Sugar rose to 16.75 USd/Lbs on July 17, 2025, up 1.15% from the previous day. Over the past month, Sugar's price has risen 5.28%, but it is still 11.93% lower than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Sugar - values, historical data, forecasts and news - updated on July of 2025.

The North American sugar market exhibited a fluctuating pricing trend throughout the first quarter of 2025, influenced by both international and domestic factors. Prices experienced notable declines during the early and final months of the quarter, with the CFR price at the Texas port closing the quarter at approximately USD 845/MT. The initial price drop was primarily driven by declining global sugar prices, particularly in Brazil—a key exporter to the U.S. market. Improved production conditions and the easing of logistical constraints in Brazil led to an increase in supply, making imports more cost-effective and contributing to downward pressure on regional prices.

This year, world sugar production is expected to rise by 3% to 193M tons. The growth will be encouraged by favorable weather conditions in most of the largest producing countries, as well as the providing exemptions on the neonicotinoid usage against plant diseases and blights in France, Germany and the UK. The drop in sugar production and shipments from Brazil will be offset by large volumes coming from Thailand, which will boost global exports by +2.6% y-o-y. The increased supply in the world market is to keep sugar prices relatively stable over the next two years.

In June 2023, the Sugars price reached $1,179 per ton (FOB, Thailand), experiencing a 4.8% increase compared to the previous month.

In August 2022, the cocoa powder with sugar price stood at $4,077 per ton (FOB, Australia), picking up by 1.6% against the previous month.

Discover how the sugar market is expected to see continued growth over the next decade, driven by increasing global demand. By 2035, market volume is projected to reach 199M tons, with a value of $147.9B in nominal prices.

In October 2022, the cocoa powder with sugar price stood at $3,459 per ton (CIF, France), surging by 1.9% against the previous month.

The article examines the growing demand for sugar in the MENA region, predicting a continued increase in consumption over the next decade. Market performance is expected to follow a current trend pattern, with a projected CAGR of +1.1% from 2024 to 2035, leading to a market volume of 21M tons by 2035. In terms of value, the market is forecasted to grow at a CAGR of +2.2%, reaching $14.1B by the end of 2035.

The Chocolate and Confectionery Production industry in France is undergoing a period of change, driven by changing consumer demands and market conditions. Chocolate sales make up the bulk of the market and are highly sensitive to the price of cocoa. Cocoa prices remained largely untouched by global financial disruptions in 2022, but the market has since grappled with supply shortfalls, which caused a dramatic spike in cocoa prices in 2024. This drove a sudden rise in chocolate and confectionery production revenue in 2024 and it’s set to edge up by a further 0/.3% in 2025. Nonetheless, revenue is projected to dip at a compound annual rate of 1.9% over the five years through 2025 to €4.3 billion. Health consciousness is at an all-time high. Even when they’re looking to treat themselves, French consumers are gravitating towards products perceived to be healthier, like dark chocolate and sugar-free treats. This trend has been in part driven by governmental health campaigns. At the same time, there’s been a notable shift towards ethical and sustainable production, indicated by programmes like Initiative Française pour un Cacao Durable, launched in 2021. Producers’ growing commitment to sustainability is seen not just as a moral requirement but also as a differentiator in an increasingly socially aware market. While price hikes for key ingredients like cocoa and sugar have increased costs for producers, they’ve passed much of the cost increase on through higher selling prices, keeping revenue steady. In the medium term, chocolate and confectionery producers will continue to grapple with cocoa shortages. This will bring a continued period of high costs and price volatility, challenging producers to mitigate impacts and sustain profitability. Meanwhile, tightening government regulations aimed at reducing sugar consumption are expected to direct producers’ innovation efforts towards healthier products, like dark chocolate and other low-sugar variations. It’s not all bad news, though; improving economic conditions are likely to bolster demand for premium and artisanal chocolates, inviting more luxurious brands into the market. Revenue is projected to grow at a compound annual rate of 0.9% over the five years through 2030 to reach €4.6 billion.

Explore the forecasted growth of the sugar market in China over the next decade, driven by increasing demand. By 2035, the market volume is expected to reach 15M tons with a value of $13.1B.

The price of Cocoa Powder With Sugar in July 2023 was $3,719 per ton (FOB, Germany), which was similar to the previous month.

Learn about the projected growth of the sugar market in China, with an anticipated increase in both volume and value over the next decade.

Learn about the projected growth of the sugar market in the United States over the next decade, driven by increasing demand. By 2035, market volume is expected to reach 13M tons and market value to reach $15.7B.

Learn about the increasing demand for sugar in the Middle East and the projected market growth over the next decade, with an anticipated increase in both volume and value terms by 2035.

Learn about the expected rise in sugar consumption in China over the next decade, with a forecasted increase in market volume to 15M tons and market value to $13.1B by 2035.

Learn about the forecasted growth of the sugar market in the United States, with an expected increase in consumption over the next decade. Market volume is projected to reach 13M tons by 2035, while market value is expected to reach $16B by the same year.

Learn about the expected growth of the sugar market in the United States over the next decade, driven by increasing demand. By 2035, the market volume is projected to reach 13M tons with a value of $15.7 billion.

Discover how the Middle East sugar market is expected to experience a significant increase in demand over the next decade, reaching a volume of 13M tons and a value of $8.4B by 2035.

Learn about the expected growth in the global sugar market over the next decade, driven by increasing demand worldwide.

India continues its one-million-ton sugar export quota, calming global markets worried about supply restrictions and price hikes.