Wheat rose to 553.75 USd/Bu on July 2, 2025, up 3.07% from the previous day. Over the past month, Wheat's price has risen 3.31%, but it is still 3.53% lower than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Wheat - values, historical data, forecasts and news - updated on July of 2025.

The monthly price of wheat (hard red winter) in the United States reached an all time high in May 2022, at over *** U.S. dollars per metric ton. The unprecedented price increase began in mid-2020, due to the impact of the Covid-19 pandemic, and was later exacerbated by the Russo-Ukrainian War in March 2022. Before the war, Russia and Ukraine were among the world's five largest wheat exporters, and around one third of all international wheat imports came from these two countries. The increase of 96 dollars per ton between February and March 2022 was the single largest price hike in U.S. history, and was only the second time that prices had exceeded 400 dollars - the first time this happened was due to the financial crisis of 2008. In the five years before the Covid-19 pandemic, the price of wheat generally fluctuated between 150 and 230 dollars per ton.

Interactive chart of historical daily wheat prices back to 1975. The price shown is in U.S. Dollars per bushel.

Red wheat is a type of wheat that is widely grown around the world. The price of red wheat per bushel can vary depending on various factors such as supply and demand, weather conditions, and market conditions. This article explores how these factors influence the price of red wheat and provides insights for producers and buyers in making informed decisions about pricing and market trends.

Learn about the factors that influence the price of soft red winter wheat, including supply and demand dynamics, market conditions, and crop quality. Stay informed to make informed decisions and maximize profitability in the wheat industry.

Graph and download economic data for Producer Price Index by Commodity: Farm Products: Soft Red Winter Wheat (WPU01210104) from Jan 1947 to May 2025 about wheat, agriculture, commodities, PPI, inflation, price index, indexes, price, and USA.

Basis reflects both local and global supply and demand forces. It is calculated as the difference between the local cash price and the futures price. It affects when and where many grain producers and shippers buy and sell grain. Many factors affect basis—such as local supplies, storage and transportation availability, and global demand—and they interact in complex ways. How changes in basis manifest in transportation is likewise complex and not always direct. For instance, an increase in current demand will drive cash prices up relative to future prices, and increase basis. At the same time, grain will enter the transportation system to fulfill that demand. However, grain supplies also affect basis, but will have the opposite effect on transportation. During harvest, the increase in the supply of grain pushes down cash prices relative to futures prices, and basis weakens, but the demand for transportation increases to move the supplies.

For more information on how basis is linked to transportation, see the story, "Grain Prices, Basis, and Transportation" (https://agtransport.usda.gov/stories/s/sjmk-tkh6), and links below for research on the topic.

This data has corn, soybean, and wheat basis for a variety of locations. These include origins—such as Iowa, Minnesota, Nebraska, and many others—and destinations, such as the Pacific Northwest, Louisiana Gulf, Texas Gulf, and Atlantic Coast.

This is one of three companion datasets. The other two are grain prices (https://agtransport.usda.gov/d/g92w-8cn7) and grain price spreads (https://agtransport.usda.gov/d/an4w-mnp7). These datasets are separate, because the coverage lengths differ and missing values are removed (e.g., there needs to be a cash price and a futures price to have a basis price).

The cash price comes from the grain prices dataset and the futures price comes from the appropriate futures market, which is Chicago Board of Trade (CME Group) for corn, soybeans, and soft red winter wheat; Kansas City Board of Trade (CME Group) for hard red winter wheat; and the Minneapolis Grain Exchange for hard red spring wheat.

Series Is Presented Here As Two Variables--(1)-- Original Data, 1842-1944 (2)--Original Data, 1938-1952. "Statistics Of Wheat Prices For The Period 1841-1870 Were Taken From Newspapers Of That Period, Namely The American, The Democrat, And The Tribune; From The Annual Review Of The Trade And Commerce Of Chicago, Published By The Tribune, And All Found In The Archives Of The Chicago Historical Society. The Statistics For The Period 1871-1922 Are All From The Annual Reports Published By The Chicago Board Of Trade." (J.E. Boyle In Source). Average Monthly Price Is Computed (NBER) By Averaging Monthly High And Low. In All Cases The Effort Was Made To Use That Grade Of Wheat In Which The Most Transactions Were Had. On This Basis, Therefore, These Grades Were Used. (All Cash Prices.): 1841-57, Spring Wheat; 1858-59, Standard Spring; 1860-63, No. 2 Spring; 1864-1870, No. 1 Spring; 1871-1897, No. 2 Spring; 1898-1904,"Regular" Wheat (Deliverable On Contracts); 1905-1918, No. 2 Red Winter; 1919-1920, No. 2 Northern, 1921-1922, No. 2 Red Northern. Future Trading In Wheat At The Chicago Board Of Trade Ceased August 25, 1917, And Was Resumed July 15, 1920. The Price Of Cash Wheat Was Fixed By The Government Beginning In September, 1917. Government Control Of Cash Wheat Ceased On June 30, 1920. Beginning In 1883, The Basic Cash Price Of Wheat Is That Spot Price Of Such Wheat As Is Being Delivered On Chicago Future Contracts, Or Is Expected To Be Delivered On Them, Adjusted For Any Premium Or Discount Applicable On Delivery. Listing Of Prices Was Discontinued In The Wheat Studies For May, 1944, Vol Xx, No. 5. June And July Prices Are From "World Grain Review And Outlook, 1945," P.281. Source: James E. Boyle, Chicago Wheat Prices For Eighty-One Years, Pp. 69-71, For 1841-1882; Food Research Institute, Stanford University, "Wheat Studies, " November, 1934, P.118 And The Following December Issues For 1883-1944.

This NBER data series m04001a appears on the NBER website in Chapter 4 at http://www.nber.org/databases/macrohistory/contents/chapter04.html.

NBER Indicator: m04001a

Graph and download economic data for Producer Price Index by Commodity: Farm Products: Hard Red Spring Wheat (WPU01210102) from Jan 1947 to May 2025 about wheat, agriculture, commodities, PPI, inflation, price index, indexes, price, and USA.

Get statistical data on weekly spot market and forward contract winter wheat prices in Ontario.

Data includes:

• old and new crop Chicago Board of Trade (CBOT) prices
• old and new crop weekly unadjusted basis
• old and new crop weekly adjusted basis
• old crop weekly cash price
• new crop cash price
• cash price spread
• CBOT price spread
• Canadian dollar value
• 5-year average for winter wheat basis
• 10-year average for winter wheat basis
• 10-year average for cash price

Statistical data are compiled to serve as a source of agriculture and food statistics for the province of Ontario. Data are prepared primarily by Statistics and Economics staff of the Ministry of Agriculture, Food and Rural Affairs, in co-operation with the Agriculture Division of Statistics Canada and various government departments and farm marketing boards.

China Buyout Price: Avg of Grain with Different Grades: Red Wheat data was reported at 125.020 RMB/50 kg in Dec 2024. This records a decrease from the previous number of 125.110 RMB/50 kg for Nov 2024. China Buyout Price: Avg of Grain with Different Grades: Red Wheat data is updated monthly, averaging 114.925 RMB/50 kg from Jan 2007 (Median) to Dec 2024, with 216 observations. The data reached an all-time high of 146.600 RMB/50 kg in Feb 2023 and a record low of 69.320 RMB/50 kg in Jan 2007. China Buyout Price: Avg of Grain with Different Grades: Red Wheat data remains active status in CEIC and is reported by Price Monitoring Center, NDRC. The data is categorized under China Premium Database’s Price – Table CN.PA: Price Monitoring Center, NDRC: Buyout Price: Agricultural Product.

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Wheat Market Size 2025-2029

The wheat market size is forecast to increase by USD 87.6 billion at a CAGR of 4.6% between 2024 and 2029.

The market is experiencing significant shifts driven by several key trends and challenges. The growing vegan population represents a notable trend, as an increasing number of consumers adopt plant-based diets, leading to a higher demand for wheat-based food products and supplements. Simultaneously, the expansion of retail stores offering organic wheat-based supplements caters to the health-conscious consumer segment, further fueling market growth. The market plays a significant role in the global food industry, with its production and consumption influencing various sectors such as food manufacturing, food retail, and food service. However, the market faces challenges due to climate change and unpredictable weather patterns. Extreme weather conditions, such as droughts and heavy rainfall, can negatively impact wheat production, leading to supply chain disruptions and price volatility.
These challenges necessitate strategic planning and adaptability from market players to ensure a consistent supply of high-quality wheat products and maintain competitiveness. Companies seeking to capitalize on market opportunities and navigate challenges effectively must focus on innovation, sustainability, and risk management strategies. Durum wheat, a key component in pasta and craft beer production, is also gaining attention, and will subsequently help with market expansion in the coming years. 

What will be the Size of the Wheat Market during the forecast period?

Explore in-depth regional segment analysis with market size data - historical 2019-2023 and forecasts 2025-2029 - in the full report.
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The market encompasses various aspects, including gluten-free wheat, grain drying, and farming practices. Farmers employ precision agriculture to optimize wheat production, while grain drying ensures optimal moisture levels before storage in silos. Flour fortification enhances nutritional value, and flour milling technology, such as roller mills and stone mills, transforms wheat into various products like pasta and bread. Grain transportation and handling are crucial components, with grain elevators facilitating efficient movement. Grain inspection ensures grain quality, and certification guarantees adherence to industry standards. Wheat-based products, including bakery items, require careful flour blending and gluten content control. Wheat industry trends lean towards organic and non-GMO production, sustainability, and innovation in flour milling technology. The market is expected to witness notable expansion due to its increasing use in various industries, including food and animal feed.
Grain cleaning and grain storage are essential for maintaining grain quality and mitigating wheat price volatility. Pastry making and bread making continue to be significant applications, with the bakery industry driving demand for high-quality wheat and flour. Flour milling technology advances, such as grain inspection and grain handling systems, contribute to improved grain quality control. The market outlook remains positive, with ongoing research and development in wheat farming practices and wheat substitutes.

How is this Wheat Industry segmented?

The wheat industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Application

  Human
  Feed


Type

  Hard red winter
  Hard red spring
  Soft red winter
  Others


Distribution Channel

  Direct sales (B2B)
  Retail stores
  Online platforms


Geography

  North America

    US


  Europe

    France
    Germany
    Russia
    UK


  APAC

    China
    India
    Indonesia
    Pakistan
    South Korea


  Rest of World (ROW)

By Application Insights

The human segment is estimated to witness significant growth during the forecast period. Wheat, a significant global staple food, is renowned for its high carbohydrate content, primarily in the form of starch. Beyond its carbohydrate value, wheat offers essential nutrients, including protein, vitamins, soluble fiber, and phytochemicals. Consequently, wheat-based foods are popular worldwide, catering to both human consumption and industrial applications. These include refined wheat flour, pasta, noodles, beverages like wheat beer and malted milk, and various other processed goods. Wheat farming involves the use of fertilizers, herbicides, and water for optimal growth. Diseases and pests pose challenges to production, necessitating ongoing research and innovation. Winter and spring wheat varieties are cultivated, with spring wheat being more commonly used for food products due to its higher protein content.

Wheat proce

Explore the factors influencing Kansas City wheat prices in 2023, including weather impacts, geopolitical tensions, and global demand shifts. Understand how these elements affect Hard Red Winter wheat futures, key for farmers, traders, and policymakers navigating this complex commodities market.

This table contains weekly and monthly average prices for different Manitoba crops. Prices are based on weekly surveys of grain buyers' pricing as well as other publicly available market sources. The table contains prices for current and previous years, as well as five-year average weekly and monthly prices. Each weekly dataset contains prices on the sales that occurred from Friday to Thursday. The monthly price represents a simple average of the corresponding weekly prices. For more information on major crops in Manitoba please visit ARD Livestock Markets and Statistics website. This table is used in the Manitoba Crop Prices and Manitoba Crop Prices Current year dashboards. Fields included [Alias (Field name): Field description]

Period (Period): Period of time to be presented on charts from the selection of Monthly and Weekly. PeriodNo (PeriodNo): Serial number of period (1-12 for monthly presentation, 1-52 for weekly presentation) – For weekly presentation, each week contains prices on sales that occurred from Friday to Thursday (e.g., Week 1 of 2021 represents sales between Friday, Jan. 1, 2021 and Thursday, Jan. 7, 2021, with the corresponding report published by the department on Friday, Jan. 8, 2021). For monthly presentation, each month contain a simple average price of weeks, which had more than two days of corresponding month in the period from Monday to Frida (e.g., i.e. if the first day of month is Monday, Tuesday or Wednesday, monthly average includes this week. But if the first day of month is Thursday or Friday, the weekly prices are included in monthly average prices of a pervious month). Crop Category (Crop): Category of grains and oilseeds from the selection of:

Wheat, Northern Hard Red; Wheat, Western Red Spring; Wheat, Red Winter; Wheat, Special Purpose (Low Vomi); Barley, #1CW; Corn, #2; Oats, #2CW; Flaxseed, #1CW; Canola, #1CR; Canola Meal, 34%, Altona; Soybeans; Soymeal, 46%, Wpg; Peas, #2 Yellow; Wheat, Western Red Spring;

Previous Year Price (Previous): Crop price in corresponding period of previous year, in C$ per tonne. Current Year Price (Current): Crop price in corresponding period of current year, in C$ per tonne. 5-Year Average Price (Average5): Crop price in corresponding period averaged over last five years (excluding current year), in C$ per tonne

The decline in revenue for industry farmers during the current period has primarily been driven by high global stocks and fierce international competition, compounded by climate volatility and challenging trade dynamics. High stocks of wheat and coarse grains are pressuring prices downward despite record domestic food use and demand for animal feed. Intense export competition from regions like the EU, Russia and Canada exacerbates this issue, making it difficult for US producers to maintain profit. Compounding the problem are climate and weather volatility, with increased instances of droughts and heat waves reducing yields and hindering production. Trade headwinds, including retaliatory tariffs and a strong US dollar, are also constraining exports, diminishing the competitiveness of US grain globally. Overall, industry revenue has dropped at a CAGR of 1.2% since 2020 to reach an expected $13.2 billion after a decrease of 6.3% in 2025. In addition to these external pressures, input costs remain a significant challenge for industry farmers. The persistently strong prices for fertilizers, pesticides and seeds, alongside increased agricultural wages and labor shortages, have elevated production expenses, straining profit as grain prices drop. Smaller and mid-sized farms are particularly affected, facing negative returns and low cash receipts. Some operations may be forced into consolidation if they are unable to absorb high costs. While some input prices, such as fuel and agrochemicals, have eased from huge spikes earlier in the current period, overall expenses continue to surpass commodity prices, eroding financial stability and forcing many producers to seek USDA program assistance to mitigate these challenges. Looking ahead, the wheat, barley, sorghum, oats and rye farming sector is expected to gradually recover as global stocks stabilize and demand grows, expanding at a CAGR of 0.9% to reach $13.8 billion in 2030. Easing supply chain disruptions and stabilizing input costs are expected to support this recovery. Future weakening of the US dollar stands to improve export competitiveness, offering some optimism for US producers. However, the recovery will vary across segments, with those benefiting from strong domestic demand or value-added products rebounding more quickly than those reliant on bulk exports.

In the 2024/2025 marketing year, the top consumers of wheat globally were China, India, and the European Union. China consumed about 151 million metric tons of wheat that year. Wheat consumption worldwide is slowly increasing, growing by about eight percent since 2018/2019. Wheat production and trade Not only do they consume the most wheat, but China, the EU, and India are also the leading producers of wheat worldwide. Chine led global production, with about 136.6 million metric tons in 2023/24. Despite being a top producer, China also imports a great deal of wheat. In 2022, China imported about 3.8 billion U.S. dollars’ worth of wheat. Egypt has been one of the leading importer of wheat worldwide for the last several years. Wheat price Prices around the world have risen as of 2022. Many believe that the Russian invasion of Ukraine is to blame for the rising wheat prices and others believe it is the speculation of an impending food crisis that is driving up demand. The price of the most common variety of wheat grown in the U.S., hard red winter wheat, reached an all-time high in May 2022, reaching over 522 dollars per metric ton. Globally, the real household income is expected to decline by about 1.57 percent due to the increased cost of wheat and corn. Some countries will experience a decline of over five percent, showing the real impact that growing prices have on consumers across the world.

Explore the factors influencing KCBT wheat prices, including supply-demand dynamics, weather conditions, geopolitical factors, currency fluctuations, and technological advancements. Understand the complexities behind the pricing of hard red winter wheat and why real-time monitoring is essential for traders and stakeholders.

United States - Producer Price Index by Commodity: Farm Products: Hard Red Winter Wheat was 132.29100 Index 1982=100 in May of 2025, according to the United States Federal Reserve. Historically, United States - Producer Price Index by Commodity: Farm Products: Hard Red Winter Wheat reached a record high of 337.15600 in May of 2022 and a record low of 32.00000 in July of 1969. Trading Economics provides the current actual value, an historical data chart and related indicators for United States - Producer Price Index by Commodity: Farm Products: Hard Red Winter Wheat - last updated from the United States Federal Reserve on June of 2025.

This data product contains statistics on wheat-including the five classes of wheat: hard red winter, hard red spring, soft red winter, white, and durum-and rye. Includes data published in the monthly Wheat Outlook and previously annual Wheat Yearbook. Data are monthly, quarterly, and/or annual depending upon the data series. Most data are on a marketing year basis, but some are calendar year.This record was taken from the USDA Enterprise Data Inventory that feeds into the https://data.gov catalog. Data for this record includes the following resources: Web page with links to Excel files For complete information, please visit https://data.gov.

The data shows grain prices at select inland origin points and export destination ports and the price spread between them. More specifically, this dataset compares interior prices of corn in Illinois and Nebraska with the Gulf; Iowa and Gulf soybean prices; Kansas and Gulf hard red winter wheat; and North Dakota and Portland hard red spring wheat.