The report covers Snack Food Industry Statistics is Segmented by Type (Frozen Snacks, Savory Snacks, Fruit Snacks, Confectionery Snacks, Bakery Snacks, and Other Types), Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, Online Retail Stores, and Other Distribution Channels), and Geography (North America, Europe, Asia-Pacific, South America, and Middle East and Africa). The report offers market sizes and values in USD million for the abovementioned segments.

Asia-Pacific Snack Food Market is Segmented by Product Type (Savory Snacks, Frozen Snacks, Confectionery Snacks, Fruit Snacks, Bakery Snacks, and Other Product Types), Distribution Channels (Supermarkets/Hypermarkets, Convenience Stores, Online Channels, and Other Distribution Channels), and Geography (China, Japan, India, Australia, and Rest of Asia-Pacific). The report offers market size and forecasts in value (USD million) for all the above segments.

Over the last two observations, the revenue change is forecast to significantly increase in all segments. Comparing the three different segments for the year 2029, the segment 'Tortilla Chips, Flips & Pretzels' leads the ranking with 6.34 percent. Contrastingly, 'Potato Chips' is ranked last, with 5.93 percent. Their difference, compared to Tortilla Chips, Flips & Pretzels, lies at 0.41 percentage points. Find other insights concerning similar markets and segments, such as a comparison of volume worldwide and a comparison of per capita sales volume in Indonesia. The Statista Market Insights cover a broad range of additional markets.

Snack Food Market is projected to grow at a CAGR of around 3.1% during the forecast period 2022-2027 added report on 26-04-2022 by MarkNtel Advisors.

Over the last two observations, the volume is forecast to significantly increase in all segments. This reflects the overall trend throughout the entire forecast period from 2019 to 2029. It is estimated that the volume is continuously rising in all segments. In this regard, the Cookies & Crackers segment achieves the highest value of 29.9 billion kilograms in 2029. Find other insights concerning similar markets and segments, such as a comparison of revenue in Canada and a comparison of per capita sales volume in Belgium. The Statista Market Insights cover a broad range of additional markets.

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Healthy Snack Market Size 2025-2029

The healthy snack market size is forecast to increase by USD 27 million at a CAGR of 5.1% between 2024 and 2029.

The market is experiencing significant growth due to several factors. Firstly, the rise in disposable income and lifestyle changes have led consumers to seek more convenient and nutritious options between meals. Secondly, evolving taste preferences have shifted towards healthier alternatives, as people become more conscious of their dietary needs. This trend is further fueled by the growing inclination toward plant-based and gluten-free snacks. As a result, the market for healthy snacks is expected to continue its upward trajectory, providing ample opportunities for businesses to innovate and cater to this health-conscious demographic. Easy consumption formats, including meat snacks and dried fruit snacks, have also gained traction in the market.

What will be the Size of the Market During the Forecast Period?

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The market has witnessed significant consumer interest in recent years due to the increasing awareness of lifestyle-related ailments and the importance of maintaining a healthy lifestyle. Companies have responded to this trend by offering a diverse range of healthy food products. These snacks are often made from raw materials like nuts and seeds, which provide quick and affordable ways to meet daily nutritional needs.
Processing, preservation advancements, and novel packaging techniques have played a crucial role in the growth of the snacks industry. E-commerce platforms have also facilitated the easy availability of these products, making it convenient for consumers to access healthy snack options.

How is this market segmented and which is the largest segment?

The market research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD million' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Distribution Channel

  Supermarkets and hypermarkets
  Convenience stores
  Online


Product

  Savory
  Bakery
  Fruit
  Dairy
  Others


Geography

  North America

    Canada
    US


  Europe

    Germany
    UK
    France
    Italy


  APAC

    China
    India
    Japan
    South Korea


  South America



  Middle East and Africa

By Distribution Channel Insights

The supermarkets and hypermarkets segment is estimated to witness significant growth during the forecast period.

The market is experiencing significant growth due to preservation advancements and innovative packaging techniques. The snacks industry caters to the demands of the formal workforce and hectic lifestyles, offering ready-to-eat food through various distribution network channels. Grocery store sales of nutrient-enriched products have risen due to the overall health focus, including immunity, on-the-go nutrition, and innovation in snacking. E-commerce platforms enable panic buying and convenience for consumers seeking instant satiety during stressful days. Functional foods, with functional ingredients like micronutrients, proteins, fiber, and organic, plant-based, and clean-label products, are increasingly popular for weight management and chronic disease prevention. Promotions and the rising popularity of convenience foods contribute to the market's growth.

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The supermarkets and hypermarkets segment was valued at USD 29.80 million in 2019 and showed a gradual increase during the forecast period.

Regional Analysis

North America is estimated to contribute 43% to the growth of the global market during the forecast period.

Technavio's analysts have elaborately explained the regional trends and drivers that shape the market during the forecast period.

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The North American snacks industry is experiencing significant growth in the healthy snack sector, driven by preservation advancements and novel packaging techniques. The distribution network channels, including supermarkets, hypermarkets, convenience stores, and e-commerce platforms, are key contributors to this expansion. The increasing number of online users and the convenience they offer have boosted sales. The millennial population's rising demand for on-the-go nutrition, a formal workforce, and hectic lifestyles have fueled this trend. Healthy snacks, such as ready-to-eat fruit, savory, bakery, and dairy products, are popular choices. E-commerce platforms have gained traction due to panic buying and the need for hygiene during the ongoing health crisis.

Furthermore, nutrient-enriched products, functional ingredients, micronutrients, proteins, fiber, and organic, plant-based, clean-label products cater to overall health, immunity, and weight manage

The global healthy snacks market amounted to 85.6 billion U.S. dollars in 2021 and is expected to grow at a rate of 6.6 percent annually between 2022 and 2030. As such, the market should reach 152.3 billion U.S. dollars by 2030. During the pandemic, snacks were one of the most dynamic categories in the consumer goods industry, and consumers generally expressed higher expectations regarding their foods' nutritional value during that time.

The global extruded snack food market size reached USD 53.1 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 72.0 Billion by 2033, exhibiting a growth rate (CAGR) of 3.28% during 2025-2033. The market is experiencing steady growth driven by the escalating demand for convenient and ready to eat (RTE) snack options, rising health consciousness among the masses, and increasing consumption of plant-based snack products among vegans and vegetarians.

Report Attribute	Key Statistics
Base Year	2024
Forecast Years	2025-2033
Historical Years	2019-2024
Market Size in 2024	USD 53.1 Billion
Market Forecast in 2033	USD 72.0 Billion
Market Growth Rate 2025-2033	3.28%

IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the global and regional levels for 2025-2033. Our report has categorized the market based on type and distribution channel.

The report covers Popular Snacking Food in Africa & Middle East and is segmented by Type (Frozen Snacks, Savory Snacks, Fruit Snacks, Confectionery Snacks, Bakery Snacks, and Other Types), Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Online Retail Stores, and Other Distribution Channels), and Geography (Saudi Arabia, South Africa & Rest of the Middle East and Africa).

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Frozen Snack Food Market Size 2024-2028

The frozen snack food market size is forecast to increase by USD 14.6 billion at a CAGR of 6.24% between 2023 and 2028. The market is witnessing significant growth due to several key trends. The increasing popularity of convenient and ready-to-eat food options is driving the demand for frozen snacks. Frozen fish products, such as fish fingers, fish sticks, and fish cakes, continue to be popular choices. Additionally, the rise of e-commerce has made it easier for consumers to purchase a wide range of frozen snacks, including pretzels, croissants, squid rings, frozen momos, and various types of frozen burgers, sausages, and cutlets. However, frequent product recalls due to food safety concerns pose a challenge to market growth. To mitigate this, manufacturers are focusing on implementing stringent quality control measures and adhering to regulatory standards.

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The market is witnessing significant growth, driven by several key trends. One of the most prominent trends is the increasing demand for contactless delivery. With the ongoing pandemic, consumers are preferring to minimize their contact with others, leading to a rise in demand for home delivery services. This trend is particularly prominent in the frozen food sector, as these items can be easily delivered to consumers' doorsteps without compromising their quality. They offer a sustainable alternative to animal protein by providing high-quality vegan sources of protein, catering to the growing demand for plant-based options while supporting diverse consumption needs for health-conscious consumers. Another trend shaping the market is the preference for packaged food items that offer high nutrient levels.

Furthermore, consumers are increasingly conscious of their health and are looking for convenient options that provide essential vitamins, minerals, and other nutrients. Deep-frozen pizza, seafood, poultry, and ready meals are popular choices in this category, as they offer a balanced diet and are easy to prepare. Flavor and variety are also key factors driving the growth of the market. Consumers are always on the lookout for new and unique flavors, and companies are responding by introducing innovative offerings. For instance, frozen pizza brands are experimenting with herb-infused crusts, gourmet toppings, and exotic flavor combinations. Similarly, seafood and poultry brands are offering ready meals with diverse flavor profiles to cater to consumers' evolving taste preferences.

Market Segmentation

The market research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2024-2028, as well as historical data from 2018-2022 for the following segments.

Product

  Bakery products/meat substitutes/appetizers
  Meat/poultry/seafood
  Vegetables and fruits


Distribution Channel

  Offline
  Online


Geography

  Europe

    Germany
    UK


  North America

    US


  APAC

    China
    Japan


  South America



  Middle East and Africa

By Product Insights

The bakery products/meat substitutes/appetizers segment is estimated to witness significant growth during the forecast period. The market encompasses a range of products, including chicken fingers and dippers, ready-to-eat meals, frozen sandwiches, and cheese snacks. In recent times, there has been a growing trend towards healthier food choices, leading to an uptick in demand for nutrient-rich options. Consumers are increasingly seeking out snacks that offer high levels of vitamins, minerals, and other essential nutrients. Plant-based alternatives, such as vegan chicken fingers and dippers, have gained significant traction among health-conscious consumers. The shift towards plant-based diets is driven by concerns over food safety and health issues associated with animal-based food products. Vegan consumers eschew all animal-derived ingredients.

Furthermore, this trend is particularly noticeable in developed economies, where the demand for frozen vegan pizzas has risen. Plant-based diets offer numerous health benefits, including a reduced risk of cardiovascular diseases and metabolic disorders. The market caters to this demand, providing a wide variety of flavorful and nutritious plant-based options. In summary, the market is witnessing a shift towards healthier, plant-based options, driven by consumer preferences for nutrient-rich, vitamin-packed snacks. Frozen vegan chicken fingers, dippers, and pizzas are leading the charge, offering consumers delicious and convenient alternatives to traditional animal-based snacks.

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The bakery products/meat substitutes/appetizers segment was valued at USD 14.50 billion in 2018 and showed a gradual increase during the forecast period.

Regional Insights

Euro

The Global Snack Food Market is expected to reach at a CAGR of 3.9% during the forecast period 2024-2031 | Datam Intelligence

Snack Foods Market Outlook

The global snack foods market size was valued at approximately USD 557 billion in 2023, and it is projected to reach around USD 856 billion by 2032, growing at a compound annual growth rate (CAGR) of 4.9% during the forecast period. This impressive growth is driven by several factors, including shifting consumer preferences towards convenient and ready-to-eat food options, the increasing variety of snacks available in the market, and the innovative flavors being introduced by manufacturers to cater to diverse taste preferences globally. The ease of access to these products through various distribution channels further fuels the market growth, making it one of the most dynamic segments in the global food industry.

A significant growth factor in the snack foods market is the rising demand for healthier snack options. As consumers become more health-conscious, there is a growing preference for snacks that offer nutritional benefits without compromising on flavor. This trend has prompted manufacturers to innovate and introduce products that are lower in sugar, fat, and calories, while being enriched with nutrients like protein, fiber, and vitamins. The popularity of plant-based snacks is also on the rise, fueled by the increasing number of individuals adopting vegetarian, vegan, and flexitarian diets. Moreover, the inclination towards organic and non-GMO snack options contributes to the market's expansion as consumers seek transparency and quality in the food products they consume.

The advent of technology and digitalization has also played a pivotal role in the growth of the snack foods market. The omnipresence of e-commerce platforms has made it easier for consumers to access a wide range of snack products from around the world. Online retail provides a convenient shopping experience, allowing consumers to browse, compare, and purchase snacks at the click of a button, often with the benefit of home delivery. This shift towards online shopping is further bolstered by the social media influence, where trends and recommendations from influencers and peers drive consumer preferences. Additionally, the ability of manufacturers to leverage data analytics and consumer feedback through digital platforms enables them to swiftly adapt to changing trends and demands.

Another noteworthy growth factor is the increasing urbanization and changing lifestyle patterns. As people lead busier lives, there is a greater reliance on quick and easy food options such as snack foods to satisfy hunger and provide energy on-the-go. The convenience factor plays a crucial role, with snacks that can be consumed with minimal preparation gaining favor among working professionals, students, and travelers. This trend is further amplified in emerging economies where rapid urban expansion and a burgeoning middle class with higher disposable incomes drive the demand for convenient snack products. Furthermore, the global travel and tourism industry contributes to the demand for portable snack options that cater to travelers looking for quick and satisfying food choices.

The savory snack segment continues to capture the attention of consumers worldwide, driven by the universal appeal of flavors that are both comforting and exciting. Savory snacks, such as chips, nuts, and popcorn, offer a diverse range of taste experiences, from classic salty and cheesy notes to more adventurous options like spicy and umami flavors. This category benefits from constant innovation, as manufacturers experiment with new seasoning blends and cooking techniques to keep consumers engaged. The versatility of savory snacks makes them suitable for various occasions, whether as a quick bite during a busy day or as a companion to social gatherings. As consumer preferences evolve, the demand for savory snacks remains robust, underscoring their integral role in the snack foods market.

Regionally, the snack foods market is witnessing varied growth trajectories, with North America accounting for a significant share due to the high consumption rate and the presence of major snack food manufacturers. The Asia Pacific region, however, is projected to experience the highest growth during the forecast period, driven by the increasing population, rising disposable incomes, and the westernization of eating habits in countries like China and India. In Europe, the demand for traditional snacks and the inclination towards artisanal and gourmet products contribute to market growth. Latin America and the Middle East & Africa are also showing promising potential due to the increas

The North America Snack Food market is valued at approximately USD 64 billion, with a steady growth trajectory observed based on a five-year historical analysis. The market’s growth is primarily driven by the increasing demand for convenient and ready-to-eat food products, especially due to changing consumer lifestyles.

Explore the Snack Food Packaging Market trends! Covers key players, growth rate 9.3% CAGR, market size $44.24 Billion, and forecasts to 2034. Get insights now!

In 2025, the worldwide market was assessed to achieve around USD 40.9 billion. By 2035, investigations anticipate it will arrive at somewhere in the range of USD 54.4 billion, demonstrating a normal yearly development rate (CAGR) of roughly 2.9%. This steady development direction demonstrates the developing interest for snacks that coordinate with wellbeing cognizant buyer inclinations and ongoing advancements being made to item contributions by producers.

Metric	Value
Market Size in 2025	USD 40.9 Billion
Projected Market Size in 2035	USD 54.4 Billion
CAGR (2025 to 2035)	2.9%

Country Wise Outlook

Country	CAGR (2025 to 2035)
USA	3.0%

Country	CAGR (2025 to 2035)
UK	2.8%

Country	CAGR (2025 to 2035)
European Union (EU)	2.9%

Country	CAGR (2025 to 2035)
Japan	2.8%

Country	CAGR (2025 to 2035)
South Korea	3.0%

The North America Snack Food Market is segmented by Type (Frozen Snacks, Savory Snacks, Fruit Snacks, Confectionery Snacks, Bakery Snacks, and Other Types), by Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, Online Retail Stores, and Other Distribution Channels), and by Country (United States, Canada, Mexico, and Rest of North America). The report offers the market size and forecasts for all the above segments in value (USD million).

Significant fluctuations are estimated for all segments over the forecast period for the online revenue share. Only for the segment Online, a significant increase can be observed over the forecast period. Here, the online revenue share exhibits a difference of 3.91 percent between 2021 and 2029. Find further statistics on other topics such as a comparison of the average volume per capita in Europe and a comparison of the online revenue share in the United Kingdom. The Statista Market Insights cover a broad range of additional markets.

North America Organic Snack Food held the major market share in 2023, accounting for 42% of the global revenue and expanding at a CAGR of 3.5% from 2023 to 2030.

In 2024, after four years of growth, there was decline in the U.S. snack food market, when its value decreased by -0.4% to $26.6B. The market value increased at an average annual rate of +2.5% over the period from 2013 to 2024; the trend pattern remained consistent, with only minor fluctuations in certain years. Over the period under review, the market reached the peak level at $26.7B in 2023, and then contracted slightly in the following year.

The Europe Snacks Food Market is segmented by Type (Frozen Snacks, Savory Snacks, Fruit Snacks, Confectionery Snacks, Bakery Snacks, and Other Types.), Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Pharmacies and Drug Stores, Online Stores, and Other Distribution Channels), and Geography (Spain, United Kingdom, Germany, France, Italy, Russia, and the Rest of the Europe). The report offers market size and forecasts in value (USD million) for the above segments.