In 2024, the month with the highest Quick Service Restaurant (QSR) sales in the United States was May, reaching around ** billion U.S. dollars. Meanwhile, the months of August and July ranked second and third, with QSR sales surpassing **** and **** billion U.S. dollars respectively.

Graph and download economic data for Retail Sales: Restaurants and Other Eating Places (MRTSSM7225USN) from Jan 1992 to May 2025 about restaurant, retail trade, sales, retail, and USA.

This statistic shows the restaurant industry food and drink sales in the United States from 1970 to 2017. In 2016, food and drink sales of the U.S. restaurant industry amounted to approximately *** billion U.S. dollars.

More statistics and facts on fast food, the U.S. restaurant industry and the pizza (delivery) market.

U.S. restaurant industry - additional information

In 2016, food and drink sales in the United States restaurant industry amounted to *** billion U.S. dollars, up from ***** billion U.S. dollars in the previous year. Restaurants in the United States have created a booming industry that employed more than ** million people nationwide in 2015.

Unsurprisingly, the majority of food and drink sales in the U.S. restaurant industry take place in commercial restaurants. In 2016, full-service restaurant sales amounted to *** billion U.S. dollars and limited-service sales were *** U.S. dollars. The second largest contributor in 2015 was retail, vending, recreation and mobile vendors with sales of ***** billion U.S. dollars. The smallest proportion came from came from bars and taverns.

As of December 2016, things were still looking up for the U.S. restaurant industry: the monthly Restaurant Industry Tracking Survey, conducted by the National Restaurant Association, recorded a performance index score of ***** – any score over 100 indicates a period of expansion. The lowest performance index score between 2011 and 2017, ****, was recorded in August 2011. In November 2016, ** percent of U.S. consumers reported that cheaper restaurants would make them dine out more often.

Graph and download economic data for Retail Sales: Full Service Restaurants (MPCSM722511USN) from Feb 1992 to Jan 2020 about restaurant, retail trade, sales, retail, services, and USA.

In December 2023, the food and drink sales of eating and drinking places in the United States amounted to an estimated **** billion U.S. dollars. This was an increase from the previous month's total of approximately ** billion U.S. dollars.

An insightful analysis of the restaurant industry, covering key statistics on market trends, customer demographics, popular cuisines, technological advancements, impact of online delivery services, and future projections for the restaurant sector.

In September 2023, the U.S. restaurant industry received a performance index score of 100.4. One year prior, the industry received an index score of 101. The restaurant industry performance index is a statistical barometer measuring the overall health of the U.S. restaurant industry. The index is based on the results of the monthly Restaurant Industry Tracking Survey composed of a variety of indicators including sales, traffic, labor and capital expenditures. A value above 100 indicates a period of expansion while a value below 100 indicates a period of contraction.

In 2024, the average monthly net sales generated by the restaurant industry in Japan amounted to approximately **** trillion Japanese yen. The restaurant industry is part of the hospitality industry, which also includes the take-away and food delivery sector, as well as the lodging industry.

This statistic shows the monthly change in restaurant same store sales in the United States from ********* to *************. In *************, restaurant same store sales grew by *** percent compared to February of the previous year.

Canada Food Services Sales: Receipts: sa: Full-Service Restaurants data was reported at 3,503,758.000 CAD mn in Feb 2025. This records an increase from the previous number of 3,501,552.000 CAD mn for Jan 2025. Canada Food Services Sales: Receipts: sa: Full-Service Restaurants data is updated monthly, averaging 1,803,248.500 CAD mn from Jan 1998 (Median) to Feb 2025, with 326 observations. The data reached an all-time high of 3,574,786.000 CAD mn in Nov 2024 and a record low of 683,397.000 CAD mn in Apr 2020. Canada Food Services Sales: Receipts: sa: Full-Service Restaurants data remains active status in CEIC and is reported by Statistics Canada. The data is categorized under Global Database’s Canada – Table CA.H022: Food Services Sales. [COVID-19-IMPACT]

Canada Food Services Sales: Receipts: Full-Service Restaurants data was reported at 3,017,385.000 CAD mn in Feb 2025. This records a decrease from the previous number of 3,151,187.000 CAD mn for Jan 2025. Canada Food Services Sales: Receipts: Full-Service Restaurants data is updated monthly, averaging 1,844,030.500 CAD mn from Jan 1998 (Median) to Feb 2025, with 326 observations. The data reached an all-time high of 3,851,653.000 CAD mn in Aug 2024 and a record low of 664,031.000 CAD mn in Apr 2020. Canada Food Services Sales: Receipts: Full-Service Restaurants data remains active status in CEIC and is reported by Statistics Canada. The data is categorized under Global Database’s Canada – Table CA.H022: Food Services Sales. [COVID-19-IMPACT]

In 2024, the sales revenue of the restaurant industry in Japan increased by *** percent compared to the previous year, recovering from the COVID-19-induced slump. Japanese-style facilities recorded the highest year-on-year increase in that year.

Xavvy fuel is the leading source for location data and market insights worldwide. We specialize in data quality and enrichment, providing high-quality POI data for restaurants and quick-service establishments in the United States.

Base data • Name/Brand • Adress • Geocoordinates • Opening Hours • Phone • ... ^

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Brands included: • McDonalds • Burger King • Subway • KFC • Wendy's • ...

The total number of restaurants per region, market share distribution among competitors, or the ideal location for new branches – our restaurant data provides valuable insights into the food service market and serves as the perfect foundation for in-depth analyses and statistics. Our data helps businesses across various industries make informed decisions regarding market development, expansion, and competitive strategies. Additionally, our data contributes to the consistency and quality of existing datasets. A simple data mapping allows for accuracy verification and correction of erroneous entries.

Especially when displaying information about restaurants and fast-food chains on maps or in applications, high data quality is crucial for an optimal customer experience. Therefore, we continuously optimize our data processing procedures: • Regular quality controls • Geocoding systems to refine location data • Cleaning and standardization of datasets • Consideration of current developments and mergers • Continuous expansion and cross-checking of various data sources

Integrate the most comprehensive database of restaurant locations in the USA into your business. Explore our additional data offerings and gain valuable market insights directly from the experts!

Graph and download economic data for Advance Retail Sales: Food Services and Drinking Places (RSFSDP) from Jan 1992 to Jun 2025 about beverages, retail trade, food, sales, retail, services, and USA.

Germany Hotel & Restaurant Sales Index (HRI): swda data was reported at 121.100 2010=100 in Feb 2018. This records a decrease from the previous number of 122.000 2010=100 for Jan 2018. Germany Hotel & Restaurant Sales Index (HRI): swda data is updated monthly, averaging 111.050 2010=100 from Jan 1994 (Median) to Feb 2018, with 290 observations. The data reached an all-time high of 122.100 2010=100 in May 1995 and a record low of 96.000 2010=100 in Oct 2009. Germany Hotel & Restaurant Sales Index (HRI): swda data remains active status in CEIC and is reported by Statistisches Bundesamt. The data is categorized under Global Database’s Germany – Table DE.H020: Hotel and Restaurant Sales Index: 2010=100: Seasonally and Working Day Adjusted. Rebased from 2010=100 to 2015=100 Replacement series ID: 403747897

Full service restaurant (FSR) menu prices rose by *** percent in March 2025 over the previous year. During the first quarter of 2025 alone, FSR menu prices rose by *** percentage points between January and March.

The Restaurant Management Platform market is witnessing significant growth, driven by the increasing demand for efficient operations and enhanced customer experiences in the food service industry. As restaurants strive to streamline their operations, improve service delivery, and manage costs effectively, these plat

The Fast Food and Quick Service Restaurants (QSR) market has evolved into a vital segment of the global food industry, characterized by its speed, convenience, and affordability. As urban lifestyles become increasingly hectic, the demand for quick dining options has surged, leading to significant growth in this sect

The Restaurant Menu Development Service market plays a crucial role in shaping the dining experiences that restaurants offer, helping establishments craft menus that not only tantalize the palate but also align with business goals. In today's competitive foodservice industry, a well-structured menu can be a restaura

In June 2025, the sales revenue of the gastronomy sector in China ranged at about *** billion yuan, displaying an increase of approximately *** percent compared to the same period of the previous year. In 2024, November witnessed the best sales revenue performance of the food service industry in the country.