Graph and download economic data for Global price of Shrimp (PSHRIUSDM) from Jan 1990 to Jun 2025 about seafood, World, and price.

The timeline shows the average price per kilogram paid by households on chilled cooked shrimps and prawns in France from 2009 to 2020. It shows that it gradually rose from 2009 to 2017, and then decreased. In 2020 one kilogram of chilled cooked shrimps and prawns cost 13.8 euros, compared to 11.6 euros in 2009.

This year, the average annual shrimp price is forecast to soar by 7% y-o-y to $15 per kg. High freight rates, the rising cost of marine fuels and boosting global demand for crustaceans remain the key reasons for the price increases. In 2021, the average annual shrimp price ($12.7 per kg) was approximately 10% higher than those of 2020.

In 2021, shrimps and prawns were the type of seafood with the highest retail price, averaging **** euros per kilo. Cockles were also included amongst the most expensive seafood in Spain. The mussel consumed in Spain, on the other hand, was cheaper to buy as it had an average price of approximately *** euros per kilo.

Graph and download economic data for Global price of Shrimp (PSHRIUSDQ) from Q1 1990 to Q2 2025 about seafood, World, and price.

Taiwan Wholesale Price: Fishery Product: Whiteleg Shrimp data was reported at 178.400 NTD/kg in Jul 2018. This records a decrease from the previous number of 186.400 NTD/kg for Jun 2018. Taiwan Wholesale Price: Fishery Product: Whiteleg Shrimp data is updated monthly, averaging 138.900 NTD/kg from Jan 2003 (Median) to Jul 2018, with 187 observations. The data reached an all-time high of 239.900 NTD/kg in Dec 2013 and a record low of 93.400 NTD/kg in Jan 2006. Taiwan Wholesale Price: Fishery Product: Whiteleg Shrimp data remains active status in CEIC and is reported by Council of Agriculture, Executive Yuan. The data is categorized under Global Database’s Taiwan – Table TW.P008: Wholesale Price: Fishery Product.

Singapore Retail Prices: Medium Prawns (Per Kilogram) data was reported at 16.730 SGD/kg in Dec 2024. This records an increase from the previous number of 16.430 SGD/kg for Nov 2024. Singapore Retail Prices: Medium Prawns (Per Kilogram) data is updated monthly, averaging 18.135 SGD/kg from Jan 2010 (Median) to Dec 2024, with 180 observations. The data reached an all-time high of 24.290 SGD/kg in Jan 2020 and a record low of 15.220 SGD/kg in Dec 2023. Singapore Retail Prices: Medium Prawns (Per Kilogram) data remains active status in CEIC and is reported by Singapore Department of Statistics. The data is categorized under Global Database’s Singapore – Table SG.P002: Average Retail Prices: 2019=100.

In 2023, the average farm gate price of frozen Vannamei shrimp in Thailand amounted to around ****** Thai baht per kilogram. Vannamei shrimp, also known as white legged shrimp, are easily raised. The majority of Thailand's shrimp production consists of this species.

In 2023, the average price of banana shrimp in Thailand's southern province of Narathiwat was ****** Thai baht per kilogram. In comparison, the average price for banana shrimp in Samut Sakhon amounted to ****** Thai baht per kilogram in that same year.

This statistic displays the average price of the shrimp catch in Belgium from 2007 to 2017 (in euros per kilogram). It shows that in 2017, the average price of the catch of shrimp was roughly ***** euros per kilogram.

ABSTRACT The objective of this study was to evaluate the zootechnical and economic viability of shrimp farming with three different management strategies and different densities, 92, 14 and 8 shrimp.m-2 for treatments M1, M2 and M3, respectively, with a maximum cultivation time of 79 days. Survival was reduced in all treatments, probably influenced by the disease of the White Spot and the high salinity of the water of the nurseries, causing reduction in the production and raising the Apparent Food Conversion Factor-FCAA in M1 and M2. The Profitability and Profitability Indices were significantly lower in the M1 treatment when compared to M2 and M3. The cultivation with high initial population (M1) caused economic and zootechnical losses due to high FCAAs, reduced individual biomass and high total operational costs-TOC, making this treatment unfeasible. The internal rates of return for M2 and M3 were attractive, generating profit and a positive balance for the net present value. Monoculture of shrimp with small populations and submitted to Mancha Branca (M2 and M3), managed to guarantee the return of invested capital. This return only occurred due to the high prices practiced in 2016, otherwise, lower prices per kilo of shrimp would make the activity economically unfeasible.

Thailand Wholesale Price: Shrimp: Giant Fresh Water Prawn: 15 to 16 Pcs/Kg data was reported at 500.000 THB/kg in Nov 2018. This stayed constant from the previous number of 500.000 THB/kg for Oct 2018. Thailand Wholesale Price: Shrimp: Giant Fresh Water Prawn: 15 to 16 Pcs/Kg data is updated monthly, averaging 211.665 THB/kg from Mar 2002 (Median) to Nov 2018, with 200 observations. The data reached an all-time high of 500.000 THB/kg in Nov 2018 and a record low of 115.250 THB/kg in Jun 2002. Thailand Wholesale Price: Shrimp: Giant Fresh Water Prawn: 15 to 16 Pcs/Kg data remains active status in CEIC and is reported by Department of Internal Trade. The data is categorized under Global Database’s Thailand – Table TH.P002: Average Wholesale Price of Agricultural Products in Bangkok Metropolis.

The average for 2021 based on 165 countries was 107.92 index points. The highest value was in Switzerland: 263.59 index points and the lowest value was in the Maldives: 46.64 index points. The indicator is available from 2017 to 2021. Below is a chart for all countries where data are available.

According to the source, in 2023, shrimps were the most expensive type of fish at the landings, with a price of about **** euros per kilogram, while squid cost an average of **** euros per kilogram. Finally, the cheapest fish were sardines, with a sale price of just over *** euro per kilogram.

Singapore Retail Prices: Small Prawns (Per Kilogram) data was reported at 12.630 SGD/kg in Dec 2024. This records an increase from the previous number of 12.040 SGD/kg for Nov 2024. Singapore Retail Prices: Small Prawns (Per Kilogram) data is updated monthly, averaging 13.335 SGD/kg from Jan 2010 (Median) to Dec 2024, with 180 observations. The data reached an all-time high of 17.590 SGD/kg in Jan 2020 and a record low of 9.770 SGD/kg in Mar 2010. Singapore Retail Prices: Small Prawns (Per Kilogram) data remains active status in CEIC and is reported by Singapore Department of Statistics. The data is categorized under Global Database’s Singapore – Table SG.P002: Average Retail Prices: 2019=100.

Fish is an essential element of the Spanish cuisine, which uses diverse sea products to add that Mediterranean flavor that many people around the world praise and love. Within this range of diversity, sole ranked as the most expensive fish Spaniards could purchase in 2021, with an average price per kilogram of ***** euros. In contrast, sardines was the cheapest fish available in Spain.

Spain: the largest European fish consumer  

Spaniards are big fans of fresh fish, and this can be proved by just taking a look at the latest figures, which position Spain as the largest consumer of fish in the European Union, at over *** thousand metric tons in 2016, nearly doubling the numbers of Italy, which ranked second at *** thousand metric tons. The average Spanish consumed more than *** kilograms of fresh fish in 2017, which is a significant larger number amount than that of frozen fish, which stood at approximately *** kilograms per person the same year.

Seafood: another one of Spain’s favourites  

Seafood is also widely used in the Spanish cuisine, present in some of their best-known dishes such as paella. The most expensive crustaceans that Spaniards could purchase were prawns and shrimp, which cost on average ** euros per kilogram in 2019. Mussels were much cheaper in contrast, at only **** euros per kilogram that same year.

Philippines Farmgate Price: Fishery: Tiger Prawn data was reported at 480.000 PHP/kg in Sep 2018. This records a decrease from the previous number of 498.170 PHP/kg for Jun 2018. Philippines Farmgate Price: Fishery: Tiger Prawn data is updated quarterly, averaging 403.070 PHP/kg from Mar 2000 (Median) to Sep 2018, with 35 observations. The data reached an all-time high of 498.550 PHP/kg in Mar 2018 and a record low of 285.170 PHP/kg in Jun 2000. Philippines Farmgate Price: Fishery: Tiger Prawn data remains active status in CEIC and is reported by Philippine Statistics Authority. The data is categorized under Global Database’s Philippines – Table PH.P003: Farmgate Price: Selected Agricultural Commodities.

In June 2021, the price of a kilogram of fresh sardine in the city of Algiers in Algeria stood at around *** Algerian dinars (roughly **** U.S. dollars). Red shrimp cost approximately ***** Algerian dinars (** U.S. dollars) per kilogram, while red mullet had an average price of ***** Algerian dinars (**** U.S. dollars) per kilogram.

Singapore Retail Prices: Seafood: Small Prawns data was reported at 14.670 SGD/kg in Oct 2018. This records a decrease from the previous number of 14.810 SGD/kg for Sep 2018. Singapore Retail Prices: Seafood: Small Prawns data is updated monthly, averaging 11.860 SGD/kg from Jan 1993 (Median) to Oct 2018, with 310 observations. The data reached an all-time high of 15.250 SGD/kg in Feb 2018 and a record low of 9.520 SGD/kg in Dec 2009. Singapore Retail Prices: Seafood: Small Prawns data remains active status in CEIC and is reported by Department of Statistics. The data is categorized under Global Database’s Singapore – Table SG.P001: Average Retail Prices.

The effect of dietary retinoic acid (RA) on the growth, lipid deposition, oxidation resistance, immunity, hepatopancreatic and intestinal health of Macrobrachium rosenbergii was evaluated. A total of 1200 prawns (0.22 ± 0.00 g) were divided into six groups and fed their corresponding feed containing 4, 132, 296, 562, 1206 or 2562 mg/kg dietary RA. The weight gain rate, specific growth rate and final body weight of the prawns changed linearly and quadratically, with the maximum observed in those fed 296 mg/kg dietary RA. Increasing dietary RA linearly and quadratically raised the RA content in the whole body. Compared to the prawns fed 4 mg/kg dietary RA, there was significantly lower lipid deposition in the muscle, hepatopancreas and whole body of prawns fed 296 mg/kg dietary RA. Prawns fed 296 mg/kg dietary RA had lower triglyceride (TG) content in the hepatopancreas with upregulated gene expression of retinoid X receptor (RXR), diacylglycerol acyltransferase 1 (dgat1) and carnitine palmitoyltransferase 1 (cpt1). Additionally, 296 mg/kg dietary RA increased the protein expression of RXR, CAMKKβ and phospho-AMPK. A dietary RA level of 296 mg/kg could decrease oxidative stress by upregulating the expression of peroxiredoxin 5 (prx5) and improve immunity by upregulating expression of toll-like receptor 2 (toll2), myeloid differentiation factor 88 (myd88) and dosal in the hepatopancreas. The intestinal health related genes (crustin 2/3/4, anti-lipopolysaccharide factor 1/7, prx5, peritrophin-1, myosin light chain kinase, claudin, myd88 and dosal) and morphological structure were also positively affected by dietary RA. Furthermore, dietary RA could relieve the immune responses induced by lipopolysaccharide, thus leading to lower transcription of antimicrobial peptides. In summary, dietary RA could improve the growth, lipid utilisation, antioxidant capacity and immunity of M. rosenbergii. To avoid the negative effects of excessive addition and obtain optimal growth, a diet containing 296 mg/kg dietary RA was suggested by the present study.