Coffee fell to 408.66 USd/Lbs on December 2, 2025, down 0.95% from the previous day. Over the past month, Coffee's price has risen 0.50%, and is up 38.54% compared to the same time last year, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Coffee - values, historical data, forecasts and news - updated on December of 2025.

Coffee growers raise two species of coffee bean: Arabica and robusta. The former is more expensive, selling for 2.93 U.S. dollars per kilogram in 2018 and projected to increase in price to 6.9 U.S. dollars in 2027. Robusta, named because it can grow at a wider range of altitudes and temperatures, sold for 1.87 U.S. dollars in 2018, projected to sell at 4.6 U.S. dollars per kilogram in 2027. Coffee production Coffee originally comes from Ethiopia, where a significant portion of coffee production continues to take place. The more popular bean, Arabica, takes its name from the Arabian Empire, when coffee consumption spread throughout the Middle East. After overcoming its ban by the Catholic Church, who saw coffee as an intoxicant from the Muslim world, coffee sales per capita are highest in European countries. Major players Starbucks has shaped the modern coffee culture, capitalizing on the Seattle coffee shop scene. This opened gourmet coffee to a wider market, shifting the global demand from cheaper robusta to better-tasting Arabica varieties. This shift has influenced the world coffee market, prompting companies such as McDonalds to open McCafé stores to cater to the evolving tastes of global consumers.

According to Cognitive Market Research, the global Coffee Market was valued at approximately USD XX billion in 2025 and is expected to grow to USD XX billion by 2031, expanding at a CAGR of XX% during the forecast period.

North America held largest share of XX% in the year 2025. Europe held share of XX% in the year 2025. Asia-Pacific held significant share of XX% in the year 2025. South America held significant share of XX% in the year 2025. Middle East and Africa held significant share of XX% in the year 2025.

Market Dynamics of Coffee Market

Key Drivers for Coffee Market

Ready-To-Drink (RTD) Coffee to Boost Market Growth

The RTD coffee segment is expanding rapidly due to shifting consumer lifestyles and preferences. As urbanization and busy routines increase, so does the demand for convenient, on-the-go beverage options. RTD coffee meets this need by offering ready-to-consume products with a balance of quality, flavor, and accessibility. Health-conscious trends are also reshaping the market, with consumers seeking low-sugar, functional, and plant-based options. Manufacturers are responding with innovative offerings that align with modern dietary preferences while maintaining the ease and appeal that define RTD coffee. Generational preferences play a key role in driving this growth, particularly among younger consumers who prioritize both energy and convenience. Flavor diversity—from classic black to indulgent variants like caramel and mocha caters to a broad range of tastes. Pricing and packaging also influence consumer decisions, with factors such as bean quality and production costs impacting market dynamics. RTD coffee is set to become an even more prominent part of everyday consumption.

Innovation in Flavours to Propel Market Growth 

The coffee market is expanding rapidly due to innovation in flavors, formats, and brewing techniques. Consumers today seek personalized, high-quality experiences, which has led to the rise of specialty coffees like cold brews, single-origin blends, and flavored lattes. The growing popularity of plant-based alternatives such as almond and oat milk has made coffee more appealing to health-conscious and vegan consumers. These evolving preferences, along with broader nutrition trends, are making coffee more inclusive and appealing to a wider audience. Millennials and Gen Z are key drivers of this growth, with a strong focus on convenience, sustainability, and digital integration. Their preferences for ethically sourced products, diverse flavor profiles, and tech-enabled services like app-based ordering are reshaping how coffee is consumed and marketed. As these generations continue to influence trends, the coffee industry is expected to keep innovating, offering more customized, sustainable, and accessible options for a broader consumer base.

Key Restraint for Coffee Market

Fluctuating prices of raw materials

The fluctuating costs of raw materials such as coffee beans poses a major challenge to the coffee beverage market. Coffee production is highly sensitive to weather conditions and supply-chain disruptions. Extreme weather conditions like unpredictable rainfall leading to floods or droughts result in a significant decline in coffee bean yields, which in-turn leads to supply chain disruptions and price volatility. For instance, Vietnam and Brazil have experienced a fear of global shortage of coffee due to soaring high prices as a result of extreme weather conditions. Such instances may hamper the growth of the coffee industry in the long run.

Rising costs of transportation and labor along with economic uncertainties further add to this challenge. A shortage of raw materials may potentially lead to the rise in price of finished goods, driving consumers away and impacting the overall growth of the market. Small-scale farmers in particular are affected by such fluctuations because of the lack of financial to deal with such restraints. The instability can further lead to poor quality of crops, decline in supply and exit of the farmers from the market entirely, impacting the overall growth of the market.

Source: https://www.thegrocer.co.uk/kvi-price-tracker/coffee-prices-hit-new-highs-over-fears-of-global-shortages/690428.article

Key Trends for Coffee Market

Sustainability, Ethical Sourcing & Traceability

Consumers today place great ...

Colombian Mild Arabicas remained the most expensive coffee per pound in 2019, though the trend has seen the price plummet from a 2011 high of **** dollars to **** dollars in 2019. Arabicas of all varieties commanded higher dollar values than their Robusta cousins. Arabica and Robusta differences Arabica and Robusta are the two most popular coffee varieties in the world. There are several important differences between the coffees. Robusta is originally from sub-Saharan Africa and is now primarily grown in Africa and Indonesia. Arabica, on the other hand, originated in the Ethiopian highlands and is now typically grown in South America and Africa. Another notable difference between the varieties is their amount of caffeine. Robusta contains nearly double the amount of caffeine of Arabica. Robusta also tolerates a wider range of climate conditions and produces a greater yield per hectare than Arabica. These are two factors which contribute to Arabica’s higher price. Production and consumption Due to its demand, over *** million 60-kilogram bags of Arabica were produced worldwide in 2020. The less popular Robusta had a total production of ***** million 60-kilogram bags in the same year. Both varieties support the continually growing rate of coffee consumption. In 2020, ****** million 60-kilogram bags of coffee were consumed worldwide.

The global coffee market size was USD 97.71 billion in 2024 & is projected to grow from USD 102.98 billion in 2025 to USD 156.85 billion by 2033.
Report Scope:

The Coffee Market Report is Segmented by Product Type (Whole-Bean, Ground Coffee, and More), Distribution Channel (On-Trade and Off-Trade), Coffee Species (Arabica, Robusta and More), Origin (Single Origin/Specialty and Mixed), and Geography (North America, Europe, Asia-Pacific, South America, and Middle East and Africa). The Market Forecasts are Provided in Terms of Value (USD) and Volume (Tons).

The US Coffee Market Report is Segmented by Product Type (Whole Bean, Ground Coffee, Instant Coffee, and Coffee Pods and Capsules), Type (Conventional and Specialty), Packaging Type (Flexible, Rigid, and Single-Serve), Distribution Channel (On-Trade and Off-Trade Channel) and Geography (California, Texas, Florida, and More). The Market Forecasts are Provided in Terms of Value (USD).

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Coffee Market Size 2025-2029

The coffee market size is forecast to increase by USD 37.7 billion, at a CAGR of 6.9% between 2024 and 2029.

Major Market Trends & Insights

Europe dominated the market and accounted for a 32% growth during the forecast period.
By the Product - Arabica coffee segment was valued at USD 48.40 billion in 2023
By the Application - Food and beverage segment accounted for the largest market revenue share in 2023

Market Size & Forecast

Market Opportunities: USD 63.76 billion
Market Future Opportunities: USD 37.70 billion 
CAGR : 6.9%
Europe: Largest market in 2023

Market Summary

The market is a significant player in the beverage industry, with an estimated 2.25 billion cups consumed daily. This figure underscores the market's vast reach and influence, spanning various sectors, including foodservice, retail, and manufacturing. Notably, the specialty coffee segment has experienced substantial growth, driven by consumers' increasing preference for premium and unique coffee experiences. According to market research, the specialty coffee segment is projected to account for over 30% of the market share by 2025 . Furthermore, the rise of e-commerce platforms and the convenience they offer have significantly impacted coffee sales, enabling consumers to access a diverse range of coffee products from anywhere in the world.
However, the market faces challenges, such as climate change and supply chain disruptions, which may affect coffee production and prices. Despite these challenges, the market continues to evolve, presenting opportunities for innovation and growth.

What will be the Size of the Coffee Market during the forecast period?

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The market exhibits a steady expansion, with current sales accounting for approximately 22% of the total beverage market share. Looking ahead, this sector is projected to experience a continuous growth trajectory, with future expansion anticipated at around 3% annually. Notably, the market's increasing focus on sustainability initiatives and technological advancements has led to significant improvements in areas such as water usage efficiency and soil health indicators.
Enhancements in enzyme activity assays and sensory science principles have further contributed to the industry's progress, driving yield optimization strategies and ensuring consistent product quality. Moreover, the integration of remote sensing applications and disease resistance breeding has enabled farmers to address challenges and maintain optimal crop health, while advances in flavor chemistry and chlorophyll fluorescence have heightened consumer interest in the authentic taste and quality of coffee beans. These developments underscore the dynamic and evolving nature of the market, with ongoing research and innovation shaping its future growth and success.

How is this Coffee Industry segmented?

The coffee industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Product

  Arabica coffee
  Robusta coffee
  Liberica coffee
  Excelsa coffee


Application

  Food and beverage
  Pharmaceuticals
  Cosmetic


Roast Type

  Light Roast
  Medium Roast
  Dark Roast


Distribution Channel

  Foodservice
  Retail


Geography

  North America

    US
    Canada


  Europe

    France
    Germany
    Italy
    UK


  Middle East and Africa

    Egypt
    KSA
    Oman
    UAE


  APAC

    China
    India
    Japan


  South America

    Argentina
    Brazil


  Rest of World (ROW)

By Product Insights

The arabica coffee segment is estimated to witness significant growth during the forecast period.

In the dynamic and evolving the market, Arabica beans account for approximately 60% of global production. Renowned for their mild, sweet, and slightly acidic taste, Arabica beans offer notes of fruit and sugar, making them a favorite among consumers. Unlike Robusta beans, Arabica beans contain less caffeine, providing a smoother and more refined taste. The production of high-quality Arabica coffee occurs primarily in regions with optimal climates and altitudes, such as Brazil, Colombia, Ethiopia, Honduras, and Peru. These areas are known for their ability to produce Arabica beans that cater to the discerning palates of coffee drinkers worldwide.

Major players in the industry offer a range of Arabica coffee products to cater to diverse consumer preferences. The market's continuous growth is driven by factors such as sustainability certifications, defect bean identification, moisture content control, and bean drying processes. Sustainability certifications, such as Fair Trade and Rainforest Alliance, ar

The size of the US Coffee Market was valued at USD 28.06 Million in 2023 and is projected to reach USD 36.16 Million by 2032, with an expected CAGR of 3.69% during the forecast period. Recent developments include: November 2022: The Nestlé brand Nespresso launched plant-based home compostable coffee capsules. It offers premium quality coffee without compromising the taste. The capsules are made compatible with Nespresso Original machines., June 2022: Keurig Dr. Pepper Inc. and Intelligentsia Coffee launched Intelligentsia K-Cup Pods for the Keurig brewing system. The super-premium coffee brand will be offered to consumers in this format for the first time., August 2022: Tim Hortons unveiled four new varieties of espresso capsules compatible with Nespresso machines. These four varieties include classic, bright, bold, and decaf.. Key drivers for this market are: Demand for Specialty Coffee, Popularity of Clean Labeled Products. Potential restraints include: Emergence of Tea as a Healthier Alternative. Notable trends are: Working Youth Population Boosting the Market Growth.

View monthly updates and historical trends for Coffee Arabica Price. Source: World Bank. Track economic data with YCharts analytics.

View monthly updates and historical trends for New York Arabica Coffee Price. Source: International Monetary Fund. Track economic data with YCharts analyt…

Global coffee production reached *** million 60-kilogram bags as of 2023/24, increasing from about *** million 60-kilogram bags in 2021/2022. The majority of the world’s coffee is produced in South America, specifically Brazil. Leading coffee producers In 2024/25, Brazil produced ** million 60-kilogram bags of coffee. Vietnam is the second leading producer of coffee, with ** million 60-kilogram bags of coffee in that year. Brazil also exports a higher volume of coffee than Vietnam, at about *** million 60-kilogram bags as of February 2024. Coffee consumption in the United States Coffee is one of the most popular beverages in the United States. Americans on average consume a little under *** cups of coffee on a daily basis. Coffee consumption seems to generally increase with age, with 18 to 19 years old consuming about *** cup of coffee per day, and Americans aged 70 years or older consuming over**** cups of coffee per day. As of 2025, the most popular kind of coffee brewer among American consumers is the ******************

Snapshot img

Raw Coffee Beans Market Size 2025-2029

The raw coffee beans market size is forecast to increase by USD 8.06 billion at a CAGR of 3.7% between 2024 and 2029.

The market is experiencing significant growth, driven by the increasing number of cafes worldwide and the rising demand for sustainable and ethically sourced coffee beans. Furthermore, consumers are increasingly conscious of the environmental and social impact of their coffee consumption, leading to a preference for beans that are ethically sourced and grown sustainably. However, the market faces challenges, primarily in the form of price volatility for raw coffee beans.
The prices of raw coffee beans have been notoriously unstable, with fluctuations influenced by various factors such as weather conditions, political instability, and economic factors. This volatility can pose significant challenges for coffee roasters and retailers, requiring them to manage their inventory and pricing strategies effectively to mitigate the impact of price fluctuations on their profitability. Companies seeking to capitalize on market opportunities and navigate challenges effectively must stay informed of market trends, build strong relationships with coffee bean suppliers, and adopt flexible pricing strategies to respond to price fluctuations.

What will be the Size of the Raw Coffee Beans Market during the forecast period?

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The market continues to evolve, shaped by dynamic market forces and shifting consumer preferences. Shade-grown coffee, specialty coffee, and Organic Coffee are gaining traction, with a focus on sustainability and traceability becoming increasingly important. Coffee capsules and ground coffee are popular formats in the convenience-driven consumer landscape. Sustainability is a key concern for coffee growers, leading to initiatives like bird-friendly coffee and fair trade certifications. Coffee bean density and cupping play crucial roles in determining bean quality. Coffee importers and exporters navigate complex logistical challenges, including storage and transportation, to ensure timely delivery of seeds. Coffee roasters and blenders innovate to meet diverse consumer demands, from filter coffee to cold brew and instant varieties. The market's continuous unfolding is shaped by ongoing efforts to improve seeds quality, enhance sustainability, and cater to evolving consumer tastes.

How is this Raw Coffee Beans Industry segmented?

The raw coffee beans industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments.

Type

  Arabica
  Robusta


Method

  Wet/Washed process
  Dry/Natural process
  Honey process


Grade

  Specialty Grade
  Commercial Grade
  Premium Grade


Consumer Segment

  Commercial (Cafes
  Roasters)
  Household


Geography

  North America

    US
    Mexico


  Europe

    France
    Germany
    UK


  Middle East and Africa

    UAE


  APAC

    Australia
    China
    India
    Japan
    South Korea


  South America

    Brazil


  Rest of World (ROW)

By Type Insights

The arabica segment is estimated to witness significant growth during the forecast period.

The global coffee market is driven by the increasing preference for specialty coffee, particularly Arabica beans, among consumers, especially in developed countries. Arabica beans, known for their superior taste and lower caffeine content, are highly sought after for their smooth and mild flavor profile. The gourmet coffee shop and café industry's growing popularity, which prioritizes Arabica-based blends, further boosts demand. Arabica coffee is primarily cultivated in regions such as Latin America, with Brazil being the world's largest producer, followed by Colombia and its renowned Medellin beans. Sustainability is a significant factor in the coffee industry, with a growing emphasis on fair trade, organic, and shade-grown coffee.

Coffee cooperatives and direct trade initiatives also play a crucial role in ensuring fair prices for coffee farmers. The coffee supply chain involves various entities, including coffee growers, importers, exporters, roasters, and retailers. Coffee beans undergo various processes, such as grading, cupping, and storage, to ensure optimal quality. The market also caters to various coffee consumption preferences, including ground, whole bean, filter, cold brew, and instant coffee, as well as various coffee pod and capsule systems. Coffee bean traceability and sustainability are essential factors for consumers, leading to an increased focus on transparency and ethical sourcing. The coffee industry continues to evolve, with emerging trends such as bird-friendly and single-origin coffee, Cold Brew Coffee, and the increasing popularity of coffee capsules an

As per the Cognitive Market Research's latest report, The Global Instant Coffee market is valued at USD 27.33 Billion in 2022 and will be USD 39.71 Billion by 2030 with a CAGR of 4.8% during the forecast period. Factors Affecting Instant Coffee Market Growth

Increasing demand boosts the Instant Coffee market growth:

Since it's handy, quick, affordable, and accessible, ready-to-eat and ready-to-drink items have become more popular as a result of people's hectic and busy schedules. This is good news for the instant coffee business. Nevertheless, despite their busy schedule, people today seek healthier products and do not sacrifice product quality. There are several minerals and antioxidants in instant coffee. It aids in increasing brain function, lowers the risk of sickness, enhances liver health, and speeds up metabolism. Additionally helpful for enhancing longevity and mental health is instant coffee. The development of the market will be positively impacted by the growing knowledge of the advantages of instant coffee. Variants of instant coffee are also getting healthier since they include less caffeine and more antioxidants. They are available in a variety of flavors and contain little caffeine. The market's expansion will be further accelerated by these qualities as the item's health-conscious target market flavors them.

Restraining Factor for Instant Coffee Market

Higher content of acrylamide in coffee restrains the:

A significant problem impeding the growth of the instant coffee industry is the high acrylamide level of instant coffee compared to other types of coffee. Because acrylamide is neurotoxic, it has the potential to harm both the peripheral and central nervous systems of both people and animals. Acrylamide overexposure may increase the risk of cancer and harm the nervous system.

Impact of the COVID-19 Pandemic on the Instant Coffee Market:

The covid 19 lockdown has a substantial effect on the instant coffee industry in the first quarter of 2020, but it rapidly demised in the following quarters with no effect on full-year growth. While offices and public spaces were shuttered during the lockdown, reducing institutional sales, domestic consumption saw considerable growth by the enterprises. On the other hand, the present tendency towards online purchases for consumption at home required merchants, roasters, and customers to adjust to this new reality. As a result, it is anticipated that this factor would increase coffee consumption worldwide. Introduction of Instant Coffee

Coffee enthusiasts can easily enjoy a cup of instant coffee, which is a type of coffee powder that comes from finely ground roasted coffee beans. The process of making a cup of instant coffee is quick and convenient, as it only requires hot water to be added to the instant coffee mix. Despite having a lower caffeine content compared to brewed coffee, instant coffee is rich in antioxidants, which can provide numerous health benefits. Regular consumption of this delightful beverage can help improve brain and liver health, enhance metabolism, and boost cognitive function. To broaden their customer base, manufacturers of instant coffee are bringing forth an array of new and exciting flavors. These include the delectable mocha, the earthy green bean, the bold Italian roast, the smooth French vanilla, the festive gingerbread cookie, the aromatic cardamom bun, and the indulgent chocolate caramel. With such an assortment of flavors, there is something to suit every palate and preference.

In 2024, the instant coffee segment led the coffee market in Indonesia in terms of average price per unit, reaching approximately ***** U.S. dollars. The roast coffee segment followed, with an average price per unit of around ***** U.S. dollars.

Coffee Market size is expected to reach USD 201.41 Bn by 2032, from USD 145.84 Bn in 2025, exhibiting a CAGR of 4.72% during the forecast period 2025-2032

In 2024, the Indian green coffee market increased by 10% to $426M, rising for the third year in a row after three years of decline. Overall, the total consumption indicated a measured expansion from 2012 to 2024: its value increased at an average annual rate of +2.6% over the last twelve years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2024 figures, consumption increased by +82.4% against 2021 indices.

The average roasted coffee import price stood at $16,566 per ton in Apr 2022, growing by 12% against the previous month.

The Coffee Trade Analysis Market Report is Segmented by Geography (North America, Europe, Asia-Pacific, South America, Middle East, and Africa). The Report Includes Import Analysis (Value and Volume) and Export Analysis (Value and Volume). The Market Forecasts are Provided in Terms of Value (USD) and Volume (Metric Tons).

In 2025, the average price in the coffee market in the United Kingdom was set at ***** British pounds per unit. Among the sector's segments, roast coffee had a slightly higher average price at around ** pounds per unit, while instant coffee cost around ** British pounds per unit.