How many chickens are in the world? The number of chickens worldwide has more than doubled since 1990. In 2023, there were some 27.22 billion chickens in the world, up from about 13.9 billion chickens in 2000. Chicken farming There are two major types of chickens that are farmed globally: egg laying hens, and broiler chickens. As the names suggest, one produces eggs and the other is raised for meat. In terms of egg production, China produced the highest number of eggs in 2022, at an amazing 584 billion. In contrast, the second leading producer, Indonesia, only produced about 132 billion eggs in that year. The United States ranked fourth that year in terms of worldwide egg production. According to the U.S. Department of Agriculture, the U.S. state with the largest chicken population is Iowa. Broiler meat production In the last several years, poultry has overtaken pork as the most produced type of meat worldwide. The United States has the highest volume of broiler meat production of any country, at around 21.3 million metric tons in 2023. Brazil and China came in second and third in terms of broiler meat production, at 14.9 million and 14.3 million metric tons, respectively.

In 2023, there were over 5.3 billion chickens living in China, a higher amount than any other country in the world. Indonesia came in second with approximately 5.21 billion chickens. Egg production As the country with the highest chicken population, China was the leading producer of eggs worldwide. In 2022, some 584 billion eggs were produced in China, an amount almost five times greater than the runner up, Indonesia. Industrially raised chickens tend to fall into two categories: egg laying hens and broiler chickens, which are produced for meat. Egg retail in the United States When Americans buy eggs at the grocery store, the vast majority will pick up a carton of private label eggs opposed to eggs from any particular name brand. In 2023, the leading name brand of fresh eggs in the United States was Eggland’s Best, which generated about 274.6 million U.S. dollars in sales. In comparison, sales of private label eggs amounted to over 1.2 billion U.S. dollars in that year.

This statistic depicts chicken meat production worldwide from 2012 to 2024. In 2023, the world's broiler meat production amounted to about 103.5 million metric tons, and is forecasted to increase to about 104.2 million metric tons by 2024.

According to Cognitive Market Research, the global Chicken market size is USD 369154.2 million in 2024 and will expand at a compound annual growth rate (CAGR) of 6.00% from 2024 to 2031.

North America held the major market of more than 40% of the global revenue with a market size of USD 147661.68 million in 2024 and will grow at a compound annual growth rate (CAGR) of 4.2% from 2024 to 2031.
Europe accounted for a share of over 30% of the global market size of USD 110746.26 million.
Asia Pacific held the market of around 23% of the global revenue with a market size of USD 84905.47 million in 2024 and will grow at a compound annual growth rate (CAGR) of 8.0% from 2024 to 2031.
Latin America market of more than 5% of the global revenue with a market size of USD 18457.71 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.4% from 2024 to 2031.
Middle East and Africa held the major market ofaround 2% of the global revenue with a market size of USD 7383.08 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.7% from 2024 to 2031.
The retail stores held the highest Chicken market revenue share in 2024.

Market Dynamics of the Chicken Market

Market Driver for the Chicken Market

Rising Consumer Demand for Poultry Products to Increase the Demand Globally

With an increasing global population and changing dietary preferences, there has been a significant rise in consumer demand for poultry products, including chicken meat and eggs. Poultry meat is considered a relatively affordable and versatile source of protein, making it a staple in many diets worldwide. Additionally, the perception of chicken as a healthier alternative to red meat has further fuelled its consumption. This growing demand for poultry products is a key driver in the chicken market, prompting poultry producers to expand their production capacities and streamline their operations to meet consumer needs.

Technological Advancements in Poultry Farming to Propel Market Growth

Technological innovations in poultry farming have revolutionized the chicken market, driving efficiency, productivity, and sustainability in poultry production. Advanced technologies such as automated feeding systems, climate control systems, and genetic engineering for disease resistance and improved growth rates have enhanced poultry farm operations. These innovations have led to higher yields, reduced production costs, and improved animal welfare, thereby boosting profitability for poultry farmers. Furthermore, advancements in processing and packaging technologies have extended the shelf life of poultry products, ensuring their quality and safety for consumers. Overall, technological advancements play a crucial role in driving growth and competitiveness in the chicken market.

Market Restraint of the Chicken Market

Disease Outbreaks and Health Concerns to Limit the Sales

One of the key restraints in the chicken market is the persistent threat of disease outbreaks among poultry flocks. Diseases such as avian influenza (bird flu), Newcastle disease, and various bacterial infections can rapidly spread within chicken populations, leading to significant economic losses for poultry farmers. Outbreaks often result in the culling of infected birds, disruption of supply chains, and temporary bans on poultry exports, impacting market stability and profitability. Moreover, public health concerns arise when diseases have zoonotic potential, posing risks to human health through consumption of contaminated poultry products. Consequently, the need for stringent biosecurity measures, vaccination programs, and disease surveillance systems becomes imperative to mitigate the risk of disease outbreaks and safeguard the chicken market.

Impact of Covid-19 on the Chicken Market

The Covid-19 pandemic has significantly impacted the chicken market, causing disruptions across the entire supply chain. Lockdown measures, travel restrictions, and social distancing protocols have led to labor shortages and logistical challenges, hindering the production, processing, and distribution of poultry products. As restaurants, hotels, and other foodservice establishments closed or operated at reduced capacities, the demand for poultry products from the foodservice sector plummeted, forcing producers to redirect their products towards retail channels. Panic buying and stockpiling by consumers, coupled with concerns...

Egypt had the largest chicken livestock in Africa as of 2022, at 300 million heads. Nigeria followed, with a poultry stock of roughly 249 million heads. That same year, Africa had around 2.4 billion live chickens, the major species raised for livestock farming in the continent.

In 2019, Number of Chickens in Iran increased 2.8% from a year earlier. Need to compare country statistics and get a global overview? Find all data easily.

In 2023, about 21 million metric tons of broiler meat was estimated to be produced in the United States, the top producer of chicken meat in the world. Brazil was estimated to be the runner up at 14.9 million metric tons of chicken meat in that year. Broiler chicken Broiler meat refers to the type of chicken that is produced for the sole purpose of meat. The global chicken meat industry consists of many different production levels including feed mills, hatcheries, growing farms, and processing plants. In 2021 there were 25.8 billion chickens worldwide, up from 14.38 billion chickens in 2000. Per capita consumption of broiler meat in the United States amounted to about 96.9 pounds in 2022, and has generally increased every year since 2010. International poultry trade Though dozens of countries import some volume of broiler meat, Japan topped the list of broiler meat importers in 2022. Brazil and the United States are the two top exporters of broiler meat in the world, at about 4.6 million metric tons, and 3.36 million metric tons respectively.

Explore the Poultry Market trends! Covers key players, growth rate 6.7% CAGR, market size $532.3 Billion, and forecasts to 2034. Get insights now!

According to Cognitive Market Research, the global Poultry Animal Nutrition market size will be USD 215651.2 million in 2024. It will expand at a compound annual growth rate (CAGR) of 6.50% from 2024 to 2031.

North America held the major market share for more than 40% of the global revenue with a market size of USD 86260.48 million in 2024 and will grow at a compound annual growth rate (CAGR) of 4.7% from 2024 to 2031.
Europe accounted for a market share of over 30% of the global revenue with a market size of USD 64695.36 million.
Asia Pacific held a market share of around 23% of the global revenue with a market size of USD 49599.78 million in 2024 and will grow at a compound annual growth rate (CAGR) of 8.5% from 2024 to 2031.
Latin America had a market share of more than 5% of the global revenue with a market size of USD 10782.56 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.9% from 2024 to 2031.
Middle East and Africa had a market share of around 2% of the global revenue and was estimated at a market size of USD 4313.02 million in 2024 and will grow at a compound annual growth rate (CAGR) of 6.2% from 2024 to 2031.
The amino acids category is the fastest growing segment of the Poultry Animal Nutrition industry

Market Dynamics of Poultry Animal Nutrition Market

Key Drivers for Poultry Animal Nutrition Market

Growing Consumption of Poultry Globally to Boost Market Growth

Poultry Animal Nutrition Market growth is primarily being driven by rising worldwide poultry consumption. The desire for poultry meat and eggs is very strong due to population growth and changing consumer preferences toward diets high in protein, especially in emerging nations. One reason for poultry's growing appeal is that it's regarded as an affordable and easily obtainable source of protein. Chickens require adequate nutrition, which is supported by their increased consumption, to maintain the health and growth of flocks, increase production, and improve feed efficiency. The industry is also being driven by the evolving need for superior poultry products that are free of antibiotics, which is encouraging the use of cutting-edge nutrition strategies. Growth in the industry is still being aided by the global expansion of poultry farming, especially in emerging economies.

Expanding Poultry Farming Industry to Drive Market Growth

The Poultry Animal Nutrition Market is growing as a result of the expansion of the poultry farming sector. Efficient and balanced feeding has become more important as poultry farming expands to fulfill the growing demand for poultry meat and eggs worldwide, especially in developing nations. For large-scale, intensive chicken operations to maintain flock health and boost growth rates and feed conversion ratios, optimal feed solutions are needed. Innovations in the chicken nutrition industry are being driven by the need for premium feed formulations that promote improved immunity and quicker growth. Furthermore, in order to maintain productivity and health without the use of antibiotics, the growing trend of antibiotic-free chicken farming has increased the demand for sophisticated nutritional supplements like probiotics and enzymes.

Restraint Factor for the Poultry Animal Nutrition Market

Options for Formulation May Be Restricted by Stricter Laws Governing Feed Additives and Ingredients Will Limit Market Growth

The Poultry Animal Nutrition Market is severely constrained by regulatory issues. The introduction of novel nutritional solutions may be delayed, and manufacturers' compliance costs may rise as a result of strict regulations pertaining to the safety, quality, and labeling of animal feed products. The strict rules that governments and regulatory bodies impose organizations on acceptable feed additives, like hormones, antibiotics, and synthetic substances, might restrict the possibilities available for product development and impede the expansion of the market. In addition, regional differences in legislation present challenges for businesses seeking to grow globally since they need to deal with divergent approval procedures and standards. In nations where safety and environmental regulations are more stringent, these regulatory complications may result in higher R&D costs, extended approval periods for products, and restricted market accessibility.

Impact of Covid-19 on the Poultry Animal Nutrition Market

The poultr...

Poultry Breeding Equipment Market size was valued at USD 6.8 Billion in 2024 and is projected to reach USD 13.52 Billion by 2031, growing at a CAGR of 14.2% during the forecast period 2024-2031.

Global Poultry Breeding Equipment Market Drivers

Growth of the Poultry Industry: The iron poultry breeding equipment market has experienced substantial growth because to the expansion of the poultry industry, which has been propelled by the rising demand for chicken products worldwide, including meat and eggs. Increased production of poultry is a result of the growing demand for premium poultry products brought on by changing dietary habits and population growth. Demand for iron poultry breeding equipment is fueled by the necessity of effective poultry farming operations, which includes the use of cages, feeders, drinkers, and nest boxes.

Growing Urbanisation and Changing Lifestyles: These two factors have raised demand for easily accessible and convenient protein sources, such poultry products. Urban populations that lack the room for conventional farming methods depend on intensive methods of raising chickens, which need for equipment that is both efficient and compact. Urban and peri-urban poultry farmers can find space-saving options for housing, feeding, and controlling their flocks with iron poultry breeding equipment.

Focus on Animal Welfare and production: Modern breeding equipment designed to maximise bird comfort, health, and performance is becoming more and more popular in the poultry business as a result of an increasing emphasis on animal welfare and production. By giving birds enough room, ventilation, and environmental enrichment, iron poultry breeding equipment—such as enhanced cages and aviaries—improves productivity and welfare results for the birds. In order to maintain the health and productivity of their chicken flocks, farmers make investments in premium iron equipment, which promotes market expansion.

Technological Developments in Equipment Design: Iron poultry breeding equipment is now more functional, long-lasting, and efficient thanks to technological developments in its design and manufacture. To maximise the efficiency of chicken farming operations, manufacturers use innovations including climate control systems, automated feeding and watering systems, and integrated monitoring and management tools. Modern equipment designs increase farm productivity overall, cut expenses associated with running the business, and increase worker efficiency, which propels the market uptake of iron poultry breeding equipment.

Regulatory Standards and Requirements: The market’s acceptance of iron poultry breeding equipment is influenced by the regulations and standards controlling biosecurity, hygiene, and welfare of poultry. The use of compatible equipment that complies with industry requirements and government regulations for the housing, feeding, and handling of birds is required. By upholding quality standards and certification programmes, iron equipment manufacturers guarantee regulatory compliance while promoting market acceptability and usage.

A Growing Emphasis on Disease Prevention and Biosecurity: The need for iron equipment made to reduce disease transmission and enhance farm hygiene is driven by biosecurity worries and the possibility of disease outbreaks in chicken farms. Iron poultry breeding equipment helps keep a healthy flock environment and stops the spread of infections with its easy-to-clean surfaces, corrosion-resistant materials, and biosecurity features. Farmers protect their poultry operations by investing in high-quality iron equipment and giving biosecurity measures top priority, which propels market expansion.

Growing Need for Eco-Friendly and Sustainable Solutions: Consumer preferences, legal requirements, and environmental concerns are all contributing to the growing need for eco-friendly and sustainable solutions in the chicken business. In response to this need, producers of iron poultry breeding equipment incorporate waste reduction features, eco-friendly materials, and energy-efficient designs into their products. In addition to lessening their negative effects on the environment, sustainable equipment solutions increase operational sustainability and resource efficiency, which appeals to environmentally aware chicken farmers and increases market demand.

Iowa had the highest number of chickens of any U.S. state in 2023 with just over 54 million heads. Ohio and Indiana came in second and third place, with around 52 million and 45 million heads respectively. Chickens are one of the most commonly produced livestock in the United States. Chicken farming Farming chickens has a distinct advantage over other livestock in that they require relatively little space and minimal initial investment in order to thrive. In the United States, there are two main kinds of farmed chickens: chickens for meat and egg-laying hens. In 2020, there were approximately 518.3 million chickens in the United States. Poultry consumptionPer capita poultry consumption in the United States is expected to grow slowly in coming years to over 117 pounds per person by 2030. In 2020, the region that spent the most on poultry per consumer unit was the Northeastern United States at 244 U.S. dollars. In comparison, consumer units in the Midwest only spent about 158 U.S. dollars on poultry in that year. When it comes to processed meat and poultry purchases, American consumers tend to prefer national brands to private label.

Global chicken consumption has been on the rise in recent decades. Chicken has become one of the most popular meats worldwide due to its affordability, versatility, and relatively low fat content compared to other meats. This article explores the factors driving the global rise in chicken consumption, including cultural preferences, economic growth, and urbanization. It also highlights the impact of chicken farming on animal welfare and environmental sustainability. With the global population and incomes ex

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Poultry Brooders, Feeders, And Waterers Market Size 2024-2028

The poultry brooders, feeders, and waterers market size is forecast to increase by USD 16.69 billion, at a CAGR of 8.12% between 2023 and 2028.

The market is experiencing significant growth due to several key factors. The rise in global poultry meat consumption, driven by increasing population and changing dietary preferences, is a major growth driver. Another trend influencing the market is the integration of technology, including automation and IoT, to optimize production efficiency and reduce labor costs. Additionally, the increasing popularity of vegan diets and ethical concerns regarding animal welfare may pose challenges to the market's growth. Producers must respond by developing more sustainable and humane solutions to meet evolving consumer demands. Overall, the market for poultry brooders, feeders, and waterers is expected to continue expanding, driven by these and other factors.

What will be the Size of the Poultry Brooders, Feeders, And Waterers Market During the Forecast Period?

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The market caters to the essential needs of poultry farmers, focusing on providing heating sources, feed delivery systems, and water access for young birds. Heating solutions include charcoal stoves, gas brooders, and electrical brooders, equipped with reflectors or infra-red bulbs for efficient heat distribution. Heat adjustment devices ensure optimal temperature control. Brooders often feature guards to protect birds from drafts and cold spots. Feeders come in various materials like plastic and metal, with conventional, semi-automatic, and automatic options, including linear and circular designs.
Watering systems consist of pan and jar types, linear waterers, channel type waterers, and water basins, accommodating nipple drinkers and manual drinkers. Cash reserves and sanitizers are crucial investments for farmers to maintain their operations during market fluctuations and disease outbreaks. Social distancing measures have led to increased demand for automated systems to minimize human-bird contact. The market continues to evolve, with ongoing innovations in energy efficiency, biosecurity, and bird welfare.

How is this Poultry Brooders, Feeders, And Waterers Industry segmented and which is the largest segment?

The poultry brooders, feeders, and waterers industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD million' for the period 2024-2028, as well as historical data from 2018-2022 for the following segments.

Product Type

  Brooders
  Feeders
  Waterers


Geography

  APAC

    China
    India


  North America

    US


  Europe

    Germany
    Italy


  Middle East and Africa



  South America

By Product Type Insights

The brooders segment is estimated to witness significant growth during the forecast period.

Poultry brooders play a crucial role in poultry farming by providing a safe and controlled environment for young chicks. These insulated structures help maintain optimal temperature and protect chicks from predators and harsh weather conditions. The market is experiencing steady growth due to the increasing demand for poultry products worldwide. Factors such as population growth, changing consumer preferences, and rising disposable income are driving the demand for poultry and consequently, the need for brooders, feeders, and waterers. Poultry farmers prioritize the well-being of their birds, and these essential pieces of equipment contribute significantly to successful rearing and farm productivity.

Feeders come in various types, including plastic and metal, and automatic, semi-automatic, and conventional models. Waterers also come in various designs, such as linear, circular, and channel type, ensuring that birds have constant access to clean water. Additionally, sanitizers, heat adjustment devices, reflectors, and heating sources like charcoal stoves and electrical heaters are integral components of these systems. Poultry farmers employ various husbandry practices, including social distancing, vaccination, and cash reserves, to ensure the health and safety of their birds. The market is expected to continue its growth trajectory due to the increasing demand for poultry products and the ongoing advancements in technology, such as 3D imaging systems and ready-to-eat meals.

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The brooders segment was valued at USD 15.46 billion in 2018 and showed a gradual increase during the forecast period.

Regional Analysis

APAC is estimated to contribute 48% to the growth of the global market during the forecast period.

Technavio's analysts have elaborately explained the regional trends and drivers that shape the market during t

The genetic diversity of indigenous chickens, which comprise over 80% of the chicken resources in Uganda, is largely not well-characterized for their genetic contribution. This study assessed the genetic diversity and population structure of the indigenous chicken population in Uganda to serve as an essential component for improvement and conservation strategies. A set of 344 mitochondrial DNA (mtDNA) D-loop sequences among 12 Ugandan chicken populations was evaluated. Twenty-eight polymorphic sites, accounting for 4.26% of the total analyzed loci of 658 bp, defined 32 haplotypes. The haplotype diversity (Hd) was 0.437, with a nucleotide diversity (π) of 0.0169, while the average number of nucleotide differences (k) was 0.576, indicating a population that is moderately genetically diverse. Analysis of molecular variance found 98.39% (ρ < 0.01) of the total sequence variation among the chicken haplotypes within populations, 1.08% (ρ < 0.05) among populations, and 0.75% (ρ > 0.05) among populations within regions. This revealed subtle genetic differentiation among the populations, which appeared to be influenced by population fragmentation, probably due to neutral mutation, random genetic drift, and/or balancing selection. All the haplotypes showed affinity exclusively to the haplogroup-E mtDNA phylogeny, with haplotype UGA01 signaling an ancestral haplotype in Uganda. Neutrality tests Tajima’s D (−2.320) and Fu’s Fs (−51.369), augmented with mismatch distribution to measure signatures of recent historical demographic events, supported a population expansion across the chicken populations. The results show one matrilineal ancestry of Ugandan chickens from a lineage widespread throughout the world that began in the Indian subcontinent. The lack of phylogeographic signals is consistent with recent expansion events with extensive within-country genetic intermixing among haplotypes. Thus, the findings in this study hold the potential to guide conservation strategies and breeding programs in Uganda, given that higher genetic diversity comes from within the chicken population.

According to Cognitive Market Research, The Global Chicken vaccine market will be USD XX million in 2023 and expand at a CAGR of 8.00% from 2023 to 2030.

North America Chicken Vaccines held the major market of more than 40% of the global revenue and will grow at a CAGR of 6.2% from 2023 to 2030.
Europe Chicken Vaccines accounted for a share of over 30% of the global market and projected to expand at a CAGR of 6.5% from 2023 to 2030.
Asia Pacific Chicken Vaccines held the market of more than 23% of the global revenue and will grow at a CAGR of 10.0% from 2023 to 2030.
South America Chicken Vaccines market of more than 5% of the global revenue and will grow at a CAGR of 7.4% from 2023 to 2030.
Middle East and Africa Chicken Vaccines held the major market of more than 2% of the global revenue and will grow at a CAGR of 7.7% from 2023 to 2030.
The demand for Chicken Vaccines is rising due to the numerous strategies adopted by key participants.
Demand for attenuated vaccines remains higher in the Chicken Vaccines market.
The Marek’s Disease application segment held the highest Chicken Vaccines market revenue share in 2023.

Increased Intensity of Poultry Production to Provide Viable Market Output

In response to rising demand, chicken farming is shifting toward intensive, large-scale enterprises. While effective at supplying demand, these densely populated flocks are more susceptible to disease outbreaks due to their close closeness. As a result, vaccination has become critical to preserving flock health and assuring the financial viability of poultry enterprises. Vaccination programs are critical in avoiding and treating diseases that might quickly spread in such circumstances, ensuring the flock's general health and production. As the poultry industry embraces intensive farming practices, efficient vaccination strategies are critical to maintaining industry growth while limiting the hazards associated with disease prevalence in crowded circumstances.

Increased Global Population and Protein need to Propel Market Growth

The growing worldwide population has increased the demand for easily accessible protein sources, with chicken being a popular option. Chicken vaccinations will play an important part in satisfying this demand. These vaccines protect poultry flocks against disease, ensuring consistent and robust production of healthy chickens. Chicken vaccines assist in the reliability and consistency of poultry production by reducing the danger of infectious diseases, thus ensuring a steady supply of affordable and nutritious protein to meet the world's rising population. The successful deployment of vaccination programs is critical to ensuring the poultry industry's ability to deliver a consistent source of protein in the face of rising worldwide demand.

Market Restraints of the Chicken Vaccine

High Vaccine Costs to Restrict Market Growth

The discovery and production of effective chicken vaccines incur large costs, typically passed on to farmers. This financial load can be a significant barrier, especially for small-scale farmers and farms in economically disadvantaged areas. The large upfront expenses involved with vaccine acquisition might strain smaller organizations' financial resources, limiting their capacity to execute comprehensive vaccination programs. To address this issue, activities promoting inexpensive poultry vaccine access are needed, particularly in low-income countries. Such activities can help to improve disease management, promote flock health, and develop sustainable chicken farming methods across the agricultural sector.

Impact of COVID-19 on the Chicken Vaccine Market

During the COVID-19 pandemic, the Chicken vaccine market encountered obstacles, including supply chain disruptions, a restricted workforce, and temporary limits on production and distribution. Poultry farming operations faced uncertainties, affecting vaccination demand. However, the importance of poultry farming and keeping a healthy chicken population for food security warranted the continued use of vaccinations. As the poultry industry recovers from the pandemic, the Chicken Vaccines Market is predicted to rebound, stressing vaccines' vital role in maintaining flock health and sustaining the poultry sector in the face of global difficulties. Introduction of the Chicken Vaccine Market

The Chicken Vaccines Market inclu...

Poultry Farm Management Software Market size was valued at USD 3.1 Billion in 2023 and is projected to reach USD 12.3 Billion by 2030, growing at a CAGR of 11.4% during the forecasted period 2024 to 2030

Global Poultry Farm Management Software Market Drivers

Growing Need for Process Automation: Software for managing poultry farms may automate a number of functions, including inventory control, feed formulation, production scheduling, and flock monitoring. The need for automation to increase productivity, decrease labor costs, and streamline processes is what propels the use of poultry farm management software.

Expanding chicken business: As a result of rising consumer demand for chicken goods like meat and eggs brought on by dietary choices, rising incomes, and population growth, the global poultry business is expanding significantly. With the use of poultry farm management software, producers of chicken may effectively oversee large-scale operations, taking advantage of market opportunities and satisfying increasing demand.

Need for Data-driven Decision Making: Data-driven decision making is necessary, and poultry farm management software offers real-time data collecting, analysis, and reporting tools to help farmers base their choices on factual information. Poultry farm management software adoption is influenced by the significance of data-driven decision-making in improving productivity, resource allocation, and performance monitoring.

Emphasis on Food Safety and Traceability: The poultry sector needs strong traceability systems due to regulatory regulations and food safety concerns. chicken farm management software improves food safety and regulatory compliance by collecting and tracking data on production procedures, animal health, and product quality. This allows chicken products to be traced from farm to fork.

Growing Consumer Awareness: Consumers are calling for more responsibility and transparency in the processes used in the production of food, particularly the methods used in chicken raising. chicken farm management software helps farmers address customer concerns and foster consumer trust in chicken products by demonstrating adherence to sustainability policies, animal welfare standards, and environmental stewardship.

Technological Developments: Innovation in poultry farm management software is being fueled by continuous developments in cloud computing, artificial intelligence (AI), Internet of Things (IoT), and information technology. The functionality and value proposition of poultry farm management solutions are enhanced by features like smart sensors, remote monitoring, and predictive analytics, which propel the market’s expansion.

Resource Optimization is Necessary: In order to reduce expenses and increase profitability, poultry farming requires effective management of a variety of resources, including feed, water, energy, and labor. With capabilities like demand forecasting, inventory optimization, energy management, and labor scheduling, poultry farm management software helps maximize resource usage and drive operational efficiency and cost savings.

Requirements for Regulatory Compliance: Producers of poultry are subject to a number of laws and guidelines pertaining to biosecurity, environmental preservation, animal welfare, and food safety. By automating record-keeping, paperwork, and reporting duties, poultry farm management software helps with compliance by guaranteeing conformity to regulatory requirements and preventing fines or sanctions.

Growing Cloud-Based Solution Adoption: Compared to conventional on-premises systems, cloud-based poultry farm management software has advantages in terms of scalability, flexibility, and accessibility. The adoption of poultry farm management software is fueled by cloud deployment, which makes it possible for stakeholders to collaborate, access real-time data, and monitor poultry farms remotely. This is especially true for small and medium-sized poultry farmers.

Pressures from competition and market consolidation: In order to remain competitive, producers in the poultry business are forced to invest in technological solutions due to market consolidation and competitive pressures. The adoption of poultry farm management software is fueled by its ability to give poultry farms a competitive edge through increased operational efficiency, customer happiness, and product quality.

Poultry population of Irkutsk Region improved by 3.38% from 7,522.3 thousand heads in 2015 to 7,776.2 thousand heads in 2016. Since the 4.39% reduction in 2012, poultry population surged by 13.26% in 2016. Livestock population include all age groups population of livestock of corresponding type. Object - large, medium and small farms. Period - as on the 1st of February.

The statistic shows the projected poultry meat consumption worldwide from 2021 to 2033. According to the report, the projected global consumption of poultry meat will amount to 159.93 metric kilotons by 2033 (carcass weight equivalent).

Chinese indigenous chickens constitute world-renowned genetic resources due to their excellent traits, including early puberty, good meat quality, and strong resistance to disease. Unfortunately, the introduction of a large number of commercial chickens in the past two decades has had an adverse effect on Chinese indigenous chickens. Using the chicken 60K single-nucleotide polymorphism (SNP) chip, we assessed the genetic diversity and population structure of 1,187 chickens, representing eight Chinese indigenous chicken breeds, two hybrid chicken breeds, two ancestral chicken breeds, two commercial populations, and additional red jungle fowl. By investigating haplotype similarity, we found extensive gene introgression from commercial broiler to almost all Chinese indigenous chickens. Approximately 15% of the genome, on average, of Chinese indigenous chickens was introgressed, ranging from 0.64% for Tibetan chicken to 21.52% for Huiyang Bearded chicken. Further analysis revealed signals consistent with positive selection in the introgression loci. For the first time, we systematically mapped and quantified introgression from commercial broiler to Chinese indigenous chickens at the whole genome level. Our data provided a usable resource for chicken genetic diversity, and our findings indicated a dire need for protecting the genetic resources of Chinese indigenous chickens.

The global poultry processing services market is a dynamic sector experiencing significant growth, driven by increasing global meat consumption, particularly poultry. The market size in 2025 is estimated at $509.3 million. While a precise CAGR is not provided, considering the strong growth drivers and the expanding global population, a conservative estimate would place the CAGR in the range of 5-7% for the forecast period (2025-2033). This growth is fueled by several factors, including the rising demand for convenient and readily available protein sources, increasing disposable incomes in developing economies, and the growing popularity of poultry products due to their affordability and nutritional benefits compared to other meats. Further segmentation analysis indicates strong growth across various application segments, including broiler chicken, which remains the dominant driver, followed by turkey and duck. Technological advancements in poultry processing equipment, like automated systems for deboning and cutting, are also contributing to increased efficiency and output, influencing market expansion. Geographical expansion into developing regions with increasing populations and rising per capita income also contributes significantly to the overall market growth. However, challenges exist within the market. These include fluctuations in poultry prices due to factors like feed costs and disease outbreaks, stringent regulatory requirements for food safety and hygiene, and environmental concerns regarding waste management from poultry processing plants. The competitive landscape is characterized by both large multinational corporations and smaller regional players, creating opportunities for both organic growth and mergers and acquisitions. Despite these constraints, the overall outlook for the poultry processing services market remains positive, with projected sustained growth over the next decade. Growth will likely be concentrated in regions experiencing rapid population growth and increasing urbanization, such as Asia Pacific and parts of Africa and South America.