This table provides information per crop about the cultivated and harvested area, yield per hectare and the total yield in a crop year. The data are available for the Netherlands as a whole and by province. Applying crop rotation helps a farmer to avoid deterioration in soil fertility. A cultivation plan is prepared annually, to make sure that the same crop is not cultivated in the same place year after year. Usually, one third of the arable land is covered with cereals (mainly winter wheat and spring barley), a quarter is covered with potatoes, one eighth is covered with sugar beet, and one tenth is used for vegetables(mainly onions) as well as a green fodder crop (mainly green maize). To obtain the figure for the yield, first a preliminary harvest estimate is made. This takes place from August to October. The estimate is made definite from December to March. The yields per hectare are rounded off to the nearest 100 kilograms. The total yields are rounded off to the nearest 1000 kilograms. Data available from 1994 to 2023 Status of the figures: The data about 2023 are provisional. Since this table has been discontinued, the data is no longer finalized. Changes as of 3 oktober 2023: None, this table has been discontinued. When will new figures be published? Not applicable anymore. This table is followed by Arable crops; production, regio. See paragraph 3.

This table provides information per crop about the cultivated and harvested area, yield per hectare and the total yield in a crop year. The data are available for the Netherlands as a whole and by province.

Applying crop rotation helps a farmer to avoid deterioration in soil fertility. A cultivation plan is prepared annually, to make sure that the same crop is not cultivated in the same place year after year. Usually, one third of the arable land is covered with cereals (mainly winter wheat and spring barley), a quarter is covered with potatoes, one eighth is covered with sugar beet, and one tenth is used for vegetables(mainly onions) as well as a green fodder crop (mainly green maize).

To obtain the figure for the yield, first a preliminary harvest estimate is made. This takes place from August to October.

The estimate is made definite from December to March.

The yields per hectare are rounded off to the nearest 100 kilograms. The total yields are rounded off to the nearest 1000 kilograms.

Data available from 1994 to 2023

Status of the figures: The data about 2023 are provisional. Since this table has been discontinued, the data is no longer finalized.

Changes as of 3 oktober 2023: None, this table has been discontinued.

When will new figures be published? Not applicable anymore. This table is followed by Arable crops; production, regio. See paragraph 3.

This table provides information per crop about the cultivated and harvested area, yield per hectare and the total yield in a crop year. The data are available for the Netherlands as a whole and by province.

Applying crop rotation helps a farmer to avoid deterioration in soil fertility. A cultivation plan is prepared annually, to make sure that the same crop is not cultivated in the same place year after year. Usually, one third of the arable land is covered with cereals (mainly winter wheat and spring barley), a quarter is covered with potatoes, one eighth is covered with sugar beet, and one tenth is used for vegetables(mainly onions) as well as a green fodder crop (mainly green maize).

To obtain the figure for the yield, first a preliminary harvest estimate is made. This takes place from August to October.

The estimate is made definite from December to May.

The yields per hectare are rounded off to the nearest 100 kilograms. The total yields are rounded off to the nearest 1000 kilograms.

Data available from: 1994.

Status of the figures: The figures of 2017 are provisional, the other figures are definite.

Changes as of 8 February 2018: For Seed onions (excl. Loss) the provisional figures of 2017 on Harvested area and Gross yield, total have been updated.

When will new figures be published? The preliminary harvest estimate figures are published in October of the year under review, the final crop estimate figures are published in May of the following year.

This table provides information per crop about the cultivated and harvested area, yield per hectare and the total yield in a crop year. The data are available for the Netherlands as a whole and by province. Applying crop rotation helps a farmer to avoid deterioration in soil fertility. A cultivation plan is prepared annually, to make sure that the same crop is not cultivated in the same place year after year. Usually, one third of the arable land is covered with cereals (mainly winter wheat and spring barley), a quarter is covered with potatoes, one eighth is covered with sugar beet, and one tenth is used for vegetables(mainly onions) as well as a green fodder crop (mainly green maize). To obtain the figure for the yield, first a preliminary harvest estimate is made. This takes place from August to October. The estimate is made definite from December to March. The yields per hectare are rounded off to the nearest 100 kilograms. The total yields are rounded off to the nearest 1000 kilograms. Data available from: 1994. Status of the figures: The figures up to 2022 are definite. The figures of 2023 are provisional. Changes as of 31 August 2023: The provisional figures of 2023 have been added. When will new figures be published? The preliminary harvest estimate figures for cereals are published at the end of September and for all crops in late October of the harvest year. The final harvest estimate figures are published in January and are updated in March of the following year. These figures can be changed until the end of September.