Graph and download economic data for Global price of Poultry (PPOULTUSDM) from Jan 1990 to May 2025 about poultry, World, and price.

Poultry fell to 7.44 BRL/Kgs on June 27, 2025, down 0.13% from the previous day. Over the past month, Poultry's price has fallen 9.93%, but it is still 2.48% higher than a year ago, according to trading on a contract for difference (CFD) that tracks the benchmark market for this commodity. Poultry - values, historical data, forecasts and news - updated on June of 2025.

Chicken meat prices in , May, 2025 For that commodity indicator, we provide data from January 1960 to May 2025. The average value during that period was 1.16 USD per kilogram with a minimum of 0.3 USD per kilogram in January 1960 and a maximum of 2.72 USD per kilogram in June 2018. | TheGlobalEconomy.com

Graph and download economic data for Global price of Poultry (PPOULTUSDQ) from Q1 1990 to Q1 2025 about poultry, World, and price.

The global chicken meat market is expected to see continued growth over the next decade, with a projected increase in both volume and value. By 2035, the market volume is forecasted to reach 133M tons, while the market value is projected to reach $286.3B.

Value represents the benchmark prices which are representative of the global market. They are determined by the largest exporter of a given commodity. Prices are period averages in nominal U.S. dollars.

Copyright © 2016, International Monetary Fund. Reprinted with permission. Complete terms of use and contact details are available at http://www.imf.org/external/terms.htm.

Indonesia Average Wholesale Price: Chicken Meat data was reported at 30,250.000 IDR/kg in 16 May 2025. This stayed constant from the previous number of 30,250.000 IDR/kg for 15 May 2025. Indonesia Average Wholesale Price: Chicken Meat data is updated daily, averaging 28,550.000 IDR/kg from Jun 2017 (Median) to 16 May 2025, with 2008 observations. The data reached an all-time high of 34,400.000 IDR/kg in 30 Jun 2023 and a record low of 16,150.000 IDR/kg in 14 Jun 2017. Indonesia Average Wholesale Price: Chicken Meat data remains active status in CEIC and is reported by Bank Indonesia. The data is categorized under Indonesia Premium Database’s Prices – Table ID.PC008: Average Wholesale Price: By Regions: Chicken Meat.

According to Cognitive Market Research, the global Chicken market size is USD 369154.2 million in 2024 and will expand at a compound annual growth rate (CAGR) of 6.00% from 2024 to 2031.

North America held the major market of more than 40% of the global revenue with a market size of USD 147661.68 million in 2024 and will grow at a compound annual growth rate (CAGR) of 4.2% from 2024 to 2031.
Europe accounted for a share of over 30% of the global market size of USD 110746.26 million.
Asia Pacific held the market of around 23% of the global revenue with a market size of USD 84905.47 million in 2024 and will grow at a compound annual growth rate (CAGR) of 8.0% from 2024 to 2031.
Latin America market of more than 5% of the global revenue with a market size of USD 18457.71 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.4% from 2024 to 2031.
Middle East and Africa held the major market ofaround 2% of the global revenue with a market size of USD 7383.08 million in 2024 and will grow at a compound annual growth rate (CAGR) of 5.7% from 2024 to 2031.
The retail stores held the highest Chicken market revenue share in 2024.

Market Dynamics of the Chicken Market

Market Driver for the Chicken Market

Rising Consumer Demand for Poultry Products to Increase the Demand Globally

With an increasing global population and changing dietary preferences, there has been a significant rise in consumer demand for poultry products, including chicken meat and eggs. Poultry meat is considered a relatively affordable and versatile source of protein, making it a staple in many diets worldwide. Additionally, the perception of chicken as a healthier alternative to red meat has further fuelled its consumption. This growing demand for poultry products is a key driver in the chicken market, prompting poultry producers to expand their production capacities and streamline their operations to meet consumer needs.

Technological Advancements in Poultry Farming to Propel Market Growth

Technological innovations in poultry farming have revolutionized the chicken market, driving efficiency, productivity, and sustainability in poultry production. Advanced technologies such as automated feeding systems, climate control systems, and genetic engineering for disease resistance and improved growth rates have enhanced poultry farm operations. These innovations have led to higher yields, reduced production costs, and improved animal welfare, thereby boosting profitability for poultry farmers. Furthermore, advancements in processing and packaging technologies have extended the shelf life of poultry products, ensuring their quality and safety for consumers. Overall, technological advancements play a crucial role in driving growth and competitiveness in the chicken market.

Market Restraint of the Chicken Market

Disease Outbreaks and Health Concerns to Limit the Sales

One of the key restraints in the chicken market is the persistent threat of disease outbreaks among poultry flocks. Diseases such as avian influenza (bird flu), Newcastle disease, and various bacterial infections can rapidly spread within chicken populations, leading to significant economic losses for poultry farmers. Outbreaks often result in the culling of infected birds, disruption of supply chains, and temporary bans on poultry exports, impacting market stability and profitability. Moreover, public health concerns arise when diseases have zoonotic potential, posing risks to human health through consumption of contaminated poultry products. Consequently, the need for stringent biosecurity measures, vaccination programs, and disease surveillance systems becomes imperative to mitigate the risk of disease outbreaks and safeguard the chicken market.

Market Trend of the Chicken Market

Increase in Demand for Antibiotic-Free and Organic Chicken:

Consumers are becoming more cognizant of the health risks linked to traditional poultry farming methods, especially the excessive use of antibiotics and growth hormones. This change in awareness is fueling a robust demand for chicken products that are certified as antibiotic-free, hormone-free, and raised in organic or free-range environments. Health-conscious consumers are prepared to pay higher prices for products that feature clean labels and verified sourcing. In response, leading producers and retailers are adjusting their product lines and improving tra...

The global chicken meat market expanded to $231.4B in 2024, growing by 3.5% against the previous year. In general, the total consumption indicated measured growth from 2012 to 2024: its value increased at an average annual rate of +3.4% over the last twelve years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2024 figures, consumption increased by +44.5% against 2020 indices.

Average Wholesale Price: Chicken Meat: Purebred Chicken: Bali data was reported at 40,450.000 IDR/kg in 16 May 2025. This stayed constant from the previous number of 40,450.000 IDR/kg for 15 May 2025. Average Wholesale Price: Chicken Meat: Purebred Chicken: Bali data is updated daily, averaging 34,000.000 IDR/kg from Jul 2017 (Median) to 16 May 2025, with 1992 observations. The data reached an all-time high of 42,000.000 IDR/kg in 08 Jul 2020 and a record low of 23,000.000 IDR/kg in 14 Oct 2020. Average Wholesale Price: Chicken Meat: Purebred Chicken: Bali data remains active status in CEIC and is reported by Bank Indonesia. The data is categorized under Indonesia Premium Database’s Prices – Table ID.PC009: Average Wholesale Price: By Regions: Chicken Meat: Purebred Chicken.

Since the start of 2021, prices in the global chicken meat market shot up as a result of high demand, rising costs for feed grain and food as well as a decreasing rate of chicken slaughter in the EU, South Korea and Japan. Heightened costs for shipping containers are additionally driving the growth in export prices. As of year-end 2021, worldwide production and exports of chicken meat are forecast to remain at the previous year’s level. Demand for chicken meat in China is dropping while the pig population in the country is recovering and hog prices are decreasing. Saudi Arabia’s ban on imports of chicken products from Brazil may lead to diminished exports from that country.

In 2024, about ** million metric tons of broiler meat was estimated to be produced in the United States, the top producer of chicken meat in the world. Brazil was estimated to be the runner up at ** million metric tons of chicken meat in that year. Broiler chicken Broiler meat refers to the type of chicken that is produced for the sole purpose of meat. The global chicken meat industry consists of many different production levels, including feed mills, hatcheries, growing farms, and processing plants. In 2021, there were 25.8 billion chickens worldwide, up from ***** billion chickens in 2000. Per capita consumption of broiler meat in the United States amounted to about **** pounds in 2022, and has generally increased every year since 2010. International poultry trade Though dozens of countries import some volume of broiler meat, Japan topped the list of broiler meat importers in 2022. Brazil and the United States are the two top exporters of broiler meat in the world, at about *** million metric tons, and **** million metric tons respectively.

Explore the forecasted growth of the global market for fresh or chilled whole chickens, with consumption expected to rise steadily over the next decade. By 2035, market volume is projected to reach 42M tons and market value to reach $107.5B.

Australia Retail Price: Meat: Chicken data was reported at 541.362 0.01 AUD/kg in Sep 2018. This records an increase from the previous number of 539.243 0.01 AUD/kg for Jun 2018. Australia Retail Price: Meat: Chicken data is updated quarterly, averaging 540.810 0.01 AUD/kg from Mar 2004 (Median) to Sep 2018, with 59 observations. The data reached an all-time high of 560.431 0.01 AUD/kg in Mar 2015 and a record low of 484.124 0.01 AUD/kg in Dec 2006. Australia Retail Price: Meat: Chicken data remains active status in CEIC and is reported by Australian Bureau of Agricultural and Resource Economics and Sciences. The data is categorized under Global Database’s Australia – Table AU.P002: Agricultural Commodity Prices.

In 2024, the price for one pound of boneless chicken breast in the United States amounted to 4.1 U.S. dollars. Until 2022, the retail price had remained between three and three and a half U.S. dollars per pound in the country. U.S. chicken production In 2019, the United States produced almost 44 billion pounds of chicken . The production volume has been increasing almost every single year since 2009, when production stood at roughly 36 billion pounds. The volume of turkey produced, on the other hand, has slowly been decreasing in the United States. U.S. turkey production reached about 5.98 billion pounds in 2016, and has since decrease to about 5.74 billion pounds. Farm fowl worldwide In order to keep up with poultry demand, the global number of chickens has increased significantly over the past few decades. In 2021, there were over 25 billion chickens across the globe. The amount has almost tripled since 1990.

According to Cognitive Market Research, The Global Take Out Fried Chicken market is USD 6.8 billion in 2023 and will grow at a compound annual growth rate (CAGR) of 6.0% from 2023 to 2030.

The demand for Take Out Fried Chicken is rising due to customization options and competitive pricing and promotions.
Demand for chicken wings remains higher in the Take Out Fried Chicken market.
The households Take Out Fried Chicken held the highest Take Out Fried Chicken market revenue share in 2023.
North America will continue to lead, whereas the Asia Pacific Take Out Fried Chicken market will experience the strongest growth until 2030.

Shifting Consumer Lifestyles and Convenience to Direct Market Value

The take-out fried chicken market is mostly driven by changing consumer preferences for convenience and altered lifestyles. Fast-paced routines define modern living, and a growing number of consumers choose dining options that are not only delicious but also conveniently located. Fried chicken is a great fit for this trend because of its delicious flavor and ease of preparation. Takeout fried chicken is a convenient and filling supper option for families, working adults, and anyone on the go. These customers appreciate how simple it is to purchase a delicious fried chicken meal without having to deal with cooking. Additionally, fried chicken restaurants frequently have drive-through windows, which makes it even easier for consumers to pick up a meal on the way home or during lunch.

Expansion of Food Delivery Services and Online Ordering Platforms to Provide Market Growth

The rise of online ordering websites and the expansion of meal delivery services have been major factors in the market expansion for takeout fried chicken. Customers anticipate quick and easy ways to order their favorite meals in the digital era, and businesses have adjusted to meet these expectations. Customers' interactions with the takeout fried chicken market have changed as a result of online ordering platforms and food delivery services. Large companies like Grubhub, DoorDash, and Uber Eats have emerged as crucial enablers of this market's accessibility. Through the user-friendly interface these platforms offer, users may peruse menus, personalize their orders, and select from a range of payment methods.

Growing Number of Health Consious Consumers Drives the Market

Contemporary consumers are living increasingly rapid lifestyles, resulting in a heightened demand for convenient meal choices. Take-out fried chicken fulfills this requirement exceptionally well—it is quick, gratifying, and simple to eat without necessitating any preparation or cleanup. Employed individuals, students, and busy families often choose take-out meals that merge taste with efficiency. The availability of drive-thrus and meal bundling options (such as chicken buckets, combo packs, and family meals) further increases its attractiveness as a preferred meal solution.

Market Dynamics of the Take Out Fried Chicken

Key Restraints of the Take Out Fried Chicken Market

Evolving Health Consciousness to Hinder Market Growth

Consumer perceptions of diet and health have significantly changed in recent years. Many people are increasingly making better-educated food choices as they become more conscious of the effects that diet has on overall health. Fried chicken is generally thought to be less healthful than grilled or baked chicken since it is deep-fried and covered in a heavy batter. Certain demographic groups' appetites for fried meals, especially takeout fried chicken, have decreased as a result of this growing health consciousness. Nowadays, consumers are looking for substitutes that provide the same level of satisfaction without the possible negative effects on their health, especially in urban areas. This trend is challenging the market for take-out fried chicken, and firms must adjust to the shifting tastes of their customers.

Increasing Prices of Raw Materials and Oil

The fluctuations in the costs of vital inputs such as chicken meat, frying oil (notably sunflower or palm oil), packaging supplies, and labor are significantly constraining the profit margins of fried chicken establishments. Disruptions in the supply chain, inflationary pressures, and variations in global commodities have rendered it more expensive to uphold stable pricing, particularly for small and medium-sized Quick Service Restaura...

The article discusses the increasing demand for chicken meat worldwide, projecting a continued upward consumption trend over the next six years. Market performance is expected to accelerate, with a forecasted growth rate of +3.0% in volume and +5.1% in value by 2030.

Snapshot img

Poultry Meat Market Size 2024-2028

The poultry meat market size is forecast to increase by USD 28.95 million at a CAGR of 1.36% between 2023 and 2028.

The market exhibits significant growth, driven by increasing consumer preferences for catering services and the development of clean meat. The trend towards plant-based diets, including the rising popularity of veganism, poses a challenge to the market. However, advancements in technology, such as automation and the use of antioxidants to preserve meat, contribute to its continued growth. Furthermore, the production of poultry meat in greenhouse environments and the reduction of blood contamination are key focus areas for market participants. In summary, the market is experiencing growth due to changing consumer trends and technological advancements, while facing challenges from the increasing popularity of plant-based diets.
Antioxidants, automation, and clean meat production are key areas of focus for market participants.

What will be the Size of the Poultry Meat Market During the Forecast Period?

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The market exhibits robust growth, driven by shifting consumer eating trends and increasing demand for convenient and versatile protein sources. Off-trade channels, including internet retailers, have gained significant traction due to the convenience they offer consumers. Environmental and health concerns continue to influence consumer choices, leading to a preference for sustainably raised and healthily produced poultry meat. External factors, such as Brexit and HPAI outbreaks, have impacted the market's dynamics, causing fluctuations in supply and demand. Domestic demand remains strong, with the on-trade channel, including foodservice outlets, accounting for a substantial portion of sales. Tourism spending and international tourists' preferences also influence market trends, with popular items including chicken bites, chips, nuggets, tenderloins, and chicken wings.
Urbanization trends and the growing number of internet users further expand the market's reach. Despite challenges, the market is expected to continue its upward trajectory, driven by evolving consumer preferences and the industry's ability to adapt to market conditions.

How is this Poultry Meat Industry segmented and which is the largest segment?

The poultry meat industry research report provides comprehensive data (region-wise segment analysis), with forecasts and estimates in 'USD million' for the period 2024-2028, as well as historical data from 2018-2022 for the following segments.

Product

  Chicken meat
  Turkey meat
  Duck meat
  Others


Distribution Channel

  Offline
  Online


Geography

  APAC

    China


  North America

    Mexico
    US


  South America

    Brazil


  Europe



  Middle East and Africa

By Product Insights

The chicken meat segment is estimated to witness significant growth during the forecast period. The market is experiencing steady growth due to increasing consumer preference for convenient and high-protein food options. Chicken meat, a significant portion of this market, is popularly consumed internationally for its affordability, versatility, and health benefits. Factors driving the expansion of the market include consumer eating trends, environmental and health concerns, Brexit, foodservice recovery, and HPAI outbreaks. In the US, domestic demand is high for chicken bites, nuggets, tenderloins, chicken wings, and other poultry products. Key players In the industry include Tyson Foods, Foster Farms, ITC Master Chef, Suguna Chicken, and others. Urbanization trends and the growing number of internet users have led to increased product availability through off-trade channels and internet retailers.

The market is influenced by economic growth, global GDP growth, commodity prices, and supply chain dynamics. Advancements in technology, production automation, genetical modification, biosecurity, and poultry processing efficiency contribute to profitability and material yield. Cyber-physical systems and wireless communication technologies facilitate price transparency and supply chain optimization. Despite potential supply shortages and price fluctuations due to factors like chicken prices, poultry feed costs, and corn and soybean prices, the market remains profitable for poultry processors.

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The Chicken meat segment was valued at USD 317.14 million in 2018 and showed a gradual increase during the forecast period.

Regional Analysis

APAC is estimated to contribute 44% to the growth of the global market during the forecast period. Technavio's analysts have elaborately explained the regional trends and drivers that shape the market during the forecast period.

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The market in Asia P

Average Wholesale Price: Chicken Meat: West Nusa Tenggara: Mataram Municipality data was reported at 24,750.000 IDR/kg in 16 May 2025. This stayed constant from the previous number of 24,750.000 IDR/kg for 15 May 2025. Average Wholesale Price: Chicken Meat: West Nusa Tenggara: Mataram Municipality data is updated daily, averaging 22,000.000 IDR/kg from Jul 2017 (Median) to 16 May 2025, with 1989 observations. The data reached an all-time high of 28,750.000 IDR/kg in 29 May 2024 and a record low of 10,950.000 IDR/kg in 19 Sep 2018. Average Wholesale Price: Chicken Meat: West Nusa Tenggara: Mataram Municipality data remains active status in CEIC and is reported by Bank Indonesia. The data is categorized under Indonesia Premium Database’s Prices – Table ID.PC008: Average Wholesale Price: By Regions: Chicken Meat.

United States Long Term Projections: Young Chicken: Prices: Broilers, National Composite data was reported at 145.360 0.01 USD/lb in 2034. This records an increase from the previous number of 143.125 0.01 USD/lb for 2033. United States Long Term Projections: Young Chicken: Prices: Broilers, National Composite data is updated yearly, averaging 138.795 0.01 USD/lb from Dec 2022 (Median) to 2034, with 13 observations. The data reached an all-time high of 145.360 0.01 USD/lb in 2034 and a record low of 124.380 0.01 USD/lb in 2023. United States Long Term Projections: Young Chicken: Prices: Broilers, National Composite data remains active status in CEIC and is reported by U.S. Department of Agriculture. The data is categorized under Global Database’s United States – Table US.RI045: Agricultural Projections: Young Chicken.