In the 2022/2023 crop year, China produced about 146 million metric tons of milled rice, a higher volume than any other country. India came in second place with over 135 million metric tons of milled rice in that crop year.
Milled rice
After the rice is grown and harvested from rice paddies, it undergoes a process to prepare it for human consumption, known as milling. Milling removes the rice husk and bran layers, and the end product is the rice that can be found in your local grocery store or supermarket. The estimated total volume of milled rice produced worldwide reached over 502 million metric tons in the 2022/2023 crop year.
Rice consumption worldwide
The top rice consuming countries are China, India, and Bangladesh in that order. In 2022/2023, China’s rice consumption amounted to over 154 million metric tons. The per capita consumption of rice worldwide has remained remarkably stable since the year 2000, and amounted to about 53.9 kilograms per year in 2018/2019.
Monitoring the rice market is a critical task considering more than half of the world’s population consume rice on a daily basis. South and East Asia are the two main regions for paddy rice production in the world. China and India are considered as the main producers of paddy rice worldwide. In 2023, India's paddy rice production amounted to over ***** million metric tons, while China's production volume slightly exceeded *** million metric tons. Paddy rice production Paddy or rough rice are the unprocessed rice kernels grown in a flooded or well irrigated field. Paddies require a maintained level of water, around 10 to 15 centimeters, for the growth part and the fields are then dried before harvesting in the sunny season. In the Asia Pacific region, China and India were the leading rice paddy producers, with a significant gap to Bangladesh in third place. Global rice market Global rice consumption has been increasing in accordance with population growth. China and India are the main consumers of rice. As of 2023/2024, the Philippines and China were the main importing countries of rice, while India and Thailand were the main exporters.
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Discover the top rice-producing countries in the world. China takes the lead with an estimated annual production of 146 million metric tons, followed by India, Indonesia, Bangladesh, and Vietnam. Learn more about the importance of rice cultivation and its role in global food security.
Since the crop year 2008/2009, the milled rice production volume has increased by about 55 million metric tons worldwide. In 2024/2025, it is forecast that the global production volume will be about 532.9 million metric tons.
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Global Rice Production by Country, 2024 Discover more data with ReportLinker!
This statistic shows the world rice acreage in crop years 2010 to 2023. In crop year 2023, there were around 168 million hectares of rice-cultivated area worldwide. India was estimated to be the leading global producer of rice and to harvest about 47 million hectares of rice.
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Global Paddy Rice Production by Country, 2023 Discover more data with ReportLinker!
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Rice is one of the most important staple crops worldwide, providing sustenance for more than half of the global population. This article explores the significance of global rice production, with a focus on Asia and key producers like China and India. It also discusses the diverse agroecological zones where rice is grown, major rice-growing countries, cultivation practices, and the challenges faced by rice production such as climate change and pests. Efforts to enhance rice production and improve sustainabil
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Rice production per country based on the latest available data. China is the largest producer, followed by India. Indonesia, Bangladesh, Thailand, Vietnam, and the United States also play significant roles. Several other countries contribute to global rice production.
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Global Rice Production, Forecast 2021-2030 by Country, 2024 Discover more data with ReportLinker!
Croplands cover ~15 million km2 of the planet and provide the bulk of the food and fiber essential to human well-being. Most global land cover data sets from satellites group croplands into just a few categories, thereby excluding information that is critical for answering key questions ranging from biodiversity conservation to food security to biogeochemical cycling. Information about agricultural land use practices like crop selection, yield, and fertilizer use is even more limited. Here we present land use data sets created by combining national, state, and county level census statistics with a global data set of croplands on a 5 minute by 5 minute (~10 km by 10 km) latitude/longitude grid.This dataset is maintained by EarthStat.org. Learn more about the dataset here.This layer was developed for chapter two, "The Living Land", of an ongoing series of Story Maps on the Anthropocene. It was designed to be used with any dark themed basemap.
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RiceAtlas is a spatial database consisting of data on rice planting and harvesting dates by growing season and estimates of monthly production for all rice-producing countries.
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Global Paddy Rice Production Share by Country (Metric Tons), 2023 Discover more data with ReportLinker!
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China has been the largest rice producer for over five decades, consistently producing more than any other country. In 2019, China produced approximately 148 million metric tons of rice, accounting for nearly 30% of the global rice production. Discover the reasons behind China's extensive rice cultivation, its role in ensuring food security, and its influence on the global rice trade. Learn about China's efforts to improve the sustainability and efficiency of rice production through eco-friendly f
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Agricultural Production: Rice: Maharashtra data was reported at 2,897.600 Ton th in 2020. This records a decrease from the previous number of 3,275.700 Ton th for 2019. Agricultural Production: Rice: Maharashtra data is updated yearly, averaging 2,476.000 Ton th from Mar 1981 (Median) to 2020, with 40 observations. The data reached an all-time high of 3,275.700 Ton th in 2019 and a record low of 1,712.800 Ton th in 1988. Agricultural Production: Rice: Maharashtra data remains active status in CEIC and is reported by Directorate of Economics and Statistics, Department of Agriculture and Farmers Welfare. The data is categorized under Global Database’s India – Table IN.RIB008: Production of Foodgrains in Major States: Rice.
In 2022/2023, the area harvested for rice was over ** million hectares in India. The country was the leading rice producer worldwide based on area harvested, this was followed by China with an area of about ** million hectares harvested for rice.
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As of 2023, the global rice market size is valued at approximately USD 290 billion and is projected to reach around USD 380 billion by 2032, growing at a compound annual growth rate (CAGR) of 2.8%. The growth in the rice market is primarily driven by rising population and increasing demand from emerging economies, coupled with advancements in agricultural techniques and government initiatives to ensure food security.
The burgeoning global population is a crucial growth factor for the rice market. As the world population continues to expand, the demand for staple foods like rice intensifies, particularly in densely populated regions such as Asia. Rice is a primary food source for over half of the world's population, making it a critical agricultural commodity. Additionally, economic growth in emerging markets has led to increased disposable income, which in turn increases the consumption of rice in both urban and rural areas. These factors collectively drive the upward trajectory of the rice market.
Technological advancements in agriculture also contribute significantly to the growth of the rice market. Innovations such as high-yielding rice varieties, improved irrigation techniques, and pest-resistant crops have increased rice production efficiency and output. Furthermore, precision farming and the use of drones for monitoring crop health are modernizing rice cultivation, leading to higher productivity and lower production costs. These advancements not only contribute to meeting the rising demand but also ensure sustainable farming practices that are crucial for long-term market growth.
Government initiatives aimed at ensuring food security and supporting agricultural sectors are pivotal in the expansion of the rice market. Many countries have implemented policies that encourage rice cultivation through subsidies, research funding, and infrastructure development. For instance, major rice-producing nations like India and China have established comprehensive agricultural support programs to boost rice production. These initiatives not only stabilize the market but also make rice more accessible and affordable, further stimulating demand.
Rice Crackers have emerged as a popular snack option, particularly in health-conscious markets. These snacks, made primarily from rice, are known for being gluten-free and low in calories, making them an attractive choice for consumers seeking healthier alternatives to traditional snacks. The rise in demand for rice crackers is driven by the increasing awareness of dietary needs and the growing trend of snacking on-the-go. Manufacturers are innovating with flavors and packaging to cater to diverse consumer preferences, further boosting the market for rice-based snacks. As a result, rice crackers are becoming a staple in snack aisles worldwide, contributing to the overall growth of the rice market.
The regional outlook for the rice market shows significant variances across different geographies. Asia Pacific, being the largest consumer and producer of rice, dominates the market with substantial contributions from countries like China, India, and Indonesia. North America and Europe, although smaller in terms of production, represent significant markets for specialty rice varieties and imported rice. Latin America and the Middle East & Africa are experiencing gradual growth due to increasing domestic production and rising consumption. Each region presents unique growth opportunities and challenges, shaping the overall dynamics of the global rice market.
White rice is the most commonly consumed type of rice globally, dominating the market due to its widespread availability and consumer preference. White rice undergoes polishing and milling processes, which remove the bran and germ layers, resulting in a longer shelf life and more palatable product. Despite losing some nutrients during processing, white rice remains popular due to its versatility in culinary applications and ease of cooking. It is a staple in many cultures, forming the basis of numerous traditional dishes, particularly in Asia and Latin America.
Brown rice, on the other hand, is gaining traction due to its perceived health benefits. Unlike white rice, brown rice retains its bran and germ layers, making it a whole grain with higher fiber content, vitamins, and minerals. The growing awareness of the health benefits associated with whole grains has led to an increase in the consu
This statistic illustrates the total supply of rice worldwide from 2000/2001 to 2024/2025, measured in million metric tons of milled equivalent. In 2024/25, total global supply of rice amounted to an estimated 738 million metric tons.
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Indonesia Rice Production data was reported at 56,537.885 Ton th in 2018. This records a decrease from the previous number of 81,148.594 Ton th for 2017. Indonesia Rice Production data is updated yearly, averaging 48,181.087 Ton th from Dec 1968 (Median) to 2018, with 51 observations. The data reached an all-time high of 81,148.594 Ton th in 2017 and a record low of 15,844.639 Ton th in 1976. Indonesia Rice Production data remains active status in CEIC and is reported by Central Bureau of Statistics. The data is categorized under Global Database’s Indonesia – Table ID.RIB001: Agricultural Production: Farm Crops.
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United States Crop Production: Rice: Yield Per Acre data was reported at 7,507.000 cwt in 2017. This records an increase from the previous number of 7,237.000 cwt for 2016. United States Crop Production: Rice: Yield Per Acre data is updated yearly, averaging 5,617.000 cwt from Dec 1963 (Median) to 2017, with 55 observations. The data reached an all-time high of 7,694.000 cwt in 2013 and a record low of 3,962.000 cwt in 1963. United States Crop Production: Rice: Yield Per Acre data remains active status in CEIC and is reported by National Agricultural Statistics Service. The data is categorized under Global Database’s USA – Table US.B068: Agriculture Crop Production.
In the 2022/2023 crop year, China produced about 146 million metric tons of milled rice, a higher volume than any other country. India came in second place with over 135 million metric tons of milled rice in that crop year.
Milled rice
After the rice is grown and harvested from rice paddies, it undergoes a process to prepare it for human consumption, known as milling. Milling removes the rice husk and bran layers, and the end product is the rice that can be found in your local grocery store or supermarket. The estimated total volume of milled rice produced worldwide reached over 502 million metric tons in the 2022/2023 crop year.
Rice consumption worldwide
The top rice consuming countries are China, India, and Bangladesh in that order. In 2022/2023, China’s rice consumption amounted to over 154 million metric tons. The per capita consumption of rice worldwide has remained remarkably stable since the year 2000, and amounted to about 53.9 kilograms per year in 2018/2019.