Discover the latest trends and forecasts for the cheese market in the UK. With increasing demand driving growth, market volume is expected to reach 1.3M tons by 2035, while market value is projected to hit $8.4B.

UK Cheese market Size, Share, Trend & Market Analysis By Type, By Distribution Channel, By End User, Competition, Forecast & Opportunities.

The revenue change in the 'Cheese' segment of the food market in the United Kingdom was modeled to amount to **** percent in 2024. From 2019 to 2024, the revenue change rose by **** percentage points, though the increase followed an uneven trajectory rather than a consistent upward trend. Between 2024 and 2030, the revenue change will rise by **** percentage points, showing an overall upward trend with periodic ups and downs.Further information about the methodology, more market segments, and metrics can be found on the dedicated Market Insights page on Cheese.

Processed Cheese Market Size Volume in the UK, 2023 Discover more data with ReportLinker!

This statistic shows the sales volume of the cheddar cheese market in the United Kingdom (UK) in 2016. A large majority of cheddar cheese sold is mature at *** thousand tonnes, followed by extra mature at **** thousand tonnes.

Learn about the increasing demand for cheese in the UK and the projected market trends for the next decade, with a forecasted growth in market volume and value.

Learn about the increasing demand for cheese in the UK and the forecasted growth of the market over the next decade, with market volume projected to reach 1.3M tons and market value expected to hit $8.4B by 2035.

In 2023, approximately ******* metric tons of cheese were produced in the United Kingdom. Between 2001 and 2013, cheese production in the UK ranged between ******* and ******* tons. Starting in 2014, production increased by over ******* and reached an all-time high in 2022. UK cheese market Production increase coincides with a rise in consumption on the market after 2014. However, previous years have seen higher or similarly high consumption numbers. It seems likely that this production increase at least in part, is to satisfy demand outside of the UK. Retail sales show a similar picture, with a small increase that isn’t enough to account for production increase. In fact, retail sales in 2010 were higher than production output. 2018 has seen these numbers reversed. In 2020, 380 enterprises were actively operating dairies and producing cheese in the UK. This is an increase of ** companies compared to a decade earlier. Cheddar cheese – Britain’s favorite During the last five years cheddar retail sales have seen very little changes. Overall volume remained consistent, while only a slight shift towards extra mature cheddar could be observed. In 2018, consumers spent more money on cheddar than during the prior year. This is a reversal of the trend seen during the prior four years. All types of cheese have seen an increase in expenditure with extra mature cheddar showing the highest increase in absolute and relative numbers.

Available data formats for the UK Vegan Cheese Market Report, Size, Share, Opportunities, and Trends Report Segmented By Source, Product Type, Form, Distribution Channel, and Geography – Forecasts from 2025 to 2030 report.

Fresh Cheese Market Size Value Per Capita in the UK, 2021 Discover more data with ReportLinker!

Over the five years through 2025-26, butter and cheese production revenue is expected to grow at a compound annual rate of 1.3%, reaching £3.7 billion. While inflation, energy price spikes and supply chain disruptions have presented challenges, domestic demand for everyday dairy has held firm. Revenue has been further supported by consumers responding well to health-focused and functional products. Supermarkets remain the key sales channel, offering and steady stream of sales. Profitability has been trending upwards as manufacturers adapt to cost pressures with leaner operations and premium product ranges. Revenue is forecast to rise by 0.7% in 2025-26, supported by new product launches and stable household consumption. Cheese makers are investing in brand innovation, sustainability and automation to remain competitive in a cost-sensitive retail environment. In particular, products like high-protein cheddar and reduced-fat ranges have resonated with younger, health-conscious shoppers. In the food-service and food processing markets, demand is shifting towards formats that offer functionality and consistency, including processed cheese and butter blends. Operational upgrades, such as combined heat and power plants and site consolidations, are helping producers cut energy usage, improve efficiency and protect their returns. With strong everyday demand and a growing appetite for higher-value offerings, the industry is well positioned to continue expanding, so long as it continues to evolve with its customers. Revenue is projected to rise at a 5.1% compound annual rate over the five years through 2030-31 to £4.7 billion. While international sales continue to play a supporting role, butter and cheese producers’ growth is increasingly being driven by changing domestic tastes and retail strategies. Supermarkets are expanding premium own-label offerings, while consumers are exploring a wider variety of regional, functional and lifestyle-driven cheese and butter products. Brands that can respond to evolving nutritional expectations and sustainability standards are expected to perform well in the years ahead.

Non-Processed Cheese Market Size Volume in the UK, 2021 Discover more data with ReportLinker!

UK cheese market forecast to reach 1.3M tons and $8.7B by 2035, driven by rising demand. Analysis covers production, imports, exports, and key trade partners.

United Kingdom (UK) Blue-veined Cheese Market is expected to grow during 2025-2031

The cheese market is projected to grow from USD 105.5 billion in 2025 to USD 178.5 billion by 2035, with a CAGR of 5.4% during the forecast period.

Attributes	Description
Estimated Global Cheese Business Size (2025E)	USD 105.5 billion
Projected Global Cheese Business Value (2035F)	USD 178.5 billion
Value-based CAGR (2025 to 2035)	5.4%

Semi-Annual Market Update

Particular	Value CAGR
H1 (2024 to 2034)	4.9%
H2 (2024 to 2034)	5.5%
H1 (2025 to 2035)	5.1%
H2 (2025 to 2035)	5.6%

Country-wise Insights

Countries	CAGR (2025 to 2035)
The USA	4.61%
France	3.6%
Germany	3.9%
Italy	4.5%
The UK	3.12%

Discover the latest trends in the UK cheese market, with a focus on grated, powdered, and blue-veined cheese. Learn about the projected growth in consumption and market volume, as well as the expected increase in market value over the next decade.

Explore the growing demand for grated, powdered, and blue-veined cheese in the UK market, with projections indicating a positive trend in consumption over the next decade. By 2035, the market volume is expected to reach 581K tons, with a value of $4.5B.

Non-Processed Cheese Market Size Volume Per Capita in the UK, 2021 Discover more data with ReportLinker!

The average price of cheddar cheese in the United Kingdom peaked at around 9.52 British pounds per kilogram in Q2 of 2023. The price has since started to decline but remains elevated compared to earlier years.

Forecast: Processed Cheese Market Size Volume in the UK 2023 - 2027 Discover more data with ReportLinker!