Sunflower Oil rose to 1,387.90 INR/10 kg on October 6, 2025, up 0.55% from the previous day. Over the past month, Sunflower Oil's price has risen 2.44%, and is up 16.14% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. This dataset includes a chart with historical data for Sunflower Oil.

The Sunflower Oil Market Report is Segmented by Fatty Acid Profile (Linoleic Sunflower Oil, Mid-Oleic Sunflower Oil, High-Oleic Sunflower Oil), Processing (Refined, Unrefined/Cold-Pressed), End Use (Food Industry, Foodservice/Horeca, Retail, Personal Care and Cosmetics, and More), and Geography (North America, Europe, Asia-Pacific, South America, Middle East and Africa). The Market Forecasts are Provided in Terms of Value (USD).

The Sunflower Oil Market size was valued at USD 40.59 Million in 2023 and is projected to reach USD 49.95 Million by 2032, exhibiting a CAGR of 3.01 % during the forecast periods. The demand for healthy cooking oils and the expansive food industry drive the growth of the sunflower oil market. Sunflower oil has a large content of unsaturated fat and is considered rich in vitamin E, thus broadly applicable in cooking and frying. Other applications include a wide variety of processed foods. Classification is done according to refined, unrefined, and high-oleic oil. Extraction technologies used in sunflower oil include cold pressing and refining to ensure quality. Through better support of growing agriculture and healthy diets, the market is able to contribute to the global edible oil trade. High in nutrition, versatility, and stability, sunflower oil will be a heart-healthy choice for many uses. Recent developments include: September 2022: We Effect, an organization that aims to create a just world free of poverty, partnered with Mtandao wa Vikundi vya Wakulima na Wafugaji in Arusha (MVIWAARUSHA) and launched a food processing unit for sunflower oil and maize at Ekenywa, Arusha District, Tanzania. This unit helps to reduce post-harvest losses that impede food security considerably, especially for perishable crops and vegetables, create employment, and increase household incomes., June 2022: Tanzanian President ordered the officials in the northwestern region of Kagera to bring into account between 70,000 and 100,000 hectares of land for massive sunflower cultivation and palm oil to end the shortage of edible oil facing the country., January 2022: Cargill launched ExtraVeganZa, a bar of vegan chocolate, by using the plant-based 'power ingredients' sunflower kernel powder, rice syrup, and organic rice syrup. Sunflower kernel powder brings a delightful creaminess and smooth melt-in-mouth experience to chocolate recipes.. Key drivers for this market are: Rising Consumption of Cashew Nuts as a Healthy Snack, Increasing Government initiatives; Growing Cashew Nut Imports in The United States. Potential restraints include: Hazardous Climatic Condition Hinders Cashew Production, Stringent Regulations Related To Food Quality Standards. Notable trends are: Rising Opportunity in the Oil and Snacks Industry.

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Sunflower Oil Market Size 2025-2029

The sunflower oil market size is valued to increase by USD 6.33 billion, at a CAGR of 5.6% from 2024 to 2029. Growing use of sunflower oil for biodiesel production will drive the sunflower oil market.

Market Insights

Europe dominated the market and accounted for a 38% growth during the 2025-2029.
By Application - Food segment was valued at USD 15.14 billion in 2023
By Distribution Channel - Supermarkets segment accounted for the largest market revenue share in 2023

Market Size & Forecast

Market Opportunities: USD 64.39 million 
Market Future Opportunities 2024: USD 6334.80 million
CAGR from 2024 to 2029 : 5.6%

Market Summary

Sunflower oil, derived from sunflower seeds, holds a significant position in the global edible oils market due to its versatile applications and health benefits. The oil is rich in monounsaturated and polyunsaturated fatty acids, making it a popular choice for cooking and industrial uses. One of the notable trends in the market is its increasing utilization in biodiesel production, owing to its renewable and eco-friendly properties. Moreover, the sunflower oil industry has witnessed the introduction of innovative packaging solutions to maintain product quality and extend shelf life. For instance, the use of airtight containers and modified atmospheric packaging has gained popularity to prevent oxidation and preserve the nutritional value of the oil. Despite the market's growth potential, sunflower oil faces competition from other edible oils such as soybean, palm, and olive oil. Producers must focus on operational efficiency and supply chain optimization to maintain competitiveness. For example, implementing lean manufacturing practices, optimizing logistics networks, and adhering to stringent quality standards can help businesses stay competitive and meet the evolving demands of consumers. Furthermore, regulatory compliance plays a crucial role in the market. Producers must adhere to various food safety and labeling regulations to ensure consumer safety and trust. This includes adhering to regulations related to the use of genetically modified organisms (GMOs) in sunflower oil production, which can be a challenge for some producers. In conclusion, the market is driven by factors such as its health benefits, growing use in biodiesel production, and the introduction of innovative packaging solutions. However, competition from other edible oils and the need for operational efficiency and regulatory compliance pose challenges for producers.

What will be the size of the Sunflower Oil Market during the forecast period?

Get Key Insights on Market Forecast (PDF) Request Free SampleSunflower oil, derived from sunflower seeds, is a popular edible vegetable oil widely used in the food industry and as a fuel component. The market is a dynamic and evolving sector, with key players continually innovating to meet consumer demands and regulatory requirements. One significant trend in the market is the increasing focus on sustainability and health. For instance, companies are investing in seed pre-treatment techniques to improve oil extraction rates and reduce the need for solvent recovery and color removal. Additionally, there is a growing emphasis on energy efficiency measures, such as mass spectrometry and gas chromatography, during the refining process. Another crucial area of development is wastewater treatment and byproduct utilization. According to industry data, sunflower oil production generates substantial wastewater, making efficient treatment methods essential. Furthermore, the meal protein content in sunflower oilseed residue is a valuable resource, with potential applications in animal feed and food industries. Process automation and supply chain management are also vital aspects of the market. Companies are implementing advanced technologies, such as filtration membranes and centrifugal separation, to streamline production and ensure product consistency. Moreover, effective supply chain management is crucial for maintaining a steady flow of raw materials and finished products to meet market demands. In conclusion, the market is a dynamic and innovative sector, with companies continually focusing on sustainability, health, and efficiency to meet evolving consumer demands and regulatory requirements. By implementing advanced technologies and optimizing production processes, companies can improve oil extraction rates, reduce waste, and enhance product quality.

Unpacking the Sunflower Oil Market Landscape

Sunflower oil, derived from the seeds of sunflower plants, holds a significant position in the global edible oils market. Its oleic acid content, a monounsaturated fatty acid, contributes to its health benefits and desirable taste profile. Compared to other edible oils, sunflower oil exhibits a superior oxidation stability, redu

Sunflower Oil Market size is estimated to be valued at USD 40,520.9 Mn in 2025 and is expected to expand at a CAGR of 6.05%, reaching USD 61,129.9 Mn by 2032.

Global Sunflower Oil market size 2021 was recorded $38968 Million whereas by the end of 2025 it will reach $49624.6 Million. According to the author, by 2033 Sunflower Oil market size will become $80477.4. Sunflower Oil market will be growing at a CAGR of 6.23% during 2025 to 2033.

Global Sunflower Oil Market was valued at USD 20.5 billion in 2023 and is anticipated to project robust growth in the forecast period with a CAGR of 6.35% through 2029.

According to Cognitive Market Research, the global Sunflower Seed Oil market size is USD 21521.6 million in 2024. It will expand at a compound annual growth rate (CAGR) of 6.20% from 2024 to 2031.

North America held the major market share for more than 40% of the global revenue with a market size of USD 8608.64 million in 2024 and will grow at a compound annual growth rate (CAGR) of 4.4% from 2024 to 2031.
Europe accounted for a market share of over 30% of the global revenue with a market size of USD 6456.48 million.
Asia Pacific held a market share of around 23% of the global revenue with a market size of USD 4949.97 million in 2024 and will grow at a compound annual growth rate (CAGR) of 8.2% from 2024 to 2031.
Latin America had a market share for more than 5% of the global revenue with a market size of USD 1076.08 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.6% from 2024 to 2031.
Middle East and Africa had a market share of around 2% of the global revenue and was estimated at a market size of USD 430.43 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.9% from 2024 to 2031.
Nusun, or Mid Oleic Sunflower Seed Oil, obtained the highest share in 2023.

Market Dynamics of Sunflower Seed Oil Market

Key Drivers for Sunflower Seed Oil Market

Increasing use of sunflower oil in cosmetics

Sunflower oil is commonly used in cosmetics as a foundation and skin nourishing element. persons are drinking more sunflower oil as a preventative strategy since the number of persons suffering from cholesterol-related diseases has grown. The Sunflower Oil Market has expanded as a result of expanding population, an increase in the number of people suffering from heart conditions, and broad industrial and household use. Because of their high cholesterol levels, more than 65% of people in high-income countries and more than 30% of those in low-income countries are at high risk of developing cardiovascular disease. Because of these factors, sunflower oil consumption has increased over the world.

Sunflower oil fortification to meet the need for healthy products

Consumers are increasingly interested in fortified or nutrient-rich edible oils, driven by health and wellness trends. Sedentary lifestyles among consumers today have resulted in a variety of cardiovascular diseases and obesity. As a result, people are turning to edible oils fortified with essential vitamins and minerals to help their bodies function. According to the World Health Organization (WHO), vitamin A-rich edible oils are safe and effective in industrialized countries. Several Asian and African poor countries are utilizing vegetable oil fortification to treat malnutrition and mineral deficiency. The growing trend of high-value food globally as a result of rapid urbanization and better education levels is predicted to boost market expansion.

Restraint Factor for the Sunflower Seed Oil Market

The availability of substitutes will hinder market growth

The availability of replacement edible oils with similar nutritional qualities, such as olive oil, canola oil, and coconut oil, serves as a market constraint. The manufacturing method is expensive since oils with a high wax concentration, such as sunflower, require additional screening and dewaxing. This raises the whole end-product price, which is higher than for other traditional oils such as soybean, palm, and groundnuts. As a result, its lack of adaptation in a variety of emerging economies is a contributing factor. Several companies are investing in mineral-fortified edible oils and technology to protect the oil's essential nutrients during the manufacturing process. This has piqued consumers' interest in canola and olive oil as alternatives. Olive oil has a higher vitamin K, fatty acid, and mineral content than sunflower oil, which limits market expansion.

Impact of Covid-19 on the Sunflower Seed Oil Market

The COVID-19 pandemic has had a significant influence on the global economy, disrupting supply chain activity around the world. The government's installation of lockdowns and trade barriers has hampered the growth of the sunflower seed and oil business. The stay-at-home customer trend has had a negative impact on the foodservice and HoReCa (Hotel, Restaurant, and Café) industries. The Coronavirus outbreak has resulted in an increase in edible oil costs, which has had a significant impact on majo...

Global Sunflower Oil market size is expected to reach $36.48 billion by 2029 at 6.3%, segmented as by linoleic oil, conventional linoleic sunflower oil, organic linoleic sunflower oil

Unlock data-backed intelligence on Europe Sunflower Oil Market, size at USD 7.2 billion in 2023, featuring trends and strategic insights.

The global sunflower oil market reached USD 23.48 Billion in 2024. The market is projected to grow at a CAGR of 5.80% between 2025 and 2034 to reach USD 41.26 Billion by 2034.

The global Sunflower Oil market stood at approximately 22.5 million tonnes in 2024 and is anticipated to grow at a CAGR of 5.90% during the forecast period until 2035.

Learn about the expected growth of the sunflower-seed and safflower oil market in China, with projections showing an increase in consumption over the next decade.

The global Sunflower Oil market is forecasted to grow at a noteworthy CAGR of 7.13% between 2025 and 2033. By 2033, market size is expected to surge to USD 54.08 Billion, a substantial rise from the USD 29.10 Billion recorded in 2024.

The Global Sunflower Oil market size to cross USD 54.08 Billion by 2033. [https://edison.valuemarketresearch.com//uploads/report_images/VMR11217887/sunflower-oil-ma

European Sunflower Oil Market Size Volume by Country, 2023 Discover more data with ReportLinker!

The India sunflower oil market reached around 2.71 MMT in 2024. The market is projected to grow at a CAGR of 7.30% between 2025 and 2034 to reach nearly 5.48 MMT by 2034.

The global sunflower oil market is experiencing robust growth, projected to reach $35.98 billion in 2025 and maintain a Compound Annual Growth Rate (CAGR) of 6.05% from 2025 to 2033. This expansion is driven by several key factors. Increasing consumer demand for healthier cooking oils, fueled by rising awareness of the health benefits of unsaturated fats and the versatility of sunflower oil in various culinary applications, is a significant driver. Furthermore, the growing global population and the consequent rise in food consumption are contributing to increased demand. The rising popularity of sunflower oil in the food processing industry, particularly in applications like margarine and bakery products, further boosts market growth. However, fluctuations in sunflower seed production due to factors like weather patterns and geopolitical instability present challenges. Competition from other vegetable oils, such as soybean and palm oil, also influences market dynamics. The market is segmented based on various factors, although specific segment details are not provided. Leading players like Cargill Incorporated, Bunge Limited, and Archer-Daniels-Midland Company are vying for market share through strategic partnerships, investments in production capacity, and innovative product development. The market's geographic distribution is diverse, with varying growth rates across regions depending on local consumption patterns and production capabilities. The forecast period (2025-2033) promises continued growth, although the rate might fluctuate slightly depending on global economic conditions and agricultural yields. Strategies for success in this competitive landscape include focusing on sustainable sourcing practices, meeting the increasing demand for high-quality, refined products, and exploring innovative applications of sunflower oil across diverse industries. Companies are likely to invest in research and development to improve oil extraction efficiency and develop value-added products, responding to consumers' preference for convenience and specific health benefits. The market's future will be shaped by the interplay between consumer preferences, technological advancements, and global agricultural production patterns. Key drivers for this market are: Consumer Inclination Toward Protein-rich Food, Growing Inclination Towards Plant-based Protein Sources. Potential restraints include: Associated Allergies With Plant Proteins. Notable trends are: Surge in Demand for Sunflower Oil as a Food Ingredient, Owing to Its Health Benefits.

Edible Oils Market was valued at $109.58 B in 2023, and is projected to reach $USD 193.14 B by 2032, at a CAGR of 6.50% from 2023 to 2032.

By 2035, the Sunflower Oil Market is estimated to expand to USD 45.74 Billion, showcasing a robust CAGR of 6.2% between 2025 and 2035, starting from a valuation of USD 23.6 Billion in 2024.

Learn about the projected growth of the global sunflower-seed and safflower oil market from 2024 to 2035, driven by increasing demand and expected to reach 77M tons in volume and $144.3B in value by 2035.