Cocoa rose to 7,237.64 USD/T on September 5, 2025, up 0.45% from the previous day. Over the past month, Cocoa's price has fallen 14.55%, but it is still 2.21% higher than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Cocoa - values, historical data, forecasts and news - updated on September of 2025.

This statistic highlights the imports of Fair Trade certified cocoa into the United States from 2002 to 2016. In 2007, the United States imported approximately **** million pounds of fairly traded cocoa.

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Cocoa Beans Market Size 2025-2029

The cocoa beans market size is forecast to increase by USD 3.58 billion, at a CAGR of 4.5% between 2024 and 2029.

The market is experiencing significant growth, driven by the escalating popularity of chocolate-flavored beverages. This trend is fueled by consumers' increasing preference for indulgent and convenient food and beverage options, particularly in the rapidly expanding coffee shop and quick-service restaurant sectors. Furthermore, the expanding global middle class, particularly in emerging economies, is fueling a surge in demand for chocolate products. However, the market is not without challenges. The volatility in prices of cocoa beans poses a significant risk for market participants. Cocoa bean prices are influenced by various factors, including weather conditions, supply and demand dynamics, and geopolitical tensions. These price fluctuations can impact the profitability of cocoa bean producers and processors, as well as manufacturers of chocolate and chocolate-flavored products. Additionally, the increasing number of mergers and acquisitions in the industry is intensifying competition and reshaping the market landscape. Companies must navigate these challenges to capitalize on the market's growth opportunities and maintain a competitive edge.

What will be the Size of the Cocoa Beans Market during the forecast period?

Explore in-depth regional segment analysis with market size data - historical 2019-2023 and forecasts 2025-2029 - in the full report.
Request Free SampleThe market continues to evolve, driven by various factors that shape its dynamics. Price fluctuations are a persistent feature, influenced by supply chain management, global trade, and international standards. The demand for cocoa powder supplements in the health and wellness sector and the antioxidant properties of cocoa have fueled growth. Farming practices, from organic certification to sustainable agriculture, impact bean quality and consumer preferences. Retail distribution channels have expanded, with e-commerce and digital marketing playing increasingly significant roles. The cosmetic industry and chocolate truffles have emerged as new applications for cocoa, while food safety remains a critical concern. Chocolate making, from chocolate bars to chocolate confectionery, requires precise ingredient cost management and quality control. Cocoa nibs and cocoa butter extract are gaining popularity due to their unique flavor profiles and nutritional value. The food industry's evolving trends, such as consumer education and demand forecasting, influence pricing strategies. Theobroma cacao, the source of cocoa beans, is subject to market volatility, affecting the entire supply chain. Fair trade and brand building initiatives are shaping the market, with consumers increasingly aware of the social and environmental implications of their choices. The ongoing unfolding of these market activities highlights the continuous nature of the market and the need for adaptive strategies.

How is this Cocoa Beans Industry segmented?

The cocoa beans industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD million' for the period 2025-2029, as well as historical data from 2019-2023 for the following segments. ApplicationConfectioneryFunctional food and beverageCosmeticsOthersProductCocoa butterCocoa powderCocoa beveragesOthersTypeForasteroTrinitarioCriolloNatureOrganicConventionalSale ChannelB2BB2CGeographyNorth AmericaUSCanadaEuropeFranceGermanyItalyUKMiddle East and AfricaEgyptKSAOmanUAEAPACChinaIndiaJapanSouth AmericaArgentinaBrazilRest of World (ROW).

By Application Insights

The confectionery segment is estimated to witness significant growth during the forecast period.The market is experiencing significant growth due to the increasing demand for low-fat alkalized and natural cocoa powders in various confectionery products, such as toffee, hard candy, boiled sweets, marshmallows, count lines, and fondants. The confectionery segment is anticipated to dominate the market during the forecast period, driven by the popularity of cocoa-based chocolate and confectionery drops/chunks. Companies like Mars and Nestle are innovating by producing chocolate liquor with high cocoa mass, enhancing the chocolate flavor. For instance, Prodigy Snacks Ltd, a UK confectionery company, introduced Phenomenoms, a new chocolate biscuit range, on May 30, 2022. International standards, certification schemes, and fair trade practices are essential in maintaining quality control and consumer trust. Supply chain management and global trade play crucial roles in ensuring a steady supply of cocoa beans. Consumer education, demand forecasting, and flavor profiles influence purchasing decisions. Cocoa nibs, sustainable agriculture, and health benefits are emerging trends. Market volatility and pri

United States Imports from Mexico of Cocoa and cocoa preparations was US$725 Million during 2024, according to the United Nations COMTRADE database on international trade. United States Imports from Mexico of Cocoa and cocoa preparations - data, historical chart and statistics - was last updated on July of 2025.

European Union Imports of cocoa and cocoa preparations from Peru was US$330.83 Million during 2024, according to the United Nations COMTRADE database on international trade. European Union Imports of cocoa and cocoa preparations from Peru - data, historical chart and statistics - was last updated on September of 2025.

This dataset provides values for COCOA reported in several countries. The data includes current values, previous releases, historical highs and record lows, release frequency, reported unit and currency.

The sales volume of fair trade cocoa (incl. cocoa drinks) grew significantly over the period of consideration, from *** tons in 2004 to around ***** tons in 2024.

United States Imports of Cocoa and cocoa preparations was US$8.25 Billion during 2024, according to the United Nations COMTRADE database on international trade. United States Imports of Cocoa and cocoa preparations - data, historical chart and statistics - was last updated on July of 2025.

Graph and download economic data for Global price of Cocoa (PCOCOUSDM) from Jan 1990 to Jun 2025 about cocoa, World, and price.

Learn about the significance of cocoa bean trade in the global economy, its major players, the process involved, and the challenges it faces. Discover how cocoa beans are transformed into chocolate and other cocoa-based products.

Switzerland Imports of Cocoa and cocoa preparations was US$1.14 Billion during 2024, according to the United Nations COMTRADE database on international trade. Switzerland Imports of Cocoa and cocoa preparations - data, historical chart and statistics - was last updated on September of 2025.

Indonesia Exports of cocoa and cocoa preparations to China was US$149.01 Million during 2023, according to the United Nations COMTRADE database on international trade. Indonesia Exports of cocoa and cocoa preparations to China - data, historical chart and statistics - was last updated on August of 2025.

The global cocoa products market, encompassing a diverse range of products from raw cocoa beans to finished chocolate confections, presents a robust and dynamic landscape. While precise market size figures are unavailable, industry reports consistently highlight substantial growth. Considering the historical period (2019-2024) and a projected CAGR (let's assume a conservative 5% for illustrative purposes), the market size in 2025 could be estimated in the tens of billions of dollars. Key drivers include rising global demand for chocolate and cocoa-based products, fueled by increasing disposable incomes, particularly in emerging economies. Growing consumer preference for premium and specialized chocolate varieties, including organic and fair-trade options, further boosts market growth. Significant trends include the increasing integration of cocoa into health and wellness products, driven by its antioxidant properties and the emergence of innovative cocoa product formats like cocoa-infused beverages and protein bars. However, challenges exist including fluctuations in cocoa bean prices due to climate change and agricultural uncertainties, as well as ethical sourcing concerns impacting consumer purchasing decisions. Major players like ADM, Cargill, and Nestle dominate the market, leveraging their extensive supply chains and brand recognition. Smaller, specialized companies are also thriving by focusing on niche segments and high-quality, sustainably sourced cocoa. Market segmentation plays a crucial role in understanding the cocoa product market. This includes differentiating between raw cocoa beans, cocoa powder, cocoa butter, and a variety of chocolate products such as dark, milk, and white chocolate, each with their own growth trajectories. Geographical variations in consumption patterns and preferences also present significant segmentation opportunities. North America and Europe remain significant markets, while Asia-Pacific exhibits high growth potential due to rising consumption and changing dietary habits. Effective strategies for players in this market include robust supply chain management to mitigate price volatility, investments in sustainable sourcing practices to address ethical concerns, and the development of innovative products that appeal to evolving consumer preferences. Continued focus on product diversification and expansion into new markets will be critical to success within this competitive and dynamic sector.

1587 Global import shipment records of Cocoa Bean with prices, volume & current Buyer's suppliers relationships based on actual Global export trade database.

Indonesia Exports of cocoa and cocoa preparations was US$1.2 Billion during 2023, according to the United Nations COMTRADE database on international trade. Indonesia Exports of cocoa and cocoa preparations - data, historical chart and statistics - was last updated on September of 2025.

Ivory Coast Exports of cocoa and cocoa preparations to Netherlands was US$1.46 Billion during 2023, according to the United Nations COMTRADE database on international trade. Ivory Coast Exports of cocoa and cocoa preparations to Netherlands - data, historical chart and statistics - was last updated on July of 2025.

Discover the top 10 countries by import value of cocoa beans in the global market. Learn about key statistics and market trends in the cocoa bean industry.

Greece Exports of cocoa and cocoa preparations to Italy was US$452.55 Thousand during 2024, according to the United Nations COMTRADE database on international trade. Greece Exports of cocoa and cocoa preparations to Italy - data, historical chart and statistics - was last updated on September of 2025.

6402 Global import shipment records of Cocoa with prices, volume & current Buyer's suppliers relationships based on actual Global export trade database.

114926 Global exporters importers export import shipment records of Cocoa beans with prices, volume & current Buyer's suppliers relationships based on actual Global export trade database.