values, historical data, forecasts and news - updated on July of 2025.
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In 2021, the Puerto Rican beef market was finally on the rise to reach $X for the first time since 2018, thus ending a two-year declining trend. Over the period under review, consumption showed a perceptible decline. Puerto Rico consumption peaked at $X in 2012; however, from 2013 to 2021, consumption failed to regain momentum.
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Revenue for beef cattle lotfeeders is expected to fall at an average annual 1.8% over the five years through 2023-24, to an estimated $5.3 billion. Rising global beef consumption and increasing disposable incomes in developing countries, have supported demand for Australian beef over the past decade. Consequently, export markets have become increasingly important for lotfeeders, contributing to revenue growth. However, the domestic market remains the largest market for grain-fed beef produced in Australia. Major domestic customers, particularly the national supermarket chains, have remained important. High over-the-hook prices and cattle turn-off rates stimulated revenue growth out to 2021-22. Surging destocking rates by beef cattle farmers have seen cattle prices plunge over the past two years. Consequently, despite a record number of cattle on feed in Australia, and projected rise in total cattle turn off, revenue is expected to fall 15.5% in 2023-24. Profitability is also expected to fall over the period due to rising input costs. Lotfeeders are the final stage of production for over one-third of beef cattle slaughtered in Australia. Lotfeeders purchase feeder cattle from grass-fed cattle farmers for finishing before cattle are sold to abattoirs. The length of time cattle spend on the feedlot depends on which downstream market they serve. Cattle that produce grain-fed beef products for the domestic market spend less time on the feedlot compared with cattle that become exported grain-fed beef products. Lotfeeders typically focus on producing cattle for either the domestic market or export markets, rather than trying to accommodate the differing demands of both. Revenue is forecast to grow at an annualised 6.5% over the five years through 2028-29, to reach an estimated $7.3 billion. Strong demand from export markets for beef is projected to support revenue growth as incomes in developing countries continue to rise. Rising incomes in developing countries like Vietnam and Indonesia are projected to boost demand for Australian beef. A new free trade agreement is also set to support increased demand from the United Kingdom. However, the domestic market is projected to continue accounting for a significant share of grain-fed beef demand.
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Overview The March edition of Agricultural commodities contains ABARES' latest outlook for Australia's key agricultural commodities to 2021-22. The outlook will be an important focal point at the …Show full descriptionOverview The March edition of Agricultural commodities contains ABARES' latest outlook for Australia's key agricultural commodities to 2021-22. The outlook will be an important focal point at the conference and underpin many presentations delivered by ABARES speakers at the conference. The report provides updated commodity forecasts, as well as articles on the EU sheep meat industry; farm performance of broadacre and dairy farms; productivity in Australia's broadacre and dairy industries; and disaggregating farm performance by size. Key Issues Commodity forecasts • The gross value of farm production is forecast to increase by 8.3 per cent to a record $63.8 billion in 2016-17 before easing by 3.9 per cent to a forecast $61.3 billion in 2017-18. Despite the forecast decline, the gross value of farm production in 2017-18 would be 17.3 per cent higher than the average of $52.3 billion over the five years to 2015-16 in nominal terms. • The gross value of livestock production is forecast to increase by around 4.4 per cent to $31.2 billion in 2017-18, following a forecast decrease of 2.6 per cent in 2016-17. If this forecast is realised, the gross value of livestock production in 2017-18 would be around 28 per cent higher than the average of $24.4 billion over the five years to 2015-16 in nominal terms. • The gross value of crop production is forecast to decrease by 11.3 per cent to $30 billion in 2017-18, after a forecast increase of 20.2 per cent in 2016-17. The decrease follows record production of wheat and barley in 2016-17, which resulted from favourable seasonal conditions during winter and spring. If this forecast is realised, the gross value of crop production in 2017-18 would be around 8 per cent higher than the average of $27.9 billion over the five years to 2015-16 in nominal terms. • In 2021-22 the gross value of farm production is projected to be around $59.6 billion (in 2016-17 dollars), 8.6 per cent higher than the average of $54.9 billion over the five years to 2015-16 (also in 2016-17 dollars). In 2021-22 the gross value of crop production is projected to be around $29.0 billion and the gross value of livestock production is projected to be around $30.6 billion (in 2016-17 dollars). • Export earnings from farm commodities are forecast to be around $48.7 billion in 2017-18, higher than the forecast $47.7 billion in 2016-17. • The agricultural commodities for which export earnings are forecast to rise in 2017-18 are beef and veal (up 1 per cent), wool (10 per cent), dairy products (11 per cent), sugar (10 per cent), cotton (35 per cent), wine (5 per cent), lamb (3 per cent), live feeder/slaughter cattle (4 per cent), rock lobster (6 per cent) and mutton (1 per cent). • Forecast increases in 2017-18 are expected to be partly offset by expected declines in export earnings for wheat (down 9 per cent), coarse grains (11 per cent), canola (6 per cent) and chickpeas (42 per cent). • In Australian dollar terms, export prices of wool, dairy products, sugar, wine, lamb, barley, canola, rock lobster and mutton are forecast to increase in 2017-18. Export prices for cotton and chickpeas are forecast to fall. Prices for beef and veal, wheat and live feeder/slaughter cattle are forecast to remain around the same as in 2016-17. • In 2021-22 the value of farm exports is projected to be around $46.6 billion (in 2016-17 dollars), 8 per cent higher than the average of $43.1 billion over the five years to 2015-16 in real terms. • The value of crop exports is projected to be $24.9 billion (in 2016-17 dollars) in 2021-22, 7 per cent higher than the average of $23.2 billion over the five years to 2015-16 in real terms. The value of livestock exports is projected to be $21.8 billion (in 2016-17 dollars) in 2021-22, 10 per cent higher than the average of $19.8 billion over the five years to 2015-16 in real terms. • Export earnings for fisheries products are forecast to increase by 2.3 per cent in 2017-18 to $1.5 billion, after decreasing by a forecast 3.4 per cent in 2016-17. Economic assumptions underlying this set of commodity forecasts In preparing this set of agricultural commodity forecasts: • World economic growth is assumed to be 3.3 per cent in 2017 and 3.4 per cent in 2018. Growth is expected to rise further to around 3.5 per cent in 2019 before declining to 3.4 per cent in 2021 and 3.3 per cent in 2022. • Economic growth in Australia is assumed to average 2.8 per cent in 2017-18. Over the medium term to 2021-22, economic growth is assumed to average around 3 per cent. • The Australian dollar is assumed to average US73 cents in 2017-18, slightly lower than the forecast average of US75 cents in 2016-17. It is assumed to appreciate slightly over the medium term, reaching US74 cents towards 2021-22. Articles on agricultural issues The EU sheep meat industry • The European Union is one of the world's largest consumers of sheep meat. Imports are controlled by import quotas and prohibitive out-of-quota tariffs. • Australia is the second largest exporter to the European Union, behind New Zealand, although its allocated quota is just 8 per cent that of New Zealand's. • As a high value market for sheep meat, expanding sheep meat exports to the European Union would benefit the Australian industry. However, until the trade outcomes of Brexit are known, opportunities for Australian sheep meat exporters are uncertain. Farm performance: broadacre and dairy farms, 2014-15 to 2016-17 • In 2016-17 farm cash income for Australian broadacre farms is projected to average $216,000 a farm, the highest recorded in the past 20 years. • Record broadacre farm cash incomes this year are the result of near record winter grain production in most regions and good prices for beef cattle, sheep, lamb and wool. • Average farm cash income is projected to increase for broadacre farms in all states except Tasmania in 2016-17. • Farm cash income for dairy farms is projected to decline by 17 per cent nationally to an average of $105,000 a farm in 2016-17, reflecting lower average farmgate milk prices and reduced milk production. Productivity in Australia's broadacre and dairy industries • From 1977-78 to 2014-15, productivity in the broadacre industries averaged 1.1 per cent a year as a result of declining input use (down 1 per cent a year) and modest output growth (up 0.1 per cent a year). • In the dairy industry, productivity growth averaged 1.5 per cent a year between 1978-79 and 2014-15. This reflected average annual growth of 1.3 per cent in output and an average annual decline of 0.2 per cent in input use. Disaggregating farm performance by size • The largest 10 per cent of broadacre farms produced 46 per cent of total output, while the smallest 50 per cent of farms produced 12 per cent of total output. • The average rate of return, including capital appreciation, generated by the largest 10 per cent of broadacre farms was 8.2 per cent, while the smallest 10 per cent generated average returns of -2.8 per cent. • The largest 10 per cent of broadacre farms had the lowest average equity ratio of all farms (79 per cent), while the smallest 10 per cent of farms had the highest average equity ratio (97 per cent).
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The Cuban beef market expanded notably to $X in 2021, surging by 10% against the previous year. Overall, consumption, however, recorded a slight increase. As a result, consumption reached the peak level of $X. From 2018 to 2021, the growth of the market remained at a somewhat lower figure.
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The Sri Lankan beef market stood at $164M in 2024, surging by 1.5% against the previous year. In general, consumption continues to indicate a relatively flat trend pattern. The pace of growth was the most pronounced in 2021 when the market value increased by 9.9%. Over the period under review, the market attained the peak level at $174M in 2022; however, from 2023 to 2024, consumption failed to regain momentum.
The retail price of 100% ground beef in the United States has risen significantly in the last two decades. In 2024, a pound of ground beef cost **** U.S. dollars, up from **** U.S. dollars in 2008. Cattle and beef production in the U.S. In 2022, there were almost ** million beef cows in the United States. Compared to sheep, pigs, and chickens, cows are very expensive to raise and require much more water, feed, and land per calorie generated. Though beef production fluctuates from year to year, there has been a positive trend in beef production in the last several years in the United States. U.S. beef market In terms of retail sales, beef is the leading type of fresh meat in the United States. On average, beef generates about *********** U.S. dollars in sales per store per week, compared to approximately *********** dollars for chicken, and less than ************* dollars for pork. As of 2021, per capita consumption of beef in the United States amounted to about ** pounds per year.
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The global beef market stood at $379.4B in 2021, approximately mirroring the previous year. This figure reflects the...
The total beef production in the United States is estimated to be 26.96 billion pounds in 2023, down from 28.29 billion pounds in the previous year. Over the last two decades, the total U.S. beef production has fluctuated slightly but remained stable overall.
Beef retail in the United States Beef has the highest retail sales of any fresh meat in the United States, as of 2021. In that year, over 30 billion U.S. dollars worth of fresh beef were sold in the United States. The retail price for 100 percent ground beef in the United States was 4.8 U.S. dollars per pound in 2022, up from 3.95 U.S. dollars in 2020. Beef brisket, on the other hand, was priced on average around 8.84 U.S. dollars per pound in major grocery retailers.
U.S. beef consumption The United States consumes more beef than any other country in the world. Consumption of beef amounted to around 59 pounds per capita on an annual basis. This was projected to decrease slowly until 2032.
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The size of the Wagyu Beef Market was valued at USD 23.94 USD Billion in 2023 and is projected to reach USD 37.79 USD Billion by 2032, with an expected CAGR of 6.74% during the forecast period. Its remarkable growth trajectory, with a robust CAGR of 6.74%, is fueled by an array of factors. The increasing popularity of Wagyu beef, renowned for its exceptional marbling, rich flavor, and tenderness, has propelled the market's expansion. Rising consumer awareness of the health benefits associated with Wagyu beef, including its high levels of omega-3 fatty acids and antioxidants, has further boosted demand. Moreover, chefs and food enthusiasts alike are drawn to its culinary versatility, as it can be grilled, roasted, seared, or used in a variety of dishes. Recent developments include: June 2022: Matilda 159 Domain, a U.S.-based restaurant, introduced a limited-time Wagyu item on its menu named Blackmore Wagyu tomahawk steak. Such a limited-time offer helped to create positive word of mouth among consumers and create interest among people to try these items., May 2022: Arby’s launched the Wagyu Steakhouse Burger, a type of Wagyu beef burger. The patty of the newly launched burger is a blend of 48% Wagyu ground beef and America Wagyu beef., September 2021: Blackmore Wagyu, one of the renowned Australian Wagyu beef providers expanded its product line with a new grass-fed breed to meet high demand from fine dining restaurants in Australia. The launch would help Blackmore to increase its sales and revenue. , August 2020: Agri Beef Co. partnered with beef producers in the Jerome, Idaho, area to build a new beef processing facility known as True West Beef. The partnership aimed to provide beef processing solutions to companies affected by the COVID-19 pandemic-induced disruptions., June 2021: Cuker partnered with Mishima Reserve to use digital marketing to reach and effectively engage an audience that loves American Wagyu beef and steak. The partnership jointly developed disruptive strategies that helped Mishima Reserve differentiate itself on digital channels., February 2020: Imperial American Wagyu Beef expanded its retail presence in more than 30 Costco stores in selected West Coast markets of the U.S. The Wagyu beef Costco is available in different sizes and shapes, such as whole muscle and ground beef.. Key drivers for this market are: Rising Demand for Animal Protein among Health Conscious Consumers to Propel Market Growth. Potential restraints include: Strict Regulatory Policies and High Price of Wagyu Beef to Restrain Market Growth. Notable trends are: Growing Prevalence of Exotic Meals and Online Sales of Meat to Fuel Market Growth.
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The Moroccan beef market shrank modestly to $1.6B in 2024, therefore, remained relatively stable against the previous year. The market value increased at an average annual rate of +3.6% from 2012 to 2024; the trend pattern indicated some noticeable fluctuations being recorded in certain years. Over the period under review, the market reached the maximum level at $1.7B in 2021; however, from 2022 to 2024, consumption stood at a somewhat lower figure.
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Sheep-beef cattle farmers have faced variable conditions over the past few years, including changing weather patterns, downstream demand fluctuations and price movements. These factors have fuelled very high revenue volatility. Revenue plummeted over 2022-23 and 2023-24, as a surging supply of sheep and cattle hit the market and caused prices to fall. Industry revenue is expected to have inched downwards at an annualised 0.5% over the five years through 2024-25, to $5.1 billion. This includes an anticipated surge of 17.4% in 2024–25, as beef and sheep prices climb, elevating sheep-beef cattle farmers’ incomes and profitability. Rainfall patterns heavily influence revenue trends and farmers' operational decisions. When rainfall increases and pasture feed quality improves, the cost of keeping livestock decreases. These lower costs typically encourage farmers to decrease turn-off rates and expand their herds and flocks. That’s why revenue tends to contract in the short term when rainfall increases, but then surges in subsequent years as farmers can sell more livestock from larger herds and flocks. Prices for beef cattle, sheep and wool also tend to trend upwards when farmers are expanding their herds and flocks due to reduced supply for downstream markets, which further boosts revenue once herds and flocks have been rebuilt and livestock sales recover. Beef, sheep meat and wool prices have been extremely volatile in recent years. A sharp rise in saleyard prices for cattle, lambs and sheep saw revenue surge in 2021-22. However, skyrocketing turn-off rates in 2023-24 saw saleyard prices collapse, plummeting revenue. Profit margins have fluctuated wildly, in line with these revenue trends. Industry revenue is projected to rise over the coming years and will continue to depend on weather conditions. Following strong herd rebuilding activity over the past three years, the volume of sheep and beef cattle sales will climb. Wool prices and sales volumes will increase as global demand conditions improve. However, constrained prices for beef, cattle, lambs and sheep are set to limit growth. Overall, industry revenue is forecast to climb at an annualised 5.1% through the end of 2029–30, to reach $6.6 billion.
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The global cattle feed market, valued at $87.46 billion in 2025, is projected to experience steady growth, driven by a rising global population and increasing demand for beef and dairy products. A compound annual growth rate (CAGR) of 3.50% from 2025 to 2033 indicates a substantial market expansion over the forecast period. Key drivers include the intensification of livestock farming, a growing focus on animal health and productivity through optimized nutrition, and the increasing adoption of advanced feed technologies for improved feed efficiency. The market segmentation reveals a diverse landscape, with dairy cattle commanding a significant share, followed by beef cattle and other cattle types. Cereals, cakes and mixes represent a major ingredient segment, reflecting the importance of cost-effective and energy-rich feed sources. Growing concerns regarding sustainable feed production are leading to increased interest in food waste utilization and the incorporation of feed additives to enhance nutritional value and animal health. Major players like Archer Daniels Midland Company and Land O'Lakes Inc. are actively shaping market dynamics through innovation and strategic partnerships, further consolidating market dominance. Geographic distribution shows varied market penetration, with North America and Europe currently holding significant market shares due to established livestock farming practices and higher per capita consumption of animal products. However, the Asia-Pacific region is expected to witness faster growth, driven by increasing livestock populations and rising disposable incomes, leading to higher meat consumption. Emerging economies in Africa and South America also present opportunities for market expansion, although infrastructure limitations and fluctuating agricultural policies might pose challenges. The market faces restraints such as fluctuating raw material prices, stringent regulatory frameworks concerning feed composition and safety, and environmental concerns related to livestock farming's environmental impact. Nevertheless, the overall outlook for the cattle feed industry remains positive, fueled by ongoing technological advancements, growing consumer demand, and strategic investments by major players. Recent developments include: January 2023: De Heus Animal Nutrition established a new greenfield animal feed factory in Ivory Coast with an initial capacity of producing 120,000 metric ton of feed for animals including cattle., May 2022: Archer Daniel Midland Co. acquired a feed mill in Southern Mindanao, the Philippines expanded its Animal Nutrition footprint in the country., November 2021: De Heus Vietnam signed a strategic agreement with Masan, after which De Heus obtained control of 100% of the feed-related business of MNS Feed. The feed business of MNS Feed covers thirteen animal feed mills, with a total production capacity of nearly 4 million metric ton, strengthening De Heus' position in Southeast Asia's largest animal feed market.. Notable trends are: Increasing Industrialization of Livestock Production in Developing Countries.
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Global Livestock Monitoring System Market Research Report - The Report includes market price, demand, trends, size, Share, Growth, Forecast, Analysis & Overview.
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After two years of decline, the Jordanian beef market increased by 1% to $452M in 2024. Over the period under review, the total consumption indicated a moderate expansion from 2012 to 2024: its value increased at an average annual rate of +4.5% over the last twelve years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2024 figures, consumption decreased by -11.8% against 2021 indices.
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Live Cattle fell to 224.90 USd/Lbs on July 22, 2025, down 0.14% from the previous day. Over the past month, Live Cattle's price has risen 1.27%, and is up 20.69% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Live Cattle - values, historical data, forecasts and news - updated on July of 2025.