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Dairy production systems for six regions of the U.S. in 1971 and 2020 |...
- gimi9.com
Updated Feb 16, 2024
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EmailClick to copy linkLink copiedCite(2024). Dairy production systems for six regions of the U.S. in 1971 and 2020 | gimi9.com [Dataset]. https://gimi9.com/dataset/data-gov_dairy-production-systems-for-six-regions-of-the-u-s-in-1971-and-2020-e3c07/Dataset updatedFeb 16, 2024LicenseU.S. Government Workshttps://www.usa.gov/government-works
License information was derived automaticallyArea coveredUnited StatesDescriptionRepresentative dairy farms were modeled using the Integrated Farm System Model with 20 farms in each of 6 regions of the United States for the years of 1971 and 2020 to determine improvements made in reducing environmental impacts over the 50-year period. Important data and information describing these farms are documented in these tables. These data include the farm location, number of cows and heifers maintained, milk produced, feeds and nutrient contents fed, crop areas, crop yields, fertilizer and lime application rates, irrigation water applied, milking and housing facilities, manure collection, storage and application methods used, and soil characteristics. These data are published as supplementary information for the article “Fifty years of environmental progress for United States dairy farms” published in the Journal of Dairy Science.
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Data from: Dairy production systems for six regions of the U.S. in 1971 and...
- agdatacommons.nal.usda.gov
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xlsxUpdated May 30, 2024ShareFacebookTwitterEmailClick to copy linkLink copiedCiteC. Alan Rotz; Doug Beegle; John Bernard; April B. Leytem; Gary Feyereisen; Robert Hagevoort; Joe H. Harrison; Gene Aksland; Greg Thoma (2024). Dairy production systems for six regions of the U.S. in 1971 and 2020 [Dataset]. http://doi.org/10.15482/USDA.ADC/24970164.v1xlsxAvailable download formatsUnique identifierhttps://doi.org/10.15482/USDA.ADC/24970164.v1Dataset updatedMay 30, 2024Dataset provided byAg Data CommonsAuthorsC. Alan Rotz; Doug Beegle; John Bernard; April B. Leytem; Gary Feyereisen; Robert Hagevoort; Joe H. Harrison; Gene Aksland; Greg ThomaLicenseU.S. Government Workshttps://www.usa.gov/government-works
License information was derived automaticallyArea coveredUnited StatesDescriptionRepresentative dairy farms were modeled using the Integrated Farm System Model with 20 farms in each of 6 regions of the United States for the years of 1971 and 2020 to determine improvements made in reducing environmental impacts over the 50-year period. Important data and information describing these farms are documented in these tables. These data include the farm location, number of cows and heifers maintained, milk produced, feeds and nutrient contents fed, crop areas, crop yields, fertilizer and lime application rates, irrigation water applied, milking and housing facilities, manure collection, storage and application methods used, and soil characteristics. These data are published as supplementary information for the article “Fifty years of environmental progress for United States dairy farms” published in the Journal of Dairy Science.
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FacebookTwitterEmailU.S. Government Workshttps://www.usa.gov/government-works
License information was derived automatically
Representative dairy farms were modeled using the Integrated Farm System Model with 20 farms in each of 6 regions of the United States for the years of 1971 and 2020 to determine improvements made in reducing environmental impacts over the 50-year period. Important data and information describing these farms are documented in these tables. These data include the farm location, number of cows and heifers maintained, milk produced, feeds and nutrient contents fed, crop areas, crop yields, fertilizer and lime application rates, irrigation water applied, milking and housing facilities, manure collection, storage and application methods used, and soil characteristics. These data are published as supplementary information for the article “Fifty years of environmental progress for United States dairy farms” published in the Journal of Dairy Science.