How many cattle are in the world? The global live cattle population amounted to about 1.57 billion heads in 2023, up from approximately 1.51 million in 2021. Cows as livestock The domestication of cattle began as early as 10,000 to 5,000 years ago. From ancient times up to the present, cattle are bred to provide meat and dairy. Cattle are also employed as draft animals to plow the fields or transport heavy objects. Cattle hide is used for the production of leather, and dung for fuel and agricultural fertilizer. In 2022, India was home to the highest number of milk cows in the world. Cattle farming in the United States Cattle meat such as beef and veal is one of the most widely consumed types of meat across the globe, and is particularly popular in the United States. The United States is the top producer of beef and veal of any country worldwide. In 2021, beef production in the United States reached 12.6 million metric tons. Beef production appears to be following a positive trend in the United States. More than 33.07 million cattle were slaughtered both commercially and in farms annually in the United States in 2019, up from 33 million in the previous year.

India's cattle inventory amounted to about *** million in 2023. In comparison, the global cattle population stood at over ***********, India had the highest cattle population followed by Brazil, China and the United States that year. Where are cattle bred in India? As one of the leading dairy producers and consumers worldwide, cattle in the south Asian country were bred mainly in the rural areas. However, its population was spread unevenly across the vast land. Uttar Pradesh ranked first in terms of milk production, followed by Rajasthan, and Madhya Pradesh in 2023. Contextualizing the holiness of the Indian cow Considered a sacred animal by Hindus in India, the cow is associated with several gods and goddesses. This deep religious and cultural significance has led to communal tensions. In 2014, the government established the Rashtriya Gokul Mission (RGM) to conserve and develop indigenous breeds of cows and buffaloes. While the general goal was well-received, it aligns with the underlying Hindu nationalist narrative of the current government.

Cattle Feed Market Outlook

The global cattle feed market size was valued at approximately USD 78 billion in 2023 and is anticipated to reach USD 120 billion by 2032, expanding at a compound annual growth rate (CAGR) of 4.8% during the forecast period. This robust growth can be attributed to several market dynamics, including the increasing demand for high-quality animal protein, the intensification of the livestock sector, and the rising awareness regarding animal health and nutrition. As the global population continues to grow, the demand for dairy and meat products is also increasing, which in turn drives the demand for cattle feed. Furthermore, advancements in cattle feed formulations and the adoption of sustainable feed practices are also contributing to the expansion of the market.

One of the major growth factors in the cattle feed market is the rising consumer awareness regarding the nutritional benefits of animal-derived products. As people become more health-conscious, there is a growing preference for protein-rich diets that include meat and dairy products. This increased demand for animal protein necessitates the need for enhanced livestock productivity, which is directly linked to the quality and quantity of cattle feed. Consequently, farmers and livestock producers are increasingly investing in high-quality feeds that ensure optimal growth and health of the cattle. This trend is further supported by governmental initiatives aimed at boosting livestock production to meet the nutritional needs of the population.

Technological advancements in feed production and formulation are another significant driver of growth in the cattle feed market. Innovations such as precision feeding, which involves tailoring the feed to meet the specific nutritional requirements of individual animals, have been gaining traction. This not only improves the efficiency of feed utilization but also minimizes waste and environmental impact. Additionally, the development of feed additives that enhance digestion and nutrient absorption has led to better feed conversion rates, thereby increasing overall productivity. Companies are investing in research and development to introduce new and improved feed products, which cater to the diverse needs of cattle across various climates and geographies.

The focus on sustainability and reducing the environmental impact of livestock farming is also propelling the growth of the cattle feed market. There is a growing emphasis on producing feed that reduces methane emissions and improves the overall sustainability of the cattle farming industry. This is particularly important in regions where environmental regulations are becoming increasingly stringent. The adoption of organic and non-GMO feed ingredients is becoming more prevalent, as consumers demand transparency and sustainability in the supply chain. These factors are encouraging feed manufacturers to innovate and develop products that align with these sustainability goals, thus driving market growth.

Regionally, the Asia Pacific is emerging as a dominant player in the cattle feed market, driven by its large population and increasing demand for meat and dairy products. Countries like China and India are experiencing rapid growth in their livestock industries, supported by government programs aimed at enhancing agricultural productivity. North America and Europe remain significant markets due to their established livestock sectors and high levels of animal protein consumption. Meanwhile, Latin America and the Middle East & Africa are witnessing steady growth, with increasing investments in modernizing their agricultural practices and improving animal husbandry techniques.

Product Type Analysis

The cattle feed market is segmented by product type into compound feed, fodder, forage, and others. Compound feed holds a substantial share of the market due to its balanced nutritional profile, which meets the diverse dietary needs of cattle. It is often formulated with a precise blend of essential nutrients, including proteins, carbohydrates, fats, vitamins, and minerals, which are crucial for optimal cattle growth and health. The demand for compound feed is particularly strong in regions with intensive farming practices, as it supports rapid weight gain and enhances milk production in dairy cattle. The growing consumer awareness about the benefits of compound feed in improving livestock productivity is further bolstering its market demand.

Fodder, which includes crops like alfalfa, clover, and grass, is another significant segment in the cattle feed market. Its popularity is driven by its cost-effe

China Livestock: Number: Cow: Beef Cattle data was reported at 84,541.000 Unit th in 2022. This records an increase from the previous number of 80,044.000 Unit th for 2021. China Livestock: Number: Cow: Beef Cattle data is updated yearly, averaging 68,386.000 Unit th from Dec 2008 (Median) to 2022, with 15 observations. The data reached an all-time high of 84,541.000 Unit th in 2022 and a record low of 52,533.000 Unit th in 2008. China Livestock: Number: Cow: Beef Cattle data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Agriculture Sector – Table CN.RID: Number of Livestock: Large Animals: Cow .

This data-set shows the most recent global model of the cattle distribution. It is the first update (version 2.01) of the recently published Gridded Livestock of the World (GLW) 2.0 (May 2014). More information and access to the data of the GLW 2.0 are in the dedicated web-site: http://livestock.geo-wiki.org/ The GLW 2007 remains available for download in FAO Geonetwork. However, a quantitative assessment of change is not possible between the GLW 2007 and the GLW 2.0 (and its updates) due to different modeling techniques, spatial resolution, predicting variables and training data. The bibliographic reference to the GLW 2.0 and its updates is: Robinson TP, Wint GRW, Conchedda G, Van Boeckel TP, Ercoli V, Palamara E, Cinardi G, D’Aietti L, Hay SI, and Gilbert M. (2014) Mapping the Global Distribution of Livestock. PLoS ONE 9(5): e96084. doi:10.1371/journal.pone.0096084 The supplementary information includes a list of the observed data used to train this version of the cattle model.

Ethiopia had the highest number of cattle in Africa as of 2023, nearly ** million heads. United Republic of Tanzania possessed the second-highest bovine animal stock on the continent, with about ** million heads. In 2022, Africa had over *** million heads of cattle, one of the major species raised for livestock farming on the continent.

The dataset contains year- and continent-wise compiled data of global livestock population from the year 2014 to 2020. The livestock covered in the dataset include Buffaloes, Sheep, Goats, Pigs, Horses, Asses, Mules, Camels, Camelids, Chickens, Ducks, Geese and guinea fowls, Turkeys, Rabbits, Hares, Beehives, Goats, etc. and the continents covered include Africa, America, Europe, Oceania, etc.

Livestock: Number: Beef Cattle: Tibet data was reported at 5,555.000 Unit th in 2022. This records an increase from the previous number of 5,447.000 Unit th for 2021. Livestock: Number: Beef Cattle: Tibet data is updated yearly, averaging 4,713.000 Unit th from Dec 2008 (Median) to 2022, with 15 observations. The data reached an all-time high of 5,555.000 Unit th in 2022 and a record low of 4,513.000 Unit th in 2012. Livestock: Number: Beef Cattle: Tibet data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Agriculture Sector – Table CN.RID: Number of Livestock: Large Animals: Cow .

How many cows are in the U.S.? The United States is home to approximately **** million cattle and calves as of 2024, dropping slightly from the 2023 value. Cattle farming in the United States There are over ***** times more beef cows than milk cows living in the United States. Raising cattle is notoriously expensive, not only in terms of land, feed, and equipment, but also in terms of the environmental impact of consuming beef. Beef and milk have the highest carbon footprints of any type of food in the United States. U.S. milk market The volume of milk produced in the United States has been steadily increasing over the last several years. In 2023, total milk production in the U.S. was about ***** billion pounds, up from ***** billion pounds in 2010. ********** is the leading producer of milk of any U.S. state, generating approximately ** billion pounds of milk in 2022. Wisconsin came in second, producing about **** billion pounds of milk in that year.

The US beef cattle production industry is currently marked by tight supply conditions and elevated prices. Over recent years, persistent drought conditions have led to significant herd liquidation, with beef cow numbers falling to historic lows. This contraction has created a bottleneck in calf production and feeder cattle availability, sustaining high cattle prices. In tandem, elevated feed costs have further pressured prices upwards, driving revenue as cattle producers seek to pass on costs and maintain their heightened profit. As herd rebuilding has remained slow, cattle supplies have remained low and kept prices high even as feed, energy and other key agricultural input costs have declined from their highs in 2022. Industry revenue has grown at a CAGR of 6.3% during the current period to reach an estimated $97.3 billion after declining by 1.0% in 2025. Consumer preferences are shifting in the beef cattle production industry. There is an increasing awareness of environmental and health-related concerns associated with beef consumption. Consequently, many consumers are reducing their intake of conventional beef, turning instead towards more sustainable and perceived healthier alternatives such as grass-fed and organic beef. This shift has spurred growth in these segments as consumers look for transparency and ethical farming practices. Retailers and restaurants have responded accordingly by offering more options that align with these consumer preferences. However, these trends also pose challenges, especially for smaller producers who face significant costs associated with transitioning to sustainable practices or achieving certifications like organic or "sustainably raised." Though opportunities for growth will continue to present themselves, the outlook for the industry as a whole does not look as positive in the next five years. Poultry, pork and plant-based proteins will threaten beef demand as they appeal to health-conscious customers, particularly as cattle prices are elevated. Climate change will also continue to introduce environmental pressures, demanding resilience and adaptability from producers. Periods of stable weather could facilitate herd rebuilding, leading to increased cattle supplies and dropping prices, but continued climatic fluctuations and extreme weather events could reduce the consistency of production and increase revenue volatility. Advancements in technology, such as drones and wearable sensors, promise to help optimize cattle management, improving operational efficiencies and animal welfare. These innovations, however, require investment and broader accessibility to ensure equitable adoption across the industry. Additionally, while global trade disruptions remain a concern due to disease outbreaks and geopolitical tensions, US producers will have opportunities in niche market segments to differentiate themselves, counterbalancing some of these pressures. Overall, revenue for cattle producers is forecast to decline through 2030 at a CAGR of 1.5% to $90.4 billion.

The global cattle feed market is a substantial and dynamic sector, projected to experience robust growth over the forecast period (2025-2033). While precise figures for market size and CAGR are absent from the provided information, a reasonable estimation can be made based on industry trends. Considering the significant role of cattle farming globally and the consistent demand for efficient and nutritious feed, a conservative estimate would place the 2025 market size at approximately $80 billion USD, with a CAGR of 4-5% anticipated throughout the forecast period. This growth is fueled by several key drivers: increasing global meat consumption, particularly in developing economies, driving the need for efficient animal feed; advancements in feed technology, resulting in improved feed conversion ratios and enhanced nutritional value; and growing awareness of animal welfare and sustainability concerns, leading to a demand for more ethical and environmentally responsible feed production. However, the market also faces certain restraints. Fluctuations in raw material prices, particularly grains and protein sources, significantly impact production costs and profitability. Furthermore, regulatory changes related to feed composition and environmental regulations can pose challenges to market players. Key segments within the cattle feed market include dairy cattle feed, beef cattle feed, and feed additives. Major players such as National Farms, Royal DSM, and Cargill compete intensely, focusing on innovation, geographical expansion, and strategic partnerships to maintain market share. The regional distribution of the market is expected to vary based on factors such as livestock population density and economic development, with North America, Europe, and Asia-Pacific likely representing the largest regional markets. The overall outlook for the cattle feed market remains positive, driven by long-term growth in meat consumption and technological advancements in feed production.

Cattle Tracking System Market Outlook

The cattle tracking system market size is poised for impressive growth, with the global market expected to reach approximately USD 3.2 billion by 2032, up from USD 1.6 billion in 2023, reflecting a CAGR of 7.5%. This growth can be attributed primarily to the increasing adoption of advanced technologies in agriculture, aiming to optimize productivity and streamline operations. The rising demand for meat and dairy products, driven by the growing global population and changing dietary preferences, has necessitated improved cattle management practices, thereby bolstering the market for cattle tracking systems. This upward trend is expected to continue as innovations in tracking technologies such as GPS and RFID are integrated into comprehensive farm management solutions.

One of the primary growth factors in the cattle tracking system market is the increasing awareness and adoption of smart farming practices. As traditional farming methods give way to technologically advanced solutions, farmers and agribusinesses are investing in systems that provide real-time data analytics and insights, allowing for better resource management and cost efficiency. Additionally, government initiatives and subsidies encouraging the use of IoT and AI in agriculture are providing significant impetus to the sector. These factors collectively are driving the uptake of cattle tracking systems, specifically in developed regions where technological infrastructure is more robust.

Moreover, the rise of precision agriculture is playing a crucial role in the market's expansion. Precision agriculture involves the use of data analytics to monitor and manage field variability in crops, which is now being extended to livestock management. By employing cattle tracking systems, farmers can effectively monitor the health, behavior, and productivity of their livestock, leading to improved yield quality and quantity. The integration of advanced tracking technologies such as GPS and RFID with AI-driven analytics has made these systems indispensable for modern farms aiming to maintain competitive advantage and sustainability. This trend of embracing precision agriculture is evident globally, though it is more pronounced in regions with high technological adaptability.

The regional outlook of the cattle tracking system market reveals a diverse landscape. North America remains a significant market due to its advanced technological infrastructure and high adoption rate of smart farming techniques. The presence of large dairy and beef farms in the United States and Canada is a considerable booster for this market. Meanwhile, the Asia Pacific region is expected to witness the fastest growth, driven by increasing agricultural activities and the need to enhance productivity in countries like China and India. Europe, with its stringent regulations on livestock farming and a strong emphasis on animal welfare, continues to be a vital region for market growth. These regions reflect the varying levels of technological adaptation and regulatory environments impacting cattle tracking system adoption.

Component Analysis

The component segment of the cattle tracking system market is categorized into three main types: hardware, software, and services. Hardware components in cattle tracking systems typically include tags, sensors, and GPS devices, which are integral to the system's physical infrastructure. The demand for robust and durable hardware is growing, driven by the necessity for accurate data collection and analysis. Innovations in sensor technology are enhancing the functionality of these devices, enabling them to capture a wider range of vital metrics such as temperature, heart rate, and movement patterns of cattle. This increased capability is vital for ensuring livestock health and optimizing farm operations.

Software components in cattle tracking systems have evolved significantly, providing more sophisticated analytics and data integration capabilities. The software is the backbone that processes the data collected by the hardware components, converting it into actionable insights. It allows farmers to track and manage cattle health, feeding, breeding, and overall farm productivity efficiently. The increasing trend towards cloud-based solutions has further enhanced software capabilities, allowing farmers to access data remotely, facilitating timely decision-making. The software segment is expected to witness significant growth as more farmers adopt these comprehensive solutions to manage their livestock effectively.

Services associated with cattle tracking systems

The dataset contains All India compiled data on the quinquennial livestock and poultry population from the year 1956 to 2019. The livestock covered in the dataset include Cattle, Buffaloes, Sheep, Goats, Horses and ponies, Camels, Pigs, Mules, Donkeys, Yaks, etc.

Previous archeological and genetic research has shown that modern cattle breeds are descended from multiple independent domestication events of the wild aurochs (Bos primigenius) about ten thousand years ago. Two primary areas of domestication in the Middle East/Europe and the Indian subcontinent resulted in taurine and indicine lines of cattle, respectively. American descendants of cattle brought by European explorers to the New World beginning in 1493 generally have been considered to belong to the taurine lineage. Our analyses of 54,609 single nucleotide polymorphisms show that these New World cattle breeds, as well as the many related breeds of cattle in southern Europe, actually exhibit ancestry from both the taurine and indicine lineages. In this study we show that although European cattle are largely descended from the taurine lineage, gene flow from the indicine lineage has contributed substantial genomic components to both southern European cattle breeds and their New World descendants. New World cattle breeds, such as Texas Longhorns, provide an opportunity to study global population structure and domestication in cattle. Following their introduction into the Americas in the late 1400s, semi-feral herds of cattle underwent between 80 and 200 generations of predominantly natural selection, as opposed to the human-mediated artificial selection of Old World breeding programs. Our analyses of global cattle breed population history show that the hybrid ancestry of New World breeds contributed genetic variation that likely facilitated the adaptation of these breeds to a novel environment.

Global Whole Fresh Cow Milk Producing Population by Country, 2023 Discover more data with ReportLinker!

Cattle Insurance Market Outlook

The global cattle insurance market is witnessing a robust expansion, with a market size valued at approximately $8.5 billion in 2023 and expected to reach around $15 billion by 2032, growing at a CAGR of 6.5% during the forecast period. This growth is significantly driven by the increasing awareness of livestock protection and the financial security it provides to farmers against unforeseen events. The rising instances of cattle diseases and accidents, combined with the growing value of livestock as assets, are major contributors to this development. Moreover, the agricultural sector's vulnerability to climate change further underscores the need for comprehensive insurance solutions, ensuring the market's progressive trajectory.

A critical growth factor for the cattle insurance market is the intensifying focus on agricultural sustainability and risk management. As climate change continues to disrupt traditional farming patterns, the agriculture sector is increasingly adopting insurance products as a vital risk mitigation tool. Cattle insurance offers a safeguard against unpredictable events such as disease outbreaks, natural disasters, and theft, thereby stabilizing farmers' income and encouraging investment in livestock and dairy farming. Additionally, government incentives and subsidies for cattle insurance in various countries are also playing a pivotal role in expanding market reach and penetration, particularly in developing regions where agriculture remains a cornerstone of the economy.

The technological advancements in the insurance sector are another pivotal growth driver. The integration of digital platforms and blockchain technology has revolutionized the way insurance services are delivered, making them more accessible and efficient. Digitalization of insurance processes, such as online claim filing and policy management, has enhanced customer convenience and satisfaction, thereby attracting a larger customer base. Furthermore, the use of data analytics and IoT devices in monitoring livestock health and behavior is enabling insurers to offer more customized and cost-effective insurance solutions. This technological shift is expected to continue fueling market growth by enhancing operational efficiency and providing value-added services.

Additionally, the increasing number of strategic partnerships and collaborations between insurance providers and agribusiness companies are propelling market growth. These alliances are aimed at developing comprehensive insurance packages that address the multifaceted needs of farmers and livestock owners. The synergy between these entities allows for the pooling of resources and expertise, resulting in innovative and tailored insurance products that cater to the specific risks and challenges faced by the agricultural sector. This collaborative approach is not only enhancing the market's competitiveness but also ensuring the availability of comprehensive risk management solutions to a wider audience.

Agricultural Animal Insurance plays a crucial role in the broader context of livestock protection, offering tailored solutions that address the unique challenges faced by farmers. This type of insurance not only covers cattle but extends to various agricultural animals, providing comprehensive coverage against risks such as disease, theft, and natural disasters. As the agricultural sector grapples with the impacts of climate change and evolving market dynamics, Agricultural Animal Insurance emerges as a vital tool for risk management. It empowers farmers by safeguarding their investments and ensuring financial stability, thereby encouraging sustainable agricultural practices and fostering resilience in rural communities.

Regionally, the Asia Pacific holds the largest share of the cattle insurance market, driven by its vast agricultural base and the increasing adoption of insurance products by the farming community. Countries such as India and China are witnessing significant growth due to government initiatives promoting livestock insurance and the substantial population engaged in dairy and livestock farming. North America and Europe are also significant contributors to the market, with well-established insurance frameworks and a high level of awareness among farmers. In contrast, Latin America and the Middle East & Africa are emerging markets with substantial growth potential, although they currently represent a smaller market share. These regions are gradually adopting cattle insurance as awareness and infrastructure improve

The raster dataset consists of a 500 m score grid for dairy processing industry facilities siting, produced under the scope of FAO’s Hand-in-Hand Initiative, Geographical Information Systems - Multicriteria Decision Analysis for value chain infrastructure location.

The analysis is based on cattle dairy production intensification potential, defined using crop production, livestock production systems, and cattle distribution.

The score is achieved by processing sub-model outputs that characterize logistical factors: 1. Supply - Feed, livestock production systems, livestock distribution. 2. Demand - Human population density, large cities, urban areas. 3. Infrastructure - Transportation network (accessibility)

It consists of an arithmetic weighted sum of normalized grids (0 to 100): (”Dairy Intensification” * 0.4) + ("Crop Production" * 0.3) + (“Major Cities Accessibility” * 0.2) + (“Population Density” * 0.1)

Data publication: 2021-10-15

Contact points:

Metadata Contact: FAO-Data

Resource Contact: Justeen De Ocampo

Data lineage:

Major data sources, FAO GIS platform Hand-in-Hand and OpenStreetMap (open data) including the following datasets: 1. Human Population Density 2020 – WorldPop2020 - Estimated total number of people per grid-cell 1km. 2. Mapspam Production – IFPRI's Spatial Production Allocation Model (SPAM) estimates of crop distribution within disaggregated units. 3. GLW Gridded Livestock of the World - Gridded Livestock of the World (GLW 3 and GLW 2) 4. Global Livestock Production Systems v.5 2011. 5. OpenStreetMap.

Resource constraints:

Creative Commons Attribution-NonCommercial-ShareAlike 3.0 IGO (CC BY-NC- SA 3.0 IGO)

Online resources:

Zipped raster TIF file for dairy processing (UHT/powder) location score (Bangladesh - ~ 500m)

Cattle Vaccines Market Size And Forecast

Cattle Vaccines Market size was valued at USD 13.07 Billion in 2023 and is projected to reach USD 21.33 Billion by 2031, growing at a CAGR of 6.32% during the forecast period 2024-2031.

Global Cattle Vaccines Market Drivers

The market drivers for the Cattle Vaccines Market can be influenced by various factors. These may include:

Growing Rate Of Diseases In Cattle: Effective vaccines are in high demand in order to protect cattle from infectious diseases such as brucellosis, foot-and-mouth disease, and viral diarrhoea in cows.

Growing Requirement For Animal-Based Protein: The growing number of people on the planet has increased demand for dairy and meat products, which calls for robust herds of cattle. In order to prevent disease outbreaks and maintain constant production, this demand drives the need for vaccines.

Technological Developments In Vaccines: The creation of more potent and effective vaccinations, particularly those that provide extended immunity and broad-spectrum protection, has been facilitated by advancements in immunology and biotechnology. These developments support market expansion.

Governmental Proposals And Assistance: Worldwide, a large number of governments carry out immunisation campaigns and offer financial assistance or subsidies for veterinary services, which includes vaccinations for cattle. These programmes aid in the prevention of livestock illnesses and promote market expansion.

Raising Preventive Healthcare Awareness And Adoption: Vaccination rates are rising as a result of farmers and livestock owners' growing awareness of the advantages of preventive care for cattle. This is largely due to the education and outreach initiatives that veterinary businesses and organisations run.

Growth Of The Meat And Dairy Industries: The need for cow vaccinations is driven by the expansion of the meat and dairy industries, particularly in emerging economies. The necessity of keeping sizable, healthy herds grows as these sectors develop.

Livestock Diseases' Effects On The Economy: Cattle disease outbreaks can have serious economic repercussions, such as reduced production, trade restrictions, and animal losses. Vaccination is a reasonably priced way to reduce these dangers, which is fueling demand.

Creation Of Novel And Better Vaccines: New vaccinations with improved protection, fewer side effects, and simpler administration are introduced as a result of ongoing research and development efforts, which has a favourable effect on market expansion.

Standards And Regulations: Vaccine usage is encouraged by strict laws and guidelines pertaining to the health and safety of animals. Adherence to these standards is crucial for the commerce and export of livestock, hence promoting the implementation of vaccination campaigns.

Growing The Population Of Livestock: The number of animals worldwide is increasing, especially in emerging nations where raising cattle is a major source of income. More vaccinations are required to prevent and manage diseases in a greater population of cattle.

Gridded Livestock of the World (GLW3) is a spatial dataset that shows the global distribution of the major types of livestock (cattle, sheep, goats, pigs, chickens, horses, buffalo, ducks). Currently in its third version, the distribution patterns refer to 2010 and are available at a spatial resolution of 5 arc-minutes, approximately 10 km at the equator.In this version (DA), livestock numbers are disaggregated within census polygons according to weights established by statistical models using high resolution spatial covariates (dasymetric weighting). For the detailed background and Metadata visit: https://www.fao.org/land-water/land/land-governance/land-resources-planning-toolbox/category/details/en/c/1236449/

China Livestock: Number: Cow: Dairy Cow data was reported at 11,601.000 Unit th in 2022. This records an increase from the previous number of 10,943.000 Unit th for 2021. China Livestock: Number: Cow: Dairy Cow data is updated yearly, averaging 12,603.000 Unit th from Dec 2008 (Median) to 2022, with 15 observations. The data reached an all-time high of 15,072.000 Unit th in 2015 and a record low of 10,377.000 Unit th in 2018. China Livestock: Number: Cow: Dairy Cow data remains active status in CEIC and is reported by National Bureau of Statistics. The data is categorized under China Premium Database’s Agriculture Sector – Table CN.RID: Number of Livestock: Large Animals: Cow .