In 2024, the revenue change in the 'Meat Substitutes' segment of the food market worldwide was modeled to stand at 9.73 percent. Between 2019 and 2024, the figure dropped by 5.78 percentage points, though the decline followed an uneven course rather than a steady trajectory. The revenue change is forecast to decline by 0.19 percentage points from 2024 to 2030, fluctuating as it trends downward.Further information about the methodology, more market segments, and metrics can be found on the dedicated Market Insights page on Meat Substitutes.
The price per unit in the 'Meat Substitutes' segment of the food market worldwide was modeled to amount to 15.73 U.S. dollars in 2024. Between 2018 and 2024, the price per unit rose by 0.67 U.S. dollars, though the increase followed an uneven trajectory rather than a consistent upward trend. The price per unit will steadily rise by 2.72 U.S. dollars over the period from 2024 to 2030, reflecting a clear upward trend.Further information about the methodology, more market segments, and metrics can be found on the dedicated Market Insights page on Meat Substitutes.
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Proportion of the 2020 US human population who could be fed with food energy savings associated with vegan diets.
Attribution 4.0 (CC BY 4.0)https://creativecommons.org/licenses/by/4.0/
License information was derived automatically
Proportion of dietary energy attributable to animal and non-animal sources, in the diets of US dogs, cats and humans in 2020.
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In 2024, the revenue change in the 'Meat Substitutes' segment of the food market worldwide was modeled to stand at 9.73 percent. Between 2019 and 2024, the figure dropped by 5.78 percentage points, though the decline followed an uneven course rather than a steady trajectory. The revenue change is forecast to decline by 0.19 percentage points from 2024 to 2030, fluctuating as it trends downward.Further information about the methodology, more market segments, and metrics can be found on the dedicated Market Insights page on Meat Substitutes.