The Saudi Arabia Fruits and Vegetables Market Report is Segmented by Produce Type (Fruits and Vegetables). The Report Includes Production Analysis (Volume), Consumption Analysis (Value and Volume), Export Analysis (Value and Volume), Import Analysis (Value and Volume), and Price Trend Analysis. The Market Forecasts are Provided in Terms of Value (USD) and Volume (Metric Tons).

USD 23.17 Billion in 2024; projected USD 36.53 Billion by 2033; CAGR 5.13%.

The GCC Fruit and Vegetable Market Report is Segmented by Geography (United Arab Emirates, Bahrain, Kuwait, Oman, Qatar, and Saudi Arabia). The Report Includes Production Analysis (Volume), Consumption Analysis (Value and Volume), Export Analysis (Value and Volume), Import Analysis (Value and Volume), and Price Trend Analysis. The Market Forecasts are Provided in Terms of Value (USD) and Volume (Metric Tons).

Saudi Arabia Fruits and Vegetables Market size was valued at USD 6.5 Billion in 2024 and is projected to reach USD 9.2 Billion by 2031, growing at a CAGR of 4.5% during the forecasted period 2024 to 2031.

Saudi Arabia Fruits and Vegetables Market Drivers

The Saudi Arabian fruits and vegetables market is experiencing significant growth, driven by several key factors. Government-led food security initiatives have led to the adoption of advanced agricultural technologies, such as greenhouse and vertical farming, enabling year-round production despite challenging climatic conditions. This shift has resulted in notable increases in crop yields, including a more than 10% rise in tomato production from 2020 to 2022. Additionally, rising disposable incomes and increasing health consciousness among consumers have boosted the demand for fresh and organic produce. The dates sector also plays a crucial role, with Saudi Arabia producing approximately one-sixth of the world's dates, underscoring its importance in the market.

The global dehydrated fruits and vegetables market size is projected to grow from USD 58.02 billion in 2025 to USD 94.97 billion by 2033, exhibiting a CAGR of 6.35%.
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The global organic fruits and vegetables market size is projected to grow from USD 50.52 billion in 2025 to USD 94.21 billion by 2033, exhibiting a CAGR of 8.1%.
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The Middle East and Africa Fruits and Vegetable Juice Market Report is Segmented by Category (Fruit, Vegetable), Product Types (100% Juice, and More), Nature (Conventional, Organic), Packaging (Tetra Pak, PET, Glass, and More), Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Online, Others), and Geography (UAE, South Africa, Saudi Arabia, Nigeria, and More). Market Forecasts in Value (USD) and Volume (Liters).

USD 1359.33 Million in 2024; projected USD 2452.87 Million by 2033; CAGR 6.8%.

USD 164.18 Million in 2024; projected USD 281.41 Million by 2033; CAGR 6.12%.

MEA Fruits and Vegetable Juice Market size was valued at USD 4.6 Billion in 2024 and is projected to reach USD 7.8 Billion by 2031, growing at a CAGR of 6.8% from 2025 to 2032.

Key Market Drivers:

Rising Health Consciousness: According to the World Health Organization (WHO), the Middle East and North Africa region has experienced a 25% increase in consumption of healthier food and drink options since 2019, which is driving growth in the fruit and vegetable juice markets. Consumers in the MEA region are increasingly turning to healthier beverage options.

Urbanization and Changing Lifestyles: According to the Saudi General Authority for Statistics, the urban population is increasing year after year, with more than 80% of the population expected to live in cities by 2023, increasing demand for fruit and vegetable juices. As urbanization grows in key countries such as Saudi Arabia and Egypt, more people are turning to ready-to-drink beverages.

USD 469.81 Million in 2024; projected USD 939.31 Million by 2033; CAGR 8.02%.

The global edible films and coatings for fruits and vegetables market size is projected to grow from USD 981.05 million in 2025 to USD 1660.58 million by 2033, exhibiting a CAGR of 6.8%.
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The Saudi Arabia fruit & vegetable juice market is projected to reach market size USD 665.90 Billion by 2028, witnessing a shift towards plant-based diets.

In 2024, after three years of growth, there was significant decline in the Saudi fruit-preparation industrial machinery market, when its value decreased by -14.1% to $10M. In general, consumption, however, saw a prominent expansion. Over the period under review, the market hit record highs at $12M in 2023, and then dropped in the following year.

The Saudi Arabian agriculture market, valued at $18.77 billion in 2025, is projected to experience robust growth, with a Compound Annual Growth Rate (CAGR) of 5.20% from 2025 to 2033. This expansion is driven by several key factors. Firstly, the Saudi government's Vision 2030 initiative prioritizes food security and diversification of the national economy, leading to significant investments in agricultural infrastructure, technology, and research. This includes initiatives to improve water resource management, promote sustainable farming practices, and incentivize local production of key food crops like cereals, fruits, vegetables, oilseeds, and pulses. Furthermore, a growing population and rising disposable incomes are fueling increased demand for diverse and high-quality agricultural products. The rise of e-commerce and modern retail channels, facilitated by companies like Lulu Group International, Carrefour, and others, is enhancing market access and consumer convenience. However, the market faces certain challenges. Water scarcity remains a significant constraint, especially in arid and semi-arid regions. Furthermore, the dependence on imported agricultural products and fluctuating global commodity prices pose risks to the market's stability. To mitigate these, strategic partnerships, technological advancements (like precision agriculture and hydroponics), and investments in efficient irrigation systems are crucial for the continued growth and sustainability of the Saudi Arabian agriculture sector. The segmentation of the market into various food crop categories allows for a granular analysis, revealing distinct growth patterns and opportunities within each segment. This detailed understanding enables targeted investment and resource allocation strategies for the various players in the market. Key drivers for this market are: , Increasing Food Security Concerns; Inclination Toward a Healthy Lifestyle. Potential restraints include: , Increasing Food Security Concerns; Inclination Toward a Healthy Lifestyle. Notable trends are: Increasing Food Security Concerns.

The Saudi Arabia Agriculture Market was valued at USD 14.8 Billion in 2024 and is projected to reach USD 22.3 Billion by 2032, growing at a CAGR of 5.2% from 2026-2032.

Saudi Arabia Agriculture Market: Definition/ Overview

Agriculture is the foundation of food production, ensuring that people have access to nutrients necessary for survival and wellness. It offers a diverse range of basics, including cereals, fruits, vegetables, and protein sources like meat and dairy. As the world’s population rises, sustainable agricultural techniques are vital to meeting rising food demand, reducing hunger, and promoting well-being.

Proper farming techniques help to protect the environment and promote sustainability. Crop rotation, agroforestry, and organic farming all help to improve soil health, increase biodiversity, and reduce environmental impact.

According to Cognitive Market Research, the global Dried Vegetable market size will be USD 71241.5 million in 2025. It will expand at a compound annual growth rate (CAGR) of 5.20% from 2025 to 2033.

North America held the major market share for more than 40% of the global revenue with a market size of USD 26359.36 million in 2025 and will grow at a compound annual growth rate (CAGR) of 3.7% from 2025 to 2033.
Europe accounted for a market share of over 30% of the global revenue with a market size of USD 20660.04 million.
APAC held a market share of around 23% of the global revenue with a market size of USD 17097.96 million in 2025 and will grow at a compound annual growth rate (CAGR) of 7.9% from 2025 to 2033.
South America has a market share of more than 5% of the global revenue with a market size of USD 2707.18 million in 2025 and will grow at a compound annual growth rate (CAGR) of 5.9% from 2025 to 2033.
The Middle East had a market share of around 2% of the global revenue and was estimated at a market size of USD 2849.66 million in 2025. and will grow at a compound annual growth rate (CAGR) of 6.5% from 2025 to 2033.
Africa had a market share of around 1% of the global revenue and was estimated at a market size of USD 1567.31 million in 2025. and will grow at a compound annual growth rate (CAGR) of 5.5% from 2025 to 2033.
Powder & Granules category is the fastest growing segment of the Dried Vegetable industry

Market Dynamics of Dried Vegetable Market

Key Drivers for Dried Vegetable Market

Rising Consumer Demand for Convenient and Long-Shelf-Life Food Products to Boost Market Growth

Modern lifestyles, characterized by busy schedules and a growing preference for easy-to-prepare food, have significantly boosted the demand for dried vegetables. Unlike fresh produce, which has a limited shelf life and requires refrigeration, dried vegetables offer an extended storage period without compromising nutritional value. This makes them an ideal choice for households, food manufacturers, and restaurants looking for stable and reliable ingredients. Additionally, dried vegetables reduce food waste by eliminating spoilage concerns, a factor that resonates with environmentally conscious consumers. The increasing popularity of meal kits, instant soups, and packaged snacks further fuels market growth, as dried vegetables serve as essential ingredients in these categories. Moreover, the global expansion of e-commerce and retail chains has made dried vegetables more accessible, contributing to rising sales. For instance, European Freeze Dry announced an investment of more than USD 1.93 million in its industrial sites in the UK and Denmark due to the growth in sales. A third cookpot was installed in its manufacturing facility at Preston, Lancashire, increasing production levels at the UK facility. In Denmark, a new freeze dryer was added to the manufacturing capacity to help meet higher demand. This new investment will enable the firm to meet the growing demand for nutritious long-life ingredients, commission drying services, and ready meals.

https://www.europeanfreezedry.com/freeze-dried-food-expert-invests-in-tech/

Expanding Use of Dried Vegetables in Processed and Ready-to-Eat Meals to Boost Market Growth

The processed food industry has experienced rapid expansion due to changing dietary habits and the increasing reliance on packaged food. Dried vegetables are widely used in the production of soups, sauces, instant noodles, and snack foods, as they retain flavour, texture, and essential nutrients while offering easy storage and handling. Food manufacturers prefer dried vegetables over fresh alternatives due to their cost-effectiveness, reduced spoilage risk, and year-round availability. The growing popularity of plant-based diets has further contributed to the rise in demand, as dried vegetables serve as crucial ingredients in vegetarian and vegan meal options. Additionally, the restaurant and hospitality industries are incorporating dried vegetables into their supply chains to ensure consistency in taste and quality across different locations.

Restraint Factor for the Dried Vegetable Market

High Processing and Storage Costs Will Limit Market Growth

The production of dried vegetables involves advanced drying techniques such as freeze-drying, air-drying, and vacuum drying, which require significant energy consumption and specialized equipment. These processes add to th...

Access Middle East Fruit and Vegetable Cleaner Industry Overview which includes Middle East country analysis of (Saudi Arabia, Turkey, UAE, Egypt, Qatar, Rest of Middle East), market split by Type, Application

Saudi Arabia Biostimulants Market size was valued at USD 166.5 Million in 2024 and is projected to reach USD 383.71 Million by 2032, growing at a CAGR of 11% during the forecast period. i.e., 2026-2032.The agricultural sector in Saudi Arabia is facing mounting pressure from extreme water limitations, which is driving the adoption of biostimulants that improve crop resilience and water use efficiency.

The Middle East and Africa (MEA) fruits and vegetable juice market is experiencing robust growth, projected to maintain a Compound Annual Growth Rate (CAGR) of 6.24% from 2025 to 2033. This expansion is fueled by several key factors. Increasing health consciousness among consumers is driving demand for healthier beverage options, with fruit and vegetable juices perceived as a convenient and nutritious alternative to sugary drinks. The rising disposable incomes across several MEA nations, particularly in urban areas, are enhancing purchasing power and enabling consumers to afford premium juice brands and diverse product offerings. Furthermore, the burgeoning food service industry, including cafes, restaurants, and quick-service establishments, is significantly contributing to market growth by incorporating juices into their menus. Successful marketing strategies emphasizing the health benefits and natural ingredients of these juices are also boosting sales. However, challenges exist, such as fluctuating fruit and vegetable prices impacting production costs, and the need for robust cold chain infrastructure to maintain product quality, particularly in more remote areas. The market is segmented by product type (fruit juice, vegetable juice, nectar), distribution channel (supermarkets, convenience stores, online retail), and geography (South Africa, Saudi Arabia, and the rest of MEA). South Africa and Saudi Arabia represent significant market shares due to their larger populations and established retail infrastructure. The competitive landscape includes both international players like Del Monte and Coca-Cola, and regional brands like Almarai and Al-Othman, highlighting a dynamic market with opportunities for both established and emerging players. The market's growth trajectory is expected to be influenced by several future trends. The increasing popularity of functional beverages, fortified with added vitamins and minerals, offers significant potential. Growth of the online retail sector presents a major opportunity for market expansion and improved accessibility. Furthermore, innovation in packaging, with a focus on sustainability and convenience (e.g., single-serve packaging), will be key in capturing market share. Regulations regarding food safety and labeling will continue to shape the market's development, necessitating compliance from all market participants. The focus on organic and locally sourced ingredients is also gaining traction, potentially leading to the rise of specialized niche segments. Overall, the MEA fruits and vegetable juice market presents a compelling investment opportunity with strong growth potential, driven by evolving consumer preferences and a dynamic competitive landscape. Recent developments include: In 2021, Star, one of the leading beverage brands in the United Arab Emirates, launched the country's first naturally sweetened fruit drink, with its range of juices using Stevia; The Star Stevia juices have three variants: Orange, Mixed Fruit, and Guava. They come in packaged size 250ml bottles., In 2020, Ceres Fruit Juices, a fruit-juice beverage brand owned by Pioneer Foods in South Africa, launched new packaging for its 200ml juice to meet the continuously evolving consumer demands and lifestyles of the consumers; with an investment of R100 million (USD 6.25 million) into the SIG Combismile, an on the go packaging solution., In 2020, CocaCola launched its new juice brand in South Africa named Cappy, a 100% fruit juice with a wide variety of flavors and pack sizes; this is available in Orange Mango, Breakfast Blend, Tropical, Orange, Grape, and Apple.. Notable trends are: The Surge in Innovation Resulted in Increased Brand Penetration.