The UK Confectionery Market is segmented by Confections (Chocolate, Gums, Snack Bar, Sugar Confectionery) and by Distribution Channel (Convenience Store, Online Retail Store, Supermarket/Hypermarket, Others). Market Value in USD and Volume are both presented. Key data points observed include market segmental split by confections, confectionery variant, sugar content, and distribution channel.

The value generated from the export of sugar confectionery including white choclate not containing cocoa in the United Kingdom saw no significant changes in 2024 in comparison to the previous year 2023 and remained at around 226.9 million British Pounds. However, 2024 marked the third consecutive increase of the value in this industry. Find other key market indicators concerning the mate, cheese and curd and birds skin..

The Chocolate and Confectionery Production industry can be divided into three categories: cocoa products, sugar confectionery products and chewing gum. Producers have faced numerous challenges in recent years, including rising health consciousness, fluctuating input costs and increased competition from imported goods. The resultant dip in revenue has prompted action among producers. Increased health awareness has made organic and fair trade practices more popular and led consumers towards healthier chocolate and sweet alternatives. Manufacturers have started producing low-sugar versions of classic chocolate bars. Chocolate manufacturers have also been expanding into vegan chocolate. Industry revenue is expected to grow at a compound annual rate of 3.1% over the five years through 2024-25 to £5 billion, including an estimated rise of 8.1% in 2024-25. Fluctuating input costs, including cocoa, milk and sugar, have forced manufacturers to hike selling prices to pass on cost increases to downstream buyers, propping up profit and revenue. A major shortage of cocoa in the 2024 harvesting season has caused prices to skyrocket in 2024-25. Consumers are also gaining a greater taste for luxury chocolates, boosting sales. Revenue is set to decline modestly in the coming years as manufacturers adapt to evolving consumer trends by developing healthier and more ethically sourced products. In anticipation of upcoming bans on TV and online advertisements for high-fat, salt or sugar products (expected in late 2025), chocolate manufacturers are gearing up to introduce healthier products. Companies will also stoke consumer demand through product innovation, especially in the market's premium segment, where customers perceive better value for money. Still, revenue is expected to edge upwards at a compound annual rate of 0.7% over the five years through 2029-30 to £5.1 billion.

The UK confectionery market rose remarkably to $7.1B in 2024, picking up by 5.3% against the previous year. The market value increased at an average annual rate of +2.7% over the period from 2012 to 2024; the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. Over the period under review, the market reached the maximum level in 2024 and is likely to see gradual growth in years to come.

The Confectionery Wholesaling industry has navigated a challenging operating environment. Concerns over the health problems attributed to the consumption of confectionery, like obesity, have deterred demand for several products high in sugar and fat. Many small wholesalers and major confectionery producers' wholesale and distribution divisions operate in the industry, including Mondelez, Mars Wrigley Confectionery and Nestle. Revenue is expected to swell at a compound annual rate of 2.7% to £10.2 billion over the five years through 2024-25. Wholesalers have pumped money into developing their product mixes to reduce sugar content, spurred by shifting consumer tastes and preferences for healthier snacks. Sales of premium goods have surged as consumers seek top-quality, ethical products, boosting demand for more high-end confectionery products. Organic and Fair Trade certification has allowed higher prices to be passed downstream, leading to higher input prices in upstream production. Some vertically integrated wholesalers have cut ties with organisations like Fair Trade to preserve their profit margin. Since 2022-23, economic headwinds, including severe inflationary pressures, have weakened consumer confidence and disposable incomes, constraining spending on confectionery products. Despite this, consumers still turn to sweet treats as a pick-me-up, keeping revenue growing at an estimated compound annual rate of 1.3% in 2024-25. Revenue is forecast to swell at a compound annual rate of 6.1% to £13.7 billion over the five years to 2029-30. Demand for high-margin premium confectionery will drive growth and support profitability. To prop up profitability, wholesalers will likely continually move away from more costly Fair Trade associations, despite public outcries. Wider acknowledgement of niche opportunities for growth presented by the industry, like the organic market, is likely to encourage more confectionery wholesalers to enter the industry. Increasing wholesale bypass and market consolidation will inevitably push some smaller wholesalers out of the industry.

Chocolate Confectionery Market Size Value in the UK, 2021 Discover more data with ReportLinker!

Forecast: Chocolate Confectionery Market Size Volume in the UK 2024 - 2028 Discover more data with ReportLinker!

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Chocolate Confectionery Market Size 2024-2028

The chocolate confectionery market size is forecast to increase by USD 31 billion at a CAGR of 4.36% between 2023 and 2028.

The market is experiencing significant growth, driven by the frequent product launches and packaging innovations in the industry. Consumers' increasing preference for premium and artisanal chocolate products, coupled with the expanding retail presence of these offerings, is fueling market expansion. However, the market faces challenges, including the rise in the number of product recalls due to contamination issues. These incidents can negatively impact brand reputation and consumer trust, necessitating stringent quality control measures. To capitalize on market opportunities and navigate challenges effectively, companies must prioritize product safety, invest in research and development for innovative offerings, and adopt sustainable and ethical sourcing practices. By staying abreast of consumer trends and market dynamics, chocolate confectionery players can position themselves for long-term success in this dynamic and competitive market.

What will be the Size of the Chocolate Confectionery Market during the forecast period?

Request Free SampleThe market experiences growth, fueled by consumers' enduring affection for premium quality chocolate products. Global chocolate consumption continues to rise, driven by the popularity of both mainstream and luxury indulgence offerings. Premium confectionery products, including milk mousse and creamy caramel, capture a significant market share due to their rich sensorial appeal. Health-conscious consumers seek out chocolate with label claims such as organic, sustainably sourced, and dark chocolate varieties, reflecting the trend towards healthy eating lifestyles. Exotic spices, floral notes, unexpected textures, and rare cocoa varieties add to the market's dynamic nature, catering to the diverse tastes of chocolate lovers. Artisanal chocolates, with their distinct flavor combinations, further expand the market landscape, offering a unique and luxurious experience.

How is this Chocolate Confectionery Industry segmented?

The chocolate confectionery industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2024-2028, as well as historical data from 2018-2022 for the following segments. ProductChocolate barsBoxed assortments and seasonal variantsOthersDistribution ChannelOfflineOnlineGeographyEuropeGermanyUKNorth AmericaUSAPACChinaIndiaSouth AmericaMiddle East and Africa

By Product Insights

The chocolate bars segment is estimated to witness significant growth during the forecast period.The market is expected to grow steadily, with chocolate bars remaining the largest segment in 2023 and beyond. This segment includes countlines and molded bars. Countlines consist of individually wrapped, chocolate-coated bars, while molded bars are small chocolate pieces cut from larger blocks. Major brands such as Snickers, Milky Bar, Milka, Galaxy, 5 Star, Dove, and Cadbury Dairy Milk dominate the chocolate bars market. Innovative chocolate flavors and textures, as well as attractive packaging, are key growth drivers. Consumer preferences for premium quality products, including dark chocolate confectionery with health benefits, are influencing market trends. Peanut butter, milk mousse, creamy caramel, and other gourmet flavors are gaining popularity. Healthy eating lifestyles have led to the demand for sugar reduction, low-calorie, and sugar-free chocolate snacks. Premium chocolate brands, artisanal chocolates, and organic and sustainably sourced chocolate are also on the rise. Consumer packs, added sugar content, and seasonal treats are other market trends. Consumers' preferences for high-quality, gourmet chocolate products, visual appeal, and innovative varieties continue to shape the market.

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The Chocolate bars segment was valued at USD 50.50 billion in 2018 and showed a gradual increase during the forecast period.

Regional Analysis

APAC is estimated to contribute 33% to the growth of the global market during the forecast period.Technavio’s analysts have elaborately explained the regional trends and drivers that shape the market during the forecast period.

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The European the market is driven by the demand for premium quality products, particularly in the UK, Germany, France, Switzerland, Italy, Russia, the Netherlands, Poland, Belgium, and Spain. Major players in this market include Mars, Mondelez International, Barry Callebaut, Nestle, Ferrero, and Chocoladefabriken Lindt and Sprungli AG. The market is highly competitive, with a variety of offerings from both regional

Forecast: Chocolate Confectionery Market Size Volume Per Capita in the UK 2024 - 2028 Discover more data with ReportLinker!

UK Confectionery Market size was valued at USD 16.10 Billion in 2024 and is expected to reach USD 24.54 Billion by 2032, growing at a CAGR of 5.4% from 2026 to 2032.

Key Market Drivers:

Consumer Demand for Premium and Artisanal Products: An increasing preference for high-quality, organic, and handcrafted confectionery is anticipated to drive market expansion. Greater willingness among consumers to pay for ethically sourced ingredients and innovative flavors is being observed.

Focus on Healthier Alternatives: Rising health consciousness among UK consumers is expected to boost demand for sugar-free, low-calorie, and functional confectionery products. Investments in plant-based and fortified sweets are being made by manufacturers to cater to evolving dietary preferences.

Learn about the growth of the chocolate and confectionery market in the UK, driven by increasing demand. Find out the projected market volume and value by the end of 2035.

In UK Confectionery Market, It is expected to continue its growth trajectory, driven by factors such as innovation, changing consumer preferences, and the increasing demand for healthier options.

United Kingdom Confectionery Market was valued at USD 16.28 Billion in 2024 and is expected to reach USD 21.57 Billion by 2030 with a CAGR of 4.8%

In 2023, the sales value of chocolate confectionary amounted to approximately 271 million British pounds.This represented a slight decrease compared to the previous year.

The UK Chocolate Market is segmented by Confectionery Variant (Dark Chocolate, Milk and White Chocolate) and by Distribution Channel (Convenience Store, Online Retail Store, Supermarket/Hypermarket, Others). Market Value in USD and Volume are both presented. Key data points observed include market segmental split by confections, confectionery variant, sugar content, and distribution channel.

Discover the latest trends in the UK chocolate and confectionery market as demand continues to rise. Market performance is expected to gradually increase over the next decade, with an estimated growth in both volume and value terms. Find out how the market is projected to expand to 822K tons and reach $5B by 2035.

Chocolate (Confectionery) Market in the United Kingdom (UK) – Outlook to 2025; Market Size, Growth and Forecast Analytics is a broad level market review of Chocolate Market in the United Kingdom. Read More

Forecast: Confectionery Market Size Value in the UK 2024 - 2028 Discover more data with ReportLinker!

Learn about the increasing demand for chocolate and confectionery in the UK and how the market is expected to continue growing over the next decade. Market performance is forecast to decelerate, but still expand with an anticipated CAGR of +0.1% for the period from 2024 to 2035, reaching 822K tons by the end of 2035. In value terms, the market is also expected to increase with an anticipated CAGR of +0.1% for the same period, bringing the market value to $5B by 2035.

The global confectionery market is projected to grow from approximately USD 324.7 billion in 2025 to around USD 605.8 billion by 2035, expanding at a compound annual growth rate (CAGR) of 6.2%.

Semi-Annual Demand Space Update

Country-wise Insights