This statistic shows the states with the highest wheat production in the United States in 2023 and 2024. North Dakota was ranked as the first leading wheat production state with about 367.7 million bushels produced in 2024 and just under 307 million bushels in 2023. Wheat production Wheat is the second most important grain that is cultivated in the United States, following only corn. Wheat is a cereal crop that can be classified into five major classes. These five wheat classes include hard red winter, hard red spring, soft red winter, white, and durum wheat. Each class has a different end-use and the cultivation tends to be region-specific. Hard red winter wheat is mainly grown in the Great Plains area ranging from Montana to Texas. This type is primarily used for the production of bread flour. Hard red spring wheat is mostly cultivated in the Northern Plains area. Their wheat ears are mainly taken for protein blending purposes. Durum wheat, which is primarily grown in North Dakota and Montana, is known for their excellent qualities for producing pasta. The wheat class everyone knows from their breakfast cereal is named white wheat. Almost every U.S. state is involved in agricultural wheat production. The latest statistics show that North Dakota, Kansas and Montana were the leading wheat producing states among the United States.

In 2024, about 1.97 billion bushels of wheat were produced in the United States. The total U.S. wheat production value amounted to about 14.6 billion U.S. dollars in 2022.

This statistic shows the total acres of wheat planted and harvested in the United States from 2001 to 2024. In 2024, around 46 million were planted and about 38.5 million acres of wheat were harvested.

Graph and download economic data for Wheat Crop for United States (A01009USA391NNBR) from 1866 to 1952 about crop, wheat, production, and USA.

Wheat farming in the USA is a major agricultural industry with a long history. The United States is one of the largest producers and exporters of wheat globally. Learn about the key varieties of wheat grown in the US, the cyclical process of wheat farming, and the impact of wheat farming on the US economy and rural communities. Discover the growing trend towards sustainable and organic wheat farming practices.

Forecast: Wheat Production in the US 2023 - 2027 Discover more data with ReportLinker!

This statistic shows the leading states in the U.S. based on their wheat area harvested in 2023. North Dakota topped the list, with around 6.5 million acres of wheat were harvested. The total U.S. wheat production value amounted to about 14.6 billion U.S. dollars in 2022.

The data represents U.S. corn, soybeans, and wheat production starting from 1984.

Learn about the top wheat producing states in the United States, including Kansas, North Dakota, Montana, Washington, and Texas. Discover the unique characteristics and factors that contribute to their success in wheat production.

The Census of Agriculture, produced by the USDA National Agricultural Statistics Service (USDA), provides a complete count of America's farms, ranches and the people who grow our food. The census is conducted every five years, most recently in 2017, and provides an in-depth look at the agricultural industry.This layer summarizes winter wheat production from the 2017 Census of Agriculture at the county level.This layer was produced from data downloaded using the USDA's QuickStats Application. The data was transformed using the Pivot Table tool in ArcGIS Pro and joined to the county boundary file provided by the USDA. The layer was published as feature layer in ArcGIS Online. Dataset SummaryPhenomenon Mapped: 2017 Winter Wheat ProductionCoordinate System: Web Mercator Auxiliary SphereExtent: 48 Contiguous United StatesVisible Scale: All ScalesSource: USDA National Agricultural Statistics Service QuickStats ApplicationPublication Date: 2017AttributesThis layer provides values for the following attributes. Note that some values are not disclosed (coded as -1 in the layer) to protect the privacy of producers in areas with limited production.Area Harvested in AcresOperations with Area HarvestedProduction in BushelsIrrigated Area Harvested in AcresAdditionally attributes of State Name, State Code, County Name and County Code are included to facilitate cartography and use with other layers.Additional information on wheat from the Census of Agriculture is available in the USDA Census of Agriculture 2017 - Wheat Production layer.Many other ready-to-use layers derived from the Census of Agriculture can be found in the Living Atlas Agriculture of the USA group.What can you do with this layer?This layer can be used throughout the ArcGIS system. Feature layers can be used just like any other vector layer. You can use feature layers as an input to geoprocessing tools in ArcGIS Pro or in Analysis in ArcGIS Online. Combine the layer with others in a map and set custom symbology or create a pop-up tailored for your users.For the details of working with feature layers the help documentation for ArcGIS Pro or the help documentation for ArcGIS Online are great places to start. The ArcGIS Blog is a great source of ideas for things you can do with feature layers.This layer is part of ArcGIS Living Atlas of the World that provides an easy way to find and explore many other beautiful and authoritative layers, maps, and applications on hundreds of topics.

The Report Includes Production Analysis (Volume), Consumption Analysis (Volume and Value), Import Analysis (Volume and Value), Export Analysis (Volume and Value), and Price Trend Analysis for the Abovementioned Segments. The Report Offers Market Size in Terms of Value (USD Million) and Volume(Metric Ton)

This dataset shows the long-run projections (US Wheat) for the US agricultural sector to 2031 includes assumptions for the US and international macroeconomic conditions and projections for major commodities, farm income, and the US agricultural trade value. Values are from the publication United States Department of Agriculture (USDA) Agricultural Projections to 2032, October 2021.

Forecast: Wheat Production Level in the US 2024 - 2028 Discover more data with ReportLinker!

In the marketing year of 2024/2025, the global production volume of wheat amounted to almost 793 million metric tons. This was an increase compared to the previous marketing year. Wheat in the U.S. The United States produces a large amount of wheat each year, a great deal of which is subsequently exported. In 2022/23, the country imported about 122 million bushels of wheat, while exporting 758 million bushels. North Dakota, Kansas, and Montana were the leading U.S. states in terms of wheat production in 2023. Post Shredded Wheat Post Shredded Wheat is a brand of breakfast cereal, made from whole wheat, owned by the American company, known as Post Consumer Brands. The brand comes in many varieties, including Frosted Shredded Wheat, Original Big Biscuit, and Original Spoon Size. When surveyed in 2020, roughly six and a half million American consumers consumed between one and four portions of regular Post Shredded Wheat for breakfast over the last seven days.

The Census of Agriculture, produced by the USDA National Agricultural Statistics Service (USDA), provides a complete count of America's farms, ranches and the people who grow our food. The census is conducted every five years, most recently in 2017, and provides an in-depth look at the agricultural industry.This layer summarizes wheat production from the 2017 Census of Agriculture at the county level.This layer was produced from data downloaded using the USDA's QuickStats Application. The data was transformed using the Pivot Table tool in ArcGIS Pro and joined to the county boundary file provided by the USDA. The layer was published as feature layer in ArcGIS Online. Dataset SummaryPhenomenon Mapped: 2017 Wheat ProductionCoordinate System: Web Mercator Auxiliary SphereExtent: 48 Contiguous United StatesVisible Scale: All ScalesSource: USDA National Agricultural Statistics Service QuickStats ApplicationPublication Date: 2017AttributesThis layer provides values for the following attributes. Note that some values are not disclosed (coded as -1 in the layer) to protect the privacy of producers in areas with limited production.Area Harvested in AcresOperations with Area HarvestedOperations with SalesProduction in BushelsSales in US DollarsIrrigated Area Harvested in AcresOperations with Irrigated Area HarvestedAdditionally attributes of State Name, State Code, County Name and County Code are included to facilitate cartography and use with other layers.Many other ready-to-use layers derived from the Census of Agriculture can be found in the Living Atlas Agriculture of the USA group.What can you do with this layer?This layer can be used throughout the ArcGIS system. Feature layers can be used just like any other vector layer. You can use feature layers as an input to geoprocessing tools in ArcGIS Pro or in Analysis in ArcGIS Online. Combine the layer with others in a map and set custom symbology or create a pop-up tailored for your users. For the details of working with feature layers the help documentation for ArcGIS Pro or the help documentation for ArcGIS Online are great places to start. The ArcGIS Blog is a great source of ideas for things you can do with feature layers. This layer is part of ArcGIS Living Atlas of the World that provides an easy way to find and explore many other beautiful and authoritative layers, maps, and applications on hundreds of topics.

The North America Wheat Market Report Includes Production Analysis (Volume), Consumption Analysis (Value and Volume), Import Analysis (Value and Volume), Export Analysis (Value and Volume), and Price Trend Analysis. The Market is Segmented by Country (United States, Canada, and Mexico). The Report Offers the Market Size and Forecasts Regarding Volume (Metric Tons) and Value (USD) for all the Above Segments.

Discover the top wheat-producing states in the United States, including Kansas, North Dakota, Montana, Washington, Idaho, Oklahoma, Texas, Colorado, Oregon, and Nebraska. Learn about their favorable climates, fertile soil, and significant contributions to the nation's wheat industry.

This statistic shows the total value of wheat produced in the United States from 2000 to 2023. The value of U.S. wheat production amounted to about 12.7 billion U.S. dollars in 2023. Wheat production The United States was the fifth-largest global wheat producer during the 2021/2022 marketing year, after China, the European Union, India, and Russia. The country’s wheat production has fluctuated over the past decade, however. Until 2016, U.S. agriculturists and farmers harvested over two billion bushels of wheat annually. Harvests dropped slightly in subsequent years. During the past two years, North Dakota and Kansas were the key wheat-producing U.S. federal states. North Dakota yielded about 299.9 million bushels of wheat in 2022, overtaking the 244.2 million bushels in Kansas. In 2020, North Dakota's wheat harvest was valued at roughly 1.4 billion U.S. dollars. Wheat trade The United States was the fifth-leading exporting country of wheat, flour and wheat products during the 2021/2022 period. In 2020, the Philippines, Mexico, and Japan, were the nation’s main wheat export partners. Around 3.37 million metric tons of U.S. wheat were exported to the Philippines that year. Mexico was the primary destination for U.S. wheat flour exports, with a volume of about 205 thousand metric tons.

In the marketing year 2024/2025, China was the leading wheat producing country with production volume of about 140.1 million metric tons. This was followed by the European Union with production volume of over 121 million metric tons. Wheat productionWheat is the second most important grain that is cultivated in the United States, following only corn. Wheat is a cereal crop that can be classified into five major classes. These 5 wheat categories are comprised of: hard red winter, hard red spring, soft red winter, white and durum wheat. Each class has a different end-use and the cultivation tends to be region-specific. Hard red winter wheat is mainly cultivated in the Great Plains area ranging from Montana to Texas. This type is primarily used for the manufacturing of bread flour. Hard red spring wheat is mainly grown in the Northern Plains area. Their wheat ears are mostly taken for protein blending uses. Durum wheat, which is primarily grown in North Dakota and Montana, is well-known for their excellent qualities for producing pasta. The wheat class everyone is familiar with from their breakfast cereal is known as white wheat.Almost every U.S. state is involved in agricultural production of wheat. The latest figures show that North Dakota, Kansas and Montana were the leading wheat producing states among the United States.

Graph and download economic data for Wheat Flour Production for United States (M0158DUSM386NNBR) from Jan 1914 to Dec 1926 about flour, production, and USA.