The statistic shows the percentage of U.S. population receiving benefits through the Supplemental Nutrition Assistance Program (SNAP, formerly called Food Stamps) in 2011, by state. About 20 percent of the population in Oregon is receiving benefits through the Supplemental Nutrition Assistance Program.

Note: The Food Environment Atlas contains ERS's most recent and reliable data on food assistance programs, including participants in the SNAP Program. The Supplemental Nutrition Assistance Program (SNAP) Data System is no longer being updated due to inconsistencies and reliability issues in the source data. The Supplemental Nutrition Assistance Program (SNAP) Data System provides time-series data on State and county-level estimates of SNAP participation and benefit levels, combined with area estimates of total population and the number of persons in poverty.This record was taken from the USDA Enterprise Data Inventory that feeds into the https://data.gov catalog. Data for this record includes the following resources: Interactive map GIS API Services Data file For complete information, please visit https://data.gov.

The statistic shows total U.S. government spending for the Supplemental Nutrition Assistance Program (SNAP, formerly called Food Stamps) from 1995 to 2020. In 2010, about 70 billion U.S. dollars were spent for the Supplemental Nutrition Assistance Program.

Graph and download economic data for SNAP Benefits Recipients in Massachusetts (BR25000MAA647NCEN) from 1989 to 2022 about MA, SNAP, nutrition, food stamps, benefits, food, and USA.

Monthly trend statistics on SNAP supplemental nutrition assistance program recipients.

Graph and download economic data for SNAP Benefits Recipients in North Carolina (BR37000NCA647NCEN) from 1989 to 2022 about SNAP, nutrition, food stamps, benefits, NC, food, and USA.

The statistic shows the number of U.S. households receiving benefits through the Supplemental Nutrition Assistance Program (SNAP, formerly called Food Stamps) in 2010, by type. In 2010, 8.9 million households with children were receiving benefits from SNAP.

The Supplemental Nutrition Assistance Program (SNAP) is the largest of the domestic nutrition assistance programs administered by the Food and Nutrition Service (FNS) of the U.S. Department of Agriculture (USDA), providing millions of Americans with the means to purchase food for a nutritious diet. During fiscal year (FY) 2020, SNAP served an average of 39.9 million people monthly and paid out $74.2 billion in benefits, which includes the cost of emergency allotments to supplement SNAP benefits due to the COVID-19 public health emergency. In response to legislative adjustments to program rules and changes in economic and demographic trends, the characteristics of SNAP participants and households and the size of the SNAP caseload change over time. To quantify these changes or estimate the effect of adjustments to program rules on the current SNAP caseload, FNS relies on data from the SNAP Quality Control (QC) database. This database is an edited version of the raw data file of monthly case reviews conducted by State SNAP agencies to assess the accuracy of eligibility determinations and benefit calculations for each State’s SNAP caseload. The COVID-19 public health emergency resulted in an incomplete FY 2020 sample in the raw data file. FNS granted States temporary waivers on conducting QC reviews starting in March 2020. Very few States collected QC data from March 2020 through May 2020. Most States opted to conduct QC reviews from June 2020 through September 2020, although FNS was unable to provide its usual level of oversight of the sampling procedures. Furthermore, monthly State samples for this time period were often smaller than usual. This dataset includes separate SNAP QC files for FY 2020. The first covers the “pre-pandemic” period of October 2019 through February 2020. The second covers the “waiver” period of June 2020 through September 2020 for the 47 States and territories that provided sufficient data for at least one of those months. Resources in this dataset:Resource Title: Fiscal Year 2020 Supplemental Nutrition Assistance Program Quality Control Database (Period 2). File Name: qc_pub_fy2020_per2.csvResource Description: The Supplemental Nutrition Assistance Program (SNAP) is the largest of the domestic nutrition assistance programs administered by the Food and Nutrition Service (FNS) of the U.S. Department of Agriculture (USDA), providing millions of Americans with the means to purchase food for a nutritious diet. During fiscal year (FY) 2020, SNAP served an average of 39.9 million people monthly and paid out $74.2 billion in benefits, which includes the cost of emergency allotments to supplement SNAP benefits due to the COVID-19 public health emergency. In response to legislative adjustments to program rules and changes in economic and demographic trends, the characteristics of SNAP participants and households and the size of the SNAP caseload change over time. To quantify these changes or estimate the effect of adjustments to program rules on the current SNAP caseload, FNS relies on data from the SNAP Quality Control (QC) database. This database is an edited version of the raw data file of monthly case reviews conducted by State SNAP agencies to assess the accuracy of eligibility determinations and benefit calculations for each State’s SNAP caseload.

The COVID-19 public health emergency resulted in an incomplete FY 2020 sample in the raw data file. FNS granted States temporary waivers on conducting QC reviews starting in March 2020. Very few States collected QC data from March 2020 through May 2020. Most States opted to conduct QC reviews from June 2020 through September 2020, although FNS was unable to provide its usual level of oversight of the sampling procedures. Furthermore, monthly State samples for this time period were often smaller than usual.

There are separate SNAP QC databases for FY 2020. The first covers the “pre-pandemic” period of October 2019 through February 2020. The second covers the “waiver” period of June 2020 through September 2020 for the 47 States and territories that provided sufficient data for at least one of those months.Resource Title: Fiscal Year 2020 Supplemental Nutrition Assistance Program Quality Control Database (Period 1). File Name: qc_pub_fy2020_per1.csvResource Description: The Supplemental Nutrition Assistance Program (SNAP) is the largest of the domestic nutrition assistance programs administered by the Food and Nutrition Service (FNS) of the U.S. Department of Agriculture (USDA), providing millions of Americans with the means to purchase food for a nutritious diet. During fiscal year (FY) 2020, SNAP served an average of 39.9 million people monthly and paid out $74.2 billion in benefits, which includes the cost of emergency allotments to supplement SNAP benefits due to the COVID-19 public health emergency. In response to legislative adjustments to program rules and changes in economic and demographic trends, the characteristics of SNAP participants and households and the size of the SNAP caseload change over time. To quantify these changes or estimate the effect of adjustments to program rules on the current SNAP caseload, FNS relies on data from the SNAP Quality Control (QC) database. This database is an edited version of the raw data file of monthly case reviews conducted by State SNAP agencies to assess the accuracy of eligibility determinations and benefit calculations for each State’s SNAP caseload.

The COVID-19 public health emergency resulted in an incomplete FY 2020 sample in the raw data file. FNS granted States temporary waivers on conducting QC reviews starting in March 2020. Very few States collected QC data from March 2020 through May 2020. Most States opted to conduct QC reviews from June 2020 through September 2020, although FNS was unable to provide its usual level of oversight of the sampling procedures. Furthermore, monthly State samples for this time period were often smaller than usual.

There are separate SNAP QC databases for FY 2020. The first covers the “pre-pandemic” period of October 2019 through February 2020. The second covers the “waiver” period of June 2020 through September 2020 for the 47 States and territories that provided sufficient data for at least one of those months.Resource Title: Technical Documentation for the Fiscal Year 2020 Supplemental Nutrition Assistance Program Quality Control Database and the QC Minimodel. File Name: FY2020TechDoc.pdfResource Description: The Supplemental Nutrition Assistance Program (SNAP) is the largest of the domestic nutrition assistance programs administered by the Food and Nutrition Service (FNS) of the U.S. Department of Agriculture (USDA), providing millions of Americans with the means to purchase food for a nutritious diet. During fiscal year (FY) 2020, SNAP served an average of 39.9 million people monthly and paid out $74.2 billion in benefits, which includes the cost of emergency allotments to supplement SNAP benefits due to the COVID-19 public health emergency. In response to legislative adjustments to program rules and changes in economic and demographic trends, the characteristics of SNAP participants and households and the size of the SNAP caseload change over time. To quantify these changes or estimate the effect of adjustments to program rules on the current SNAP caseload, FNS relies on data from the SNAP Quality Control (QC) database. This database is an edited version of the raw data file of monthly case reviews conducted by State SNAP agencies to assess the accuracy of eligibility determinations and benefit calculations for each State’s SNAP caseload.

The COVID-19 public health emergency resulted in an incomplete FY 2020 sample in the raw data file. FNS granted States temporary waivers on conducting QC reviews starting in March 2020. Very few States collected QC data from March 2020 through May 2020. Most States opted to conduct QC reviews from June 2020 through September 2020, although FNS was unable to provide its usual level of oversight of the sampling procedures. Furthermore, monthly State samples for this time period were often smaller than usual.

There are separate SNAP QC databases for FY 2020. The first covers the “pre-pandemic” period of October 2019 through February 2020. The second covers the “waiver” period of June 2020 through September 2020 for the 47 States and territories that provided sufficient data for at least one of those months.

Graph and download economic data for SNAP Benefits Recipients in South Carolina (BRSC45M647NCEN) from Jan 1981 to Jun 2023 about SNAP, nutrition, food stamps, benefits, SC, food, and USA.

{"definition": "2008 % of population participating in SNAP", "availableYears": "2008", "name": "2008 % of population participating in SNAP", "units": "Percent", "shortName": "PRG_POP08", "geographicLevel": "County", "dataSources": "SNAP participation and population estimates at the county level are provided the U.S. Census Bureau."}

© Percent This layer is a component of ERS SNAP Data System.

This map service contains maps and data relevant to SNAP (Supplemental Nutrition Assistance Program) participation and benefits

© Detailed documentation on data sources used in the ERS SNAP Data System map services is available here: http://www.ers.usda.gov/data-products/supplemental-nutrition-assistance-program-(snap)-data-system/documentation.aspx

The U.S. Census Bureau provides annual estimates of income and poverty statistics for all school districts, counties, and states through the Small Area Income and Poverty Estimates (https://www.census.gov/programs-surveys/saipe/about.html) (SAIPE) program. The bureau's main objective with this program is to provide estimates of income and poverty for the administration of federal programs and the allocation of federal funds to local jurisdictions. In addition to these federal programs, state and local programs use the income and poverty estimates for distributing funds and managing programs.

SNAP benefits are one of the data sources used in producing SAIPE program estimates. The Supplemental Nutrition Assistance Program (SNAP) is the name for what was formerly known as the federal Food Stamp Program, as of October 1, 2008. The SNAP benefits data represent the number of participants in the Supplemental Nutrition Assistance Program for each county, state, and the District of Columbia from 1981 to the latest available year.

See more details about SAIPE Model Input Data (https://www.census.gov/data/datasets/time-series/demo/saipe/model-tables.html).

In 2021, about 41.56 million participants in the supplemental nutrition assistance program (SNAP) were counted in the United States. This is an increase from the previous year, when there were 39.85 million SNAP participants.

Graph and download economic data for SNAP Benefits Recipients in Indiana (BR18000INA647NCEN) from 1989 to 2022 about SNAP, nutrition, food stamps, benefits, IN, food, and USA.

In 2021, the total cost of the U.S. Supplemental Nutrition Assistance Program (SNAP) was around 113.74 billion U.S. dollars. This is a significant increase from the previous year, when the total cost of SNAP amounted to 79.1 billion U.S. dollars.

The average monthly dollar amount of SNAP (Supplemental Nutrition Assistance Program, previously called Food Stamp Program) benefits in a county divided by the county population.", "availableYears": "2015", "name": "SNAP benefits per capita, 2015", "units": "Dollars/capita", "shortName": "PC_SNAPBEN15", "geographicLevel": "County", "dataSources": "SNAP benefits are from the U.S. Department of Commerce, Bureau of Economic Analysis, Regional Economic Accounts Directorate. Population data are from the U.S. Census Bureau, Population Estimates.

Graph and download economic data for SNAP Benefits Recipients in Maryland (BR24000MDA647NCEN) from 1989 to 2022 about SNAP, nutrition, MD, food stamps, benefits, food, and USA.

Although the American Community Survey (ACS) produces population, demographic and housing unit estimates, it is the Census Bureau's Population Estimates Program that produces and disseminates the official estimates of the population for the nation, states, counties, cities, and towns and estimates of housing units for states and counties..Supporting documentation on code lists, subject definitions, data accuracy, and statistical testing can be found on the American Community Survey website in the .Technical Documentation.. section......Sample size and data quality measures (including coverage rates, allocation rates, and response rates) can be found on the American Community Survey website in the .Methodology.. section..Source: U.S. Census Bureau, 2018 American Community Survey 1-Year Estimates.Data are based on a sample and are subject to sampling variability. The degree of uncertainty for an estimate arising from sampling variability is represented through the use of a margin of error. The value shown here is the 90 percent margin of error. The margin of error can be interpreted roughly as providing a 90 percent probability that the interval defined by the estimate minus the margin of error and the estimate plus the margin of error (the lower and upper confidence bounds) contains the true value. In addition to sampling variability, the ACS estimates are subject to nonsampling error (for a discussion of nonsampling variability, see .ACS Technical Documentation..). The effect of nonsampling error is not represented in these tables..While the 2018 American Community Survey (ACS) data generally reflect the July 2015 Office of Management and Budget (OMB) delineations of metropolitan and micropolitan statistical areas, in certain instances the names, codes, and boundaries of the principal cities shown in ACS tables may differ from the OMB delineations due to differences in the effective dates of the geographic entities..Estimates of urban and rural populations, housing units, and characteristics reflect boundaries of urban areas defined based on Census 2010 data. As a result, data for urban and rural areas from the ACS do not necessarily reflect the results of ongoing urbanization..Explanation of Symbols:..An "**" entry in the margin of error column indicates that either no sample observations or too few sample observations were available to compute a standard error and thus the margin of error. A statistical test is not appropriate..An "-" entry in the estimate column indicates that either no sample observations or too few sample observations were available to compute an estimate, or a ratio of medians cannot be calculated because one or both of the median estimates falls in the lowest interval or upper interval of an open-ended distribution, or the margin of error associated with a median was larger than the median itself..An "-" following a median estimate means the median falls in the lowest interval of an open-ended distribution..An "+" following a median estimate means the median falls in the upper interval of an open-ended distribution..An "***" entry in the margin of error column indicates that the median falls in the lowest interval or upper interval of an open-ended distribution. A statistical test is not appropriate..An "*****" entry in the margin of error column indicates that the estimate is controlled. A statistical test for sampling variability is not appropriate. .An "N" entry in the estimate and margin of error columns indicates that data for this geographic area cannot be displayed because the number of sample cases is too small..An "(X)" means that the estimate is not applicable or not available....

The Supplemental Nutrition Assistance Program (SNAP) Data System provides time-series data on State and county-level estimates of SNAP participation and benefit levels, combined with area estimates of total population and the number of persons in poverty.

The U.S. Census Bureau provides annual estimates of income and poverty statistics for all school districts, counties, and states through the Small Area Income and Poverty Estimates (https://www.census.gov/programs-surveys/saipe/about.html) (SAIPE) program. The bureau's main objective with this program is to provide estimates of income and poverty for the administration of federal programs and the allocation of federal funds to local jurisdictions. In addition to these federal programs, state and local programs use the income and poverty estimates for distributing funds and managing programs.

SNAP benefits are one of the data sources used in producing SAIPE program estimates. The Supplemental Nutrition Assistance Program (SNAP) is the name for what was formerly known as the federal Food Stamp Program, as of October 1, 2008. The SNAP benefits data represent the number of participants in the Supplemental Nutrition Assistance Program for each county, state, and the District of Columbia from 1981 to the latest available year.

See more details about SAIPE Model Input Data (https://www.census.gov/data/datasets/time-series/demo/saipe/model-tables.html).

The U.S. Census Bureau provides annual estimates of income and poverty statistics for all school districts, counties, and states through the Small Area Income and Poverty Estimates (https://www.census.gov/programs-surveys/saipe/about.html) (SAIPE) program. The bureau's main objective with this program is to provide estimates of income and poverty for the administration of federal programs and the allocation of federal funds to local jurisdictions. In addition to these federal programs, state and local programs use the income and poverty estimates for distributing funds and managing programs.

SNAP benefits are one of the data sources used in producing SAIPE program estimates. The Supplemental Nutrition Assistance Program (SNAP) is the name for what was formerly known as the federal Food Stamp Program, as of October 1, 2008. The SNAP benefits data represent the number of participants in the Supplemental Nutrition Assistance Program for each county, state, and the District of Columbia from 1981 to the latest available year.

See more details about SAIPE Model Input Data (https://www.census.gov/data/datasets/time-series/demo/saipe/model-tables.html).