4 datasets found
  1. Revenue growth of meat substitutes worldwide 2019-2030

    • statista.com
    Updated Jun 19, 2025
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    Nils-Gerrit Wunsch (2025). Revenue growth of meat substitutes worldwide 2019-2030 [Dataset]. https://www.statista.com/topics/8771/veganism-and-vegetarianism-worldwide/
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    Dataset updated
    Jun 19, 2025
    Dataset provided by
    Statistahttp://statista.com/
    Authors
    Nils-Gerrit Wunsch
    Description

    In 2024, the revenue change in the 'Meat Substitutes' segment of the food market worldwide was modeled to stand at 9.73 percent. Between 2019 and 2024, the figure dropped by 5.78 percentage points, though the decline followed an uneven course rather than a steady trajectory. The revenue change is forecast to decline by 0.19 percentage points from 2024 to 2030, fluctuating as it trends downward.Further information about the methodology, more market segments, and metrics can be found on the dedicated Market Insights page on Meat Substitutes.

  2. Average meat substitutes price worldwide 2018-2030

    • statista.com
    Updated Jun 19, 2025
    + more versions
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    Nils-Gerrit Wunsch (2025). Average meat substitutes price worldwide 2018-2030 [Dataset]. https://www.statista.com/topics/8771/veganism-and-vegetarianism-worldwide/
    Explore at:
    Dataset updated
    Jun 19, 2025
    Dataset provided by
    Statistahttp://statista.com/
    Authors
    Nils-Gerrit Wunsch
    Description

    The price per unit in the 'Meat Substitutes' segment of the food market worldwide was modeled to amount to 15.73 U.S. dollars in 2024. Between 2018 and 2024, the price per unit rose by 0.67 U.S. dollars, though the increase followed an uneven trajectory rather than a consistent upward trend. The price per unit will steadily rise by 2.72 U.S. dollars over the period from 2024 to 2030, reflecting a clear upward trend.Further information about the methodology, more market segments, and metrics can be found on the dedicated Market Insights page on Meat Substitutes.

  3. f

    Proportion of the 2020 US human population who could be fed with food energy...

    • plos.figshare.com
    xls
    Updated Oct 4, 2023
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    Andrew Knight (2023). Proportion of the 2020 US human population who could be fed with food energy savings associated with vegan diets. [Dataset]. http://doi.org/10.1371/journal.pone.0291791.t019
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    xlsAvailable download formats
    Dataset updated
    Oct 4, 2023
    Dataset provided by
    PLOS ONE
    Authors
    Andrew Knight
    License

    Attribution 4.0 (CC BY 4.0)https://creativecommons.org/licenses/by/4.0/
    License information was derived automatically

    Description

    Proportion of the 2020 US human population who could be fed with food energy savings associated with vegan diets.

  4. f

    Proportion of dietary energy attributable to animal and non-animal sources,...

    • plos.figshare.com
    xls
    Updated Oct 4, 2023
    + more versions
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    Andrew Knight (2023). Proportion of dietary energy attributable to animal and non-animal sources, in the diets of US dogs, cats and humans in 2020. [Dataset]. http://doi.org/10.1371/journal.pone.0291791.t003
    Explore at:
    xlsAvailable download formats
    Dataset updated
    Oct 4, 2023
    Dataset provided by
    PLOS ONE
    Authors
    Andrew Knight
    License

    Attribution 4.0 (CC BY 4.0)https://creativecommons.org/licenses/by/4.0/
    License information was derived automatically

    Area covered
    United States
    Description

    Proportion of dietary energy attributable to animal and non-animal sources, in the diets of US dogs, cats and humans in 2020.

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Share
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TwitterTwitter
Email
Click to copy link
Link copied
Close
Cite
Nils-Gerrit Wunsch (2025). Revenue growth of meat substitutes worldwide 2019-2030 [Dataset]. https://www.statista.com/topics/8771/veganism-and-vegetarianism-worldwide/
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Revenue growth of meat substitutes worldwide 2019-2030

Explore at:
3 scholarly articles cite this dataset (View in Google Scholar)
Dataset updated
Jun 19, 2025
Dataset provided by
Statistahttp://statista.com/
Authors
Nils-Gerrit Wunsch
Description

In 2024, the revenue change in the 'Meat Substitutes' segment of the food market worldwide was modeled to stand at 9.73 percent. Between 2019 and 2024, the figure dropped by 5.78 percentage points, though the decline followed an uneven course rather than a steady trajectory. The revenue change is forecast to decline by 0.19 percentage points from 2024 to 2030, fluctuating as it trends downward.Further information about the methodology, more market segments, and metrics can be found on the dedicated Market Insights page on Meat Substitutes.

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