In 2023, 1.5 million hectoliters of wine were released for consumption by HM Revenue and Customs. In August of 2023 a new Alcohol Duty tax regime began.Wine in the UKThe data includes both, wine produced in the UK and wine imported from other countries. Wine production in the UK has been ongoing since Roman times. In recent years conditions have improved for growing wine in the UK and production has increased significantly compared to the early 2000s. Wine imports reached new heights in 2021, with imports being worth over three billion British Pounds. In 2024, this had declined by almost four percent.Wine consumptionWine drinkers in the United Kingdom consumed about 244 milliliters of wine per week in 2021. This too dropped sharply to 185 milliliters in 2023. Spending also declined from an average of about 204 pence in 2021 to 154 in 2023. Most purchases were done in off-trade channels.

The average purchase amount of champagne, sparkling wines, table wine and wine with mixers purchased per person per week declined in the United Kingdom in 2023. In that year, the average amount of table wine purchase was 185 milliliters per person per week, while the amount of champagne, sparkling wines and wines with mixers totaled 17 milliliters.

This statistic shows the number of people using wine in Great Britain from 2013 to 2020, by wine type. In 2020, an estimated 9.3 million people consumed white wine, slightly more than red wine which has 8.9 million consumers.

This statistic shows the average consumption per adult of pure alcohol from wine in the United Kingdom, from financial year 2002/03 to 2012/13. In 2011/12, an average of 3.43 litres of pure alcohol was consumed per adult from wine released for consumption in the UK.

Learn about the projected growth of the wine market in the UK over the next decade, driven by rising demand. Market volume is expected to reach 1.4B litres and market value to reach $6.8B by 2035.

Forecast: Wine Consumption Per Capita in the UK 2022 - 2026 Discover more data with ReportLinker!

Discover how the wine market in the UK is set to experience growth over the next decade, driven by increasing demand. By 2035, the market volume is projected to reach 1.4B litres, with a value of $6.9B.

Forecast: Wine Consumption in the UK 2022 - 2026 Discover more data with ReportLinker!

This statistic shows the share of the population who drinks wine a minimum of once a week in the United Kingdom (UK) in 2015. Scotland and the South West has the largest share of respondents that drink wine at least weekly at 36 percent each, followed by the East Midlands at 34 percent.

Discover how the UK wine and grape must market is poised for growth over the next decade. Projections indicate a steady increase in both volume and value, with a forecasted CAGR of +2.2% and +4.2% respectively. By 2035, the market volume is expected to reach 1.6B litres and the market value to hit $7.9B.

This statistic displays the quantity of wines consumed per day in the United Kingdom between 2008 and 2012, by age. In this four year period, individuals aged 65 years and over consumed 42 grams of wine per day.

The average amount of non-sparkling wine purchased per person per week in the United Kingdom rose in 2022. In that year, the average amount of non-sparkling wines purchased totaled six milliliters per person.

France had the highest wine-consuming population among European countries, with wine consumption standing at around **** million hectoliters in 2023. In contrast, wine consumption in the United Kingdom amounted to approximately **** million hectoliters.

The UK sparkling wine market is expected to see continued growth over the next decade, with consumption trends on the rise. Forecasted to reach 188M litres in volume and $1.5B in value by 2035, driven by increasing demand.

The UK sparkling wine market is expected to see continued growth over the next decade, with a projected increase in both volume and value. By 2035, market volume is forecasted to reach 164M litres, while market value is expected to reach $1.4B.

Wine Market Size Volume Per Capita in the UK, 2021 Discover more data with ReportLinker!

This statistic shows the consumption volume of fortified wine in the United Kingdom in 2015. Sherry is the most popular type of fortified wine with almost 1.2 million nine liter cases consumed per year.

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Fortified Wine Market Size 2024-2028

The fortified wine market size is forecast to increase by USD 4.38 billion at a CAGR of 4.36% between 2023 and 2028.

The market is experiencing significant growth, driven by the increasing consumption rate of fortified wines and the rising popularity of natural ingredients in mixology and cocktail culture. This trend is particularly evident in the popularity of dessert wines and aperitifs, which are often used as base ingredients in cocktails. However, the market faces challenges, including the negative perception associated with fortified wines and the impact of lockdowns and social distancing measures on traditional sales channels. Fortified wines, including sherry, port, vermouth, and dessert wines, offer consumers a premium experience, innovation in flavors, and social recognition. 
Fortified wine is considered a healthier choice compared to other alcoholic drinks due to its reduced alcohol consumption and level of antioxidants. Online wine auctions and sales platforms have emerged as key growth areas, offering consumers convenience and access to a wide range of fortified wines. As consumers continue to explore new ways to enjoy these unique and flavorful wines, the market is expected to continue its expansion.

What will be the Size of the Market During the Forecast Period?

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The alcoholic drinks industry continues to evolve, with fortified wines gaining significant attention due to their unique characteristics and various health benefits. Amid economic uncertainty, the working population is seeking more sustainable and session-able choices in alcohol, prompting investment in R&D by companies focused on improving the quality of wine, enhancing production facilities, and optimizing distribution centers, while craft brands continue to thrive, especially in pubs where consumers increasingly prioritize both taste and sustainability. Social media promotions and the influence of mixologists have contributed to the growing popularity of fortified wines. These beverages are increasingly being used as mixers in cocktails, expanding their consumer base beyond traditional markets. Brand recognition plays a crucial role in the market.
Furthermore, alcohol Taxation and Regulations Increased taxation on alcoholic beverages, including fortified wines, may impact market growth. However, the implementation of strict regulations by authorities like the FSSAI ensures the production and sale of safe and authentic fortified wines, maintaining consumer trust. Segment Analysis The sherry segment holds a significant share of the market, with popular varieties like Amontillado, Fino, and Oloroso driving growth. The vermouth segment is also gaining popularity, particularly in the cocktail industry, due to its versatility and unique taste profile. Distribution Channels Fortified wines are available in various distribution channels, including liquor stores and single-spirit bars.

Market Segmentation

The market research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD billion' for the period 2024-2028, as well as historical data from 2018-2022 for the following segments.

Product Type

  Sherry
  Port
  Vermouth
  Others


Distribution Channel

  Off-trade
  On-trade


Body Type

  Light bodied
  Medium bodied
  Full bodied


Sweetness Level

  Dry
  Semi Sweet
  Sweet


Geography

  Europe

    Germany
    UK
    France
    Italy


  North America

    US


  APAC



  South America



  Middle East and Africa

By Product Type Insights

The sherry segment is estimated to witness significant growth during the forecast period. Fortified wines, including sherry, hold a distinguished place in the global market for alcoholic drinks due to their unique production methods and various health benefits. The sherry segment, in particular, is experiencing growth driven by its intricate production process and the premiumization trend. The solera system, a traditional method of aging sherry wines, sets it apart from other wines by blending young wines with older ones in a cascading manner. This results in a complex and desirable flavor profile that appeals to discerning consumers. For instance, a bottle of Amontillado Sherry may contain a small proportion of very old wine combined with a larger proportion of younger wine, creating a unique and sought-after taste.

Furthermore, the health benefits associated with fortified wines, such as potential heart health advantages, further add to their allure. However, increased taxation and regulations from organizations like the Food Safety and Standards Authority of India (FSSAI) may pose challenges to market growth. Despite these obstacles, innovation in flavors and social recognition continue to drive consumer interest in fortified wines.

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Discover how the UK wine and grape must market is poised for growth over the next decade, driven by increasing demand. By 2035, market volume is projected to reach 1.7B litres and the market value to hit $8.4B in nominal prices.

Canadean's, Fortified Wine Consumption (Volume and Growth) Forecast to 2021 – Latin America, report is a comprehensive report, covering Fortified Wine consumption in Latin America market. The quantitative data in the report provides historic and forecast Fortified Wine consumption data by country in Volume (M Liters). The report considers, Fortified Wine as a wine 'fortified' by the addition of spirit which engenders a secondary fermentation. Usually around twice the strength of light wine and about half the strength of spirits which are Sherry, Port, Madeira, Vermouth and Apéritif Wines. This report includes top level Fortified Wine consumption actual data for 2010 – 2014, provisional data for 2015; while forecasts are provided for 2016 – 2021 across 11 individual countries. The countries covered in the report are Argentina, Brazil, Chile, Costa Rica, Guatemala, Honduras, Mexico, Nicaragua, Panama, Paraguay, and Uruguay. This report is the result of Canadean’s extensive market research covering the Fortified Wine market in Latin America. It provides a top-level overview and detailed insight into the operating environment for the Fortified Wine market in Latin America. It is an essential tool for companies active across the Fortified Wine value chain and for new players that are considering entering the market. Read More