West Virginia, Mississippi, and Arkansas are the U.S. states with the highest percentage of their population who are obese. The states with the lowest percentage of their population who are obese include Colorado, Hawaii, and Massachusetts. Obesity in the United States Obesity is a growing problem in many countries around the world, but the United States has the highest rate of obesity among all OECD countries. The prevalence of obesity in the United States has risen steadily over the previous two decades, with no signs of declining. Obesity in the U.S. is more common among women than men, and overweight and obesity rates are higher among African Americans than any other race or ethnicity. Causes and health impacts Obesity is most commonly the result of a combination of poor diet, overeating, physical inactivity, and a genetic susceptibility. Obesity is associated with various negative health impacts, including an increased risk of cardiovascular diseases, certain types of cancer, and diabetes type 2. As of 2022, around 8.4 percent of the U.S. population had been diagnosed with diabetes. Diabetes is currently the eighth leading cause of death in the United States.

In 2023, Black adults had the highest obesity rates of any race or ethnicity in the United States, followed by American Indians/Alaska Natives and Hispanics. As of that time, around ** percent of all Black adults were obese. Asians/Pacific Islanders had by far the lowest obesity rates. Obesity in the United States Obesity is a present and growing problem in the United States. An astonishing ** percent of the adult population in the U.S. is now considered obese. Obesity rates can vary substantially by state, with around ** percent of the adult population in West Virginia reportedly obese, compared to ** percent of adults in Colorado. The states with the highest rates of obesity include West Virginia, Mississippi, and Arkansas. Diabetes Being overweight and obese can lead to a number of health problems, including heart disease, cancer, and diabetes. Being overweight or obese is one of the most common causes of type 2 diabetes, a condition in which the body does not use insulin properly, causing blood sugar levels to rise. It is estimated that just over ***** percent of adults in the U.S. have been diagnosed with diabetes. Diabetes is now the seventh leading cause of death in the United States, accounting for ***** percent of all deaths.

Obesity has become a major concern for health officials in the United States. Rates of obesity are higher than ever before and as a result, consequential medical conditions have arisen in those who suffer from obesity; while at the same time, medical expenses are skyrocketing for these same individuals. In this study, I analyze regional trends in the United States of both obesity rates and walkability in 74 cities in the United States. After analyzing the data and constructing visual representations, I found that the Northeast region of the US is most walkable, while the Southeast and Southwestern regions are the least walkable. In regards to obesity rates, I found that the West had the lowest obesity rates in both 2010 and 2013, while the Midwest and the Southeast had a high obesity rate in both 2010 and 2013. Additionally, the Northeastern US had a high obesity rate in 2013.

In 2021, around ** percent of high school students in the state of West Virginia were obese, making it the state with the highest share of obese high school students that year. Colorado and Utah had the lowest obesity rates among students that year. The state with the highest share of obese adults West Virginia not only has the highest rate of obese high school students, it is also the U.S. state with the highest percentage of obese adults, which was about ** percent as of 2023. Obesity remains a growing problem in the United States, especially in the southern states. Body image among college students In the fall of 2024, just over half of U.S. college students (18 years and older) described their weight as “about the right weight”. Over ********* of the respondents stated that they were slightly overweight, while *** percent said they were very overweight. Furthermore, roughly ** percent of college students rated their health as very good, while just ****percent of this group rated their general health as poor.

The adult obesity rate, or the percentage of the county population (age 18 and older*) that is obese, or has a Body Mass Index (BMI) equal to or greater than 30 [kg/m2], is illustrative of a serious health problem, in Champaign County, statewide, and nationally.

The adult obesity rate data shown here spans from Reporting Years (RY) 2015 to 2024. Champaign County’s adult obesity rate fluctuated during this time, peaking in RY 2022. The adult obesity rates for Champaign County, Illinois, and the United States were all above 30% in RY 2024, but the Champaign County rate was lower than the state and national rates. All counties in Illinois had an adult obesity rate above 30% in RY 2024, but Champaign County's rate is one of the lowest among all Illinois counties.

Obesity is a health problem in and of itself, and is commonly known to exacerbate other health problems. It is included in our set of indicators because it can be easily measured and compared between Champaign County and other areas.

This data was sourced from the University of Wisconsin’s Population Health Institute’s and the Robert Wood Johnson Foundation’s County Health Rankings & Roadmaps. Each year’s County Health Rankings uses data from the most recent previous years that data is available. Therefore, the 2024 County Health Rankings (“Reporting Year” in the table) uses data from 2021 (“Data Year” in the table). The survey methodology changed in Reporting Year 2015 for Data Year 2011, which is why the historical data shown here begins at that time. No data is available for Data Year 2018. The County Health Rankings website notes to use caution if comparing RY 2024 data with prior years.

*The percentage of the county population measured for obesity was age 20 and older through Reporting Year 2021, but starting in Reporting Year 2022 the percentage of the county population measured for obesity was age 18 and older.

Source: University of Wisconsin Population Health Institute. County Health Rankings & Roadmaps 2024. www.countyhealthrankings.org.

In 2022, the U.S. states with the highest rates of obesity among women were Tennessee, Louisiana, and Mississippi. At that time, almost ** percent of women in Tennessee were considered obese. The states with the highest rates of obesity among men are West Virginia, Arkansas, and Oklahoma. Obesity: Women vs. men As of 2023, women in the United States had slightly higher rates of obesity than men. At that time, around **** percent of women were considered obese, compared to **** percent of men. Rates of obesity among both men and women are higher in the United States than any other OECD country, with high-calorie diets, often from fast food and sugary drinks, and large food portion sizes being partly to blame. In 2024, the mean self-reported weight among men in the United States was *** pounds, while women reported weighing an average of *** pounds. Which state is the most obese? As of 2023, West Virginia had the highest prevalence of adult obesity in the United States, with around ** percent of the population considered obese. Following West Virginia, Mississippi, Arkansas, and Louisiana, had some of the highest rates of obesity in the country. Colorado had the lowest share of adults who were obese at that time, but still, ********* of adults in the state were obese. West Virginia is also the state with the highest prevalence of obesity among high school students, with ** percent of high schoolers considered obese in 2021. Obesity in childhood is associated with obesity as adults, as well as mental health problems such as anxiety and depression.

📖 About Dataset

🌎 Overview

This dataset provides cleaned and structured information from the Behavioral Risk Factor Surveillance System (BRFSS) conducted by the CDC. It focuses on nutrition, physical activity, and obesity trends across U.S. states and national averages from 2011 to 2023.

The data originates from the Division of Nutrition, Physical Activity, and Obesity (DNPAO) and has been pre-processed to remove missing values, redundant columns, and inconsistencies, making it ready for analysis.

📊 Contents

The dataset contains 29 columns and over 106,000 rows of observations, including:

• Year: Start and end years of data collection (2011–2023)
• Location: State abbreviation, state name, and geographic coordinates
• Class & Topic: High-level categories such as Obesity/Weight Status, Physical Activity, Fruits and Vegetables
• Question: Specific health behavior measured (e.g., % of adults with BMI ≥30)
• Data_Value: The main metric (percentage or proportion)
• Confidence Intervals: Statistical lower and upper bounds
• Sample Size: Number of participants
• Demographics: Age, sex, income, education, race/ethnicity

✅ Cleaning Process

• Removed fully empty columns (e.g., Total, Data_Value_Unit)
• Imputed missing numeric values using median replacement
• Categorical variables (Age, Sex, Education, Income, Race/Ethnicity) filled with Unknown
• Dropped non-essential ID columns (ClassID, TopicID, etc.) to simplify analysis
• Final dataset contains no missing values

🎯 Use Cases

This dataset is highly valuable for:

• Public Health Research: Tracking obesity and physical activity trends
• Policy Evaluation: Comparing state-level health initiatives
• Data Science & ML: Building predictive models on obesity & lifestyle behaviors
• Visualization Projects: Heatmaps, time series, and demographic comparisons

📌 Example Questions You Can Answer

• How have obesity rates changed from 2011–2023 across U.S. states?
• Which states report the highest vs lowest physical activity levels?
• What is the relationship between income, education, and obesity?
• How do dietary habits (fruit & vegetable intake) correlate with weight status?

📂 File Information

• File Name: Nutrition_Physical_Activity_Obesity_Clean.csv
• Rows: 106,260
• Columns: 29
• Format: CSV (comma-separated)

🏛 Source

• Centers for Disease Control and Prevention (CDC)
• Division of Nutrition, Physical Activity, and Obesity (DNPAO)
• Original dataset: Data.gov – BRFSS Nutrition, Physical Activity, and Obesity

💡 Citation

If you use this dataset in your work, please cite: Centers for Disease Control and Prevention (CDC). Behavioral Risk Factor Surveillance System (BRFSS), 2011–2023.

✨ This cleaned version was prepared for easy exploration, analysis, and machine learning applications on Kaggle.

This statistic shows the jobs in the U.S. with the lowest percentage of employees who were overweight or obese as of 2015. It was found that only **** percent of waiters or bartenders were overweight and only **** percent were obese.

United States US: Prevalence of Overweight: Weight for Height: Female: % of Children Under 5 data was reported at 6.900 % in 2012. This records an increase from the previous number of 6.400 % for 2009. United States US: Prevalence of Overweight: Weight for Height: Female: % of Children Under 5 data is updated yearly, averaging 6.900 % from Dec 1991 (Median) to 2012, with 6 observations. The data reached an all-time high of 8.700 % in 2005 and a record low of 5.100 % in 1991. United States US: Prevalence of Overweight: Weight for Height: Female: % of Children Under 5 data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s USA – Table US.World Bank: Health Statistics. Prevalence of overweight, female, is the percentage of girls under age 5 whose weight for height is more than two standard deviations above the median for the international reference population of the corresponding age as established by the WHO's new child growth standards released in 2006.; ; World Health Organization, Global Database on Child Growth and Malnutrition. Country-level data are unadjusted data from national surveys, and thus may not be comparable across countries.; Linear mixed-effect model estimates; Estimates of overweight children are also from national survey data. Once considered only a high-income economy problem, overweight children have become a growing concern in developing countries. Research shows an association between childhood obesity and a high prevalence of diabetes, respiratory disease, high blood pressure, and psychosocial and orthopedic disorders (de Onis and Blössner 2003). Childhood obesity is associated with a higher chance of obesity, premature death, and disability in adulthood. In addition to increased future risks, obese children experience breathing difficulties and increased risk of fractures, hypertension, early markers of cardiovascular disease, insulin resistance, and psychological effects. Children in low- and middle-income countries are more vulnerable to inadequate nutrition before birth and in infancy and early childhood. Many of these children are exposed to high-fat, high-sugar, high-salt, calorie-dense, micronutrient-poor foods, which tend be lower in cost than more nutritious foods. These dietary patterns, in conjunction with low levels of physical activity, result in sharp increases in childhood obesity, while under-nutrition continues

In 2021-2022, Mississippi topped the ranking of states with the highest share of children/adolescents between 6 and 17 years of age who were obese. This statistic illustrates the obesity rates among children/adolescents between 6 and 17 years of age in the United States in 2021-2022, by state.

United States Prevalence of Overweight: % of Adults data was reported at 67.900 % in 2016. This records an increase from the previous number of 67.400 % for 2015. United States Prevalence of Overweight: % of Adults data is updated yearly, averaging 55.200 % from Dec 1975 (Median) to 2016, with 42 observations. The data reached an all-time high of 67.900 % in 2016 and a record low of 41.000 % in 1975. United States Prevalence of Overweight: % of Adults data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s United States – Table US.World Bank.WDI: Social: Health Statistics. Prevalence of overweight adults is the percentage of adults ages 18 and over whose Body Mass Index (BMI) is more than 25 kg/m2. Body Mass Index (BMI) is a simple index of weight-for-height, or the weight in kilograms divided by the square of the height in meters.;World Health Organization, Global Health Observatory Data Repository (http://apps.who.int/ghodata/).;;

In 2022, over ** percent of both men and women in the United States reported themselves as obese (BMI over 30), making it the country with the highest percentage of obese adults on this list. Other selected countries on the list with a high prevalence of obesity among adults included the United Kingdom and Australia. Obesity groups in the United States In 2023, Black adults had the highest overweight and obesity rates of any race or ethnicity in the United States. Asians and Native Hawaiians or Pacific Islanders had the lowest rates by far, with roughly ** percent. In 2022, almost ** percent of people aged 65 and older were obese in the United States. This estimate has been steadily increasing since 2013 when roughly ** percent of elderly Americans were obese. Leading health problems worldwide Obesity was considered one of 2024’s biggest health problems: ** percent of adults worldwide stated that obesity was the biggest health issue for people within their country. Around ** percent of adults stated that mental health was the most significant problem facing their country that year.

In the United States, the rate of obesity is lower among college graduates compared to those who did not graduate from college. For example, in 2023, around 27 percent of college graduates were obese, while 36 percent of those with some college or technical school were obese. At that time, rates of obesity were highest among those with less than a high school education, at around 37 percent. Income and obesity As with education level, there are also differences in rates of obesity in the United States based on income. Adults in the U.S. with an annual income of 75,000 U.S. dollars or more have the lowest rates of obesity, with around 29 percent of this population obese in 2023. On the other hand, those earning less than 15,000 U.S. dollars per year had the highest rates of obesity at that time, at 37 percent. One reason for this disparity may be a lack of access to fresh food among those earning less, as cheap food in the United States tends to be unhealthier. What is the most obese state? As of 2023, the states with the highest rates of obesity were West Virginia, Mississippi, and Arkansas. At that time, around 41 percent of adults in West Virginia were obese. The states with the lowest rates of obesity were Colorado, Hawaii, and Massachusetts. Still, around a quarter of adults in Colorado were obese in 2023. West Virginia and Mississippi are also the states with the highest rates of obesity among high school students. Children with obesity are more likely to be obese as adults and are at increased risk of health conditions such as asthma, type 2 diabetes, and sleep apnea.

United States US: Prevalence of Overweight: Weight for Height: % of Children Under 5 data was reported at 6.000 % in 2012. This records a decrease from the previous number of 7.800 % for 2009. United States US: Prevalence of Overweight: Weight for Height: % of Children Under 5 data is updated yearly, averaging 7.000 % from Dec 1991 (Median) to 2012, with 5 observations. The data reached an all-time high of 8.100 % in 2005 and a record low of 5.400 % in 1991. United States US: Prevalence of Overweight: Weight for Height: % of Children Under 5 data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s USA – Table US.World Bank: Health Statistics. Prevalence of overweight children is the percentage of children under age 5 whose weight for height is more than two standard deviations above the median for the international reference population of the corresponding age as established by the WHO's new child growth standards released in 2006.; ; UNICEF, WHO, World Bank: Joint child malnutrition estimates (JME). Aggregation is based on UNICEF, WHO, and the World Bank harmonized dataset (adjusted, comparable data) and methodology.; Linear mixed-effect model estimates; Estimates of overweight children are also from national survey data. Once considered only a high-income economy problem, overweight children have become a growing concern in developing countries. Research shows an association between childhood obesity and a high prevalence of diabetes, respiratory disease, high blood pressure, and psychosocial and orthopedic disorders (de Onis and Blössner 2003). Childhood obesity is associated with a higher chance of obesity, premature death, and disability in adulthood. In addition to increased future risks, obese children experience breathing difficulties and increased risk of fractures, hypertension, early markers of cardiovascular disease, insulin resistance, and psychological effects. Children in low- and middle-income countries are more vulnerable to inadequate nutrition before birth and in infancy and early childhood. Many of these children are exposed to high-fat, high-sugar, high-salt, calorie-dense, micronutrient-poor foods, which tend be lower in cost than more nutritious foods. These dietary patterns, in conjunction with low levels of physical activity, result in sharp increases in childhood obesity, while under-nutrition continues

Problem Statement Obesity is a complex disease involving an excessive amount of body fat. Obesity isn't just a cosmetic concern. It is a medical problem that increases your risk of other diseases and health problems, such as heart disease, diabetes, high blood pressure and certain cancers.

Obesity is a worldwide problem which causes a lot of serious medical problems. Obesity will be increased, about 45% out of the whole population by 2035. The proportion of morbid obese and the actual costs on healthcare will be increased. Implementation of a system that could estimate the percentage of obese population for particular time duration given the age range, income range, location, high confidence level and low confidence level of obesity, education, gender, the class level, etc. of the population can help in fight against obesity.

Objective Build a machine learning model that would help us estimate the percentage of obese population.

About the Dataset This dataset includes data on adult's diet, physical activity, and weight status from the Behavioral Risk Factor Surveillance System. This data is used for DNPAO's Data, Trends, and Maps database, which provides national and state specific data on obesity, nutrition, physical activity, and breastfeeding. There are 29 variables in the train dataset including target variable. Some of the variables are listed below with their description:

YearStart & YearEnd are the starting and ending year for which the obesity percentage is to be estimated Sample_Size is the sample of population LocationDesc is the location description and LocationAbbr is the location abbreviation Topic and Question are the topic and question category under which sample population falls Age(years) is the age range to which sample population belong Data_VAlue is the population obesity percentage (the target variable)

US: Prevalence of Overweight: Weight for Height: Male: % of Children Under 5 data was reported at 5.200 % in 2012. This records a decrease from the previous number of 9.100 % for 2009. US: Prevalence of Overweight: Weight for Height: Male: % of Children Under 5 data is updated yearly, averaging 7.300 % from Dec 1991 (Median) to 2012, with 6 observations. The data reached an all-time high of 9.100 % in 2009 and a record low of 5.200 % in 2012. US: Prevalence of Overweight: Weight for Height: Male: % of Children Under 5 data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s United States – Table US.World Bank.WDI: Health Statistics. Prevalence of overweight, male, is the percentage of boys under age 5 whose weight for height is more than two standard deviations above the median for the international reference population of the corresponding age as established by the WHO's new child growth standards released in 2006.; ; World Health Organization, Global Database on Child Growth and Malnutrition. Country-level data are unadjusted data from national surveys, and thus may not be comparable across countries.; Linear mixed-effect model estimates; Estimates of overweight children are also from national survey data. Once considered only a high-income economy problem, overweight children have become a growing concern in developing countries. Research shows an association between childhood obesity and a high prevalence of diabetes, respiratory disease, high blood pressure, and psychosocial and orthopedic disorders (de Onis and Blössner 2003). Childhood obesity is associated with a higher chance of obesity, premature death, and disability in adulthood. In addition to increased future risks, obese children experience breathing difficulties and increased risk of fractures, hypertension, early markers of cardiovascular disease, insulin resistance, and psychological effects. Children in low- and middle-income countries are more vulnerable to inadequate nutrition before birth and in infancy and early childhood. Many of these children are exposed to high-fat, high-sugar, high-salt, calorie-dense, micronutrient-poor foods, which tend be lower in cost than more nutritious foods. These dietary patterns, in conjunction with low levels of physical activity, result in sharp increases in childhood obesity, while under-nutrition continues

Title Childhood Obese and Overweight Estimates, NM Counties 2016 - NMCHILDOBESITY2017

Summary County level childhood overweight and obese estimates for 2016 in New Mexico. Most recent data known to be available on childhood obesity

Notes This map shows NM County estimated rates of childhood overweight and obesity. US data is available upon request. Published in May, 2022. Data is most recent known sub-national obesity data set. If you know of another resource or more recent, please reach out. emcrae@chi-phi.org

Source Data set produced from the American Journal of Epidemiology and with authors and contributors out of the University of South Carolina, using data from the National Survey of Children's Health.

Journal Source Zgodic, A., Eberth, J. M., Breneman, C. B., Wende, M. E., Kaczynski, A. T., Liese, A. D., & McLain, A. C. (2021). Estimates of childhood overweight and obesity at the region, state, and county levels: A multilevel small-area estimation approach. American Journal of Epidemiology, 190(12), 2618–2629. https://doi.org/10.1093/aje/kwab176

Journal article uses data from The United States Census Bureau, Associate Director of Demographic Programs, National Survey of Children’s Health 2020 National Survey of Children's Health Frequently Asked Questions. October 2021. Available from: https://www.census.gov/programs-surveys/nsch/data/datasets.html

GIS Data Layer prepared by EMcRae_NMCDC

Feature Service https://nmcdc.maps.arcgis.com/home/item.html?id=80da398a71c14539bfb7810b5d9d5a99

Alias Definition

region Region Nationally

state State (data set is NM only but national data is available upon request)

fips_num County FIPS

county County Name

rate Rate of Obesity

lower_ci Lower Confidence Interval

upper_ci Upper Confidence Interval

fipstxt County FIPS text

Note: Some racial and ethnic categories are suppressed for privacy and to avoid misleading estimates when the relative standard error exceeds 30% or the unweighted sample size is less than 50 respondents.

Data Source: Centers for Disease Control and Prevention (CDC). Behavioral Risk Factor Surveillance System Survey (BRFSS) Data

Why This Matters

Obesity is a national and local public health emergency. Today, 4 in 10 adults are living with obesity in the United States, and the obesity rate is on the rise.

Obesity has multiple and complex causes, including genetics, health issues, and the social environment. Obesity can harm quality of life, increase the risk of heart disease, type 2 diabetes, and other health problems, and lead to discrimination in education, work, and healthcare.

Communities of color are disproportionately impacted by obesity nationally and locally. Racial and ethnic disparities in obesity are linked to policies and systemic barriers that can make it harder to access healthy foods, exercise opportunities, healthcare, and more.

The District Response

The Produce Plus Program provides financial support for residents with low access to fresh foods to spend at local farmers markets. The Food Access Fund (FAF) Grant increases equitable access to fresh, healthy, and affordable food by supporting the opening of new grocery stores in areas with low food access, with priority given to locations in Ward 7 or Ward 8.

Promoting health through free DPR fitness centers, wellness classes, the MoveDC Plan for active transportation, and health and PE classes in public schools to encourage lifelong exercise habits.

Created the Living Well DC portal for District residents, health professionals, and community-based organizations, which provides information and resources to help improve health outcomes.

In 2023, it was estimated that around 37 percent of adults with an annual income of less than 15,000 U.S. dollars were obese, compared to 29 percent of those with an annual income of 75,000 dollars or more. This statistic shows the percentage of U.S. adults who were obese in 2023, by income.

IntroductionThe obesity rate in preschool children in the United States (US) is 13.9%, while even higher rates are associated with racial and ethnic minorities and children from low-income families. These prevalence patterns underscore the need to identify effective childhood obesity prevention programs.MethodA scoping review was conducted following Arksey and O’Malley’s framework to provide an overview of the types, effectiveness and cost-effectiveness of obesity prevention interventions and policies in children up to 6 years old. Inclusion criteria were studies at least 6-months duration; included a weight-based outcome, conducted in the US, English publications from January 2001 to February 2018. Exclusions: studies in overweight/obese children and obesity treatments, no comparator group. Evidence was characterized across the early life course and multiple-levels of influence.ResultsFrom the 2,180 records identified, 34 met the inclusion criteria. Less than half of the interventions initiated during pregnancy, infancy or preschool reported a significant improvement in a weight-based outcome. All interventions included strategies to influence individual- or interpersonal-level health behaviors, yet few removed obstacles in the healthcare system, physical/built environment, or sociocultural environment. The majority (78%) of the interventions occurred during preschool years, with 63% conducted in early childcare education settings serving low-income families. The health impact of the state-wide and national policies on children under age 6 years remains unclear. There was considerable uncertainty around estimates of the health and economic impacts of obesity prevention interventions and policies.ConclusionThere is a need to intensify early childhood obesity preventive efforts during critical periods of health development in the US. Future studies should estimate the feasibility, program effectiveness, and cost of implementing multilevel obesity prevention interventions and policies. Addressing these research gaps will provide stakeholders with the scientific evidence necessary to facilitate funding and policy decisions to decrease the prevalence of early childhood obesity.